Arteflame EURO 20 User manual

ASSEMBLY INSTRUCTIONS
EURO 20” GRILL

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EURO 20” GRILL
ASSEMBLY INSTRUCTIONS
Thank you for your purchase!
You are minutes away from firing up your Arteflame and
beginning to experience outdoor entertainment, Arteflame style.
Assembly is simple and requires one person.
When you first unpack your grill, carefully unpack all the
components and move them to where you want to assemble your
grill. Handle all parts by the edges as to not disturb the natural
patina already present. If you are setting up the Euro grill in grass
or in sand, you may choose to just assemble the base without the
stainless steel base plate.
Attention
Assembly requires one person and we recommend holding all
parts by their edges while wearing gloves
1 person Wear gloves

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EURO 20” GRILL
ASSEMBLY INSTRUCTIONS
Euro Base assembly
The Euro Base is made up of four pieces pictured below from left
to right:
■Two Corten steel legs
■One with Arteflame badge, notch facing down
■One without badge, notch facing up
■One Corten steel cross key
■One stainless steel, notched star footing base
All Corten steel parts have a carefully developed patina and
should be handled with care as to not scratch, damage or disturb
the patina on them.

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ASSEMBLY INSTRUCTIONS
Place the stainless steel footer
where you would like your
Arteflame to be. Make sure this
footer is as level as possible.
Place the first leg without the
Arteflame badge, notch facing
up, onto the footer so that the
tabs on the legs fit into the slots
of the footer.
Step
Step
1
2

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ASSEMBLY INSTRUCTIONS
Have the other person place the
second leg with the Arteflame
badge, notch facing down, over
the first leg and slide it straight
down so that the two notches
slide into each other.
Step 3
Make sure the intersection of
the two legs is flush and flat
where they cross at the top. If
the legs are still not flush and
flat then move any leg that is
not seated properly back and
forth a bit until all the notches
are seated and then the legs will
become flush and flat.
Step 4

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ASSEMBLY INSTRUCTIONS
Place the Corten steel cross key
on top of the interlocking legs,
ensuring it sits flat and flush
with the top of the legs and can
be pushed into place.
Now that your Euro Base is
assembled you are ready to
place the heavy duty fire bowl
and cooktop on top of the base.
Step 5

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ASSEMBLY INSTRUCTIONS
Cooktop assembly
The Arteflame Classic 20 Bowl is made up of three pieces:
■The laser cut carbon steel cooktop
approximately 24 pounds (11 kg)
■The Corten steel firebase
■The spun Arteflame Corten steel bowl
approximately 50 pounds (23 kg)

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EURO 20” GRILL
ASSEMBLY INSTRUCTIONS
Lift the Arteflame fire bowl by
the inside ring so the patina
doesn’t get disturbed.
Carefully walk the fire bowl to
the grilling location where the
base is waiting. Carefully place
it on top of the base as level as
possible.
The firebase is shipped inside
the bowl. If it is removed during
installation, it needs to be put
into the bowl before putting
the cooktop on top of the
bowl. Pickup the firebase and
carefully rest it inside the bowl
on the 3 metal brackets inside
the bowl.
Step
Step
1
2

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ASSEMBLY INSTRUCTIONS
There is no lifter or need of a
2x4. Just lift it up (weighs 24
pounds) and carefully put it in
place without pinching fingers.
The cooktop slightly overhangs
the bowl evenly on all sides.
Position the cooktop by lifting it
through the center hole ONLY.
DO NOT lift it by the outer
edge as your fingers could get
pinched between the bowl and
the cooktop.
Step 3

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ASSEMBLY INSTRUCTIONS
Your fully assembled Arteflame grill is now complete! Make sure
your Arteflame is as level as possible so all excess grease will
always flow into the middle and into the fire.
You are now ready to build your fire and start the seasoning
process of the cooktop. Any cooking oil can be used but we
recommend using flaxseed oil for best results.
You can use a carpenter level or even your smartphone if it has a
level function. When leveling the cooktop, please note that the
cooktop is sloped downward towards the middle to allow oils to
slide into the grill center. To get your best readings on levelness,
place the leveling device around the outer edge of the cooktop to
give you the most accurate reading.

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ASSEMBLY INSTRUCTIONS
If you ordered your Arteflame with a grill grate, there will be a
grate lifting tool included.
The lifting tool slides in between the center slots of the grill grate.
Don’t lift the grate with food on it as it could become unbalanced.
Always wear appropriate heat resistant gloves when handling hot
items.

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ASSEMBLY INSTRUCTIONS
Grilling tips
The grill needs to be seasoned the first time BEFORE cooking/
eating. To get a fire started, we suggest using self lighting charcoal
like Match Light Instant Charcoal from Kingsford. Put down a
± 25 piece pile of this charcoal and stack your wood in a wigwam
over it. Then light the charcoal. Another way of doing it is by using
Lighter Cubes fire starters. These can be used by covering them
with regular charcoal and stacking the wood over it in a wigwam.
Lighter Cubes and charcoal can be found at stores like Home
Depot. Using these methods, you should have a fire hot enough
to cook on within 30 minutes.
The best wood to use for cooking on your Arteflame are seasoned
or dried hardwoods like oak, mesquite, cherry, apple, hickory,
maple, ash, pear, or plum. Seasoned wood burns better and
smokes less. Soft woods like spruce, redwood, sycamore, cedar,
cypress, elm, pine, fir or eucalyptus should not be used as they
can contain large amounts of sap. Never use wood from furniture,
pallets or any other materials that can contain chemicals, veneer
or paint.
When using your Arteflame for the first time, it is good practice
to build a fire that burns for at least an hour to season the
cooktop before your first cooking session. This ensures that the
cooktop reaches cooking temperature to impregnate the cooking
oil into the cooktop. Once it has reached cooking temperature,
rub the cooktop with oil to start the seasoning process. Each heat
cycle of the cooktop absorbed more cooking oil into the cooktop

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ASSEMBLY INSTRUCTIONS
improving it and seasoning it. We recommend a coating of food
grade flaxseed oil after each use.
Only use oil specifically for human consumption such as flaxseed,
sunflower, canola, coconut, olive oil or any blend hereof. DO
NOT USE any oil unfit for human consumption. The oil will
facilitate ease of cooking and impregnate the steel. Over time,
this oil will turn the cooktop a deep, dark color and prevent
rust. Any rust that does form can easily be removed using steel
wool and re-oiling the cooktop.
The more your Arteflame is used, the better the cooktop will
be protected by the oil that you use on it. This oil will actually
impregnate the cooktop and help prevent rust.
The operating temperature of the cooktop depends on the
amount of charcoal or wood that you use. As a guideline, expect
the inner edge of the cook top to reach 425 F (220 °C) and
the outer edge 250 F (120 °C). 425 F (220 °C) is about the
ideal temperature to sear steaks while 250 F (120 °C) is perfect
for vegetables. The dierences in temperature are ideal for
cooking a wide variety of foods simultaneously. Also note that
the cooktop itself will vary in temperature as well. You can use
this temperature variance to cook all your food at their optimum
temperatures.

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ASSEMBLY INSTRUCTIONS
Maintenance
After using your Arteflame, either extinguish the fire or supervise
it until it is burned out. Water can be used to extinguish the fire
but BEWARE of excessive smoke, ash and steam when using
water to extinguish the Arteflame. Quickly cooling really hot
metal can cause steel to move/warp. Perhaps a slow stream of
water in a controlled dousing will work if you need to quickly
put out the fire. The Arteflame will be very hot while the fire
is burning itself out and can remain hot for hours. An optional
stainless steel lid is available from our store as well.
Once the Arteflame has cooled down and the fire is out, it can
be cleaned. Make sure all ashes and unburned wood pieces are
completely cold. You can use a paper cut or other ash removal
tools (brushes and pans) to scoop out the ashes. You can leave any
unburned wood in the grill and use it as fuel for the next time.
Once your Arteflame is cleaned, it is a good practice to wipe the
cooktop down with some oil. We recommend flaxseed oil for use
on the cooktop when not in use. This will help prevent any rust
from forming on the cooktop between uses.

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ASSEMBLY INSTRUCTIONS
Storage
It is not necessary to store your Arteflame indoors. Your
Arteflame can be left outside year round. When left outside,
make sure to clean out your Arteflame before using it. Debris
like leaves, twigs, dirt, or snow can accumulate in the grill or on
the cooktop. After each grill use, leave a thin layer of cooking
oil (preferably flaxseed oil) on the cooktop to help protect the
cooktop against rust between uses just like you would with a cast
iron skillet.
We recommend periodic checks for debris to ensure drain holes
remain open.
When your Arteflame is not being used for longer periods of
time, rust can form on the cooktop. This surface rust can easily
be wiped away with an oily rag or paper towel or steel wool or
it can be sanded away leaving the cooktop like new again. We
recommend the use of flaxseed oil for use on the cooktop when
not in use. With use, cooking oils will be absorbed into the
cooktop and help prevent rust from forming.
The best way to avoid rust on the cooktop is using your Arteflame
regularly.
Welcome to the Arteflame Family!

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