Austral Appliances 65EAE40018 User manual

Built-In Electric Oven
User Manual
65EAE40018

ACKNOWLEDGMENT
Thank you for purchasing our product. We hope you enjoy using the many features and benefits it
provides. Before using this product please study this entire Instruction Manual carefully. Keep this
manual in a safe place for future reference. Ensure that other people using the product are familiar
with these instructions as well.
WARNING
When the oven is first switched on, it may give off
an unpleasant smell. This is due to the bonding
agent used for the insulating panels within the
oven. This is completely normal, if it does occur,
please let the oven operate and wait for the smell
to clear before putting food into the oven.
The appliance and its accessible parts become
hot during use.
Care should be taken to avoid touching heating
elements.
Children less than 8 years of age should be
kept away unless continuously supervised.
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become hotter than normal. Young children
should be kept away.
Children should be supervised to ensure that they
do not play with the appliance.
This appliance is not intended for use by persons
(including children) with reduced physical,
sensory or mental capabilities, or lack of
experience and knowledge, unless they have
been given supervision or instruction concerning
use of the appliance by person responsible for
their safety.
During use, the appliance becomes very hot.
Care should be taken to avoid touching heating
elements inside the oven.
Do not allow children to go near the oven when it
is operating, especially when the grill is on.
Ensure that the appliance is switched off before
replacing the oven lamp to avoid the possibility of
electric shock.
The means for disconnection must be
incorporated in the fixed wiring in accordance with
the wiring specifications.
During pyrolytic cleaning, accessible parts may
Do not use harsh abrasive cleaners or sharp
metal scrapers to clean the glass of the oven.
This can scratch the surface and may result in
permanent damage to the glass.
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FITTING THE OVEN INTO THE KITCHEN UNIT
Fit the oven into the space provided in the kitchen unit; it may be fitted underneath a work top or into an
upright cupboard. Fix the oven in position by screwing into place, using the two fixing holes in the frame.
To locate the fixing holes,open the oven door and look inside.To allow adequate ventilation, the
measurements and distances listed in this manual should be adhered to when fixing the oven.
IMPORTANT
If the oven is to work properly, the kitchen housing must be suitable. The panels of the kitchen unit that
are next to the oven must be made of a heat resistant material. Ensure that the glues of units that are
made of veneered wood can withstand temperatures of at least 120 ºC . Plastics or glues that cannot
withstand such temperatures will melt and deform the unit. Once the oven has been lodged inside the
units, electrical parts must be completely insulated.This is a legal safety requirement.All guards must
be firmly fixed into place so that it is impossible to remove them without using special tools.
Remove the back of the kitchen unit to ensure an adequate current of air circulates around
the oven.The hob must have a rear gap of at least 45 mm.
DECLARATION OF COMPLIANCE
When you have unpacked the oven, make sure that it has not been damaged
in any way. If you have any doubts at all, do not use it: contact a professionally
qualified person. Keep packing materials such as plastic bags, polystyrene,
or nails out of the reach of children because these are dangerous to children.
SAFETY HINTS
Do not use the oven unless you are wearing something on your feet. Do not touch the oven with wet or
The appliance must be installed by an authorized electrician and tested prior to use. The manufacturer
is not responsible for any damage that might be caused by defective placement, and installation by
unauthorized personnel. Failure to adhere to this guideline may void any warranties.
When the door of oven is open do not anything on it, you may unbalance your or break
Some parts of appliance may keep its heat for a long time; it is required to wait for it to cool down before
touching onto the points that are exposed to the heat directly.
If you will not use the appliance for a long time, it is advised to plug if off.
If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly
qualified persons in order to avoid a hazard.
Excess spillage must be removed before cleaning
A steam cleaner is not to be used.
manufacturer is not
place
,
switch it off at the mains supply
place appliance,
.
the door
damp hands or feet.
Do not open the door often during the cooking period.
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PRODUCT DESCRIPTION
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Double grilling: The inside radiant element and top element are working.
The temperature can be set within the range of 180-240OC. The default temperature is
210OC.
Convention with fan: Combination of the fan and both heating element provides more even
heat penetration,saving up to 30-40% of energy. Dishes are lightly browned on the outside
and still moist on the inside. Note:This function is suitable for grilling or roasting big pieces
of meat at a higher temperature. The temperature can be set within the range of 50-250OC.
The default temperature is 220OC.
Symbol Function description
Oven Lamp: which enables the user to observe the progress of cooking without opening
the door.
Radiant grilling: The inner grill element switches on and off to maintain temperature.
Best results can be obtained from using the top shelf for small items and lower shelves
for large items.The temperature can be set within the range of 180-240OC.
The default temperature is 210OC.
Conventional cooking: The top and bottom work together to provide convectional cooking.
The oven needs to be pre-heated to the required temperature, and is idea for single items,
such as large cakes. Best results are achieved by placing food in the centreof the oven.
The temperature can be set within the range of 50-250OC. The default temperature is 220OC.
Bottom heat: A concealed element in the bottom of the oven provides a more concentrated
heat to the base of food without browing. This is ideal for slow cooking dishes such as
casseroles, stews, pastries and pizzas where a crispy base is desired. The temperature
can be set within the range of 60-120OC. The default temperature is 60OC.
Deforst: The circulation of air at room temperature enables quicker thawing of frozen food,
(without the use of any heat). It's a gentle but quick way to speed up the defrosting time
and thawing of ready-made dishes and cream filled produce etc.
Convection: An element around the convection fan provides an additional source of heat
for convection style cooking. In convection mode the fan automatically comes on to
improve air circulation within the oven and creates an even heat for cooking.
The temperature can be set within the range of 50-240OC. The default temperature is 180OC.
Double grilling with fan: The inside radiant element and top element are working with fan.
The temperature can be set within the range of 180-240OC. The default temperature is
210OC.
Pyrolytic
mode
Pyrolytic function:When the function set to prolytic mode, LED display "PYA".
The default temperature is 450OC . The timer can be set 1:30 or 2:00 hours.
K1 K 2
Remind button
Stop button
Start button
Time button

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2. Function Setting
1> Rotate " K1 " to choose the cooking function you require .The related indicator will be illuminated .
2> Rotate " K2 " to adjust the temperature.
3> Press " " to confirm the start of cooking. The corresponding icon for temperature"OC"will be on.
4> If step 2 is ignored, Press " " to confirm the start of cooking and the default temperature will display on
the LED. The default time is 9 hours
NOTE:
1>The step quantities for the adjustment time of the coding switch are as follow:
0--0:30min: step 1 minute 0:30--9:00hour :step 5 minutes
2>The step quantities for the adjustment of temperature is 5OC, and the grill function is 30OC.
3>Rotate " K1" to adjust the cooking time when cooking begins. Then press " " to start cooking.
If " " not pressed within 3 seconds,the oven will revert back to the previous time to continue cooking.
4>Rotate"K2 " to adjust the temperature when cooking begins.The related indicator will be illuminated.
Then press" " to start cooking. If " " not pressed in 3seconds, the oven will revert back to the previous
temperatrue to continue cooking.
3.Lamp Setting
1> Rotate"K1" to select the relevant function, then the corresponding icon will be on.
2> Press " " button to start cooking. Lamp icon" " *" : "will flash.
4.Inquiring function
During cooking process, you can use inquiring function, after 3 seconds return to the current working state.
1> During cooking mode, press " " button to see the current time.
2> If the clock was set, press " "button to ask for cooking time.
5. Child lock function
To Lock : press " " and " " simultaneously for 3 seconds, there will be a long "beeping" sound
indicating the child-lock is on and the " " will be illuminated.
Lock quitting : press " " and " " simultaneously for 3 seconds, there will be a long "beeping"
sound indicating the child-lock is released.
Note: During working mode, if you want to stop cooking, only need to press stop button quickly.
OPERATION INSTRUCTIONS
1. Clock Setting
After connectiong the unit to the power, the symbols 00:00 will be visible on the display.
1> Press " ", the hour figures will flash.
2> Rotate " K2" to adjust the hour figures, (Time should be within 0--23).
3> Press " ", the minutes will flash.
4> Rotate "K2 " to adjust the minutes setting, (time should be within 0-59).
5> Press " " to finish the clock settings. ":" will flash, and the time will be illuminated.
Note: The clock is 24 hours. When the oven is turned off, the clock will default back to 00:00.

6. Reminder Function:
The oven has 9 hours reminder, this function will help to remind you to start cooking in a certain time
from 1 minute to 9 hours. Only when oven is in standby mode can the reminder function be set.
Follow below to set the reminder:
1> Press reminder setting button " ";
2> Rotate " K2 " to set the hour time of reminder. (Time should be within 0--9).
3> Press reminder setting button " " again;
4> Rotate "K2 " to set minute time of reminder. (Time should be within 0--59).
5> Press " " to confirm setting. ":" will be flash and the indicator for reminder " " will light.The time
counts down.
Note: The oven buzzer will sound 10 times after the time back to the zero hour . " "symbol disappears
on the screen to remind you to start cooking. You can cancel the reminder during setting by pressing
the stop button; after the reminder has been set, you can cancel it by pressing stop button twice.
7. Start/Pause/Cancel Function
1> If the cooking time has been set, press " " to start cooking. If the cooking is paused, press " "
to resume cooking.
2> During cooking process, press " " once to pause the cooking. Press " " twice to cancel the
cooking.
8. Energy-Saving Function
1> While in waiting state and reminding state , press "" for three seconds, the LED display will go
off and be set to energy-saving mode.
2> If no operation in 10 minutes under waiting state, the LED display will go off and go into energy-
saving mode.
3> Under the energy-saving mode, press any key or rotate any dial to quit the energy-saving mode.
9. Pyrolytic Function
This function allows you to clean thoroughly the oven cavity without using harsh chemicals.
1>Rotate "K1" to select the pyrolytic function. LED will display "PYA".
2> Press " " to confirm the cooking. And the default time is 2 hours, "PYA" will display on the LED.
3 >Rotate "K1" to change the pyrolytic time. There have two levers time can be selected"1:30 or 2:00".
Note:A) When the oven door is not closed, press start button will be invalid, LED display "DOOR","PYA."
B)When the oven centretemperature is highter than 200 OC , Press cancel button can return to waiting
state directly and the oven centretemperature is highter than 300 OC , press start botton, LED display
"COOL".
C)When open the door in normal working condition, the relay for heater will stop working, LED display
"DOOR", the buzzer will beep continuously until the door closed or press the cancel button.
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10. Note
1>The oven lamp will be on for all functions (except pyrolytic function)
2> Once the cooking programme has been set and the" " button is not pressed within 5 minutes,
the current time will be displayed or turn back to waitting state. The setting program will be invalid.
3>The buzzer sounds when effectively pressed, if not effectively pressed there will be no response.
4> The buzzer will sound five times to remind you when cooking has finished.
D)When the pyrolytic function has finished working and oven centretemperature is lower than 300
OC the
LED
display will go off.
E)Before activating the pyrolytic cleaning function, remove any excessive spillagesand make sure that
oven is empty. Do not leave anything inside it(e.g. pans, baking tray, dripping pan, slider bracket etc.)
as this could damage and discolour them.
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ACCESSORIES
Wire shelves : For grill dishes, cake pan with
items for roasting and grilling.
Slider bracket : These shelf support rails on the right and left
sides of the oven can be removed for cleaning oven walls.
Universal pan: For cooking large quantities of food such
as moist cakes, pastries, frozen food etc,or for collecting
fat/ spillage and meat juices.
SHELF PLACEMENT WARNING:
To ensure the oven shelves operate safely, correct placement
of the shelves between the side rails is imperative. This will
ensure that during careful removal of the shelf or tray, hot food
items should not slide out.
BULB REPLACEMENT
For replacement, process as follows:
1>.Disconnect power from the mains outlet or switch off the circuit breaker of the unit's mains outlet.
2>.Unscrew the glass lamp cover and replace the bulb with a new one of the same type.
3>.Screw the glass lamp cover back in place.
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INSTALLATION
NOTE: The number of a accessories included depends on the particular appliance purchased.
SECURING THE OVEN TO THE CABINET
1. Fit oven into the cabinet recess.
2. Open the oven door.
3. Secure the oven to the kitchen cabint with two distance
holders "A" which fit the holes in the oven frame and fit
the two wood screws "B".
CONNECTION OF THE OVEN
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CLEANING AND MAINTENANCE
For the sake of a good appearance and reliability, keep the unit clean. The modern design of the unit
means that maintenance is minimal. The parts of the unit which come into contact with food have to
be cleaned regularly.
Before any maintenance and cleaning, disconnect the power.
Set all controls in the OFF position.
Wait until the inside of the unit is not hot but only slightly warm- cleaning is easier when warm.
Clean the surface of the unit with a damp cloth, soft brush or fine sponge and then wipe dry.
In case of heavy soiling, use hot water with non- abrasive cleaning product.
For cleaning the glass of the oven door,do not use abrasive cleaners or sharp metal scrapers, these
can scratch the surface or lead to the glass being damaged.
Never leave acidic substances (lemon juice, vinegar) on stainless steel parts.
Do not use a high pressure cleaner for cleaning the unit. The baking pans may be washed in mild
detergent.
A steam cleaner is not to be used.
This appliance is marked according to the European directive 2002/96/EC on Waste Electrical and
Electronic Equipment(WEEE).
By ensuring this product is disposed correctly, you will help prevent potential negative consequences for
the environment and human health,which could otherwise be caused by inappropriate waste handling
of this product. The symbol on the product indicates that this product may not be treated as household
waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical
and electronic equipment. Disposal must be carried out in accordance with local environmental
regulations for waste disposal.For more detailed information about treatment, recovery and recycling of
this product, please contact your local city office, your household waste disposal service or the shop
where you purchased the product.
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