Beko BDVG 697 P User manual

BDVG 69/7 P
Double Gas Oven
User Manual

Please read this manual first.
Dear Customer,
We would like you to obtain the best performance from your product that has
been manufactured in modern facilities under strict quality control procedures.
Therefore, we advise you to read through this User Manual carefully before using
your product and keep it for future reference. If you hand over the product to
someone else, deliver the User Manual as well.
The User Manual will help you use the product in a fast and safe way.
Read the User Manual before installing and starting the product.
You must strictly observe the safety instructions.
Keep this User Manual within easy reach for future reference.
Also read other documents supplied with the product.
Remember that this User Manual may also be applicable for several other
models.
Differences between models are explicitly identified in the manual.
Explanation of symbols
Throughout this User Manual the following symbols are used:
(i) Important information or useful hints about usage.
A Warning for hazardous situations with regard to life and property.
/\Warning for electric shock.
“Warning for risk of fire.
A\Warning for hot surfaces.
CE

Table of Contents
1 General information................ 4
IVETE W e r 4
Technical Data............cccccccecseseseeseeeeeeeees 5
Accessories supplied with the unit....... 5
Injector table ...........cccccecseecceeeeeeeeeeseeenees 7
2 Safety instructions „s.s.s... 8
Basic safety iNStructiOns..............cceeceee 8
Safety when working with electricity .9
Safety when working with gas........... 9
ended USS a 10
Safety for ChIIreN............:cceceeeeeee eens 10
PISpOSdlureana na a 11
Disposing of packaging material .....11
Old equipment .............ccccceeeeeeeeeeeeees 11
Future transportation ...........::.:c0000 11
3 Installation .....snnnnnnnnnnnnnnnnnnnnnn 12
Before installation ...........cccccceseesseeeeeees 12
Installation and connection... 13
Gas CONVESSION.......cccccseeeeeeeeeeeeeeeeeenees 16
4 Preparation .......:scsscesessesseseess 21
Tips for saving energy „csecsen 21
Initial operation ....ssssesseseeeeesreerserens 21
Setting the tiMe..........cccceeeeeeeeeeeeeeeees 21
The timer controls only main oven ..21
First cleaning of the appliance......... 22
Initial heating .......seensneenennnennnennnnennn 22
Fi How to use the hob.........--. 23
General information on cooking.......... 23
HOW to use NODS 2a iaseceitieeienianes 23
6 How to operate the oven..... 25
General information on baking, roasting
ENG -QHINNG PEE ie 20
How to use the gas OVEN seses. 26
Cooking times table ................::0008 26
How to operate the oven timer ....... 28
The timer controls only main oven.. 28
How to use the program lock.......... 29
How to use the alarm clock.............6. 30
How to use the gas oven - Top oven..31
Cooking times table ................:0008 32
How to operate the gas grill-Top oven 33
Cooking times table ................::0008 34
Maintenance and care........ 36
General information n... 36
How to clean the hob.............ceeeee 36
Cleaning the control panel............... 36
Cleaning the OVEN ........:cseeeeeeeeseeeeeeeeens 36
Removal of top oven door .............06 36
Removing the door inner glass........... 37
Replacing the oven lamp „sses 38
8 Troubleshooting ........ssscssseees 39
9 Guarantee and Service ........ 41
3 | EN

1 General information
Overview
RRR RRR RP AAEE
1 Top lid T ray
2 Burners' plate ating plate
3 Control panel ain oven door
4 — Top oven/Grill door 10 Handle
5 Handle 11 Lamp
6 ire shelf 12 Shelf positions
1 2 4 5 6 7 8 9
Auxiliary burner -Front right
Normal burner- Rear right
Top oven/Grill thermostat kno
Ignition button
Lamp button
Main oven thermostat knob
Normal burner-Rear left
Rapid burner- Front left
Digital timer
0O A OO N =|
O CON O
4| EN

Technical Data
GENERAL
Outer dimensions (height/width/depth) 900 mm/600 mm/600 mm
Voltage/frequency 230 V ~ 50 Hz
Fuse protection min. 13 A
Cable type / cross section HO5VV-FG 3 x 0,75 mm’ or equivalent
Cable length max. 2m
Gas device category
Gas type/pressure
Total gas consumption
| 2H3+
NG G 20/20 mbar
12,7 kW
Conversion to gas type/pressure® Propane 31/37 mbar
|
O
pe
=.
O
J
>A
Normal burner
2000 W
Front left Rapid burner
Power 2900 W
OVEN/GRILL
2,1 kW
2.3 kW
Main oven Gas oven
Oven power
Inside illumination
* See Installation, page 12.
Rear left
Power
Accessories supplied with the Baking tray
unit Can be used for pastries, frozen foods
Accessories supplied can vary
depending on the product model.
All the accessories described in
the user manual may not exist on
your product.
5 | EN

Deep roasting tray Metal shield should be attached on the
Can be used for pastries, big roasts, rear upper side of wire shelf. Use the
foods with liquid content and during wire shelf as its bended side
L as dripping pan. positioned on the front of the cavity
and turned downside.
Small wire shelf (for use with
supplied tray)
Can be used for grilling and fat
collection within tray to prevent the
oven from getting dirty.
Pan tray
It is recommended for pastries such as
cookies and biscuits.
Proper positioning of the wire Shelf
Small baking tray | and tray on sliding shelves
Can be used for small portions. This Trays and wire shelves used with the
baking tray is placed onto the wire sliding shelf (model dependant) must
be positioned correctly with the inner
edges of the shelf placed over the pins
on the sliding shelf. This holds the
shelf firmly in place".
Wire shelf
Can be used for roasting and as
deposit for baking, roasting and
casserole dishes.
In order to get best cooking
performance it should be used
together with the wire shelf metal
shield on the rear side.
1 Metal shield
6 | EN

Small wire shelf and fat pan with
handle
Can be used for both grilling and fat
the large wire shelf.
- Attach handle in the middle of the
Injector table
2000 W 2900 W 1000 W 2000 W
zone Rear left Front left Front right Rear right
pressure
G 30/28-30 mbar/ 72 87 50 72
caverme | | F l S l P
Gas type / Gas pressure-
G 30/28-30 mbar/ G 31/ 37 71 75
mbar
8
Gas type / Gas pressure-
Main OVEN
G 20/20 mbar
G 30/28-30 mbar / G 31/ 37 T
mbar
call CUSTOMER SERVICES HELPLINE. 0845 600 4911 to order LPG injector kit.
7 | EN

2 Safety instructions
Basic safety instructions
The manufacturer reserves its right
to make changes in the technical
specifications in order to improve
the appliance quality without any
prior notice. Figures included in
this manual are for schematic
purpose only and may not match
exactly with your appliance. Values
stated on the markings of the
appliance or in other printed
documents supplied with the
appliance are obtained under
laboratory conditions as per
relevant standards. These values
may vary according to the usage
of the appliance and ambient
conditions.
This appliance is not intended for
use by persons (including children)
with reduced physical, sensory or
mental capabilities, or lack of
experience and knowledge, unless
they have been given supervision
or instruction concerning use of
appliance by a person responsible
for their safety.
Children should be supervised to
ensure that they do not play with
the appliance.
"An additional protective means to
avoid contact with the oven door is
available. This part should be fitted
when young children are likely to
be present."
Never use when judgement or
coordination is impaired by the use
of alcohol and/or drugs.
8 | EN
Do not operate the appliance if it is
defective or shows any visible
damage.
Do not carry out any repairs or
modifications on the appliance.
However, you may remedy some
malfunctions; see Troubleshooting,
page 39.
Be careful when using alcoholic
drinks in your dishes. Alcohol
evaporates in high temperatures
and may catch fire when it comes
in contact with hot surfaces.
Do not heat closed food
containers and glass jars. Pressure
that may build-up in the jar can
cause it to burst tin/jars.
Ensure that no flammable
materials are adjacent to the
appliance as the sides become hot
during use.
Do not leave empty pots or pans
on plates that are switched on.
They may get damaged.
Since it may be hot, do not leave
plastic or aluminum dishes on the
surface of appliance. These kind of
dishes should not be used to keep
food either.
Do not close the lid before the hob
has cooled down sufficiently.
In order to avoid any spillage from
leaking down the back or into the
oven, you must wipe the surface of
the the lid before opening upright.
Do not place baking trays, dishes
or aluminium foil directly onto the
bottom of the oven. The heat
accumulation might damage the
bottom of the oven.

Keep all ventilation slots clear of e
obstructions.
Appliance may be hot when it is in
use. Never touch the hot burners,
inner sections of the oven, heating
elements etc. Keep children away!
Always use heat-resistant gloves
when putting or removing the
dishes into/from your oven.
Don’t use the cooker with front
door glass removed.
Rear surface of the oven gets hot
when it is in use. Gas / Electric
connection should not touch the
rear surface, otherwise the mains
cable may get damaged. Do not
trap the mains cable between the
hot oven door and frame. Do not
route the mains cable over the hot
cooking section. Otherwise, cable
insulation may melt and cause fire
as a result of short circuit.
Check all controls on the
appliance are switched off after
use.
For the warranty to be valid, the
appliance must be installed by a
qualified person in accordance
with current regulations.
Safety when working with
electricity
Any work on electric equipment
and systems may only be carried
out by authorized qualified
persons.
In case of any damage, switch off
the appliance and disconnect it
from the mains supply by
removing the fuse or switching off
the circuit breaker.
9 | EN
Ensure that the fuse rating is
correct.
Safety when working with gas
Any works on gas equipment and
systems may only be carried out
by authorised qualified persons
who are Gas Safe registered.
"Prior to the installation, ensure
that the local distribution
conditions (nature of the gas and
gas pressure) and the adjustment
of the appliance are compatible."
"This appliance is not connected
to a combustion products or
evacuation device. It shall be
installed and connected in
accordance with current
installation regulations. Particular
attention shall be given to the
relevant requirements regarding
ventilation;" See Before installation,
page 12
"The use of gas cooking appliance
results in the production of heat
and moisture in the room in which
it is installed. Ensure that the
kitchen is well ventilated: keep
natural ventilation holes open or
install a mechanical ventilation
device (mechanical extractor hood).
Prolonged intensive use of the
appliance may call for additional
ventilation, for example increasing
the level of the mechanical
ventilation where present."
Gas appliances and systems must
be regularly checked for proper
functioning. Please arrange for
annual maintenance.
Clean the gas burners regularly.
The flames should be blue and
burn evenly.

e Good combustion is required in
gas appliances. In case of
incomplete combustion, carbon
monoxide (CO) might develop.
Carbon monoxide is a colourless,
odourless and very toxic gas,
which has a lethal effect even in
very small doses.
e Request information about gas
emergency telephone numbers
and safety measures in case of
gas smell from you local gas
provider.
What to do when you smell gas
és, Risk of explosion and poisoning!
Put out all naked flames and do
not smoke, strike matches or do
anything that could cause
ignition.
Do not operate any electric
switches (e.g. light switch, TV,
computer, cooker or door bell).
Do not use a telephone or mobile
phone.
1. Turn off all valves on gas
appliances and gas meter at the
main control valve, unless it's in a
confined space or cellar.
2. Open doors and windows.
3. Check all tubes and connections
for tightness. If you still smell gas
leave the property.
4. Warn the neighbours.
5. Call the fire-brigade. Use a
telephone outside the house.
Call the Gas Emergency Services
immediately on 0800 111 999
5.1 If you have door or gates that
are secured by an electric lock,
or entry phone, please open
these manually.
6. Do not re-enter the property until
you are told it is safe to do so.
Intended use
This product is designed for domestic
use. Commercial use is not admissible.
This product should not be used for
warming the plates under the grill,
drying towels, dish cloths etc, by hang-
ing them on the oven door handles.
This product should also not be used
for room heating purposes.
The manufacturer shall not be liable for
any damage caused by improper use
or handling errors.
The oven can be used for defrosting,
baking, roasting and grilling food.
Safety for children
e Accessible parts of the appliance
will become hot whilst the
appliance is in use and until the
appliance has cooled, children
should be kept away.
e Accessible parts may be hot when
the grill is in use. Young children
should be kept away.
e Do not store any items above the
appliance that children may reach.
e The packaging materials will be
dangerous for children. Keep the
packaging materials away from
children. Please dispose of all
parts of the packaging according
to environmental standards.
e When the door is open, do not
load any heavy object on it and do
not allow children to sit on it. It
may overturn or door hinges may
get damaged.
10 | EN

Disposal
Disposing of packaging material
Packaging materials are dangerous to
children. Keep packaging materials in
a safe place out of reach of children.
Packaging materials of the product are
manufactured from recyclable
materials. Dispose of them properly
and sort in accordance with recycled
waste instructions. Do not dispose of
them with normal domestic waste.
Old equipment
This appliance bears the selective
sorting symbol for waste electrical and
electronic equipment (WEEE). This
means that this appliance must be
handled pursuant to European
Directive 2002/96/EC in order to be
recycled or dismantled to minimize its
impact on the environment. For further
information, please contact your local
or regional authorities.
Electronic appliances not included in
the selective sorting process are
potentially dangerous for the
environment and human health due to
the presence of hazardous substances.
Future transportation
Do not place other items on the
top of the appliance. The
appliance must be transported
upright.
Store the appliance's original box and
transport the appliance in its original
carton. Follow the guidance marks that
are printed on the carton.
Verify the general appearance of
your equipment by identifying
possible damage during the
transportation.
Secure the caps and pan supports
with adhesive tape.
To prevent the wire shelf and tray
inside the oven from damaging the
oven door, place a strip of cardboard
onto the inside of the oven door that
lines up with the position of the trays.
Tape the oven door to the side walls.
If you do not have the original carton
Pack the appliance in bubble wrap or
thick cardboard and tape it securely in
order to prevent damage during
transportation.
11 | EN

3 Installation
Before installation
To ensure that critical air gaps are
maintained under the appliance, we
recommend that this appliance is
mounted on a solid base and that the
feet do not sink into any carpet or soft
flooring.
The kitchen floor must be able to carry
the weight of the appliance plus the
additional weight of cookware and
pakeware and food.
; j
65 mm min
(*) 650 mm min.
A ea distance must be left between
the appliance and the kitchen walls
and furniture. See figure (values in mm).
e |t can be used with cabinets on
either side but in order to have a
minimum distance of 400 mm
above hotplate level allow a side
clearance of 65 mm between the
appliance and any wall, partition or
tall cupboard.
e |t can also be used in a free
standing position. Allow a
12 | EN
minimum distance of 650 mm
above the hob surface.
* If a cooker hood is to be
installed above the cooker, refer to
cooker hood manufacturer’
instructions regarding installation
height (min 650 mm)
Movement of your appliance is
most easily achieved by lifting the
front as follows and pulling
towards. Open the top oven door
and the bottom oven door
sufficiently to allow a comfortable
grip on the underside front edge of
the oven roofs. While gripping, it
should be avoided to damage any
grill elements or oven interior
furniture.
The appliance corresponds to
device class 1, i.e. it may be
placed with the rear and one side
to kitchen walls, kitchen furniture
or equipment of any size. The
kitchen furniture or equipment on
the other side may only be of the
same size or smaller.
Any kitchen furniture next to the
appliance must be heat-resistant
(100 °C min.).
The appliance must be secured
against overbalancing by using
the supplied safety chain on your
oven. Fasten hook (1) to the
kitchen wall (5) and connect
safety chain (2) to the hook.

Room size Ventilation
opening
smaller than 5_m
5m” to 10m
greater than 10_m
In the cellar or min. 65 cm
basement
1 Hook (is not supplied)
2 Safety chain (Supplied and mounted
to oven)
3 Rear of cooker
4 Firmly fix chain to cooker rear
5 Kitchen wall
Room ventilation
The air for combustion is taken from
the room air and the exhaust gases are
emitted directly into the room.
Good room ventilation is essential for
safe operation of your appliance. If
there is no window or door available
for room ventilation, an extra
ventilation must be installed.
Do not install this appliance in a room
below ground level unless it is open to
ground level on at least one side.
Failure to install correctly is dangerous
and could result in prosecution.
Prolonged intensive use of the
appliance may call for additional
ventilation, for example the opening of
a window, or the use of permanent
fixed mechanical ventilation system,
for example, an extractor fan or cooker
hood that ventilates to the outside.
Installation and connection
Do not install the appliance next
to refrigerators or freezers. The
heat emitted by the appliance will
lead to an increased energy
consumption of cooling
appliances.
e Appliance to be installed in
accordance with the local authority
requirements for gas, electricty
and any other authority having
jurisdiction.
e Carry the appliance with at least
two persons.
Material damage!
The door and/or handle must not
be used for lifting or moving the
appliance.
e The appliance must be placed
directly on the floor. It must not be
placed onto a base or a pedestal.
Connection to the gas supply
unprofessional installation.
The appliance may be connected
to the gas distribution system
only by an authorized qualified
person who is Gas Safe
registered.
13 | EN

As Risk of explosion!
Before starting any work on the
gas installation, please shut off
the gas supply.
appliance are stated on the label
(or data plate)."
In the UK, Gas Safe registered
installers (Including the Regions of
British Gas) undertake to work to
safe and satisfactory standards.
Regulations
The cooker must be installed in
accordance with the Gas Safety
(Installation and Use) Regulations and
the relevant Building Regulations in
force.
Your appliance is adjusted for
Natural gas.
The cooker is designed for UK
installation using a flexible
connection with tubing in
accordance with the regulations in
force. Length of 900mm is
recommend.
Make sure that the natural gas
valve is readily accessible.
Service Representative will remove
the plug during connection and
connect your appliance by means
of a straight connection device
(coupling).
If a flexible hose is used it must not
come into contact with the top
150mm/6 inches (the hot region on the
diagram) of the rear of the appliance.
Do not pass the hose through the hot
region behind the oven.
"The adjustment conditions for this
Hot Region
If you need to use your appliance
later with a different type of gas,
you must consult an authorised
service centre for the related
conversion procedure.
Connecting the gas hose
Seal all connections with gas sealant.
ok
. Shut gas supply.
2. Connect cooker hose (5) to the inlet
valve of the oven.
3. Connect safety tube with valve with
right angled elbow 4.
14 | EN

Shut-off valve
Adapter (optional) 1/2" outlet
Extension pipe
Valve with right angled elbow
Cooker hose with bayonet fitting
Connection piece
Gas feeding tube
Risk of explosion by damage of
~ the cooker hose!
The cooker hose must not be
clamped, bent or trapped or
come into contact with hot parts
of the appliance.
Connection to the mains supply
This appliance must be
earthed!
Our company shall not held
responsible for any damage
caused by using the appliance
without earthed socket.
Risk of electric shock, short
circuit or fire by unprofessional
installation!
The appliance may be connected
to the mains supply only by an
authorized qualified person and
the appliance is only guaranteed
after correct installation.
Risk of electric shock, short
circuit or fire by damage of the
mains lead!
The mains lead must not be
clamped, bent or trapped or
come into contact with hot parts
of the appliance.
If the mains lead is damaged, it
must be replaced by a qualified
electrician.
The mains supply data must
correspond to the data specified on
the rating plate of the appliance. The
rating plate is either seen when the
door or the lower cover is opened or it
is located at the rear wall of the
appliance depending on the appliance
type.
The supply cable of the appliance
must correspond to the specifications;
see technical data table Technical Data,
page 5.
The plug should be easily
accessible after installation (but
not above the hob).
The moulded plug on this appliance
incorporates a 13A fuse. Should the
fuse need to be replaced an ASTA
approved BS1362 fuse of the same
rating must be used. Do not forget to
refit the fuse cover. In the event of
losing the fuse cover, the plug must
not be used until a replacement fuse
15 | EN

cover has been fitted. Colour of the
replacement fuse cover must be the
same colour as that visible on the pin
face of the plug. Fuse covers are
available from any good electrical
store.
e Fitting a different plug
As the colours of the wires in the
mains lead of this appliance may
not correspond with the coloured
markings identifying the terminals
on your plug, proceed as follows:
e Brown cable = L (Live)
e Blue cable = N (Neutral)
e Green/yellow cable must be
connected to ground B= line.
With the alternative plugs a 13A
fuse must be fitted either in the
plug or adaptor or in the main fuse
box. If in doubt contact a qualified
electrician.
Green and yellow
or green
iL
Brown or red
N
Blue or black
UK_Plug
Plug the mains ead ii into the socket.
As Risk of electric shock!
Before starting any work on the
electrical installation, please
disconnect the appliance from
the mains supply.
e Position appliance up to the
kitchen wall.
e Securely attach safety chain to the
wall behind the cooker.
e To align the appliance with the
worktop, adjust the feet turning
right or left hand as required.
Final check
hk
. Check electrical functions.
. Turn on gas supply.
3. Check gas installations for secure
fitting and tightness.
4. Ignite burners and check
appearance of the flame.
The flames should be blue and
burn smoothly. If the flames
appear yellowish, check secure
position of the burner cap or
clean the burner. Switch off gas
and let burner cool before
touching it.
NO
Gas conversion
Zs Risk of explosion!
Before starting any work on the
gas installation, please shut off
the gas supply.
In order to change your appliance's
gas type, change all injectors and
make flame adjustment for all valves at
reduced flow rate position.
e Gas conversion must only be
carried out by a Gas Safe
registered installer or service
agent.
Exchange injector for the burners
1. Take off burner cap and burner
body.
2. Unscrew injectors.
3. Fit new injectors.
16 | EN

4. Check all connections for secure
fitting and tightness.
New injectors have their
position marked on their
packing or injector table on
Injector table, page 7 can be
referred to.
Flame failure device
4
2 Sparking plug
3 Injector
4 Burner
Unless there is an abnormal
condition, do not attempt to
remove the gas burner taps. You
must call an Authorised service
agent if it is necessary to change
the taps.
Reduced gas flow rate setting for
hob taps
1. Ignite the burner that is to be
adjusted and turn the knob to the
reduced position.
2. Remove the knob from the gas tap.
3. Use an appropriately sized
screwdriver to adjust the flow rate
adjustment screw.
For LPG (Butane - Propane) turn the
screw clockwise.
For the natural gas, you should turn
the screw counter-clockwise once.
» The normal length of a straight flame
in the reduced position should be 6-7
mm.
4. If the flame is higher than the
desired position, turn the screw
clockwise. If it is smaller turn
anticlockwise.
5. For the last control, bring the
burner both to high-flame and
reduced positions and check
whether the flame is on or off.
Depending on the type of gas tap used
in your appliance the adjustment
screw po
Oe eae
1 Flow rate adjustment screw
17 | EN

Fxenange of injector for grill burner
1. Back wall
2. Shut- off valve
3
6! 5
3. Grill burner
4. Injector holder
5. Injector
6. Screw
1- Unscrew the screws fixing the rear
cover sheet (1) and shut-off valve
holder (2).
2- After removing the rear cover sheet
(1), you can reach the grill burner tube
(3) and grill injector holder (4).
3- Unscrew the grill injector holder(4)
fixing screw(6).
4- Unscrew the injector (5) and replace
it with appropriate injector, see injector
table, on page 7.
5 - Conduct leakage control after
replacing the injector.
6 - Assemble the injector holder (4)
into the grill burner tube (3).
7- Fix the injector holder by the screw
(6).
8- Assemble the rear cover sheet (1)
and shut-off valve holder (2).
ange of injector for o oven Mourner
{i Door switch
2- Oven burner
3- Screw (3 pieces)
4- Cut-off valve
5- Injector holder
6- Injector
7- Oven burner holder
8- Clips
18 | EN

Iti is recommended to remove the top
oven door (see, disassemble oven
door on page 35), to provide an
ergonomic disassemble of the oven
burner.
1- Unscrew 3 screws (3) to remove
oven burner (2) and oven burner holder
(7).
2- Gently pull up burner and holder in
“A” direction- be careful with gas
connection tube and thermocouple.
3- Push the clips (8) in “B” direction to
disassemble oven burner (2) and its
holder(7).
4- Unscrew the injector (6) and replace
it with appropriate injector, see injector
table, on page 7.
5- Conduct the leakage control after
replacing the injector.
6- Assemble the oven burner (2) to its
holder (7) by pushing the burner on the
clips (8) in “B” direction.
7- Mount the oven burner (2) and
holder (7) as a group to the cavity by
screwing 3 screws (3).
Reduced flow adjustment for the
gas oven
Reduced flow rate adjustment is
extremely important for the
appropriate functioning of the oven. In
order to provide maximum security to
the user these operations have to be
done with care.
1. Ignite the burner that is to be
adjusted and turn the knob to the
high flame position.
2. Close the oven door and wait for 10
to 15 minutes until the oven
becomes ready for adjustment.
3. After 15 minutes, adjust the oven to
the lowest flame position.
4. Take out the knob.
5. Set the flame length to 2 to 3 mm
by means of the screw 2 on the
oven tap. Turning in clockwise
direction reduces the flame, turning
counter-clockwise increases the
flame.
If the temperature of the oven
increases excessively, turn off
the oven and call the authorised
service agent to have oven
thermostat repaired.
19 | EN