Beko SLER30530SS User manual

User manual
Electric Range
285.6000.19/R.AA/18.05.2016
SLER30530SS
EN
Installer should leave these instructions with appliance.
Consumer should read these instructions before using
the appliance and should retain them for future reference.
IMPORTANT

User Manual SLER 30530 SS

2/EN
IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS
WARNING:
Read all safety instructions before us-
ing the product. If the information in this manual is
not followed exactly, a fire or explosion may result causing
property damage, personal injury or death.

3/EN
TO PREVENT TIPPING:
If the information in this manual is not followed exactly, a fire or explo-
sion may result causing property damage, personal injury or death.
WARNING:
"A child or adult can tip the range and be killed.
Install the anti-tip device packed with range to the structure floor."
"Engage the range to the anti-tip device by sliding range so that rear foot of
the range slides in to the bracket as shown in figures."
"Re-engage the anti-tip device if the range is moved. "
See installation instructions.
"Failure to follow these instructions can result in death or serious burns to
children or adults."
Do not operate the range without anti-tip device in place and engaged.
WARNING:
●DO NOT OPERATE THE RANGE WITHOUT ANTI-
TIP DEVICE IN PLACE AND ENGAGED
“After installation cautiously grip the rear of the range to ensure the anti-tip
bracket is engaging the rear foot of range."
Check for proper installation and use of the anti-tip bracket. Carefully tip the
range forward pulling from the back to ensure that the anti-tip bracket en-
gages the range leg and prevents tip-over. Range should not move more
than 1” (25 mm).
IMPORTANT:
This appliance is intended for normal household use only. It is not approved for outdoor or
other non-household uses (including sea or air-going vessels). See the Statement of Li-
mited Warranty. If you have any questions, contact the manufacturer.
Do not repair or replace any part of the appliance unless specifically recommended in this
manual. Refer all servicing to a factory authorized service center.

4/EN
Explanation of symbols
Throughout this User Manual the following symbols are used:
Important information or useful hints about usage.
Warning for hazardous situations with regard to life and property.
Warning for electric shock.
Warning for risk of fire.
Warning for hot surfaces.
DANGER
indicates a hazardous situation which, if not avoided, will result in death or serious injury.
WARNING
indicates a hazardous situation which, if not avoided, could result in death or serious
injury.
CAUTION
indicates a hazardous situation which, if not avoided, could result in minor or moderate
injury.
NOTICE
is used to address practices not related to physical injury.

5/EN
Please read these instructions before installation
or using your appliance!
Dear Customer,
We would like you to obtain best performance with your product that has been manufactured in
modern facilities and passed through strict quality control procedures.
Therefore, we advise you to read through this user manual carefully before using your product and
keep it for future reference. If you hand over the product to someone else, deliver the user manual as
well.
The user manual will help you use the product in a fast and safe way.
IMPORTANT:
Save these instructions for the local electrical inspectors use.
IMPORTANT:
This product can only be used in the rooms which incorporates a properly
adjusted and functioning Carbon Monoxide sensor. Make sure the Carbon
Monoxide sensor works properly and its maintenance done frequently. Carbon
Monoxide sensor should be installed maximum 6.5 feet away from the prod-
uct.
The instructions will help you to operate the appliance quickly and safely.
• Upon delivery, please check that the appliance is not damaged. If you note any transport damage,
please contact your point of sale immediately and do not connect and operate the appliance!
• Before you connect and start using the appliance, please read this manual and all enclosed doc-
uments. Please note in particular the safety instructions.
• Keep all documents so that you can refer to the information again later on.
Please keep your receipt for any repairs which may be required under warranty.
• When you pass on the appliance to another person, please provide all documents including
original date of purchasing. Warranty is not valid if the product is sold second hand.
• If you should decide not to use this appliance any longer (or decide to substitute an older model),
before disposing of it, it is recommended that it be made inoperative in an appropriate manner in
accordance to health and environmental protection regulations, ensuring in particular that all po-
tentially hazardous parts be made harmless, especially in relation to children who could play with
old appliances. Remove the door and the warming drawer before disposal to prevent entrapment.

6/EN
TABLE OF CONTENTS
1Safety Instructions - Read before use
7
Basic safety instructions .................................7
Safety for children..........................................8
Safety when working with electricity..............14
Safety when working with gas.Error! Bookmark
not defined.
Intended use................................................14
Disposal ......................................................15
Packaging material.......................................15
Future transportation....................................15
2Installation 16
Installation and connection ...........................16
Connection to the main supply ......................22
3Preparation 26
Tips for saving energy ..................................26
Initial use.....................................................26
First cleaning of the appliance.......................27
Initial heating ...............................................27
4How to use the hob 28
General information about cooking ................28
Using the hobs.............................................28
5How to operate the oven 31
General information on baking, roasting and
broiling ..................................................31
How to use the gas oven ..............................31
Cooking times table..........Error! Bookmark not
defined.
How to operate the broil....Error! Bookmark not
defined.
6Maintenance and care 45
General information..................................... 45
Cleaning the burner/plate ............................ 45
Cleaning the control panel ........................... 45
Cleaning the oven........................................ 45
Removing the oven door ...Error! Bookmark not
defined.
Replacing the oven lamp.............................. 48
7General information 49
Overview..................................................... 49
Technical specifications............................... 50
Pakage contents ......................................... 51
Injector table......Error! Bookmark not defined.
8Troubleshooting 52
9Removing the Package 53
10 WARRANTY STATEMENT FOR BEKO
ELECTRIC AND GAS RANGES 55

7/EN
1Safety Instructions - Read before use
Basic safety instructions
•This appliance is not intended
for use by persons (including
children) with reduced physical,
sensory or mental capabilities, or
lack of experience and know-
ledge, unless they have been
given supervision or instruction
concerning use of appliance by a
person responsible for their
safety.
•Children should be supervised to
ensure that they do not play with
the appliance.
•Be sure your range is installed
and grounded properly by a
qualified installer or service
technician.
•If the supply cord damaged, it
must be replaced by a special
cord or assembly available from
the manufacturer or its service
agent or similarly qualified per-
sons.
•WARNING: Never use your
appliance for warming or heating
the room.
•Do not repair or replace any part
of the appliance unless specifi-
cally recommended in the ma-
nual. All other servicing should
be referred to a qualified techni-
cian.
•CAUTION: Use proper pan
size - this appliance is equipped
with one or more surface units of
different size. Select utensils
having flat bottoms large enough
to cover the surface unit heating
element. The use of undersized
utensils will expose a portion of
the heating element to direct
contact and may result in igni-
tion of clothing. Proper relation-
ship of utensil to heating ele-
ment will also improve efficiency.
•WARNING: Never leave sur-
face units unattended at high
heat settings. Boil over causes
smoking and greasy spill overs
that may ignite.
•CAUTION: Do not use alu-
minum foil to line drip pans or
anywhere in the oven, except as
described in this manual. Foil
can trap heat or melt, resulting
in damage to the product and a
shock or fire hazard.
•WARNING: Glazed cooking
utensils - only certain types of
glass, glass/ceramic, ceramic,
earthenware, or other glazed
utensils are suitable for range-
top service without breaking due
to the sudden change in tem-
perature.

8/EN
•WARNING: Utensil handles
should be turned inward and not
extend over adjacent surface
units - to reduce the risk of
burns, ignition of flammable ma-
terials, and spillage due to unin-
tentional contact with the utensil,
the handle of a utensil should be
positioned so that it is turned
inward, and does not extend
over adjacent surface units.
•The appliance is not intended to
be operated by means of an ex-
ternal timer or separate remote-
control system.
•WARNING: Accessible parts
may become hot during use.
Young children should be kept
away.
•CAUTION: Do not use harsh
abrasive cleaners or sharp metal
scrapers to clean the oven door
glass since they can scratch the
surface, which may result in
shattering of the glass.
•WARNING: This appliance
can be used by children aged
from 8 years and above and per-
sons with reduced physical, sen-
sory or mental capabilities or
lack of experience and know-
ledge if they have been given
supervision or instruction con-
cerning use of the appliance in a
safe way and understand the ha-
zards involved.
•Children shall not play with the
appliance. Cleaning and user
maintenance shall not be made
by children without supervision.
•WARNING: The appliance
and its accessible parts become
hot during use. Care should be
taken to avoid touching heating
elements. Children less than 8
years of age shall be kept away
unless continuously supervised.
•WARNING: Appliance must
be placed directly on the floor. It
must not be placed onto a base
or a pedestal.
•WARNING: Rear surface of
the oven gets hot when it is in
use. Make sure that the electric-
al connection does not contact
the rear surface; otherwise, con-
nections can get damaged.
•WARNING: Only use the
connection cable specified in the
“Technical specifications”. If the
supply cord damaged, it must be
replaced by a special cord or as-
sembly available from the manu-
facturer or its service agent or
similarly qualified persons in or-
der to avoid a hazard.
•WARNING: During self-
cleaning, surfaces may become

9/EN
hotter than with standard use.
Keep children away.
•WARNING: Metallic objects
such as knives, forks, spoons
and lids should not be placed on
the hob surface since they can
get hot.
•CAUTION: Only use the
temperature probe recommend-
ed for this oven.
•CAUTION: Use care when
opening door- let hot air or
steam escape before removing
or replacing food.
•CAUTION: Placement of
oven racks -always place oven
racks in desired location while
oven is cool. If rack must be
moved while oven is hot, do not
let potholder contact hot heating
element in oven.
•CAUTION: Use only dry po-
tholders- moist or damp po-
tholders on hot surfaces may re-
sult in burns from steam. Do not
let potholder touch hot heating
elements.
Do not use a towel or other bulky
clothes.
•Your body accidentally can turn
the knobs, please make sure
that your body do not touch to
knobs not for use.
•WARNING: Never cover the
top of grates with any kind of
cover. Use only cooking utensils
with recommended diameters.
Make sure ventilation and oven
fume outlets shown below are
not closed. Otherwise fire hazard
can occur.
•Do not heat closed food contain-
ers and glass jars. Pressure that
may build-up in the jar can
cause it to burst.
•WARNING: Food Poisoning
Hazard: Do not let food sit in
oven for more than 1 hour be-
fore or after cooking. Doing so
can result in food poisoning or
sickness.
•WARNING: To avoid perma-
nent damage to the oven bottom
finish do not line the oven bot-
tom with any type of foil or liner.
•WARNING: ( If your product
has no illuminated knobs ) : Do
not remove knobs. Service au-
thorized person should do it.
There is a steel spring and steel
ring inside the knob. Do not re-
move them. Otherwise, can be

10/EN
dangerous for the health issue
and functionality.
•WARNING: Do not cook on
broken cook-top - if cook-top
should break, cleaning solutions
and spillovers may penetrate the
broken cook-top and create a
risk of electric shock. Contact a
qualified technician immediately.
•CAUTION: If a wet sponge
or cloth is used to wipe spills on
a hot cooking area, be careful to
avoid steam burn. Some clean-
ers can produce noxious fumes
if applied to a hot surface. Uten-
sil handles should be turned in-
ward and not extend over adja-
cent surface units. To reduce the
risk of burns, ignition of flamma-
ble materials, and spillage due
to unintentional contact with the
utensil, the handle of a utensil
should be positioned so that it is
turned inward, and does not ex-
tend over adjacent surface units.
•Ensure that no flammable mate-
rials are adjacent to the ap-
pliance as the sides be-come
hot during use.
•CAUTION: Do not store or
use flammable materials in an
oven or near the cook top, in-
cluding paper, plastic, pot hold-
ers, linens, wall coverings, cur-
tains, drapes and gasoline or
other flammable vapors and liq-
uids.
•WARNING: "Do not touch
heating elements or interior
surfaces of oven - Heating
elements may be hot even
though they are dark in color. In-
terior surfaces of an oven be-
come hot enough to cause burns.
During and after use, do not
touch, or let clothing or other
flammable materials contact
heating elements or interior sur-
faces of oven until they have had
sufficient time to cool. Other sur-
faces of the appliance may be-
come hot enough to cause burns
- among these surfaces are oven
vent openings and surfaces near
these openings, interior surfaces
of the oven cavity, oven doors,
and window."
•Never use when judgment or
coordination is impaired by the
use of alcohol and/or drugs.
•Do not operate the appliance if it
is defective or shows any visible
damage.
•Do not carry out any repairs or
modifications on the appliance.

11/EN
However, you may remedy some
malfunctions; see Trouble-
shooting.
•Be careful when using alcoholic
drinks in your dishes. Alcohol
evaporates in high temperatures
and may cause fire since it will
catch fire when it gets in contact
with hot surfaces.
•Do not heat unopened food con-
tainers. Pressure could build up
and the container could burst,
causing an injury.
•Do not use the oven for a sto-
rage area. Items stored in an
oven can ignite.
•WARNING: Storage in or on
Appliance- Flammable materials
should not be stored in an oven
or near surface units.
•WARNING: Do not use the
drawer for non-cooking purpos-
es such as drying clothes or sto-
rage. Use the drawer for cooking
purposes only.
•WARNING: Do not leave
paper products, plastics, canned
food or combustible materials in
the drawer. They may ignite.
•WARNING: Fire risk!
Do not store flammable material
in the oven and/or in the warm-
ing drawer.
•WARNING: Keep appliance
area clear and free from com-
bustible materials, gasoline, and
other flammable vapors.
•WARNING: Do not use wa-
ter on grease fires. Never pick
up a flaming pan. Turn the con-
trols off. Smother a flaming pan
on a surface unit by covering the
pan completely with a well-fitting
lid or a fire blanket, cookie sheet
or flat tray. Use a multi-purpose
dry chemical or foam-type fire
extinguisher.
If there is a fire in the oven dur-
ing baking, smother the fire by
closing the oven door and turn-
ing the oven off or by using a
multi-purpose dry chemical or
foam-type fire extinguisher.
•WARNING: Keep the oven
free from grease buildup. Grease
in the oven may ignite.
•WARNING: Do not use the
oven to dry newspapers. If over-
heated, they can catch on fire.
•WARNING: Do not leave
paper products, cooking utensils
or food in the oven when not in
use.
•Do not leave empty pots or pans
on plates that are switched on.
They might get damaged.
•Since it may be hot, do not leave
plastic or aluminum dishes on
the surface of appliance. These

12/EN
kind of dishes should not be
used to keep food either.
•Do not place baking trays, dish-
es or aluminum foil directly onto
the bottom of the oven. The heat
accumulation might damage the
bottom of the oven.
•WARNING: After broiling,
always take any broiler pan out
of the oven and clean it. Leftover
grease in a broiler pan can catch
fire next time you use the pan.
•Check that all controls on the
appliance are switched off after
use.
•WARNING: Keep all ventila-
tion slots clear of obstructions.
•Only authorized replacement
parts may be used in performing
service on the range. Replace-
ment parts are available from
factory authorized parts distribu-
tors. Contact the nearest parts
distributor in your area.
•Rear surface of the oven gets
hot when it is in use. Electric
connection should not touch the
rear surface, otherwise the
main cable may get damaged.
Do not trap the main cable be-
tween the hot oven door and
frame. Do not route the main
cable over the hot cooking sec-
tion. Otherwise, cable insulation
may melt and cause fire as a re-
sult of short circuit.
•WARNING: Use this ap-
pliance for its intended purpose
as described in this owner's ma-
nual.
•The manufacturer declines all
liability for injury to persons or
damage to property caused by
incorrect or improper use of the
appliance.
•CAUTION: Always use heat-
resistant gloves when putting or
removing the dishes into/from
your oven.
•CAUTION: Always use Only
Dry Potholders or heat-resistant
gloves when putting or removing
the dishes into/from your oven.
Do not let potholder touch hot
heating elements.
•WARNING: Never cover any
slots, holes or passages in the
oven bottom or cover an entire
rack with materials such as alu-
minum foil. Doing so blocks air-
flow through the oven and may
cause car-bon monoxide poison-
ing. Aluminum foil linings may
also trap heat, causing a fire ha-
zard.
•Do not use the oven with front
door glass removed or broken.
•WARNING: Heating element
may be hot even though they
are dark in color. Interior surfac-
es of an oven become hot

13/EN
enough to cause burns. During
and after use, do not touch or let
clothing or other flammable ma-
terials contact heating elements
or interior surfaces of oven until
they have had sufficient time to
cool. Other surfaces of the ap-
pliance may become hot enough
to cause burns- among these
surfaces are (identification of
surfaces – for example, oven
vent openings and surfaces near
these openings, oven door, and
windows of oven doors).
•WARNING: Avoid scratching
or impacting glass doors, cook
tops or control panels. Doing so
may lead to glass breakage. Do
not cook on a product with bro-
ken glass. Shock, fire or cuts
may occur.
•WARNING: Rear surface of
the oven gets hot when it is in
use. Electric connection should
not touch the rear surface, oth-
erwise the mains cable may get
damaged. Do not trap the mains
cable between the hot oven door
and frame. Do not route the
mains cable over the hot cooking
section. Otherwise, cable insula-
tion may melt and cause fire as
a result of short circuit.
•Check all controls on the ap-
pliance are switched off after
use..
•IMPORTANT: Call the au-
thorized service for installation of
the appliance to be used. After
this procedure, guarantee period
will be started.
Safety for children
•WARNING: Stepping, leaning or
sitting on the door or drawers of
this range can result in serious
injuries and also cause damage
to the range. Do not allow child-
ren to climb or play around the
range. The weight of a child on
an open door may cause the
range to tip, resulting in serious
burns or other injury.
•Accessible parts may be hot
when the broil is in use. Young
children should be kept away.
•Surface units may be hot even
though they are dark in color.
Areas near surface units may
become hot enough to cause
burns. During and after use, do
not touch or let clothing or other
flammable materials contact sur-
face units until they have had
sufficient time to cool. Among
these areas are (identification of
areas) for example, the cook-top
and surfaces facing the cook-top.
•WARNING: Do not store
items of interest to children in
the cabinets above the range or
on back guard of a range. Child-
ren climbing on the range to

14/EN
reach items could be seriously
injured.
•The packaging materials will be
dangerous for children. Keep the
packaging materials away from
children. Please dispose of all
parts of the packaging according
to environmental standards.
Safety when working with elec-
tricity
•WARNING: Before installing,
turn power OFF at the service
panel. Lock service panel to pre-
vent power from being turned
ON accidentally.
•WARNING: Personal injury
or death from electrical shock
may occur if the range is not in-
stalled by a qualified installer or
electrician.
•Any additions, changes or con-
versions required in order for
this appliance to satisfactorily
meet the application needs must
be made by a qualified techni-
cian.
•Before performing any service,
unplug the range or disconnect
the power supply at the house-
hold distribution panel by remov-
ing the fuse or switching off the
circuit breaker.
•Ensure that the fuse rating is
correct.
•Do not operate the appliance
barefooted.
•Never touch the appliance with
wet hands or feet.
Intended use
•WARNING: Use this ap-
pliance only for its intended use
as described n this manual.
NEVER use this appliance as a
space heater to heat or warm a
room. Doing so may result in
carbon monoxide poisoning and
overheating the appliance. Never
use the appliance for storage.
•This appliance should not be
used for warming the plates un-
der the broil, hanging towels and
dish cloths on the handles, for
drying and the space heating
purposes.
•AlI openings in the wall behind
the appliance and in the floor
under the appliance shall be
sealed.
•This appliance is not intended to
use at mobile homes, recrea-
tional vehicles.
•WARNING: Do not obstruct
the flow of ventilation air.
•The manufacturer shall not be
held liable for any damage
caused by improper use or han-
dling errors.
•The appliance can be used for
defrosting, baking, roasting and
broiling food.

15/EN
Disposal
Packaging material
DANGER:
Risk of suffocation by the packaging mate-
rials!
Packing elements (i.e. plastic bags,
polystyrene foam, nails, packing straps,
etc.) should not be left around within
easy reach of children, as these may
cause serious injuries.
The packaging material and transport locks are
made from materials that are not harmful to the
environment. Please dispose of all parts of the
packaging according to environmental stan-
dards. This is beneficial to the environment.
CAUTION:
If product will be given to someone for
personal use or given to someone for
seco
nd hand use, User manual, product
labels, other related documents,
mounting parts etc. should be given
with product.
Future transportation
Do not carry out cleaning or maintenance oper-
ations on the appliance without having pre-
viously disconnected it from the electric power
supply.
NOTICE:
Do not place other items on the top of
the appliance. The appliance must be
transported upright.
Store the appliance's original box and transport
the appliance in its original carton. Follow the
guidance marks that are printed on the carton.
IMPORTANT:
Verify the general appearance of your
equipment by identifying possible dam-
age during the transportation.
To prevent the wire shelf and tray inside the
oven from damaging the oven door, place a
strip of cardboard onto the inside of the oven
door that lines up with the position of the trays.
Tape the oven door to the side walls.
If you do not have the original carton
Pack the appliance in bubble wrap or thick
cardboard and tape it securely in order to pre-
vent damage during transportation.

16/EN
2Installation
The kitchen floor must be able to carry the
weight of the appliance plus the additional weight
of cookware and bake ware and food.
•If an appliance hood is to befitted, refer to
the manufacturer's instructions regarding
fixing height.
•Any kitchen furniture next to the appliance
must be heat-resistant (212 °F min.).
Installation and connection
IMPORTANT:
Do not install the appliance next to refrigera-
tors or freezers. The heat emitted by the
appliance will lead to an increased energy
consumption of cooling appliances.
•For installation the appliance must be con-
nected in accordance with all local electrical
regulations.
CAUTION:
Unit is heavy (approximately 150 kg (330 Ibs)
and requires at least two persons or proper
equipment to move. Do not move more than 3
meters without any instrument. Otherwise, you
can cause injury..
NOTICE
Material damage!
The door and/or handle must not be used for
lifting or moving the appliance. The appliance
must be placed directly on the floor. It must
not be placed onto a base or a pedestal.
•To align the appliance with the worktop,
adjust the feet turning right or left hand as
required.
•Hidden surfaces may have sharp edges.
Use caution when reaching behind or under
appliance.
•Do not use the oven or warming drawer (if
equipped) for storage.
NOTICE
Material damage!
Do not place other items on the top of the
appliance. The appliance must be transported
upright. The door and/or handle must not be
used for lifting or moving the appliance. Take
care not to touch the oven heating element
also located at the top of the oven cavity, just
behind the ridged area. It is recommended to
wear gloves and long sleeves to protect hands
and forearms from abrasion and potential
scratches during the lifting process. It is also
recommended to take off watches and jewelry
and to wear work shoes during installation for
foot protection. Remove the oven door for
easier handling and installation.
•The appliance must be placed directly on
the floor. It must not be placed onto a base
or a pedestal.

17/EN

18/EN
Clearances & Dimensions
Dimensions that are shown in figure must be
used. Given dimensions provide minimum clear-
ance. There needs to be a 30-inch minimum
clearance between the top of the cooking surface
and the bottom of unprotected wood or metal
cabinets or a 24-inch minimum when bottom of
wood or metal cabinets are protected by not less
than a 1/4-inch flame retardant millboard cov-
ered with not less than no. 29 msg sheet-steel,
0.015-inch stainless steel, 0.024-inch aluminum
or 0.020-inch copper.
To eliminate the risk of burns or fire by reaching
over heated surface units, cabinet storage space
located above the surface units should be avoided.
If cabinet storage is to be provided, the risk can be
reduced by installing a range hood that projects
horizontally a minimum of 5 inches beyond the
bottom of the cabinets.
Important notes to the consumer
Keep this manual for future reference.
•As when using any range generating heat,
there are certain safety precautions you
should follow. These are listed in the front of
this manual. Read and follow carefully.
•Be sure your range is installed and
grounded properly by a qualified installer or
service technician.
•To eliminate the need to reach over the
cook top, cabinet storage space above the
cook top should be avoided.
Important notes to the installer
Read manual before installing the range.
Observe all governing codes and ordinances.
Be sure to leave these instructions with the
consumer.
Be sure your range is installed and grounded
properly by a qualified installer or service techni-
cian.
IMPORTANT:
Before installing the range in an area covered
with linoleum or any other synthetic floor
covering, make sure the floor covering can
withstand heat at least 90°F (32.2°C) above
room temperature without shrinking, warping
or discoloring.
Do not install the range over carpeting unless you
place an insulating pad or sheet of l/44nch
(0.64cm) thick plywood between the unit and
carpeting.
WARNING:
All ranges can tip and injury to persons
could result.
• A child or adult can tip the range and be
killed.
• Anti-Tip stability devices are fixed on
wooden plate. During the removing packag-
ing materials, the Anti-Tip stability devices
should be unscrewed from wooden plate
and should not be thrown away.
• A risk of tip-over may exist if the ap-
pliance is not installed in accordance with
these instructions.
• If the range is pulled away from the wall
for cleaning, service or any other reason,
ensure that the Anti-Tip Device is properly
re-engaged when the range is pushed back
against the wall. In the event of abnormal
usage (such as a person standing, sitting or
leaning on an open door), failure to take this
pre
caution can result in tipping of the range.
Personal injury might result from spilled hot
liquids or from the range itself.

19/EN