Bifinett KH 203 User manual

OPERATING INSTRUCTIONS

2
CAUTION
To use the mixer with the whisk attachments/dough hooks
please insert A into the right-hand side, and B into the left-
hand side. You should always follow this rule to avoid cau-
sing any damage.
ASSEMBLY/OPERATION
0-Position:the motor is switched off.
Positions 1, 2, 3, 4 and 5: different speed settings.
Press TURBO to use a faster speed and achieve greater efciency. If you press
TURBO, the mixer automatically switches to a faster speed.
• The dough hooks are specially shaped, so that dough is prevented from moving
upwards. For this reason they can only be attached onto the machine at one
end. Push the dough hooks with the smaller ring into the larger sockets on your mixer.
• Please see also the tips, so that you will be able to enjoy using your mixer even more.
SPEED FUNCTION INGREDIENT ATTACHMENT
5 beating/kneading egg whites Whisk attachments
whipped cream Whisk attachments
potatoes Whisk attachments
bread Dough hooks
4 beating confectionery Whisk attachments
3 mixing pâté Dough hooks
icing Whisk attachments
2 blending /folding biscuits Whisk attachments
cakes Whisk attachments
butter and sugar Whisk attachments
meat rissoles Dough hooks
1 stirring dry ingredients Whisk attachments
TIPS
Spraying or spills can be avoided in the following way:
• Before switching on the mixer, lower the whisk attachments or dough hooks into
the ingredients you would like to mix, then gradually increase the speed.
• Always use the recommended speed setting to ensure the best results.
• Always use power setting 5 when mixing or kneading heavy dough.
• After use place the whisk attachments/dough hooks in water immediately, as
this makes cleaning easier.
• Do not keep the mixer switched on for longer than 15 minutes without a break.
OPERATING INSTRUCTIONS

3
MAINTENANCE
The mixer does not require any special maintenance. It is sufcient to clean the
mixer mixer with a damp cloth after each use. No water must get into the motor,
and you should never rinse or soak the mixer.
SAFETY PRECAUTIONS
Important
• Check that the voltage shown on the type plate of the mixer (the plate on the
bottom of the mixer) is identical to the electricity voltage in your home.
• A few basic rules should be followed when using electrical equipment.
• Never place the mixer or the ex in water.
• Only use the mixer with the correct voltage.
• Always unplug the mixer before adding or removing whisk attachments/ dough
hooks, or when the mixer is not in use.
• Always switch the mixer to the OFF position, before unplugging. Unplug the
mixer by pulling the plug and not the ex.
• Avoid all contact with moving parts.
• Keep your hands, hair, cutlery and other utensils away from the mixer, while the
whisk attachments are moving.
• On no account sould an an extension lead be used when using the mixer. Make
sure that you are not standing on a damp surface and that the mixer and your hands
are not wet.
• Make sure that the mixer, the plug and the ex do not come into contact with
hot surfaces.
• On no account should you use the mixer if the plug or ex is faulty, or after the
mixer has been damaged or dropped.
• On no account should you wrap the ex around the mixer, as this can damage
and cause the plastic insulation around the ex to split, especially at the point
of escape.
• Do not overload the mixer’s motor by trying to mix ingredients which restrict
the movement of the whisk attachments.
• The mixer is only designed for normal household use — commercial use of the
mixer invalidates the guarantee.
• Children should never use the mixer unsupervised.
• Do not open up the mixer.
• The mixer should only be repaired by qualied repair specialists.
• The mixer does not require any lubrication.
OPERATING INSTRUCTIONS