BKI MDW series User manual

SERIES: MDW
Operation Manual
Multi-Shelf
Merchandiser Series

Multi-Deck Warmer
SS-OM-002.03 Revised 10/16/18
1
BKI LIMITED WARRANTY
2812 Grandview Drive • Simpsonville, SC 29680 • USA
(864) 963-3471 • Toll Free: (800) 927-6887 • Fax: (864) 963-5316
WHAT IS COVERED This warranty covers defects in material and workmanship under normal use, and applies only to the original
purchaser providing that:
The equipment has not been accidentally or intentionally damaged, altered or misused;
The equipment is properly installed, adjusted, operated and maintained in accordance with national and
local codes, and in accordance with the installation and operating instructions provided with this product.
The serial number rating plate affixed to the equipment has not been defaced or removed.
WHO IS COVERED This
warranty
is
extended
to the original
purchaser
and applies only
to
equipment purchased
for use
in the U.S.A.
COVERAGE PERIOD
Warranty claims must be received in writing by BKI within one (1) year from date of installation
or within one (1) year and three (3) months from data of shipment from the factory, whichever
comes first.
COB Models: One (1) Year limited parts and labor.
COM Models: Two (2) Year limited parts and labor. COM convection ovens also have a two (2) year
door warranty.
CO1 Models: Two (2) Year limited parts and labor. Five (5) Year limited door warranty.
BevLes Products: Two (2) Year limited parts and labor.
Warranty period begins the date of dealer invoice to customer or ninety (90) days after shipment
date from BKI, whichever comes first.
WARRANTY COVERAGE This
warranty
covers on-site labor, parts and
reasonable
travel
time
and travel e
xpenses
of the
authorized
service
representative
up
to
(100) miles
round
trip and (2)
hours
travel time and
performed
during
regular,
weekday
business
hours.
EXCEPTIONS Any exceptions must be pre-approved in advance and in writing by BKI. The extended door warranty on
convection ovens years 3 through 5 is a parts only warranty and does not include labor, travel, mileage or
any other charges.
EXCLUSIONS
Negligence
or acts of
God,
Thermostat
calibrations
after (30) days
from
equipment
installation
date,
Air and g
as
adjustments,
Light
bulbs,
Glass doors and
door
adjustments,
Fuses,
Adjustments
to
burner
flames and
cleaning
of
pilot
burners,
Tightening
of screws
or
fasteners,
Failures
caused
by erratic
voltages
or gas
suppliers,
Unauthorized
repair by
anyone
other
than
a BKI F
actory
Authorized
Service Center,
Damage
in
shipment,
Alteration,
misuse or
improper
installation,
Thermostats
and safety valves with
broken
capillary tubes,
Freight
–
other
than
normal UPS charges,
Ordinary
wear and
tear,
Failure to follow
installation
and/or
operating
instructions,
Events
beyond
control
of the
company.
INSTALLATION Leveling, as well as
proper
installation
and check out of all
new
equipment
-
per
appropriate
installation
and use materials –is t
he
responsibility of the
dealer
or installer, not the
manufacturer.
REPLACEMENT PARTS
BKI
genuine
Factory OEM parts receive a (90) day
materials
warranty
effective from the date of
installation
by a BKI F
actory
Authorized
Service
Center.
Warranty
is in lieu of all
other
warranties,
expressed
or implied, and all
other
obligations
or liabilities on the
manufacturer’s
part.
BKI shall in no
event
be liable for any
special,
indirect
or
consequential damages,
or in any
event
for
damages
in excess of the
purchase
price of the unit. The repair or
replacement
of
proven
defective
parts shall
constitute
a
fulfillment of all
obligations
under
the terms of this warranty.

Multi-Deck Warmer
SS-OM-002.03 Revised 10/16/18
1
Table of Contents
Table of Contents........................................................................................................................................1
Introduction .................................................................................................................................................2
Safety Precautions....................................................................................................................................2
Safety Signs and Messages.................................................................................................................2
Safe Work Practices.............................................................................................................................3
Operation .....................................................................................................................................................5
Controls and Indicators.............................................................................................................................5
Hardware Controls................................................................................................................................5
Shelf Temperature................................................................................................................................6
Power Up and Preheating.........................................................................................................................6
Temperature Adjustment ..........................................................................................................................6
Operational Guidelines .............................................................................................................................6
Unit Shutdown...........................................................................................................................................6
Installation ...................................................................................................................................................7
Unpacking and Handling...........................................................................................................................7
Floor Model...............................................................................................................................................7
Counter Model ..........................................................................................................................................9
Caster Model.............................................................................................................................................9
Wiring........................................................................................................................................................9
Dimensions & Weights..............................................................................................................................9
Maintenance...............................................................................................................................................10
Scheduled Maintenance .........................................................................................................................11
Cleaning .............................................................................................................................................11
Troubleshooting......................................................................................................................................12
Replacement Parts..........................................................................................Error! Bookmark not defined.
Shelf and Lights........................................................................................Error! Bookmark not defined.
Switch Plate..............................................................................................Error! Bookmark not defined.
Ballasts .....................................................................................................Error! Bookmark not defined.
Wiring Diagrams........................................................................................................................................13
BKI Worldwide is a wholly owned subsidiary of Standex International Corporation.

Multi-Deck Warmer
SS-OM-002.03 Revised 10/16/18
2
Introduction
The MDW is a multi-tier, self-serve hot food merchandiser. It consists of heated shelves, individual shelf lighting, and
electronics for powering the shelves, lighting the shelves and controlling the temperature of each shelf. This unit is for use
with prepackaged foods only.
This unit is manufactured by BKI which assures you of the finest in design and engineering -- that it has been built with
care and dedication -- using the best materials available. Attention to the operating instructions regarding proper
installation, operation, and maintenance will result in long lasting dependability to insure the highest profitable return on
your investment.
PLEASE READ THIS ENTIRE MANUAL BEFORE OPERATING THE UNIT. If
you have any questions, please contact your BKI Distributor. If they are unable to
answer your questions, contact the BKI Technical Service Department, toll free:
1-800-927-6887. Outside the U.S., call 1-864-963-3471.
Floor and counter units must be sealed to the mounting surface after installation
to conform to NSF requirements. (Dow Corning RTV #732 Multi purpose
Sealant.)
Safety Precautions
Always follow recommended safety precautions listed in this manual. Below is the safety alert symbol. When you see this
symbol on your equipment, be alert to the potential for personal injury or property damage.
Safety Signs and Messages
The following Safety signs and messages are placed in this manual to provide instructions and identify specific areas
where potential hazards exist and special precautions should be taken. Know and understand the meaning of these
instructions, signs, and messages. Damage to the equipment, death or serious injury to you or other persons may result if
these messages are not followed.
This message indicates an imminently hazardous situation which, if not avoided,
will result in death or serious injury.
This message indicates a potentially hazardous situation, which, if not avoided,
could result in death or serious injury.
This message indicates a potentially hazardous situation, which, if not avoided,
may result in minor or moderate injury. It may also be used to alert against unsafe
practices.
This message is used when special information, instructions or identification are
required relating to procedures, equipment, tools, capacities and other special
data.

Multi-Deck Warmer
SS-OM-002.03 Revised 10/16/18
3
Safe Work Practices
California Residents Only. This product can expose you to
chemicals including chromium, and lead which are known to the
State of California to cause cancer and birth defects or other
reproductive harm. For more information go to
www.P65Warnings.ca.gov.
Beware of High Voltage
This equipment uses high voltage. Serious injury can occur if you or any
untrained or unauthorized person installs, services, or repairs this equipment.
Always Use an Authorized Service agent to Service Your Equipment
Beware of Hot Surfaces. Do Not Touch.
The shelves in this unit reach temperatures that can cause burns. Use
caution when placing product on and removing product from the shelves.
Do not touch any of the shelves when they are energized. A CAUTION
HOT message is embossed on the front of each shelf to alert you of a
potential hazard.
Keep this manual with the Equipment
This manual is an important part of your equipment. Always keep it near
for easy access. If you need to replace this manual, contact:
BKI
Technical Services Department
2812 Grandview Drive
Simpsonville, S.C. 29680
Or call toll free: 1-800-927-6887
Outside the U.S., call 864-963-3471
Protect Children
Keep children away from this equipment. Children may not understand
that this equipment is dangerous for them and others.
NEVER allow children to play near or operate your equipment.
911
Be Prepared for Emergencies
Be prepared for fires, injuries, or other emergencies.
Keep a first aid kit and a fire extinguisher near the equipment. You must
use a 40-pound Type BC fire extinguisher and keep it within 25 feet of
your equipment.
Keep emergency numbers for doctors, ambulance services, hospitals,
and the fire department near your telephone.

Multi-Deck Warmer
SS-OM-002.03 Revised 10/16/18
4
Know your responsibilities as an Employer
•Make certain your employees know how to operate the equipment.
•Make certain your employees are aware of the safety precautions on
the equipment and in this manual.
•Make certain that you have thoroughly trained your employees about
operating the equipment safely.
•Make certain the equipment is in proper working condition. If you
make unauthorized modifications to the equipment, you will reduce
the function and safety of the equipment as well as void the warranty.

Multi-Deck Warmer
SS-OM-002.03 Revised 10/16/18
5
Operation
Controls and Indicators
OFF ON
POWER OFF ON
LIGHTS
123
POWER & LIGHT SWITCH PLATE
SOLID BACK UNITS - LOCATED ON FRONT
PASS-THRU UNITS - LOCATED ON BACK
4
SHELF THERMOSTAT
SOLID BACK UNITS -
ACCESS FROM FRONT
PASS-THRU UNITS -
ACCESS FROM BACK
Figure 1
Hardware Controls
Item #
Description
Function
1
Main Power Switch
Turns power On or Off to the entire unit. When placed in the On position, the
shelf heaters are powered and the lights illuminate. When placed in the Off
position, power is removed from the entire unit.
2
Lights Circuit Breaker
Provides circuit protection for the Lights. When placed in the On position
(with the Power Switch in the On position) the illuminate. When placed in
the Off position (with the Power Switch in the On position) power is removed
from lights. If an overload occurs in the light circuit, the Circuit Breaker will
trip causing the actuator to move to the Off position.
3
Thermostat for Base
Warmer (Bottom
Shelf)
Controls the surface temperature of the Base Warmer (Bottom Shelf). Set
the Thermostat dial to a larger number setting to increase the temperature or
a lower number setting to decrease the temperature.
4
Thermostat for
Individual Shelf
Controls the surface temperature of the individual Shelf. Set the Thermostat
dial to a larger number setting to increase the temperature or a lower
number setting to decrease the temperature.

Multi-Deck Warmer
SS-OM-002.03 Revised 10/16/18
6
Shelf Temperature
The temperature of the shelves is controlled by thermostats on each shelf and on the base of the unit (see Figure 1). Set
each shelf thermostat on “7” for the initial start up of the unit.
Power Up and Preheating
1. Ensure that the power supply cord is connected to an appropriate power receptacle.
2. Place the POWER ON/OFF switch in the ON position.
3. Place the LIGHTS ON/OFF circuit breaker in the ON position.
4. Allow the unit to preheat for a minimum of 30 minutes before loading it with product.
Check Federal and State Health and Sanitation Regulations for internal temperature required for holding cooked foods for
sale. Maintaining these temperatures often tends to allow continued cooking of certain products. Therefore, smaller
amounts of bulk foods should be displayed at non-peak periods and the unit refilled as needed.
This equipment is not designed to heat-up or cook food. All meat and vegetable products should be preheated to
a minimum of 160
F (70
C) before being placed in the unit.
Temperature Adjustment
After placing the product onto the shelves, it may be necessary to adjust the individual thermostats in order to maintain
the proper internal temperature for the product on display. A thermometer should be used to read the internal temperature
of each product. The thermostats should be adjusted to the lowest possible setting that will maintain the proper product
temperature.
Operational Guidelines
Only use product packaging suitable for the application.
Keep portable meat thermometers on hand. Check the food temperatures hourly. Rotate the food products. Foods loaded
in first should be served first as much as is practical.
Foods held for long periods of time are more difficult to maintain at proper temperature. Also, freshness and product
quality diminish if foods are held too long. Most areas of the country have sanitation regulations governing how long foods
can be held. Make certain to check with your local authorities.
Unit Shutdown
1. Remove product from the unit.
2. Place the POWER ON/OFF circuit breaker in the OFF position.
3. Place the LIGHTS ON/OFF circuit breaker in the OFF position.
4. After the unit has cooled down, remove any residue from the shelves and clean the unit thoroughly.

Multi-Deck Warmer
SS-OM-002.03 Revised 10/16/18
7
Installation
Unpacking and Handling
YOU are responsible for filling all freight claims with the delivering truck line. Inspect all cartons and crates for damage as
soon as they arrive. If damage to cartons or crates is found, or if a shortage is found, note this on the bill of lading (all
copies) prior to signing.
If damage is found when the equipment is opened, immediately call the delivering truck line and follow up the call with a
written report indicating concealed damage to your shipment. Ask for an immediate inspection of your concealed damage
item. Packaging material MUST be retained to show the inspector from the truck line.
Do not place heavy objects on top of the unit or damage could occur. The units
are not structurally designed to support excessive external loading.
Move the unit as close as possible to its permanent location before moving it off of the shipping pallet. Make certain there
are no separately packed accessories before discarding packaging.
Floor Model
Follow the procedure below to level the unit and mount the kick plates. See Error! Reference source not found..
1. Slide kick plates, ends first, between the base frame and outer panels. Secure in raised position with tape. Make
sure that the end kick plates fit behind the front and rear kick plates.
2. Using a carpenter’s level on the lowest shelf, level the unit by adjusting the leg levelers at the corners of the unit.
3. Raise the low end of the unit to level it, do not lower the high end.
4. Check for level side-to-side and front-to-back.
5. Remove the tape holding the kick plates in raised position.
6. Make certain that the kick plates are flush to the floor.
7. Drill 9/64” diameter holes in the base frame to match the pre-drilled holes in the kick plates.
8. Attach the kick plates to the base frame with the #8x1/2” black sheet metal screws provided (SCR355).
9. Seal kick plates to floor using a silicone-type sealant (Dow Corning RTV #732 or equivalent).

Multi-Deck Warmer
SS-OM-002.03 Revised 10/16/18
8
Figure 2

Multi-Deck Warmer
SS-OM-002.03 Revised 10/16/18
9
16 in
[407 mm]
10 1/2 in
[266 mm]
56 3/16 in
[1426 mm]
Floor
Model
41 1/8 in
[1045 mm]
Counter
Model 10 5/16 in
[263 mm]
8 1/16 in
[205 mm]
25 15/16 in
[659 mm]
23 1/8 in
[587 mm]
25 15/16 in
[659 mm]
WIDE VERTICAL
VERTICAL
CASCADE WIDTH + 4 13/16 in [122 mm]
WIDTH + 2 9/16 in [65 mm]
WIDTH + 1/2 in [13 mm]
20 5/8 in
[525 mm]
10 5/8 in
[269 mm]
20 5/8 in
[523 mm]
10 5/8 in
[269 mm]
Counter Model
Counter mounted units must be mounted on a level surface that can support the weight of the unit and its contents. Use a
carpenter’s level to level the unit.
These units are to be sealed to the counter if required by local health codes. Seal the perimeter of the units to the counter
using a silicone-type sealant (Dow Corning RTV #732 or equivalent).
Caster Model
Caster mounted units must be moved to a permanent location and the two swivel casters locked before using.
Wiring
A wiring diagram for your specific model is included in this manual. The wiring diagram provides electrical specifications,
an electrical schematic and a parts list. Refer to this wiring diagram and the unit rating plate for electrical information.
All electrical connections should be in compliance with the NEC and all applicable local codes by a licensed electrician.
Refer to the wiring diagram furnished with your unit for the electrical specifications.
Dimensions & Weights
Electrical Specifications –refer Wiring Diagram listed for each model.
Model
Diagram
Width
Wiring Diagram
Shipping Wt.
Counter
Floor
MDW36-3C
CASCADE
36 in [914 mm]
EB68694600
300 lb [136 kg]
360 lb [163 kg]
MDW36-3V
VERTICAL
36 in [914 mm]
EB68694700
200 lb [91 kg]
240 lb [163 kg]
MDW36-3WV
WIDE VERTICAL
36 in [914 mm]
EB68694800
330 lb [150 kg]
390 lb [177 kg]
MDW48-3C
CASCADE
48 in [1219 mm]
EB68693600
380 lb [172 kg]
440 lb [200 kg]
MDW48-3V
VERTICAL
48 in [1219 mm]
EB68693700
280 lb [127 kg]
320 lb [145 kg]
MDW48-3WV
WIDE VERTICAL
48 in [1219 mm]
EB68693800
420 lb [190 kg]
480 lb [218 kg]
Figure 3
3 Shelf Merchandisers

Multi-Deck Warmer
SS-OM-002.03 Revised 10/16/18
10
65 3/16 in
[1655 mm]
Floor
Model
50 1/8 in
[1273 mm]
Counter
Model
16 in
[407 mm]
25 15/16 in
[659 mm]
10 5/16 in
[263 mm]
10 1/2 in
[266 mm]
9 in
[229 mm]
23 1/8 in
[587 mm]
8 1/16 in
[205 mm]
25 15/16 in
[659 mm]
WIDE VERTICAL
CASCADE VERTICAL
WIDTH + 2 9/16 in [65 mm]
WIDTH + 4 13/16 in [122 mm]
WIDTH + 1/2 in [13 mm]
20 5/8 in
[523 mm]
10 5/8 in
[269 mm]
10 5/8 in
[269 mm] 20 5/8 in
[523 mm]
16 in
[407 mm]
59 1/8 in
[1502 mm]
Counter
Model 10 1/2 in
[266 mm] 74 3/16 in
[1884 mm]
Floor
Model
10 5/16 in
[263 mm]
8 1/16 in
[205 mm]
25 15/16 in
[659 mm]
23 1/8 in
[587 mm]
9 in
[229 mm]
9 in
[229 mm]
25 15/16 in
[659 mm]
CASCADE
WIDTH + 2 9/16 in [65 mm]
WIDTH + 4 13/16 in [122 mm]
WIDTH + 1/2 in [13 mm]
20 5/8 in
[523 mm] 10 5/8 in
[269 mm] 20 5/8 in
[523 mm]
Model
Diagram
Width
Wiring Diagram
Shipping Wt.
Counter
Floor
MDW36-4C
CASCADE
36 in [914 mm]
EB68694300
480 lb [218 kg]
540 lb [245 kg]
MDW36-4V
VERTICAL
36 in [914 mm]
EB68694400
380 lb [172 kg]
420 lb [191 kg]
MDW36-4WV
WIDE VERTICAL
36 in [914 mm]
EB68694500
510 lb [231 kg]
570 lb [258 kg]
MDW48-4C
CASCADE
48 in [1219 mm]
EB68693300
560 lb [245 kg]
620 lb [281 kg]
MDW48-4V
VERTICAL
48 in [1219 mm]
EB68693400
460 lb [208 kg]
500 lb [227 kg]
MDW48-4WV
WIDE VERTICAL
48 in [1219 mm]
EB68693500
600 lb [272 kg]
660 lb [299 kg]
Model
Diagram
Width
Wiring Diagram
Shipping Wt.
Counter
Floor
MDW36-5C
CASCADE
36 in [914 mm]
EB68694000
480 lb [218 kg]
540 lb [245 kg]
MDW36-5V
VERTICAL
36 in [914 mm]
EB68694100
380 lb [172 kg]
420 lb [191 kg]
MDW36-5WV
WIDE VERTICAL
36 in [914 mm]
EB68694200
510 lb [231 kg]
570 lb [258 kg]
MDW48-5C
CASCADE
48 in [1219 mm]
EB68693000
560 lb [245 kg]
620 lb [281 kg]
MDW48-5V
VERTICAL
48 in [1219 mm]
EB68693100
460 lb [208 kg]
500 lb [227 kg]
MDW48-5WV
WIDE VERTICAL
48 in [1219 mm]
EB68693200
600 lb [272 kg]
660 lb [299 kg]
Figure 4
4 Shelf Merchandisers
Figure 5
5 Shelf Merchandisers

Multi-Deck Warmer
SS-OM-002.03 Revised 10/16/18
11
Maintenance
Failure to comply with the maintenance below could result in a serious accident.
Electrocution, equipment failure or property damage could result if an unlicensed
electrician performs electrical repair. Ensure that a licensed electrician performs
electrical repair.
Scheduled Maintenance
Use the following table to help manage scheduled maintenance activities.
Frequency
Performed By
Part
Activity
Daily
User
Unit
Clean the entire Unit. Refer to the cleaning
procedure below.
Monthly
User
Shelf Power
ON/OFF Circuit
Breaker
Press push-to-test button to test overload,
short circuit and ground fault protection
capability.
Cleaning
This unit should be cleaned at the end of each day. Use the following procedure:
Failure to remove power from this unit may cause severe electrical shock. This
unit may have more than one disconnect switch.
1. Place the POWER ON/OFF circuit breaker in the OFF position.
2. Place the LIGHTS ON/OFF circuit breaker in the OFF position.
3. Allow unit to cool down.
4. Disconnect power from the unit by unplugging it from the power receptacle.
5. Remove product from the shelves.
Always wear appropriate personal protection equipment during the cleaning process to
guard against possible injury.
Using abrasive cleaners may damage the cabinet finish. Use mild soap and water only.
DO NOT USE OVEN CLEANER on this machine. Caustic cleaners will damage the
equipment.
Never get excess water on the unit as this can cause damage to the unit.
This equipment is not intended to be cleaned with a water jet.
6. Use a mild soap and water solution to clean the unit.
7. Sponge the inside and outside with a mild soap and water solution.
8. Wipe the unit dry with a soft, clean cloth.

Multi-Deck Warmer
SS-OM-002.03 Revised 10/16/18
12
Troubleshooting
Refer to the table below for troubleshooting information.
Problem
Cause
Possible Solution
Shelves Not Heating and
Lights Not On
Unit not plugged into power
receptacle.
Ensure unit power cord is
connected to appropriate power
receptacle.
No Power to the unit.
Check circuit breaker or fuses at
building power panel. If problem
persists, contact an authorized
BKI service agent for corrective
action.
Power switch is OFF and Lights
circuit breaker is OFF.
Place the Power circuit breaker
ON and the Lights circuit breaker
ON.
No Heat to Single Shelf
Failed shelf component.
Contact an authorized BKI service
agent for corrective action.
Individual Light is not On
Failed Fluorescent Lamp.
Replace lamp only with BKI
shatter-proof lamp.
Fail Lamp Ballast
Contact an authorized BKI service
agent for corrective action.
Holding Temperature Not
Adequate
Unit has not been preheated.
Refer to the preheating section on
page 6. If problem persists,
contact an authorized BKI service
agent for corrective action.
Product is below 160F when
loaded.
Check product temperature
before loading the unit.
Shelf temperature control not
set properly.
Adjust the shelf temperature
control. Refer to the section
entitled Temperature Adjustment
on page 6.
Failed shelf component.
Contact an authorized BKI service
agent for corrective action.

Multi-Deck Warmer
SS-OM-002.03 Revised 10/16/18
13
Wiring Diagrams
Refer to the table below to find the wiring diagram associated with your unit.
Model
Drawing #
Page #
MDW36-3C
SB68694600
16
MDW36-3V
SB68694700
17
MDW36-3VW
SB68694800
18
MDW36-4C
SB68694300
19
MDW36-4V
SB68694400
20
MDW36-4VW
SB68694500
21
MDW36-5C
SB68694000
22
MDW36-5V
SB68694100
23
MDW36-5VW
SB68694200
24
MDW48-3C
SB68693600
25
MDW48-3V
SB68693700
26
MDW48-3VW
SB68693800
27
MDW48-4C
SB68693300
28
MDW48-4V
SB68693400
29
MDW48-4VW
SB68693500
30
MDW48-5C
SB68693000
31
MDW48-5V
SB68693100
32
MDW48-5VW
SB68693200
33

Multi-Deck Warmer
SS-OM-002.03 Revised 10/16/18
14
MDW36-3C
24/120
24/100
COM 240
Relay
Relay
Aux 1
Aux 3 Aux 2
Probe
Key
B1
CB1
CS1
H1
H2
L1
P1
SW1
T1
TB1
TB2
Part No.
B0084
CB0065
EB68692700
EB68692800
C0172
C0763
C0762
C0175
C0176
C0177
FL0041
MA68653400
T0174
S0356
T0109
T0175
K0040
TB0067
TB0065
TB0068
TB0100
TB0101
TB0106
TB0102
TB0109
Description
BALLAST, T8, 120V-240V
CIRCUIT BREAKER, 2P
CORDSET, 250V (USA)
CORDSET, 120V (USA)
HEATER, 20"x36", 120V
HEATER, 20"x36", 208V
HEATER, 20"x36", 230V
HEATER, 10"x36", 120V
HEATER, 10"x36", 208V
HEATER, 10"x36", 230V
LAMP, SHATTER-PROOF
SHROUD, T8 LAMP
PROBE, 3" THERMISTOR
SWITCH, ROCKER, DPST
THERMOSTAT, 150F-250F
POTENTIOMETER
KNOB
TERMINAL SEC, 2 COND
TERMINAL SEC, 4 COND
TERMINAL END PLATE
TERMINAL SEC, 3P
TERMINAL SEC, 3P GND
JUMPER, 2 POSITION
TERMINAL END PLATE
TERMINAL END STOP
COMPONENT LEGEND
24/120
24/100
COM 240
Relay
Relay
Aux 1
Aux 3 Aux 2
Probe
TO
HEATER
Ext Pot POT
THERMOSTAT CONNECTION DIAGRAM
120V UNITS - CONNECT
WIRE #1 HERE

Multi-Deck Warmer
SS-OM-002.03 Revised 10/16/18
15
MDW36-3V
24/120
24/100
COM 240
Relay
Relay
Aux 1
Aux 3 Aux 2
Probe
Key
B1
CB1
CS1
H1
L1
P1
SW1
T1
TB1
TB2
Part No.
B0084
CB0065
EB68692700
EB68692800
C0175
C0176
C0177
FL0041
MA68653400
T0174
S0356
T0109
T0175
K0040
TB0067
TB0065
TB0068
TB0100
TB0101
TB0106
TB0102
TB0109
Description
BALLAST, T8, 120V-240V
CIRCUIT BREAKER, 2P
CORDSET, 250V (USA)
CORDSET, 120V (USA)
HEATER, 10"x36", 120V
HEATER, 10"x36", 208V
HEATER, 10"x36", 230V
LAMP, SHATTER-PROOF
SHROUD, T8 LAMP
PROBE, 3" THERMISTOR
SWITCH, ROCKER, DPST
THERMOSTAT, 150F-250F
POTENTIOMETER
KNOB
TERMINAL SEC, 2 COND
TERMINAL SEC, 4 COND
TERMINAL END PLATE
TERMINAL SEC, 3P
TERMINAL SEC, 3P GND
JUMPER, 2 POSITION
TERMINAL END PLATE
TERMINAL END STOP
COMPONENT LEGEND
24/120
24/100
COM 240
Relay
Relay
Aux 1
Aux 3 Aux 2
Probe
TO
HEATER
Ext Pot POT
THERMOSTAT CONNECTION DIAGRAM
120V UNITS - CONNECT
WIRE #1 HERE

Multi-Deck Warmer
SS-OM-002.03 Revised 10/16/18
16
MDW36-3WV
24/120
24/100
COM 240
Relay
Relay
Aux 1
Aux 3 Aux 2
Probe
Key
B1
CB1
CS1
H1
L1
P1
SW1
T1
TB1
TB2
Part No.
B0084
CB0065
EB68692700
EB68692800
C0172
C0763
C0762
FL0041
MA68653400
T0174
S0356
T0109
T0175
K0040
TB0067
TB0065
TB0068
TB0100
TB0101
TB0106
TB0102
TB0109
Description
BALLAST, T8, 120V-240V
CIRCUIT BREAKER, 2P
CORDSET, 250V (USA)
CORDSET, 120V (USA)
HEATER, 20"x36", 120V
HEATER, 20"x36", 208V
HEATER, 20"x36", 230V
LAMP, SHATTER-PROOF
SHROUD, T8 LAMP
PROBE, 3" THERMISTOR
SWITCH, ROCKER, DPST
THERMOSTAT, 150F-250F
POTENTIOMETER
KNOB
TERMINAL SEC, 2 COND
TERMINAL SEC, 4 COND
TERMINAL END PLATE
TERMINAL SEC, 3P
TERMINAL SEC, 3P GND
JUMPER, 2 POSITION
TERMINAL END PLATE
TERMINAL END STOP
COMPONENT LEGEND
24/120
24/100
COM 240
Relay
Relay
Aux 1
Aux 3 Aux 2
Probe
TO
HEATER
Ext Pot POT
THERMOSTAT CONNECTION DIAGRAM
120V UNITS - CONNECT
WIRE #1 HERE

Multi-Deck Warmer
SS-OM-002.03 Revised 10/16/18
17
MDW36-4C
24/120
24/100
COM 240
Relay
Relay
Aux 1
Aux 3 Aux 2
Probe
Key
B1
CB1
CS1
H1
H2
L1
P1
SW1
T1
TB1
TB2
Part No.
B0084
CB0065
EB68692700
EB68692800
C0172
C0763
C0762
C0175
C0176
C0177
FL0041
MA68653400
T0174
S0356
T0109
T0175
K0040
TB0067
TB0065
TB0068
TB0100
TB0101
TB0106
TB0102
TB0109
Description
BALLAST, T8, 120V-240V
CIRCUIT BREAKER, 2P
CORDSET, 250V (USA)
CORDSET, 120V (USA)
HEATER, 20"x36", 120V
HEATER, 20"x36", 208V
HEATER, 20"x36", 230V
HEATER, 10"x36", 120V
HEATER, 10"x36", 208V
HEATER, 10"x36", 230V
LAMP, SHATTER-PROOF
SHROUD, T8 LAMP
PROBE, 3" THERMISTOR
SWITCH, ROCKER, DPST
THERMOSTAT, 150F-250F
POTENTIOMETER
KNOB
TERMINAL SEC, 2 COND
TERMINAL SEC, 4 COND
TERMINAL END PLATE
TERMINAL SEC, 3P
TERMINAL SEC, 3P GND
JUMPER, 2 POSITION
TERMINAL END PLATE
TERMINAL END STOP
COMPONENT LEGEND
24/120
24/100
COM 240
Relay
Relay
Aux 1
Aux 3 Aux 2
Probe
TO
HEATER
Ext Pot POT
THERMOSTAT CONNECTION DIAGRAM
120V UNITS - CONNECT
WIRE #1 HERE

Multi-Deck Warmer
SS-OM-002.03 Revised 10/16/18
18
MDW36-4V
24/120
24/100
COM 240
Relay
Relay
Aux 1
Aux 3 Aux 2
Probe
Key
B1
CB1
CS1
H1
L1
P1
SW1
T1
TB1
TB2
Part No.
B0084
CB0065
EB68692700
EB68692800
C0175
C0176
C0177
FL0041
MA68653400
T0174
S0356
T0109
T0175
K0040
TB0067
TB0065
TB0068
TB0100
TB0101
TB0106
TB0102
TB0109
Description
BALLAST, T8, 120V-240V
CIRCUIT BREAKER, 2P
CORDSET, 250V (USA)
CORDSET, 120V (USA)
HEATER, 10"x36", 120V
HEATER, 10"x36", 208V
HEATER, 10"x36", 230V
LAMP, SHATTER-PROOF
SHROUD, T8 LAMP
PROBE, 3" THERMISTOR
SWITCH, ROCKER, DPST
THERMOSTAT, 150F-250F
POTENTIOMETER
KNOB
TERMINAL SEC, 2 COND
TERMINAL SEC, 4 COND
TERMINAL END PLATE
TERMINAL SEC, 3P
TERMINAL SEC, 3P GND
JUMPER, 2 POSITION
TERMINAL END PLATE
TERMINAL END STOP
COMPONENT LEGEND
24/120
24/100
COM 240
Relay
Relay
Aux 1
Aux 3 Aux 2
Probe
TO
HEATER
Ext Pot POT
THERMOSTAT CONNECTION DIAGRAM
120V UNITS - CONNECT
WIRE #1 HERE
This manual suits for next models
20
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