Breville Eggspert BEG100 User manual

www.breville.com.au
Breville is a registered trademark of Breville Pty. Ltd. A.B.N. 98 000 092 928.
Copyright Breville Pty. Ltd. 2013.
Due to continued product improvement, the products illustrated/photographed
in this brochure may vary slightly from the actual product.
BEG100 Issue - A13
Australian Customers
Mail: PO Box 22
Botany NSW 2019
AUSTRALIA
Phone: [phone]
Fax: [phone]
Email: Customer Service:
[e-mail]
New Zealand Customers
Mail: Private Bag 94411
Botany Manukau 2163
Auckland NEW ZEALAND
Phone: [phone]
Fax: [phone]
Email: Customer Service:
[e-mail]
Breville Customer Service Centre

BEG100
the Eggspert™
Instruction Booklet

2
CONTENTSCONTENTS
3Breville recommends safety first
5Know your Breville product
6Operating your Breville product
8Care & cleaning

3
READ ALL INSTRUCTIONS
BEFORE USE AND SAVE FOR
FUTURE REFERENCE
• Remove and safely discard any packaging
material and promotional labels before use.
• To eliminate a choking hazard for
young children, remove and safely
discard the protective power cover fitted
to this appliance.
• Do not leave this appliance unattended
when in use.
• Do not touch hot surfaces. Appliance
surfaces are hot during and after operation.
To prevent burns or personal injury,
always use protective hot pads or insulated
oven mitts, or use handles or knobs
where available.
• Always operate the appliance on a stable,
level, clean and dry surface.
IMPORTANT SAFEGUARDS
At Breville we are very safety conscious. We design and manufacture consumer products with the
safety of you, our valued customer, foremost in mind. In addition we ask that you exercise a degree
of care when using any electrical appliance and adhere to the following precautions.
BREVILLE RECOMMENDS SAFETY FIRST
• Do not place this appliance on or near a
hot gas or electric burner, or where it could
touch a heated oven.
• Always turn the power off at the power
outlet and then remove the plug before
attempting to move the appliance, when
the appliance is not in use, before cleaning
and when storing.
NOTE
Do not operate the egg cooker without
water as it will overheat.
Care should be taken when handling
the measuring cup to avoid accidental
contact with the sharp egg piercing
needle in the base of the cup.

4
BREVILLE RECOMMENDS SAFETY FIRST
IMPORTANT SAFEGUARDS FOR
ALL ELECTRICAL APPLIANCES
• Unwind the power cord fully before use.
• Do not let the power cord hang over the
edge of a bench or table or, touch hot
surfaces or become knotted.
• To protect against electric shock, do not
immerse the appliance, power cord or
power plug in water or any other liquid.
• The appliance is not intended for use by
persons (including children) with reduced
physical, sensory or mental capabilities,
or lack of experience and knowledge,
unless they have been given supervision
or instruction concerning use of the
appliance by a person responsible for
their safety.
• Children should be supervised to ensure
they do not play with the appliance.
• It is recommended to regularly inspect
the appliance. Do not use the appliance if
the power cord, power plug or appliance
becomes damaged in any way. Return the
entire appliance to the nearest authorised
Breville Service Centre for examination
and/or repair.
• Any maintenance, other than cleaning,
should be performed at an authorised
Breville Service Centre.
• This appliance is for household use only.
Do not use this appliance for anything
other than its intended use. Do not use
in moving vehicles or boats. Do not use
outdoors. Misuse may cause injury.
• The installation of a residual current
device (safety switch) is recommended to
provide additional safety protection when
using electrical appliances. It is advisable
that a safety switch with a rated residual
operating current not exceeding 30mA be
installed in the electrical circuit supplying
the appliance. See your electrician for
professional advice.
• The appliance is not intended to be
operated by means of an external timer or
separate remote control system.
• Connect only to a 230V or 240V
power outlet.
SAVE THESE INSTRUCTIONS

5
KNOW YOUR BREVILLE PRODUCTKNOW YOUR BREVILLE PRODUCT
A. Egg cooker cover
B. Egg tray
For 1 to 7 soft, medium or hard boiled eggs.
C. Water heating base
With non-stick easy clean surface.
D. Steaming trays
For poaching eggs, cooking omelettes,
and steaming vegetables.
E. Auto cut-off and ready buzzer
F. OFF/ON switch
G. Calibrated measuring cup and
piercing needle
Accurately measures the right amount
of water for soft, medium or hard
boiled eggs.
B
A
G
D
C
E
F
C

6
OPERATING YOUR BREVILLE PRODUCTOPERATING YOUR BREVILLE PRODUCT
BOILING EGGS
1. For soft, medium or hard boiled eggs, fill
the measuring cup with cold tap water to
the line along side the number of eggs
you are cooking. Cook times are based on
eggs used directly from the refrigerator,
approximately 5°C.
EGGS NO. SOFT BOILED HARD BOILED
155mL 100mL
250mL 90mL
345mL 80mL
440mL 70mL
535mL 60mL
630mL 50mL
725mL 40mL
Less water is used when cooking more
eggs. The amount of water used may have
to be adjusted to allow for variations in
temperature and size of eggs.
2. Pour measured water into the heating base.
NOTE
Up to 7 eggs can be boiled at one time.
Maximum egg size that can be use is
70 grams.
3. Pierce the blunt end of the egg using the
piercing needle on the underside of the
measuring cup base. Piercing the egg
prevents the egg shell from cracking
during boiling.
4. Place the egg tray on the heating base and
position the eggs on the egg tray.
5. Place the lid on the egg cooker and insert
the plug into a 230/240 volt power outlet
and turn the power on. Press the OFF/ON
switch to ON. The switch will illuminate
and the water will begin to boil.
6. The buzzer will sound when the eggs
are ready. Press the OFF/ON switch to
OFF. Turn the power off at the outlet, and
remove the eggs from the egg tray.
NOTE
Be careful when removing the egg
cooker cover as steam can build up and
cause serious burns.

7
OPERATING YOUR BREVILLE PRODUCT
POACHING/OMELETTES
For best results when poaching and making
omelettes use the 2 large steaming trays.
1. For 1 or 2 poached eggs/omelettes fill the
measuring cup to the ‘medium number 1’
level. Pour water into the heating base.
2. Position the egg tray on the heating base.
3. Grease the steaming trays with butter
or margarine.
4. Break an egg into each of the 2 larger trays
(or pour in omelette mix) and position the
trays onto the egg tray.
5. Place the lid on the egg cooker and insert
the plug into a 230/240 volt power outlet
and turn the power on. Press the OFF/ON
switch to ON. The switch will illuminate
and the water will begin to boil.
6. The buzzer will sound when the eggs
are ready. Press the OFF/ON switch to
OFF. Turn the power off at the outlet,
and remove the eggs/omelette from the
steaming trays.
STEAMING VEGETABLES
1. Fill the measuring cup to the ‘medium
number 1’ level. Pour water into the
heating base.
2. Position the egg tray on the heating base.
3. Place vegetables into the steaming trays
and position the trays onto the egg tray.
4. Place the lid on the egg cooker and insert
the plug into a 230/240 volt power outlet
and turn the power on. Press the OFF/ON
switch to ON. The switch will illuminate
and the water will begin to boil.
5. The buzzer will sound when the vegetables
are ready. Press the OFF/ON switch to
OFF. Turn the power off at the outlet,
and remove the vegetables from the
steaming trays.

8
CARE & CLEANINGCARE & CLEANING
CARE AND CLEANING
1. Always turn the power off and remove the
plug from the power outlet before cleaning
the egg cooker.
2. The lid, egg tray, steaming trays and
measuring cup can be washed in hot
soapy water.
3. We do not recommend placing any parts of
the egg cooker in the dishwasher, as the hot
temperatures and harsh detergents may
cause parts to discolour.
4. Do not use chemicals, steel wool or harsh
abrasives to clean the non-stick surface of
the egg cooker.
5. Any chalk deposit on the heating base can
be removed by immersing a cloth in white
vinegar and placing it on the cold heating
plate for 10 minutes.

9
NOTES

10
NOTES

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NOTES