Breville EC40B User manual

www.breville.com.au
Model EC40B Issue 1/04
Breville is a registered trademark of Breville Pty. Ltd.
ABN 98 000 092 928
Breville Customer Service Centre
Australian Customers
✉Breville Customer Service Centre
Locked Bag 2000
Botany NSW 2019
AUSTRALIA
☎Customer Service: 1300 139 798
Fax (02) 9384 9601
Email Customer Service: askus@breville.com.au
New Zealand Customers
✉Breville Customer Service Centre
Private Bag 94411
Greenmount
Auckland, New Zealand
☎Customer Service: 09 271 3980
Fax 0800 288 513
Email Customer Service: askus@breville.com.au
© Copyright. Breville Pty. Ltd. 2004
Egg Creations is a trademark of Breville Pty. Ltd.
Due to continual improvements in design or otherwise,
the product you purchase may differ slightly from the
one illustrated in this booklet.
Egg Creations
Model EC40B
Instructions for use
Includes recipe

Congratulations
on the purchase of your new Breville Egg Creations
Contents
Page
Breville recommends safety first 4
Know your Breville Egg Creations 5
Operating your Breville Egg Creations 6
Care and cleaning 8
Recipe 9
2

Egg tray
for 1 to 7 soft, medium
or hard boiled eggs
Calibrated measuring cup
accurately measures the
right amount of water for soft,
medium or hard boiled eggs
(not shown)
5
Breville recommends safety first Know your Breville Egg Creations
We at Breville are very safety conscious. We design and manufacture consumer products with the safety of you,
our valued customer foremost in mind. In addition we ask that you exercise a degree of care when using any
electrical appliance and adhere to the following precautions:
Read all instructions before operating and save for
future reference
•This appliance is for household use only. Do not use
this appliance for other than its intended use.
Do not use outdoors.
•This appliance is not intended for use by young
children or infirm persons without supervision.
•Do not leave the appliance unattended when in
use. Young children should be supervised to ensure
that they do not play with the appliance.
•Do not touch hot surfaces. Use handles.
•Always use the appliance on a dry, level surface.
•Do not place this appliance on or near a hot gas
or electric burner, or where it could touch a
heated oven.
•Do not let the cord hang over the edge of a table
or counter, touch hot surfaces or become knotted.
•Do not immerse cord, plug or appliance in water
or any other liquid.
•Always turn off at the power point and remove cord
before attempting to move the appliance, when the
appliance is not in use or before cleaning.
•If supply cord, plug or actual appliance becomes
damaged in any way, return the entire appliance
to the nearest authorised Breville Service Centre for
examination, replacement or repair.
•Any maintenance other than cleaning should be
preformed at an authorised Breville Service Centre.
•The installation of a residual current device
(safety switch) is recommended to provide
additional safety protection when using electrical
appliances. It is advisable that a safety switch
with a rated residual operating current not
exceeding 30mA be installed in the electrical
circuit supplying the appliance. See your electrician
for professional advice.
Do not operate this unit without water, as the
unit will overheat.
Note
4
CAUTION SHOULD BE TAKEN WHEN HANDLING THE MEASURING CUP TO AVOID ACCIDENTAL
CONTACT WITH THE SHARP EGG PIERCING NEEDLE IN THE BASE OF THE CUP.
Egg cooker cover
Steaming trays
for poaching eggs, cooking omelettes
and steaming vegetables
Illuminated power
on/off switch
Water heating base
with non-stick easy
clean surface
Auto cut-off and
ready buzzer

7
Poaching/omelettes
For best results when poaching and making omelettes
use the 2 large steaming trays.
1. For 1 or 2 poached eggs/omelettes fill the
measuring beaker to the ‘medium number 1’
level. Pour water into the heating base.
2. Position the egg tray on the heating base.
3. Grease the steaming trays with butter
or margarine.
4. Break an egg into each of the 2 larger trays
(or pour in omelette mix) and place trays onto
the egg tray.
5. Place the lid on the Egg Creations and insert the
power plug into a 230/240 volt power outlet
and turn the power on. Press the ‘On/Off’ switch
to ‘On’. It will illuminate and the water will begin
to boil.
6. The buzzer will sound when the eggs are ready.
Press the ‘On/Off’ switch to ‘Off’. Turn the power
off at the outlet, and remove eggs/omelettes
from steaming trays.
Steaming vegetables
1. Fill the measuring beaker to the ‘medium
number 1’ level. Pour water into the
heating base.
2. Position the egg tray on the heating base.
3. Place vegetables into the steaming trays and
position the trays onto the egg tray.
4. Place the lid on the Egg Creations and insert the
power plug into a 230/240 volt power outlet
and turn the power on. Press the ‘On/Off’ switch
to ‘On’. It will illuminate and the water will begin
to boil.
5. The buzzer will sound when the vegetables are
ready. Press the ‘On/Off’ switch to ‘Off’. Turn the
power off at the outlet, and remove vegetables
from the steaming trays.
Operating your Breville Egg Creations
Boiling eggs
Up to 7 eggs can be boiled at one time.
Maximum egg size that can be used is 70 grams.
Note
1. For soft, medium or hard boiled eggs, fill the
measuring cup with cold tap water to the
desired level.
Fill the cup with water to the line along side
the number of eggs you are cooking.
(The number along side the measuring lines
indicates the number of eggs to be boiled).
Pour the water into the heating base.
Less water is used when cooking more eggs.
The amount of water used may have to be
adjusted to allow for variations in temperature
and size of eggs.
Note
2. Pierce the blunt end of the egg using the
piercing needle on the underside of the
measuring cup base. Piercing the egg prevents
the egg shell from cracking during boiling.
3. Place the egg tray onto the heating base and
position the eggs on the egg tray.
4. Place the lid on the Egg Creations and insert the
plug into a 230/240 volt power outlet and turn
the power on. Press the ‘On/Off’ switch to ‘On’.
It will illuminate and the water will be brought to
the boil.
Allow the Egg Creations to cool down for
approximately half an hour before reusing.
Note
5. The buzzer will sound when the eggs are ready.
Press the ‘On/Off’ switch to ‘Off’. Turn the
power off at the outlet, and remove eggs from
the egg tray.
6
Hard
Boiled Eggs
Med/Soft
Boiled Eggs
eggs ml
1 - 100
2 - 90
3-80
4-70
5-60
6-50
7-40
eggs ml
1 - 55
2 - 50
3-45
4-40
5-35
6-30
7-25

Recipe
9
Care and cleaning
8
1. Always turn the power off and remove the
plug from the power outlet before cleaning the
Egg Creations.
2. The lid, boiling tray, steaming trays and
measuring cup can be washed in hot
soapy water.
3. We do not recommend any parts of the Breville
Egg Creations be cleaned in a dishwasher, as the
hot water temperatures and harsh detergents
may cause parts to ultimately warp or discolour.
4. The egg cooker body can be wiped over with a
damp cloth.
5. Any chalk deposit on the heating base can be
removed by placing a cloth immersed in white
vinegar on the (cold) boiling plate and allowing it
to stand for 10 minutes.
Omelette
1 egg lightly beaten,
1 onion, peeled and chopped
1 slice ham, finely chopped
1 small tomato, finely chopped
1 tablespoon grated cheese
pepper to taste
1. Combine all ingredients well.
2. Grease the 2 large steaming trays and pour
mixture into both.
3. Cook as directed for poaching/omelettes.
2
DO NOT USE CHEMICALS, STEEL WOOL OR HARSH ABRASIVES TO CLEAN THE NON-STICK
SURFACE OF THE EGG COOKER.

Notes
11
Notes
10
Table of contents
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