Caple C767G User manual

Instruction manual for gas hob
Model code: C767G
Contact Caple on 0117 938 7420 or for spare parts www.caple.co.uk

Thank you for choosing a Caple appliance.
To use this appliance correctly and prevent any potential risk, read these instructions
before using the appliance.
Keep these instructions in a safew place for future reference.
The manufacturer shall not be responsible for any damages to persons or property caused
by incorrect installation or use of the appliance.
The appliance has been certified for use in countries other than those marked on the
appliance.
The manufacturer also reserves the right to make any modifications to the products as may
be considered necessary or useful, also in the interests of the user, without jeopardising the
main functional and safety features of the products themselves.
The appliance is designed for a domestic use only, it is not to be used in a commercial
environment.
If you are unsure of any of the information contained in these instructions, please contact
our customer care centre.
www.caple.co.uk

contents
Safety Warning
3
4
5
8
Safety Instructions
Installation
Safety
Use
Cleaning and Service
Environmental Information
Instructions for use and maintenance
Description of the appliance
9
How to Use the appliance
10
Safety and Energy saving advice
12
Cleaning and Maintenance
Installation instructions
Positioning
Installing the appliance
Gas Connection
Gas Specifition
Electrical Connection
Gas Conversion
Troubleshooting
13
Technical instructions
6
8
16
18
19
20
21
22
17
15

safety instructions
■This instruction booklet must be kept with the appliance for any future reference.
If the appliance is sold or transferred to another person, ensure the booklet is passed on to
the new user.
■The manufacturer declines any liability should these safety measures not be observed.
■The following marks are made to be easily understood so that you can prevent any
accident caused by misuse in advance, and use the appliance more conveniently.
■
Danger/Warning Neglect of this mark may result in severe personal injury or
death.
Caution Neglect of this mark may result in minor personal injury or
property damage.
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Caution No Access
No naked flames Must Do
Danger
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- Do not turn on the light.
- Do not switch any electrical appliance on or offand do not touch any electric plug.
- Do not use a telephone.
1 Stop using the product and close the middle valve.
2 Open the window to ventilate.
3 Contact our service centre or gas supplier by using a ouside phone.
* The gas contains mercaptan, so that you can smell the gas leak (smell of rotten garlic or
egg) even where only 1/1000 of the gas is in the air.
are u in the Instruction Manual
Please take the time to read this Instruction Manual before installing or
using the appliance.
■Read the following contents thoroughly and ensure you understand them
sed V
.
3

installation
Warning
■ This appliance must be installed in
accordance with regulations in force
and only used in a well ventilated
space.
■ Prior to installation, ensure that the
gas and electrical supply complies
with the type stated on the rating
plate.
■ Where this appliance is installed in a
boat or in caravans, it should not be
used as a space heater.
■ The gas pipe and electrical cable
must be installed in such a way that
they do not touch any parts or the
appliance.
■ This appliance should be installed by a qualified technician or installer.
■ The adjustment conditions for this appliance are stated on the label or data plate.
■ Remove all packaging before using the appliance.
■ After unpacking the appliance, make sure the product is not damaged and that
the electical cable is in perfect condition. Otherwise, contact the dealer before
installing the appliance.
■ The adjacent furniture and all materials used in the installation must be able to
withstand a minimum temperature of 85˚C above the ambient temperature of the
room it is located in, whilst in use.
■ In the event of burner flames being accidentally extinguished, turn off the burner
control and do not attempt to re-ignite the burner for at least one minute.
■
The use of a gas cooking appliance results in the production of heat and moisture in the
room in which it is installed. Ensure that the kitchen is well ventilated: keep natural
ventilation holes open or install a mechanical ventilation device (mechanical extractor hood).
■ Prolonged intensive use of the appliance may call for additional ventilation, for
example opening of a window, or more effective ventilation, for example increasing
the level of mechanical ventilation where present.
Caution
11
4

Safety
■ Do not allow children to play near or with the appliance.
The appliance gets hot when it is in use.
Children should be kept away until it has cooled.
■ This appliance is designed to be operated by adults.
■ Children can injure themselves by pulling pans or pots off the appliance.
■ This appliance is not intended for use by children or other persons whose physical,
sensory or mental capabilities or lack of experience and knowledge prevents them
from using the appliance safety without supervision or instruction by a responsible
person to ensure that they can use the appliance safety.
Warning
Caution
5

Use
■ Only use the appliance for preparing
food.
Warning
■ The use of a gas cooking appliance results
in the production of heat and moisture in
the room in which it is installed. Ensure
that the kitchen is well ventilated : keep
natural ventilation holes open or install a
mechanical ventilation device
(mechanical
extractor hood).
■ The heating and cooking surfaces of
the appliance become hot when they
are in use, take all due precautions.
■
Never leave the appliance unattended
when cooking.
■ Do not modify this appliance.
■ Do not use this appliance if it
in contact with water. Do not operate
this appliance with wet hands.
■ Do not use large cloths, tea towels or
similar as the ends could touch the
flames and catch fire.
■ Unstable or misshapen pans should
not be used on the appliance as they
can cause an accident by tipping or
spillage.
comes
Burner
panel is not designed to operate
from an external timer or separate
remote control system.
6

Use
■ Do not use or store flammable
materials in the storage drawer
near this appliance.
■ Do not spray aerosols in the vicinity of
this appliance while it is in operaiton.
■This appliance is intended for domestic cooking only. It is not designed for commercial or
industrial purposes.
■
Prolonged intensive use of the appliance may call for additional ventilation, for example
opening of a window, or increasing the level of mechanical ventilation where present.
■ Use heat-resistant pot holders or gloves when handling hot pots and pans.
■ Do not let pot holders come near open flames when lifting cookware.
■ Take care not to let pot holders or gloves get damp or wet, as this causes heat to transfer
through the material quicker with the risk of burning yourself.
■ Only ever use the burners after placing pots and pans on them. Do not heat up any empty
pots or pans.
■ Never use plastic or aluminium foil dishes on the appliance.
■ When using other electrical appliances, ensure the cable does not come into contact with
the appliance surfaces of the cooking appliance.
■
. Such cloths can catch fire
on a hot burner.
■
■ To minimise the possibility of burns, ignition of flammable materials and spillage, turn
cookware handles toward the side or center of the top plate without extending over
adjacent burners.
■ Always turn burner controls off before removing cookware.
■ Carefully watch foods being fried at a high flame setting, they can easily ignite.
■ Always heat fat slowly and watch as it heats.
■ Foods for frying should be as dry as possible. Frost on frozen foods or moisture on fresh
foods can cause hot fat to bubble up and over the sides of the pan.
■
Never try to move a pan of hot fat, especially a deep fat fryer. Wait until the fat is
cool.
■ Perishable food, plastic items and
aerosols may be affected by heat and
should not stored above or below the
appliance.
■ Ensure the control knobs are in the
‘ ’ position when not in use.
Caution
Do not use a tea towel or similar materials in place of a pot holder
completely
Do not use a tea towel or similar materials in place of a pot holder
■
When using glass cookware, make sure it is designed for use on a gas hob. If the surface
becomes cracked switch off the hob and let it cool before removing the glass.
7

cleaning and service
environmental information
■ After installation, please dispose of the packaging
with due regard to safety and the environment.
■ When disposing of an old appliance, make it
unusable, by cutting off the cable.
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■ This marking shown on the product or its literature, indicates that it should not be
disposed with other household wastes at the end of its working life. To prevent
possible harm to the environment or human health from uncontrolled waste disposal,
please separate this from other types of wastes and recycle it responsibly to promote
the sustainable reuse of material resources.
■ Household users should contact either the retailer where they purchased this product,
or their local government office, for details of where and how they can take this item
for environmentally safe recycling.
■ Business users should contact their supplier and check the terms and conditions of
the purchase contract. This product should not be mixed with other commercial
wastes for disposal.
■ Never use abrasive or caustic
cleaning agents. Clean with warm soapy
water and a soft damp cloth.
Warning
■ Before attempting to clean the appliance, it should be disconnected from the mains
and cooled.
■ You should not use a steam jet or any other high pressure cleaning equipment to
clean the appliance.
■ This appliance should only be
repaired or serviced by an authorised
Service Engineer and only genuine
Caple approved spare parts
should be used.
Caution
8

description of the appliance
9
C767G
Burn
MModel
Pan SSupport
Wok paan Support
Topp Plate
Dimensioon(W*D*H)
Ignitioon device
Gas Coonnection
Electrric supply
eer Feature
G
110~220Va
Triple-Crrown(1),Rapid(
CCast Iron
N/A
Staiinless Steel
7500*510*90
11/2 thread
c,50Hz/60Hz, 1
11), Semi-rapid (
Continuous Ignition Typee
W
22), Auxiliary (1))

how to use the appliance
Accessories
description of the appliance
The following symbols will appear on the control panel, next to each control handle :
■ The minimum setting is at the end of the anti-clockwise rotation of the control handle.
■ All operation positions must be selected between the maximum and minimum position.
■ The symbol on the control panel, next to the control handle will indicate which burner it operates.
Black circle: gas off
Large flame: maximum setting
Small flame: minimum setting
Automatic ignition with flame failure safety device
The appliance is fitted with a flame failure safety device on each burner, which is
designed to stop the flow of gas to the burner head in the event of the flame
going out.
Bracket(4 ) Sponge Screw
I nj ector Instruction Manual(1)
(4 ) (4 )
(4 ) Gas-pipe bend
and washer (1)
10

how to use the appliance
Automatic ignition with flame failure safety device
The appliance is fitted with a flame failure safety device on each burner, which is
designed to stop the flow of gas to the burner head in the event of the flame
going out.
To ignite a burner:
oPress in the control knob of the burner that you wish to light and turn it
anti-clockwise to the maximum position.
oIf you keep the control knob depressed, the automatic ignition for the
burner will operate.
oYou should hold down the control knob for 15 seconds after the flame on
the burner has lit. If after 15s the burner has not lit, stop operating the
device and open the compartment door and/or wait at least 1 min before
attempting a further ignition of the burner.
oAfter this 15-second interval, to regulate the flame you should continue
turning the control knob anti-clockwise until the flame is at a suitable level.
The operating position MUST be at a position between the maximum and
minimum position.
oTo switch the burner off, turn the control knob fully clockwise to the gas off
position.
oIn case of power failure, the burners can be lit by carefully using a match.
11

safety and energy saving advice
- The diameter of the bottom of the pan should correspond to that of the burner.
BURNERS PANS
min. max.
Triple-Crown
220mm 260mm
Rapid 180mm 220mm
Semi-Rapid 180mm mm
Auxiliary
NO YES
Do not use small diameter cookware on
large burners.
The flame should never come up the
sides of the cookware.
Always use cookware that
suitable for each burner,
to
avoid wasting gas and
discolouring the cookware.
Avoid cooking without a lid or with the
lid half off
- as this wastes energy
lace lid on the cookware.
Do not use a pan with a convex or
concave bottom.
Only use pots, saucepans and
frying pans with a thick, flat
bottom.
Do not place cookware on one side of a
burner, as it could tip over. Always place the cookware
right over the burners, not to
one side.
Do not use cookware with a large diameter
on the burners near the controls, which
when placed on the middle of the burner
may touch the controls or be so close to
them that they increase the temperature in
this area and may cause damage.
Never place cookware directly on top of
the burner.
Place the cookware on top of
the trivet.
Do not place anything, eg. flame tamer,
asbestos mat, between pan and pan
support as serious damage to the
appliance may result.
Do not use excessive weight and do not
hit the with heavy objects.
Handle cookware carefully
when they are on the burner.
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recommended
on
Do not touch the top plate and trivet whilst in use for a certain period after
use.
of the
burner.
120mm 180mm
200
12

cleaning and maintenance
■ Take off the pan supports.
■ Clean these and the control handles with a damp cloth, washing up liquid and warm
water. For stubbon soiling, soak beforehand.
■ Dry everything with a clean soft cloth. It is very important the cast iron pan supports are
dried as soon as they have been washed to help prevent corrosion
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Pan supports and controls
■ Regularly wipe over the top plate using a soft cloth well in warm water to
which a little washing up liquid has been added.
■ Dry the top plate thoroughly after cleaning.
■ Thoroughly remove salty foods or liquids from the hob as soon as possible to avoid
the risk of corrosion.
■ Stainless steel parts of the appliance may become discoloured over time. This is
normal because of the high temperatures. Each time the appliance is used these
parts should be cleaned with a product that is suitable for stainless steel.
Hob top
8VDEOH 8QXVDEOH
Metal Brush
Edible Oil Acidic/Alkali
Detergent
Abrasive Thinner/Benzene
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rasive
Soft cloth
Neutral Detergent
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completely
13

cleaning and maintenance
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1. Place the flame spreader ( ) on to the burner cup ( ) so that the ignition device and the flame
supervision device extend through their respective holes in the flame spreader.
The flame spreader must click into place correctly.
2. Position the burner lid ( ,,) onto the flame speader ( ) so that the retaining pins fit into
their respective recesses.
■ Remove the burner lids and Flame Spreaders by pulling them upwards and away
from the top plate.
■ Soak them in hot water and a little .
■ After cleaning and washing them, wipe and dry them carefully. Make sure that the
flame holes are clean and completely dry.
■ Wipe the fixed parts of the burner cup with a damp cloth and dry afterwards.
■ Gently wipe the gnition device and flame supervision device with a well wrung-out
cloth and wipe dry with a clean cloth.
■ Before placing the burners back on the top plate, make sure that the injector is not
blocked.
Burners
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4
5
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washing up liquiddetergent or
14

Warnings
installation instructions
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WKURXJKDQ\VSDFHVXVFHSWLEOHRIEHFRPLQJFRQJHVWHG The hose
must be manufactured in accordance with BS669 part 1 and be of
the correct construction for the type of gas being used. • Gas hoses
designed for natural gas MUST NOT be used for supplying LPG gas
(LPG gas hoses can be identified by a either a red band or stripe on
the rubber outer coating of the hose).
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15

positioning
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600
- An oven must have forced ventilation to install a hob above it.
-Check the dimensions of the oven in the installation manual.
- The cut out size must be as shown in the drawinga FO0813/FO0812.
oThe edges of the hob must be a minimum distance of mm from a side or
rear wall.
45 mm
FO 0813
400mm
560mm
490mm
400mm
700mm
0mm
Min.
CLEARANCES REQUIRED
WHEN FITTING THE HOB
WITH A COOKER HOOD ABOVE
60mm
0mm
20
60
o700 mm between the highest point of the hob surface (including the burners)
and the underside of any horizontal surface directly above it.
o400 mm between the hob surfaces, providing that the underside of the
horizontal surface is in line with the outer edge of the hob. If the underside of
the horizontal surface is lower than 400 mm, then it must be at least 50 mm
away from the outer edges of the hob.
o50 mm clearance around the appliance and between the hob surface and any
combustible materials.
oYou must have a gap of at least 25 mm and at most 74 mm between the
underneath of the appliance and any surface that is below it.
60
16
IMPORTANT NOTE
It is a legal requirement that all gas appliances are Installed & Serviced by a competent person
in accordance with the current editions of the following Standards & Regulations or those
regulations appropriate to the geographical region in which they are to be installed:
• Gas Safety (Installation & Use) Regulations
• Building Regulations
• British Standards
• Regulations for Electrical Installation
Installation and service of any gas product must be made by a suitably qualified person competent on
the type of product being installed or serviced and holding a valid certificate of competence for the work
being carried out. Currently the proof of competence is the Accredited Certification Scheme (ACS) or S/
NVQ that has been aligned to the ACS. It is also a requirement that all businesses or self employed
installers are members of a class of person approved by the Health and Safety Executive. Failure to
install the appliance correctly could invalidate any manufacturer’s warranty and lead to prosecution
under the above quoted regulation.
400mm
560mm
490mm
400mm
700mm
Min.
FO 0812
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60mm
200mm

installing the appliance
Sponge
Bottom view
The thickness of the sponge is 1.5 mm.
The width of the sponge is 10 mm.
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1. Place the bracket(B) over the holes that match the size
of the screws.There are one set of screw holes in each
corner of the hob(H).
Slightly tighten a screw(C) through the bracket(B) so
that the bracket is attached to the hob, but so that you
can still adjust the position
.
2. Carefully turn the hob back over and then gently lower it
into the aperture hole that you have cut out.
3. On the underneath of the hob, adjust the brackets into a
position that is suitable for your worktop.
Then fully tighten the screws(C) to secure the hob into
position.
(A) SEALING STRIP
(C) SCREW (B) BRACKET
1.
Remove the pan supports, the burner lid and
flame spreader and carefully turn the
appliance upside down and place it on a
cushioned mat.
Take care that the Ignition devices and flame
supervision devices are not damaged in this
operation.
2. Apply the sponge provided around the
edge of the appliance.
3. Do not leave a gap in the sealing agent or
overlap the thickness.
17
750
510

gas connection
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JDVHVPXVWRQO\EHXQGHUWDNHQE\DTXDOL¿HGSHUVRQ
oIt is the law that all gas appliances are installed by competent persons in
accordance with the current edition of the Gas Safety Installation and
Use Regulations .
oIt is in your interest and that of safety to ensure compliance with the law.
oIn the UK, GASSAFE registered installers work to safe standards of
practice. The hob must also be installed in accordance with the current
edition of BS 6172. Failure to install the cooker correctly could invalidate
the warranty, liability claims and lead to prosecution.
Gas category, gas type and destination country (for all models)
QDWXUDO
XVHRQ/3*DQG
I3+(28-30/37) G30 Butane at28-30mbar and G31 Propane at 37mbar BE, CH, CY, CZ, ES, FR, GB, GR, IE, IT, LT, LU, LV, PT, SK, SI
I3B/P(30) G30 Butane and G31 Propane at 30mbar BE, CY, DK, EE, GB, HU, IT, LT, NL, NO, SE, SI, SK, RO, HR,
TR, BG, IS, LU, MT, FI
I2H/I2E/I2E+ G20 Methane at 20mbar AT,CH,CZ,DK,ES,FI,GB,GR,IE,IS,IT,PT,SE,SI,SK,DE,LU,GE,FR
II2H3+
G20 at 20mbar, G30 Butane at 28-30mbar and G31
Propane at 37mbar CH, CZ,ES,GB,GR,IE, IT,PT,SI
II2H3B/P(30) G20 at 20mbar, G30 Butane and G31 Propane at 30mbar CH,CZ,DK,FI,GR,SE,SI,SK
II2E+3+
G20/G25 at 20/25mbar, G30 Butane at 28-30mbar and
G31 Propane at 37mbar BE, FR
II2H3B/P I2H: G20 Methane at 20mbar
I3B/P: G30 butane and G31 propane at 30mbar CH,CZ,DK,FI,GR,SE,SI,SK
II2H3+ I2H: G20 Methane at 20mbar
I3+: G30 butane at 30mbar and G31 propane at 37mbar CH, CZ,ES,GB,GR,IE, IT,PT,SI
II2E+3+ I2E: G20 Methane at 20mbar
I3+: G30 butane at 30mbar and G31 propane at 37mbar BE, FR,
18

gas specification
19
Model No. Gas type &
pressure
Electrical
power
Heat input and orifice size marked(mm) Total Heat input
Triple-Crow burner Rapid burner Semi-rapid Semi-rapid Auxiliary- rapid
110-240Vac
50/60Hz
3.3kW(241g/h) 3.0kW(219g/h) 1.75kW(127g/h) 1.75kW(127g/h) 1.0kW(73g/h) 10.8kW(787g/h)
G31 37mbar 0.93 0.85 0.65 0.65 0.50
NA
G30 29mbar 0.93 0.85 0.65 0.65 0.50
G20 20mbar 1.28 1.30 0.97 0.97 0.72
G25 25mbar 1.40 1.22 0.95 0.95 0.70
√
√
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