Summary
Safety........................................................................................................................................... 4
Before using you hob for the first time ........................................................................................ 4
Using the appliance..................................................................................................................... 4
Take care not to damage the appliance ....................................................................................... 5
In case of appliance failure .......................................................................................................... 5
Other information ....................................................................................................................... 5
Description of the appliance .......................................................................................................... 6
Technical characteristics .............................................................................................................. 6
Control panel.............................................................................................................................. 6
Using the hob............................................................................................................................... 6
Display ........................................................................................................................................ 6
Ventilation .................................................................................................................................. 7
Starting-up and appliance management ........................................................................................ 7
Before the first use...................................................................................................................... 7
Induction principle....................................................................................................................... 7
Touch controls ............................................................................................................................ 7
Power selection zone “SLIDER” and timer setting zone................................................................ 7
Starting-up.................................................................................................................................. 8
Pan detection.............................................................................................................................. 8
Residual heat indication............................................................................................................... 8
Booster and Booster+ function .................................................................................................... 8
Timer .......................................................................................................................................... 9
Automatic cooking.................................................................................................................... 10
Pause function .......................................................................................................................... 10
Recall Function.......................................................................................................................... 11
Keep warm Function ................................................................................................................. 11
Bridge Function......................................................................................................................... 11
Control panel locking................................................................................................................ 11
Cooking advice ........................................................................................................................... 12
Pan quality ................................................................................................................................ 12
Pan dimension .......................................................................................................................... 12
Examples of cooking power setting ........................................................................................... 13
Maintenance and cleaning .......................................................................................................... 13
What to do in case of a problem ................................................................................................. 13
Environment preservation............................................................................................................ 14
Installation instructions................................................................................................................ 15
Electrical connection ................................................................................................................... 16