caso Panini Grill & Griddle PG 1600 3
1 Operating Manual ...................................................................6
1.1 Important Safeguards.................................. ...........................................................6
1.2 General.................................. ...................................................................................6
1.3 Information on this manual ....................................................................................6
1.4 Warning notices................ ......................................................................................7
1.5 Limitation of liability......... ......................................................................................7
1.6 Copyright protection...............................................................................................8
2Safety.................... ................................................................... 8
2.1 Intended use..................... .......................................................................................8
2.2 General Safety information ....................................................................................8
2.3 Sources of danger...................................................................................................9
2.3.1 Dangers due to electrical power................... .............................................................9
3Commissioning.....................................................................10
3.1 Safety information.................................................................................................10
3.2 Delivery scope and transport inspection ............................................................10
3.3 Disposal of the packaging....................................................................................10
3.4 Setup................................. .....................................................................................10
3.5 Electrical requirements.........................................................................................11
4Design and Function ............................................................11
4.1 Overview and assembling............................. .......................................................11
5Operation and Handing ........................................................11
5.1 Before initial use....................................................................................................12
5.2 How to use..............................................................................................................12
5.2.1 Non-stick coating on grilling plates...........................................................................13
5.3 Tips for grilling meat..............................................................................................13
5.3.1 Recommended grilling times....................................................................................14
6Cleaning and Maintenance ..................................................14
6.1 Safety information..................................................................................................15
6.2 Cleaning grilling surfaces…………………... ........................................................15
6.3 Cleaning the drip tray…………………... ...............................................................15
6.4 Cleaning outer surface…………………... .............................................................15
7Disposal of the Old Device ..................................................15
8Guarantee............... ............................................................... 16
9Technical Data........ ..............................................................16