switch in the fixed wiring in accordance with the wiring rules.
14）This appliance can be used by children aged from 8 years and above and
persons with reduced physical, sensory or mental capabilities or lack of experience
and knowledge if they have been given supervision or instruction concerning use of
the appliance in a safe way and understand the hazards involved. children shall not
play with the appliance. cleaning and user maintenance shall not be made by
children without supervision.
15）WARNING: The appliance and its accessible parts become hot during use.
16）Care should be taken to avoid touching heating elements.
17）Children less than 8 years of age shall be kept away unless continuously
supervised.
18) This appliance can be used by children aged from 8 years and above and persons
with reduced physical, sensory or mental capabilities or lack of experience and
knowledge if they have been given supervision or instruction concerning use of the
appliance in a safe way and understand the hazards involved. Children shall not play
with the appliance. Cleaning and user maintenance shall not be made by children
without supervision.
Warning
19）If using alcohol in your recipes, please be aware that high temperatures can
cause the alcohol to vaporize and even to ignite on the hot heating elements.
20）When residual heat is used to keep food warm, the high level of humidity and
condensation can cause corrosion in the oven. The control panel, worktop or
furniture unit may also be damaged. Do not switch the oven off completely while
food is inside it , but select the lowest possible temperature for the oven function
you are using. This will ensure the fan will automatically continue to run.
21）Cover any food which is left in the oven to be kept hot, as moisture in the food
could lead to corrosion damage in the oven. This also prevents the food from drying
out.
22）Never cover the floor of the oven with aluminium foil, or place oven dishes, pans,
saucepans or trays directly onto the floor of the oven.
This would cause concentrations of heat which could cause damage to the floor of
the oven.
