CORBERO CCI BR 6004 User manual

Induction Hob
Instruction Manual / Installation Manual
MODEL:
CCI BR 6003
CCI BR 6004
CCI BR 3019 DM

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Safety Warnings
PLEASE READ THE FOLLOWING INSTRUCTIONS
CAREFULLY BEFORE USING THE APPLIANCE.
Installation
Electrical Shock Hazard
•Disconnect the appliance from the mains
electricity supply before carrying out any
work or maintenance on it.
•Connection to a good earth wiring system is
essential and mandatory.
•Means for disconnection must be incorporated
in the fixed wiring in accordance with the
wiring rules.
•Alterations to the domestic wiring system
must only be made by a qualified electrician.
•Failure to follow this advice may result in
electrical shock or death.
Cut Hazard
•Take care - panel edges are sharp.
•Failure to use caution could result in injury or
cuts.
Important safety instructions
•Read these instructions carefully before
installing or using this appliance.
•No combustible material or products should be
placed on this appliance at any time.
•Please make this information available to the
person responsible for installing the appliance

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as it could reduce your installation costs.
•In order to avoid a hazard, this appliance must
be installed according to these instructions for
installation.
•This appliance is to be properly installed and
earthed only by a suitably qualified person.
•This appliance should be connected to a circuit
which incorporates an isolating switch
providing full disconnection from the power
supply.
•WARNING: Use only hob guards designed by
the manufacturer of the cooking appliance or
indicated by the manufacturer of the
appliance in the instructions for use as
suitable or hob guards incorporated in the
appliance. The use of inappropriate guards
can cause accidents.
•Failure to install the appliance correctly could
invalidate any warranty or liability claims.
•Regarding the details of installation, thanks to
refer to the section <Installation>.
Operation and maintenance
Electrical Shock Hazard
•Do not cook on a broken or cracked cooktop. If
the cooktop surface should break or crack,
switch the appliance off immediately at the
mains power supply (wall switch) and contact a
qualified technician.

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•Switch the cooktop off at the wall before
cleaning or maintenance.
•Failure to follow this advice may result in
electrical shock or death.
Health Hazard
•This appliance complies with electromagnetic
safety standards.
Hot Surface Hazard
•During use, accessible parts of this appliance
will become hot enough to cause burns.
•Do not let your body, clothing or any item
other than suitable cookware contact the
Induction glass until the surface is cool.
• Metallic objects such as knives, forks, spoons
and lids should not be placed on the hob surface
since they can get hot.
•Children less than 8 years of age shall be kept
away unless continuously supervised.
•Handles of saucepans may be hot to touch.
Check saucepan handles do not overhang
other cooking zones that are on. Keep handles
out of reach of children.
•Failure to follow this advice could result in
burns and scalds.
Cut Hazard
•The razor-sharp blade of a cooktop scraper is
exposed when the safety cover is retracted. Use
with extreme care and always store safely and
out of reach of children.
•Failure to use caution could result in injury or
cuts.

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Important safety instructions
•Never leave the appliance unattended when in
use. Boil over causes smoking and greasy
spillovers that may ignite.
•Never use your appliance as a work or storage
surface.
•Never leave any objects or utensils on the
appliance.
•Never use your appliance for warming or
heating the room.
•After use, always turn off the cooking zones
and the cooktop as described in this manual (i.e.
by using the touch controls).
• Do not allow children to play with the
appliance or sit, stand, or climb on it.
• Do not store items of interest to children in
cabinets above the appliance. Children climbing
on the cooktop could be seriously injured.
• Do not leave children alone or unattended in
the area where the appliance is in use.
• Children or persons with a disability which
limits their ability to use the appliance should
have a responsible and competent person to
instruct them in its use. The instructor should be
satisfied that they can use the appliance without
danger to themselves or their surroundings.
• Do not repair or replace any part of the
appliance unless specifically recommended in
the manual. All other servicing should be done

35
by a qualified technician.
• Do not use a steam cleaner to clean your
cooktop.
• Do not place or drop heavy objects on your
cooktop.
• Do not stand on your cooktop.
• Do not use pans with jagged edges or drag
pans across the Induction glass surface as
this can scratch the glass.
• Do not use scourers or any other harsh
abrasive cleaning agents to clean your
cooktop, as these can scratch the Induction
glass.
• If the supply cord is damaged, it must be
replaced by the manufacturer, its service agent
or similarly qualified persons in order to avoid a
hazard.
•This appliance is intended to be used in
household and similar applications such as:
-staff kitchen areas in shops, offices and other
working environments; -farm houses; -by
clients in hotels, motels and other residential
type environments; -bed and breakfast type
environments.
•WARNING: The appliance and its accessible
parts become hot during use.
•Care should be taken to avoid touching
heating elements.
•Children less than 8 years of age shall be kept
away unless continuously supervised.
•This appliance can be used by children aged
from 8 years and above and persons with

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reduced physical, sensory or mental capabilities
or lack of experience and knowledge if they
have been given supervision or instruction
concerning use of the appliance in a safe way
and understand the hazards involved.
•Children shall not play with the appliance.
Cleaning and user maintenance shall not be
made by children without supervision.
•WARNING: Unattended cooking on a hob with
fat or oil can be dangerous and may result in fire.
NEVER try to extinguish a fire with water, but
switch off the appliance and then cover flame
e.g. with a lid or a fire blanket.
•WARNING: Danger of fire: do not store items
on the cooking surfaces.
• Warning: If the surface is cracked, switch off
the appliance to avoid the possibility of electric
shock, for hob surfaces of glass-ceramic or
similar material which protect live parts
•A steam cleaner is not to be used.
•The appliance is not intended to be operated
by means of an external timer or separate
remote-control system.
•CAUTION: The cooking process has to be
supervised. A short term cooking process has to
be supervised continuously.
•Power cord can’t accessible after installation.
Congratulations on the purchase of your new Induction Hob.
We recommend that you spend some time to read this Instruction / Installation

37
Manual in order to fully understand how to install correctly and operate it.
Read all the safety instructions carefully before use and keep this Instruction /
Installation Manual for future reference.
Product Overview
Top View
CCIBR6003 CCIBR6004
CCIBR3019DM
1. max. 1800 W zone
2. max. 1400 W zone
3. max. 2300 /3000 W zone
4. Control panel
1. max. 1800 W zone
2. max. 1400 W zone
3. max. 1800 W zone
4. max. 1400 W zone
5. Control panel
1. max. 1800 /2100 W zone
2. max. 1200 /1500 W zone
3. Control panel

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Control Panel
CCIBR6003 CCIBR6004
CCIBR3019DM
A Word on Induction Cooking
Induction cooking is a safe, advanced, efficient, and economical cooking
technology. It works by electromagnetic vibrations generating heat directly in
the pan, rather than indirectly through heating the glass surface. The glass
becomes hot only because the pan eventually warms it up.
1. ON/OFF control
2. Keylock control
3. Minus / Plus button
4. Timer control
5. Heating zone selection controls
6. Boost control
iron pot
magnetic circuit
ceramic glass plate
induction coil
induced currents

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Before using your New Induction Hob
•Read this guide, taking special note of the ‘Safety Warnings’ section.
•Remove any protective film that may still be on your Induction hob.
Using the Touch Controls
•The controls respond to touch, so you don’t need to apply any pressure.
•Use the ball of your finger, not its tip.
•You will hear a beep each time a touch is registered.
•Make sure the controls are always clean, dry, and that there is no object (e.g.
a utensil or a cloth) covering them. Even a thin film of water may make the
controls difficult to operate.
Choosing the right Cookware
• Only use cookware with a base suitable for induction
cooking. Look for the induction symbol on the
packaging or on the bottom of the pan.
• You can check whether your cookware is suitable by
carrying out a magnet test. Move a magnet towards the
base of the pan. If it is attracted, the pan is suitable
for induction.
• If you do not have a magnet:
1. Put some water in the pan you want to check.
2. Follow the steps under ‘To start cooking’.
3. If does not flash in the display and the water is heating, the pan is suitable.
• Cookware made from the following materials is not suitable: pure stainless
steel, aluminum or copper without a magnetic base, glass, wood, porcelain,
ceramic, and earthenware.
Size of
cooktop(mm)
The minimum cooktop(diameter
/mm)
160
120
180
140
210
160
280
220