DèLonghi DEF909IND Operating instructions

DE’LONGHI
COOKING
INSTALLATION and SERVICE INSTRUCTIONS
USE and CARE INSTRUCTIONS
DEF909IND
INDUCTION COOKER
distributed by
DeLonghi Australia Pty Ltd
DeLonghi New Zealand Ltd

2
Dear Customer,
Thank you for having purchased and given your preferen-
ce to our product.
The safety precautions and recommendations reported
below are for your own safety and that of others. They will
also provide a means by which to make full use of the fea-
tures offered by your appliance.
Please keep this booklet in a safe place. It may be useful
in future, either to yourself or to others in the event that
doubts should arise relating to its operation.
This appliance must be used only for the task it has
explicitly been designed for, that is for cooking fo-
odstuffs. Any other form of usage is to be considered
as inappropriate and therefore dangerous.
The manufacturer declines all responsibility in the
event of damage caused by improper, incorrect or illo-
gical use of the appliance or be faulty installation.
PRODUCT LABEL
This appliance has been designed and constructed in accordance with the following codes
AS/NZS 60335.1 General Requirements for Domestic electrical appliances
AS/NZS 60335.2.6 Particular Requirements for Domestic electrical cooking appliances
AS/NZS CISPR 14.1 Electromagnetic Compatibility Requirements.

3
Important:
This appliance is designed and manufactured solely for the cooking of domestic (hou-
sehold) food and is not suitable for any non domestic application and therefore should
not be used in a commercial environment.
The appliance guarantee will be void if the appliance is used within a non domestic en-
vironment i.e. a semi commercial, commercial or communal environment.
FIRST USE OF THE OVEN
Furnish the interior of the oven as described at chapters “USE AND CARE” and
“CLEANING AND MAINTENANCE”.
Switch on the empty oven on max to eliminate grease from the heating elements.
Let the oven cool down and clean the interior of the oven with a cloth soaked in
water and neutral detergent, then dry carefully.
IMPORTANT PRECAUTIONS AND RECOMMENDATIONS FOR USE OF
ELECTRICAL APPLIANCES
Use of any electrical appliance implies the necessity to follow a series of fundamental rules.
Never touch the appliance with wet hands or feet.
Do not operate the appliance barefooted.
supervision.
Young children should be supervised to ensure they do not play with the appliance.
The manufacturer cannot be held responsible for any damages caused by improper, incor-
rect or illogical use of the appliance.

4
IMPORTANT PRECAUTIONS AND RECOMMENDATIONS
After having unpacked the appliance, check to ensure that it is not damaged and that the
oven door closes correctly. In case of doubt, do not use it and consult your supplier or a
Packing elements (i.e. plastic bags, polystyrene foam, nails, packing straps, etc.) should
not be left around within easy reach of children, as these may cause serious injuries.
Do not attempt to modify the technical characteristics of the appliance as this may
become dangerous to use.
Do not carry out cleaning or maintenance operations on the appliance without having
previously disconnected it from the electric power supply.
After use, ensure that the knobs are in the off position.
Keep children away from the appliance when it is in use.
WARNING: Accessible parts will become hot when in use. To avoid burns and scalds,
young children should be kept away.
Young children should be supervised to ensure that they do not play with the applian-
ce.
Children, or persons with a disability which limits their ability to use the appliance,
should have a responsible person to instruct them in its use. The instructor should
surroundings.
During and after use of the appliance, certain parts will become very hot. Do not touch
hot parts. Care should be taken to avoid touching heating elements inside the oven.
Make sure that electrical cables connecting other appliances in the proximity of the
cooker cannot come into contact with the hob or become entrapped in the oven door.
Do not allow heavy or sharp objects to drop on the glass ceramic hob. If the hob is
cracked or otherwise damaged by falling objects etc., disconnect the electrical power
cord and call Customer Service.
Do not scratch the hob with sharp objects. Don’t use the hob as a work surface.
WARNING: When correctly installed, your product meets all safety requirements laid
down for this type of product category. However special care should be taken around
the rear or the underneath of the appliance as these areas are not designed or inten-
ded to be touched and may contain sharp or rough edges, that may cause injury.
Do not line the oven walls with aluminium foil. Do not place baking trays or the drip tray
on the base of the oven chamber.
Fire risk!
Always use oven gloves when removing the shelves and food trays from the oven
whilst hot.
Do not hang towels, dishcloths or other items on the appliance or its handle – as this
Clean the oven regularly and do not allow fat or oils to build up in the oven base or tray.
Remove spillages as soon as they occur.
Do not stand on the open oven door.

5
Always stand back from the appliance when opening the oven door to allow steam and
hot air to escape before removing the food.
Safe food handling: Leave food in the oven for as short a time as possible before
and after cooking. This is to avoid contamination by organisms which may cause food
poisoning. Take particular care during warmer weather.
The manufacturer declines all liability for injury to persons or damage to property cau-
sed by incorrect or improper use of the appliance.
WARNING: Taking care NOT to lift the oven by the door handle.
IMPORTANT NOTE: This appliance shall not be used as a space heater, especial-
ly if installed in marine craft or caravans.
Do not operate your appliance by means of an external timer or separate remote-
control system.
This appliance is for domestic use only.
OTHER IMPORTANT PRECAUTIONS AND RECOMMENDATIONS
Do not place or leave empty pans on the glass ceramic hob.
Metallic objects such as knives, forks, spoons and lids should not be placed on the hob
surface since they can get hot.
Do not use metallic kitchen utensils (e.g. ladles). It is preferable to use plastic or wood
kitchen utensils.
Do not use defective pans or pans with a curved bottom.
Please use suitable pans marked for induction cooking.
-
ments (e.g. computers, MP3 players) should not be placed near the appliance, as they
The heating of magnetic tins is forbidden! Close tins may explode by exceeding pres-
sure while heating. There is a burning risk with open tins as well, because the integra-
ted temperature protection can’t work well.
HEALTH HAZARD! This appliance complies with electromagnetic safety stan-
dards. However, persons with cardiac pacemakers or other electrical implants
(such as insulin pumps) must consult with their doctor or implant manufacturer
before using this appliance to make sure that their implants will not be affected
Failure to follow this advice may result in death.

6
INSTALLATION
CAUTION:
This appliance must be installed in accordance with these installation instructions.
This appliance shall only be serviced by authorised personnel.
This appliance is to be installed only by an authorised person in compliance
with the current electrical regulations and in observation of the instructions
supplied by the manufacturer.
Failure to comply with this condition will render the guarantee invalid.
Incorrect installation, for which the manufacturer accepts no responsibility, may
cause personal injury of damage.
Always disconnect the appliance from mains power supply before carrying out
any maintenance operations or repairs.
LOCATION
The cooker can be installed in a cabinet (Fig. 1).
The cooker must be installed no less than 50 mm away from any side wall which
exceed the height of the cooktop.
cooker stands directly above the plinth; make sure you provide safety measures to
keep it in place.
Revise the installation dimensions accordingly considering that the feet have the fol-
The appliance must be housed in heat resistant units.
The walls of the units must be capable of resisting temperatures of 75 °C above
room temperature.
If you stand the cooker on a pedestal, make sure you provide safety measures
to keep it in place.

7
50 mm
500 mm
650 mm
450 mm
Cooker overall dimensions [mm]
Figure 1

256.5 ÷ 281.5
mm (*)
(*) Depending on
feet regulation
LOCATING THE AREA FOR ELECTRICAL CONNECTION Dotted line showing
the position
of the cooker
when installed
Area for electrical
connection
(*) Depending on
feet adjustment
Figure 2
FITTING THE ADJUSTABLE FEET
-
stable feet. In that case the cooker will stand directly above the plint; make sure you
provide safety measures to keep it in place.
Rest the rear of the cooker on a piece of the polystyrene packaging exposing the base for
LEVELLING THE COOKER
Figure 4 Figure 5Figure 3

A
B
C
BACKGUARD
Before installing the cooker, assemble the
backguard “C
The backguard “C” can be found pa-
cked at the rear of the cooker.
Before assembling remove any pro-
Remove the two spacers “A” and the
screw “B” from the rear of the cooktop.
Assemble the backguard as shown in
-
tral screw “B” and the spacers “A”.
Figure 6
MOVING THE COOKER
WARNING: When raising cooker to upright
position always ensure two people carry
out this manoeuvre to prevent damage to
WARNING - Be carefull: Do not lift the co-
oker by the door handle when raising to the
WARNING: -
Figure 7
Figure 9Figure 8

10
1. After you have located where the co-
oker is to be positioned, mark on the
wall the place where the two screws
Please follow the indications given in
Fig. 10.
2.
wall and insert the plastic plugs sup-
plied.
Important! Before drilling the holes,
check that you will not damage any
pipes or electrical wires.
3. Loosely attach the anti-tilt bracket with
the two screws supplied.
4. Move the cooker to the wall and adjust
the height of the anti-tilt bracket so that
it can engage in the slot on the coo-
ker’s back, as shown in Fig. 10.
5. Tighten the screws attaching the anti-
tilt bracket.
6. Push the cooker against the wall so
that the anti-tilt bracket is fully inserted
in the slot on the cooker’s back.
7.
Open the pivoting panel (Fig. 11).
Fit the lock pin through the bracket,
as shown (Fig. 12).
Close the pivoting panel.
ANTI-TILT BRACKET
Important! To restrain the
appliance and prevent it
securely to the wall. Make
-
plied lock pin to the anti-tilt
bracket.
If installing the cooker abo-
the adjustable feet), revise
the installation dimensions
accordingly considering
that the feet have the fol-
lowing measures: min 155
mm - max 180 mm.
65
mm 833 mm
0
+ 25
min 210 mm
max 235 mm
(depending on feet regulation)
898 mm (product width)
Opening the pivoting panel
Pivoting
panel
1
2
Figure 8c
Fitting the lock pin through
the bracket
Lock pin
correctly
fitted
Lock pin
Slot on the
cooker’s back
Cooker’s
back
Anti-tilt bracket
attached on the
rear wall
Figure 10
Figure 11
Figure 12

11
ELECTRICAL REQUIREMENTS
The appliance must be connected to the mains checking that the voltage correspon-
ds to the value given in the rating plate and that the electrical cable sections can
A suitable disconnection switch must be incorporated in the permanent wiring, mounted
and positioned to comply with the local wiring rules and regulations. The switch must
separation in all poles in accordance with the local wiring rules.
In Australia and New Zealand, a switch of the approved type with a 3 mm air gap must
The switch must always be accessible.
The power supply cable must not touch the hot parts and must be positioned so that it
does not exceed 75°C above ambient.
To connect the cooker to the mains electricity supply, do not use adapters, reducers or
branching devices as they can cause overheating and burning.
This cooker must be connected to a suitable double pole control unit adjacent to the
cooker. No diversity can be applied to this control unit.
This cooker must be connected to electrical supply using V105 insulated cable.
In New Zealand, this appliance must be connected to the electrical supply using a
the appliance.
Once the appliance has been installed, the switch or socket must always be accessible.
If the supply cord is damaged it must be replaced by the manufacturer or it’s Service
N.B. The connection of the appliance to earth is mandatory.
-
trician. He should also check that the domestic electrical system is suitable for the power
drawn by the appliance.
the instructions supplied by the manufacturer and in compliance with established
electrical regulations.

12
CONNECTION OF THE POWER SUPPLY CABLE
Important! This cooker must be connected to the electricity supply only by an au-
thorised person.
Unhook the terminal board cover by inserting a screwdriver into the two hooks “A
13).
Unscrew the screw “D
”
and open completely the cable clamp “E
”
Position the U-bolts “F
”
onto terminal board “G
”
Connect the phase, neutral and earth wires to terminal board “G
”
according to the
Strain the feeder cable and block it with cable clamp “E
”
(by screwing screw “D
”
).
Close the terminal block cover (check the two hooks “A
”
are correctly hooked).
the cover plate behind the terminal block.
VOLTAGE AND POWER CONSUMPTION:
FEEDER CABLE SECTION
This cooker must be connected to elec-
trical supply using V105 insulated cable.
220-240 V ac 3 x 4 mm2(**)
2(**)
2(**)
(**) Connection with wall box connection.
– Diversity factor applied.
– A diversity factor may be applied to the
total loading of the appliance only by a
A
Figure 13

13
230 V ~
1
2
3
5
4
N
L2
PE
L1
G
F
D
E
1
2
3
5
4
PE
N
L1
L2
G
F
D
E
400 V 2N ~
1
2
3
5
4
PE
N
L1
L2
L3
G
F
D
E
400 V 3N ~
PE
N (L
2
)
L
1
230 V
1
2
3
4
5
1
2
3
4
5
1
2
3
4
5
PE PE
400 V 3N
400 V 2N
N
L
1
L
2
N
L
1
L
3
L
2
220-240 V ac
220-240 V ac 380-415 V 3N ac
380-415 V 3N ac
380-415 V 2N ac
380-415 V 2N ac
Figure 14 Figure 15
Figure 16
Figure 17

14
ELECTRIC DIAGRAM
Figure 18
TM
C
G
S
V
CIR
S1
LF
F1
N/7
1
1a L/8
PR
1
6
1a
6a
4
9
4a
9a
3
8
3a
8a
2
7
2a
7a
5
10
11
5a
10a
11a
CF
F2
GIR
P2 2
P1 1
TL
TMS
42
531
M
T
IH
TL

15
ELECTRIC DIAGRAM KEY
F1 Oven switch
TM Oven thermostat
TMS Safety thermostat
LF Oven lamp
PR Oven programmer
F2 Rotisserie switch
GIR Rotisserie motor
CF Cooling fan motor
V Oven fan motor
C Oven top element
G Oven grill element
S Oven bottom element
CIR Oven circular element
IH Induction cook top
TL Thermal overload (normally open)
S1 Thermostat pilot lamp
M Terminal block
T Earth connection

16
USE AND CARE
CAUTION:
This appliance must be used only for the task it has explicitly been designed for, that
is for domestic cooking of foodstuffs. Any other form of usage is to be considered as
inappropriate and therefore dangerous.
Do NOT place combustible materials or products on this appliance at any time.
USING THE OVEN FOR THE FIRST TIME
Assemble the wire racks on the oven walls using the 2 screws, interposing the catalytic
panels “A
must be positioned on the right oven wall. DO NOT INTERPOSE THE CATALYTIC
PANEL WITHOUT THE HOLE ON THE RIGHT OVEN WALL.
inside of the oven; the guard rail shall be at the back.
inside of the oven.
To eliminate traces of grease in manufacture it is necessary to pre-heat the oven at the
For 60 minutes in the position, for 30 minutes in the position and for another 15
minutes in the position.
A A
HOLE FOR ROTISSERIE
Figure 19

17
Figure 20
Stop notch
Stop notch
Guard rail
the wire racks and the catalytic liners
The grill is secured to the rear wall of
the oven on a hinge system that allows
it to be lowered to allow proper access
when cleaning the oven ceiling (see
next chapter TILTING GRILL).
Let the oven cool down, switch off the
electrical supply, then clean the inside
of the oven with a cloth soaked in wa-
ter and neutral detergent and dry tho-
roughly.
GREASE FILTER
A special screen is provided at the back of the oven to catch grease particles, mainly
when meat is being roasted.
CAUTION:
Figure 21

TELESCOPIC SLIDING SHELF SUPPORTS
The telescopic sliding shelf supports make it safer and easier to insert and remove the
oven shelves and trays. They stop when they are pulled out to the maximum position.
The slides so that they run out towards the oven door.
Both sides of each pair of shelf slides.
Both sides on the same level.
Fit the sliding shelf supports onto the top wire of a rack and press (Fig. 22). You will
hear a click as the safety locks clip over the wire.
IMPORTANT NOTE: when cooking with the rotisserie DO NOT position the grill tray
on the sliding shelf supports.
Lay down the telescopic sliding shelf support and side racks, with the telescopic sliding
shelf support underneath.
Find the safety locks. These are the tabs that clip over the wire of the side rack (arrow
1 in Fig. 23).
Pull the safety locks away from the wire to release the wire (arrow 2in Fig. 23).
Wipe the supports with a damp cloth and a mild detergent only.
Do not wash them in the dishwasher, immerse them in soapy water, or use oven cle-
aner on them.
1
2
1
Figure 22 Figure 23

TILTING GRILL
The grill is secured to the rear wall of the oven on a hinge system that allows it to be
tightened and the element is held securely in place.
The grill element itself is self-cleaning.
Figure 24
Figure 25

20
Please note:
This appliance incorporates a safety cooling fan which you will hear operating whenever
the oven or grill are in use.
This fan may continue to run for several minutes after the appliance has been switched off.
This fan is to reduce the external temperature of the appliance and cool the internal com-
ponents.
CONTROL PANEL
CONTROL PANEL - Controls description
1. Rotisserie control knob
2.
3.
4.
5.
6. Multifunction oven temperature control knob
7. Multifunction oven function selector control knob
Clock and timer with “touch control” keys
Pilot lamp:
Oven temperature indicator light
MODE
1234568
9
7
Figure 26
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