Dacor Discovery Wall Ovens Use and care manual

Discovery Wall Ovens

Discov ryControll rMod s ....................................................................1-3
BakingTips...................................................................................4-6
MultirackBakingTips ..........................................................................7
RoastingTips ...................................................................................8
HolidayRoastingTips.........................................................................9-11
BroilingTips...................................................................................12
Cooking Charts
DacorGuideSettings ......................................................................13-20
New Wall Oven Roasted Vegetable and Fruit Chart . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21-22
BAKERY
Cak s
BasicBrownieRecipe ..................................................................24
SourCreamBundtCake.................................................................25
MascarponeCheesecake ...............................................................26
CreamyNutellaCheesecake.............................................................27
CoffeeCakewithOrangeGlaze ..........................................................28
German Chocolate Cupcakes with Coconut Pecan Chocolate Frosting . . . . . . . . . . . . . . . . . . . . . . . .29
CreamCheesePoundCakewithCherrySauce.............................................30
BasicAngelfoodCakeRecipe............................................................31
BasicYellowLayerCakeRecipe .........................................................32
Pumpkin Spice Sheet Cake with Cream Cheese Frosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .33
Pastri s
ChocolateRaspberryTruffleTart .........................................................35
CherryCobbler .........................................................................36
BlueberryCrisp ........................................................................37
CreamPuffswithChocolatePastryCream ................................................38
BasicPuffPastryRecipe-Pissaladiere....................................................39
CaramelAppleTurnover.................................................................40
Double-CrustedCranberryApplePie .....................................................41
CreamyPumpkinPie....................................................................42
Cooki s
LemonAlmondSugarCookies ...........................................................44
AlmondandHazelnutBiscotti............................................................45
ChocolateDippedMacaroons ...........................................................46
Sally’sOatmealRaisinCookies ...........................................................47
ClassicChocolateChipCookies ..........................................................48
Snickerdoodles ........................................................................49
Best-Ever Peanut Butter Chocolate Chip Cookies . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .50
Sally’sGrandmother’sGingerSnapCookies ...............................................51
DeathByChocolateCookies.............................................................52
MexicanWeddingCookies ..............................................................53
Wall Oven Table of Contents T

Br ads 1
BasicBagelRecipe.....................................................................55
Carolyn’s Cinnamon Rolls with Creamylicious Frosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .56
BasicCroissantsRecipe ................................................................57
Old-FashionedStollenwithAlmonds .....................................................58
FrenchBaguettes ......................................................................59
Mrs.Gleason’sHomemadeYeastRolls ....................................................60
HoneyWheatBread ....................................................................61
Br ads 2
HerbedButtermilkBiscuits ..............................................................63
BasicCornbreadRecipe ................................................................64
LemonBlueberryMuffins................................................................65
LightCinnamonPopovers ...............................................................66
BananaBread .........................................................................67
ClassicEnglishScones..................................................................68
Souffl s
IndividualChocolateSouffles ............................................................70
Spinach Souffle with Shallots and Smoked Cheddar . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .71
RoastedRedBellPepperQuiche .........................................................72
MEAT
B f/ V al
Molasses-MarinatedBeefTri-Tip.........................................................74
Old-FashionedMeatloaf ................................................................75
Prime Beef Rib Roast with Cabernet Currant-Marinated Vegetables . . . . . . . . . . . . . . . . . . . . . . . . . .76
Rosemary and Garlic-Rubbed Prime Beef Rib Roast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .77
BraisedBeefRumpRoast ...............................................................78
Herb-CrustedWholeBeefFillet ..........................................................79
RoastedRackofVealonVegetableRack..................................................80
Roasted Loin of Veal with Tarragon Mustard Gravy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .81
Veal Shoulder with Shallot, Fennel, and Reisling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .82
Pork
CurryPorkTenderloin ...................................................................84
PorkRoastwithBalsamicPortGlaze .....................................................85
Oven-Roasted Rack of Pork with Barbecue Sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .86
MolassesandRum-GlazedFreshHam ....................................................87
Wall Oven Table of Contents T

Lamb
MerlotandMint-MarinatedShortLegofLamb.............................................89
Oven-RoastedGarlicLegofLamb ........................................................90
BonedLambStuffedwithFreshHerbs ....................................................91
Walnut-Crusted Rack of Lamb with Vegetable Sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .92
RoastedLambShoulderwithMustardGlaze ..............................................93
POULTRY
RoastedLemonRosemaryChicken .......................................................95
ZestyPineappleOrange-GlazedChicken ..................................................96
Wild Rice-Stuffed Cornish Game Hens with Bing Cherry Sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .97
Roast Five-Spice Duck with Peach and Ginger Chutney . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .98
MadeiraOrangeGoosewithRoastedShallots .............................................99
TurkeywithSausageandHazelnutStuffing...............................................100
TraditionalStuffedTurkeywithCreamyGravy.............................................101
Red Chili Rubbed Turkey with Blackberry Adobo Sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .102
PureConvection™SearRoastedTurkey .................................................103
GarlickyOven-RoastedTurkeyBreasts...................................................104
FISH
Oven-RoastedVegetablesandCodFillet .................................................106
White Rice and Pine Nut-Stuffed Trout Fillet with Roasted Fennel . . . . . . . . . . . . . . . . . . . . . . . . . . .107
Pinenut-EncrustedRedSnapper ........................................................108
SalmonFilletswithLemonDillBeurreBlanc ..............................................109
SeaScallopswithTarragonSauce ......................................................110
ChileanSeabasswithTropicalFruitSalsa ................................................111
OvenBraisedShrimpScampi ...........................................................112
SwordfishwithLime-GingerGlaze.......................................................113
POTATOES
Mom’sPotatoCheeseCasserole ........................................................115
Creamy Shallot and Cheese Twice Baked Potatoes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .116
OvenRoastedNewPotatoes ...........................................................117
PIZZA
BuffaloChickenPizza ..................................................................119
HomemadeSicilian-StylePizza..........................................................120
Jeremy’sClassicMeatandCheeseLasagna..............................................121
Wall Oven Table of Contents T

Wall Oven Table of Contents
MULTIPLE RACK MEALS
A Cozy Family Dinn r
Walnut-Crusted Rack of Lamb with Vegetable Sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .123
Mom’sPotatoCheeseCasserole ........................................................123
RoastedBabyVegetables ..............................................................124
IndividualChocolateSouffles ...........................................................124
A Spring Dinn r
Maple-GlazedSalmon .................................................................125
SpringRicePilaf ......................................................................125
Oven-RoastedAsparagus ..............................................................126
RosemaryFocaccia....................................................................126
Cream Puffs with Light Whipped Cream and Fruit Compote . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .127
Moth r’s Day Brunch
SavorySpinachFrittata ................................................................128
LemonBlueberryMuffins...............................................................128
HomeFrieswithRoastedBellPeppers...................................................129
Roasted Pears with Caramel Sauce and Hazelnuts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .129
CommonBakingProbl msandSolutions ....................................................130-131
GlossaryofCulinaryT rms..................................................................132-133
W ightsandM asur s ........................................................................134
Minimum Saf Int rnal T mp ratur s for Various Foods . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 134
For mor r cip s, pl as visit our w bsit at www.dacor.com.
T