DAEWOO ELECTRONICS KOM-9F0CTX User manual

Before operating this oven, please read these instructions completely.
OPERATING
INSTRUCTIONS
MICROWAVE OVEN
KOM-9F0CTX / 9F0CDA
FOR COMMERCIAL USE

1
PRECAUTIONS TO AVOID POSSIBLE
EXPOSURETO EXCESSIVE MICROWAVE ENERGY
(a) Do not attempt to operate this oven with the door open since open-door operation can result in
harmful exposure to microwave energy. It is important not to defeat or tamper with the safety
interlocks.
(b) Do not place any objectbetween the oven front face and the door or allow soil or cleaner residue
to accumulate on sealing surfaces.
(c) Do not operate the oven if it is damaged. It is particularly important that the oven door close
properly and that there is no damage to the: (1) door (bent), (2) hinges and latches (broken or
loosened), (3) door seals and sealing surfaces.
(d) The oven should not be adjusted or repaired by anyone except properly qualified service
personnel.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURETO EXCESSIVE MICROWAVE ENERGY......1
INSTALLATION..................................................................................................................................2
FEDERAL COMMUNICATIONS COMMISSION RADIO FREQUENCY INTERFERENCE STATEMENT ..4
GROUNDING INSTRUCTIONS .........................................................................................................4
SPECIFICATIONS..............................................................................................................................5
IMPORTANT.......................................................................................................................................5
IMPORTANT SAFETY INSTRUCTIONS............................................................................................6
FEATURES DIAGRAM.......................................................................................................................7
FEATURES DIAGRAM (continued)...................................................................................................8
OPERATION PROCEDURE...............................................................................................................9
CONTROLS......................................................................................................................................10
Manual Cooking...........................................................................................................................10
Preprogrammed Pads..................................................................................................................11
Double Quantity...........................................................................................................................12
Programming Pads......................................................................................................................13
Programming Cook Factor...........................................................................................................14
20 sec.+ pad................................................................................................................................15
Changing User Options ...............................................................................................................16
COOKING INSTRUCTIONS.............................................................................................................17
MICROWAVING PRINCIPLES.........................................................................................................18
HOW MICROWAVES COOK FOOD................................................................................................18
CONVERSION CHARTS..................................................................................................................18
COOKING TECHNIQUES................................................................................................................19
DEFROSTING GUIDE......................................................................................................................20
DEFROST AND COOKING CHART.................................................................................................21
CARE OF YOUR MICROWAVE OVEN............................................................................................23
CARE AND CLEANING....................................................................................................................23
CLEANING THE CEILING COVER..................................................................................................24
CLEANING THE AIR FILTER...........................................................................................................24
USE YOUR MICROWAVE OVEN SAFELY .....................................................................................25
BEFORE YOU CALL FOR SERVICE...............................................................................................26
QUESTIONS AND ANSWERS.........................................................................................................26
QUESTIONS AND ANSWERS (continued).....................................................................................27
DISPOSAL OF USED ELECTRICAL & ELECTRONIC EQUIPMENT..............................................27
TABLE OF CONTENTS

2
1Steady, flat location
This oven should be set on a steady, flat surface. This oven is designed for counter top use only.
2Leave space behind and side
All air vents should be kept a clearance. If all vents are covered during operation, the oven may
overheat and, eventually, oven failure.
3Away from radio and TV sets
Poor television reception and radio interference may result if the oven is located close to a TV,
Radio antenna, feeder and so on. Position the oven as far from them as possible.
4Away from heating appliance and water taps
Keep the oven away from hot air, steam or splash when choosing a place to position it, or the
insulation might be adversely affected and breakdowns occur.
5Power supply
This microwave oven requires a power supply of approximately 20 Amperes, 208/230 Volts, 60 Hz
and a grounded outlet. A short power cord is provided to reduce the risk of the user becoming
entangled in or tripping over a longer cord. Longer cord sets or extension cords are available and
may be used if care is exercised in their use. If an extension cord is used, the marked electrical
rating of the cord should be at least as great as the electrical rating of the oven.
The Extension cord must be a grounding-type 3-wire cord. The longer cord should be arranged so
that it will not drape over the counter top or tabletop where it can be pulled on by children or tripped
over unintentionally.
6Examine the oven after unpacking for any damage such as:
A misaligned door, Broken door, A dent in cavity. If any of the above are visible, DO NOT INSTALL,
and notify dealer immediately.
7Do not operate the oven if it is colder than room temperature.
(This may occur during delivery in cold weather.) Allow the oven to become room temperature
before operating.
8The minimum height of free space necessary above the top surface of the oven is 150mm.
INSTALLATION

3
9. When you stack your micowave ovens.
1) Place one microwave oven on top of the other one, and remove the plate which are each secured
by a single screw to the bottom-right corner at the rear of both microwaves. Secure the above
hole of the two microwaves.
2) Remove the two screws which are securing at both end of the cabinet of the lower microwave
oven.
Remove the two screws which is securing the bottom corner of the upper micowave oven.
3) Use the upper and lower plate screw holes to secure the upper and lower microwave ovens with
the four screws.
4) Ensure the top oven is at a safe and workable height.

4
FEDERAL COMMUNICATIONS COMMISSION
RADIO FREQUENCY INTERFERENCE
STATEMENT
WARNING:
This equipment generates and uses ISM frequency energy and if not installed and used properly, that is in
strict accordance with the manufacturer's instructions, may cause interference to radio and television
reception.
It has been type-tested and found to comply with limits for an ISM Equipment pursuant to part 18 of FCC
Rules, which are designed to provide reasonable protection against such interference in a residential
installation.
However, there is no guarantee that interference will not occur in a particular installation.
If this equipment does cause interference to radio or television reception, which can be determined by
turning the equipment off and on, the user is encouraged to try to correct the interference by one or more
of the followings.
• Reorient the receiving antenna of radio or television.
• Relocate the Microwave oven with respect to the receiver.
• Move the microwave oven away from the receiver.
• Plug the microwave oven into a different outlet so that microwave oven and receiver are on
different branch circuits.
THE MANUFACTURER is not responsible for any radio or TV interference caused by
UNAUTHORIZED MODIFICATION to this microwave oven. It is the responsibility of
the user to correct such interference.
GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event of an electrical short circuit, the grounding plug reduces the risk
of electric shock by providing an escape wire for electric current. This appliance is equipped with a cord having
a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and
grounded.
WARNING:
Improper use of the grounding can result in a risk of electric shock.
Consult a qualified electrician or serviceman if the grounding instructions are not completely understood,
or if doubt exists as to whether the appliance is properly grounded.
• Do not use an extension cord, if the power supply cord is too short, have a qualified electrician or
serviceman install a three slot receptacle. This oven should be plugged into a seperate 60 hertz circuit
with the electrical rating. When a microwave oven is on a circuit with other equipment, an increase in
cooking times may be required and fuses can be blown.
WARNING:
Do not cut or remove the third (ground) prong from the power cord under any circumstances.

5
SPECIFICATIONS
MODEL
POWER SUPPLY
POWER CONSUMPTION
MICROWAVE OUTPUT POWER
FREQUENCY
OUTSIDE DIMENSIONS (W X H X D)
CAVITY DIMENSIONS (W X H X D)
CAVITY VOLUME
NET. WEIGHT
TIMER
POWER SELECTIONS
* Specifications are subject to change without notice.
465 595
370
KOM-9F0CTX KOM-9F0CDA
208/230V, 20A SINGLE PHASE WITH GROUNDING 60Hz, AC
3200W 2200W
1800W 1200W
2450Mhz 2450Mhz
465 X 370 X 595 mm ( 18.31 X 14.57 X 23.43 in.)
371 X 198.5 X 372 mm ( 14.61 X 7.81 X 14.66 in.)
0.9 cu.ft
APPROX. 34kg(74.96lbs) APPROX. 31kg(68.34lbs)
60 min.
5 LEVELS

6
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances, basic safety precautions should be followed, including the following:
WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive
microwave energy:
11. Read all instructions before using the appliance.
12. Read and follow the specific “PRECAUTIONS TO
AVOID POSSIBLE EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY” found on page 1.
13. This appliance must be grounded. Connect only to
properly grounded outlet. See “GROUNDING
INSTRUCTIONS” found on page 3.
14. Install or locate this appliance only in accor-dance
with the provided installation instructions.
15. Some products such as whole eggs and sealed
containers - for example, closed glass jars-are able to
explode and should not be heated in this oven.
16. Use this appliance only for its intended use as
described in this manual. Do not use corrosive
chemicals or vapors in this appliance. This type of
oven is specifically designed to heat, cook, or dry
food. It is not designed for industrial or laboratory use.
17. As with any appliance, close supervision is necessary
when used by children.
18. Do not operate this appliance if it has a damaged
cord or plug, if it is not working properly, or if it has
been damaged or dropped.
19. This appliance should be serviced only by qualified
service personnel.
Contact nearest authorized service facility for
examination, repair or adjustment.
10. Do not cover or block any openings on the
appliance.
11. Do not store this appliance outdoors. Do not use this
product near water — for example, near a kitchen
sink, in a wet basement, or near a swimming pool, or
similar locations.
12. Do not immerse cord or plug in water.
13. Keep cord away from heated surfaces.
14. Do not let cord hang over edge of table or counter.
15. Either:
a) When cleaning surfaces of door and oven that
comes together on closing the door, use only mild,
non-abrasive soaps or detergents applied with a
sponge or soft cloth , or
b) When separate cleaning instructions are provided,
See door surface cleaning instructions on.
16. To reduce the risk of fire in the oven cavity:
a) Do not overcook food. Carefully attend appliance
when paper, plastic, or other com-bustible
materials are placed inside the oven to facilitate
cooking.
b) Remove wire twist-ties from paper or plastic bags
before placing bag in oven.
c) If materials inside the oven ignite, keep oven door
closed, turn oven off, and disconnect the power
cord, or shut off power at the fuse or circuit breaker
panel.
d) Do not use the cavity for storage purposes. Do not
leave paper products, cooking utensils, or food in
the cavity when not in use.
17. Do not use this microwave oven to heat corrosive
chemicals (for example, sulfides and chlorides).
Vapours from such corrosive chemicals may interact
with the contact and springs of the safety interlock
switches thereby rendering them inoperable.
18. Keep the waveguide cover clean at all times.
Wipe the oven interior with a soft damp cloth after
each use. If you leave grease or fat anywhere in the
cavity it may overheat, smoke or even catch fire when
next using the oven.
19. Never heat oil or fat for deep frying as you cannot
control the temperature and doing so may lead to
overheating and fire.
20. Liquids, such as water, coffee, or tea are able to be
overheated beyond the boiling point without
appearing to be boiling due to surface tension of the
liquid. Visible bubbling or boiling when the container
is removed from the microwave oven is not always
present. THIS COULD RESULT IN VERY HOT
LIQUIDS SUDDENLY BOILING OVER WHEN A
SPOON OR OTHER UTENSIL IS INSERTED INTO
THE LIQUID. To reduce the risk of injury to persons:
1Do not overheat the liquid.
2Stir the liquid both before and halfway through
heating it
3Do not use straight-sided containers with narrow
necks.
4After heating, allow the container to stand in the
microwave oven for a short time before removing
the container.
5Use extreme care when inserting a spoon or other
utensil into the container.
SAVE THESE INSTRUCTIONS

7
FEATURES DIAGRAM
11Safety Interlock System.
22Door Viewing Screen - Allows viewing of
food. The screen is designed so that light
can pass through, but not the microwave.
33Door Hook - When door is closed, it will
automatically shut off. If the door is opened
while the oven is operating, magnetron will
immediately stop operating.
44Oven Cavity.
55Door Seal - Door seal maintains the
microwave energy within the oven cavity
and prevents microwave leakage.
66Plate Tray - Made of special heat resistant
material. Food in a proper receptacle is
placed on this plate for cooking.
77Ceiling Cover - This is located on top side
of the oven.
88Air Filter
123 4
6 875

8
11MICROWAVE indicator
It will turn on when the magnetron output
actually is on.
22Double Quantity indicator
It will turn on when DOUBLE QUANTITY
pad is pressed.
33STAGE indicator
It will blink the ongoing stage number of its
all cooking stages.
44CLEAN FILTER indicator
It will turn on during clean filter message
displaying.
55POWER LEVEL indicator
It will turn on when POWER LEVEL pad is
pressed except full power.
66POWER LEVEL pad
POWER LEVEL pad is used to set a
variable power level.
77Number pads
Number pads are used to set the manual
cooking time.
It is also used to start preprogrammed
cooking cycle.
88DOUBLE QUANTITY pad
X2 pad increases a preprogrammed
cooking time by a percentage of the original
cooking time.
The user specifies the percentage and it
can be changed for individual cooking
sequences.
This feature is very useful for cooking
multiple servings of foods.
99STOP pad
STOP pad stops a cooking sequence in
progress, clears out any remaining time,
and also ends programming or user option
cycle.
When STOP pad is used to end a
programming or option change, the
changes are discarded.
00START/ 20sec.+ pad
START pad is used to begin a manual
cooking cycle.
It is also used to save any changes to
programming sequences or user options.
START pad can be used as speedy
cooking pad.
In ready mode, 20sec.+ pad allows you to
reheat for 20 seconds at full power by
pressing it.
By repeatedly touching 20sec.+ pad, you
can also extend reheating time to 5 minutes
by 20 second increments.
FEATURES DIAGRAM (continued)
1
2
3 4 6 7 8 905

9
once HI 100%
twice 70% 70%
3 times 50% 50%
4 times 20% 20%
5 times 00% 0%
POWER LEVEL pad. Power Level (Display) Approximate Percentage of Power
The oven light is on when the microwave oven
is operating or the door is opened.
The oven door can be opened at any time
during operation by opening the door. The oven
will automatically stop working.
Each time a pad is touched, a BEEP will sound
to acknowledge the touch.
The oven automatically cooks at full power
unless set to a lower power level.
All segments of the display will turn on when
the oven of which door is closed is just plugged
in at first.
When the oven is just plugged in at first or the
display is turned off, key pads does not be
activated. After oven door is opened and closed
once, the oven is ready to work showing
"HELLO" in the display.
When STOP pad is touched during the oven
operation, the oven stops cooking and all
information retained.
To erase all information, touch STOP pad once
more. If the oven door is opened during the
oven operation, all information is retained.
If START pad is touched and the oven does not
operate, check the area between the door and
door seal for obstructions and make sure the
door is closed securely.
The oven will not start cooking until the door is
completely closed or the program has been
reset.
This section includes useful information about oven operation.
1. Plug power supply cord into a standard 230~240V AC 50Hz power outlet.
2. After placing the food in a suitable container, open the oven door and put it in the oven.
3. Shut the door. Make sure that it is firmly closed.
OPERATION PROCEDURE
1
2
3
4
5
6
7
8
Make sure the oven is properly installed and
plugged into the electrical outlet.
WATTAGE OUTPUT CHART
• A power level is selected by touching the POWER LEVEL pad. The chart shows the display, the power
level and the percentage of power.