Daewoo KOC-9Q0T7A User manual

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OWNER’S
MANUAL
Before operating this oven, please read
these manual completely.
MICROWAVE
CONVECTION/GRILL OVEN
KOC-9Q0T7A

1
TABLE OF CONTENTS
• IMPORTANT SAFETY INSTRUCTIONS ....................................................................................................................................... 2
• FEDERAL COMMUNICATIONS COMMISSION RADIO FREQUENCY INTERFERENCE STATEMENT.............................. 3
• GROUNDING INSTRUCTIONS...................................................................................................................................................... 3
• INSTALLATION .................................................................................................................................................................................4
• SPECIFICATIONS............................................................................................................................................................................ 5
• FEATURE DIAGRAM........................................................................................................................................................................6
• FEATURES DIAGRAM (CONTINUED)..........................................................................................................................................7
• ACCESSORIES.................................................................................................................................................................................8
• BEFORE OPERATION.................................................................................................................................................................... 9
SETTING THE CLOCK.....................................................................................................................................................................9
CHILD LOCK AND POWER SAVE MODE...................................................................................................................................10
• OPERATION....................................................................................................................................................................................11
MICROWAVE COOKING...............................................................................................................................................................11
GRILL COOKING............................................................................................................................................................................12
CONVECTION COOKING(WITH PRE-HEAT).............................................................................................................................13
CONVECTION COOKING(TRADITIONAL COOKING)...............................................................................................................14
COMBINATION COOKING............................................................................................................................................................15
(1) WEIGHT DEFROST MODE.....................................................................................................................................................16
(2) TIME DEFROST MODE ...........................................................................................................................................................16
AUTO COOK...................................................................................................................................................................................17
SPEEDY COOK..............................................................................................................................................................................18
DISH WARMER (FOR PREMIUM OPTION MODEL ONLY)......................................................................................................18
WARM..............................................................................................................................................................................................19
STEAM CLEANING........................................................................................................................................................................19
• TO STOP THE OVEN WHILE THE OVEN IS OPERATING.......................................................................................................20
• BEFORE YOU CALL FOR SERVICE............................................................................................................................................20
• CARE AND CLEANING..................................................................................................................................................................20
• CARE OF YOUR MICROWAVE OVEN........................................................................................................................................21
• QUESTIONS AND ANSWERS......................................................................................................................................................22
• COOKING INSTRUCTIONS...........................................................................................................................................................23
• USE YOUR MICROWAVE OVEN SAFELY..................................................................................................................................24
• ARCING ...........................................................................................................................................................................................24
• MICROWAVING PRINCIPLES ......................................................................................................................................................25
• HOW MICROWAVES COOK FOOD.............................................................................................................................................25
• CONVERSION CHARTS................................................................................................................................................................25
• COOKING TECHNIQUES..............................................................................................................................................................26
• DEFROSTING GUIDE....................................................................................................................................................................27
• COOKING & REHEATING CHART...............................................................................................................................................28
• VEGETABLE CHART .....................................................................................................................................................................29
• RECIPES .........................................................................................................................................................................................30
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
(a) Do not attempt to operate this oven with the door open since open-door
operation can result in harmful exposure to microwave energy. It is important not to
defeat or tamper with the safety interlocks.
(b) Do not place any object between the oven front face and the door or allow soil or
cleaner residue to accumulate on sealing surfaces.
(c) Do not operate the oven if it is damaged. It is particularly important that the
oven door close properly and that there is no damage to the: (1) door (bent), (2)
hinges and latches (broken or loosened), (3) door seals and sealing surfaces.
(d) The oven should not be adjusted or repaired by anyone except properly qualified
service personnel.

2
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances, basic safety precautions should be followed, including the following:
WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave
energy:
SAVE THESE INSTRUCTIONS
11. Read all instructions before using the appliance.
12. Read and follow the specific “PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY” found on page 1.
13. This appliance must be grounded. Connect only to properly
grounded outlet.
See “GROUNDING INSTRUCTIONS” found on page 3.
14. Install or locate this appliance only in accordance with the
provided installation instructions.
15. Some products such as whole eggs and sealed containers -
for example, closed glass jars-are able to explode and should
not be heated in this oven.
16. Use this appliance only for its intended use as described in
this manual. Do not use corrosive chemicals or vapors in this
appliance. This type of oven is specifically designed to heat,
cook, or dry food. It is not designed for industrial or laboratory
use.
17. Only allow children to use the oven without supervision when
adequate instructions have been given so that the child is able
to use the oven in a safe way and understands the hazards of
improper use.
18. Do not operate this appliance if it has a damaged cord or
plug, if it is not working properly, or if it has been damaged or
dropped.
19. This appliance should be serviced only by qualified service
personnel. Contact nearest authorized service facility for
examination, repair or adjustment.
10. Do not cover or block any openings on the appliance.
11. Do not store this appliance outdoors. Do not use this product
near water — for example, near a kitchen sink, in a wet
basement, or near a swimming pool, or similar locations.
12. Do not immerse cord or plug in water.
13. Keep cord away from heated surfaces.
14. Do not let cord hang over edge of table or counter.
15. Either:
a) When cleaning surfaces of door and oven that comes
together on closing the door, use only mild, non-abrasive
soaps or detergents applied with a sponge or soft cloth , or
b) When separate cleaning instructions are provided, See
door surface cleaning instructions on.
16. To reduce the risk of fire in the oven cavity:
a) Do not overcook food. Carefully attend appliance when
paper, plastic, or other combustible materials are placed
inside the oven to facilitate cooking.
b) Remove wire twist-ties from paper or plastic bags before
placing bag in oven.
c) If materials inside the oven ignite, keep oven door closed,
turn oven off, and disconnect the power cord, or shut off
power at the fuse or circuit breaker panel.
d) Do not use the cavity for storage purposes. Do not leave
paper products, cooking utensils, or food in the cavity when
not in use.
17. Do not use this microwave oven to heat corrosive chemicals
(for example, sulfides and chlorides). Vapours from such
corrosive chemicals may interact with the contact and springs
of the safety interlock switches thereby rendering them
inoperable.
18. Keep the waveguide cover clean at all times.
Wipe the oven interior with a soft damp cloth after each use.
If you leave grease or fat anywhere in the cavity it may
overheat, smoke or even catch fire when next using the oven.
19. Never heat oil or fat for deep frying as you cannot control the
temperature and doing so may lead to overheating and fire.
20. Liquids, such as water, coffee, or tea are able to be
overheated beyond the boiling point without appearing to be
boiling due to surface tension of the liquid. Visible bubbling or
boiling when the container is removed from the microwave
oven is not always present. THIS COULD RESULT IN VERY
HOT LIQUIDS SUDDENLY BOILING OVER WHEN A
SPOON OR OTHER UTENSIL IS INSERTED INTO THE
LIQUID.
To reduce the risk of injury to persons:
1Do not overheat the liquid.
2Stir the liquid both before and halfway through heating it
3Do not use straight-sided containers with narrow necks.
4After heating, allow the container to stand in the microwave
oven for a short time before removing the container.
5Use extreme care when inserting a spoon or other utensil
into the container.
21. Oversized foods or oversized metal utensils should not be
inserted in a thicrowave oven as they may create a fire or risk
of electric shock.
22. Do not clean with metal scouring pads. Pieces can bum off the
pad and touch electrical parts involving a risk of electric shock.
23. Do not store any materials, other than manufacturer’s
recommended accessories, in this oven when not in use.
24. Do not cover racks or any other part of the oven with metal
foil. This will cause overtheating of the oven.
25. Do not operate the oven without the glass tray in place.
Be sure it is properly sitting on the rotating base.
Prior to use(If your oven has a grill element)
In order to protect your oven during transportation and storage, the grill element is covered with a protective coating.
To remove this coating the grill element must be heated for 5 minutes.
This procedure will produce some bad odors as the protective coating on the element disappears.

3
FEDERAL COMMUNICATIONS COMMISSION
RADIO FREQUENCY INTERFERENCE STATEMENT
GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event of an electrical short circuit, the grounding plug reduces the risk of electric shock by
providing an escape wire for electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug.
The plug must be plugged into an outlet that is properly installed and grounded.
WARNING:
This equipment generates and uses ISM frequency energy and if not installed and used properly, that is in strict
accordance with the manufacturer's instructions, may cause interference to radio and television reception.
It has been type-tested and found to comply with limits for an ISM Equipment pursuant to part 18 of FCC Rules, which are
designed to provide reasonable protection against such interference in a residential installation.
However, there is no guarantee that interference will not occur in a particular installation.
If this equipment does cause interference to radio or television reception, which can be determined by turning the
equipment off and on, the user is encouraged to try to correct the interference by one or more of the followings.
• Reorient the receiving antenna of radio or television.
• Relocate the Microwave oven with respect to the receiver.
• Move the microwave oven away from the receiver.
• Plug the microwave oven into a different outlet so that microwave oven and receiver are on different branch
circuits.
THE MANUFACTURER is not responsible for any radio or TV interference caused by
UNAUTHORIZED MODIFICATION to this microwave oven. It is the responsibility of the user to correct such interference.
WARNING:
Improper use of the grounding can result in a risk of electric shock.
Consult a qualified electrician or serviceman if the grounding instructions are not completely understood, or if doubt exists as
to whether the appliance is properly grounded, and either :
(1) If it is necessary to use an extension cord, use only a 3-wire extension cord that has a 3-blade grounding plug, and a 3-slot
receptacle that will accept the plug on the appliance. The marked rating of the extension cord shall be equal to or greater
than the electrical rating of the appliance.
or
(2) Do not use an extension cord, if the power supply cord is too short, have a qualified electrician or serviceman install an
outlet near the appliance.
WARNING:
Do not cut or remove the third (ground) prong from the power cord under any circumstances.

4
INSTALLATION
1. Examine the oven after unpacking.
Check for damage such as a misaligned door, broken door or dent in the cavity.
If any damage is visible, DO NOT INSTALL, and notify your dealer immediately.
2. Level, flat location.
Install the microwave oven on a level, flat surface.
3. Ventilation.
Do not block air vents. If they are blocked during operation, the oven may overheat and eventually cause a failure.
For proper ventilation, allow 4 inches of space between oven top, sides, rear and adjacent surfaces.
4. Away from radio and TV sets.
Poor television reception and radio interference may result if the oven is located close to a TV, radio, antenna, feeder, etc.
Place the oven as far from them as possible.
5. Away from heating appliances and water taps.
Keep the oven away from heat, steam or splashing liquids. These things can adversely affect oven wiring and contacts.
6. Power supply.
• Check your local power source.
This microwave oven requires a current of approximately 14 amperes, 120Volts, 60Hz grounded outlet.
1. A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.
2. Longer cord sets or extension cords are available and may be used if care is exercised in their use.
3. If a long cord or extension cord is used:
• The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the
appliance.
• The extension cord must be a grounding type 3-wire cord.
• The longer cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled on by
children or tripped over unintentionally.
7. The minimum height of free space necessary above the top surface of the oven is about 4 inches.
When use 3-pronged plug
3-prong Receptacle
Receptacle
Box cover
3-prong plug
When use grounding adaptor, make sure the
receptacle box is fully grounded.
Receptacle Box Cover
Receptacle
Grounding
Lead
Grounding
Adaptor
“THE CANADIAN ELECTRICAL CODE DOES NOT ALLOW THE USE OF THE GROUNDING ADAPTOR”

5
SPECIFICATIONS
POWER SUPPLY 120V AC, 60Hz SINGLE PHASE WITH GROUNDING
INPUT POWER 1400 W
MICROWAVE ENERGY OUTPUT 900 W
FREQUENCY 2,450MHz
GRILL INPUT POWER 1250 W
CONVECTION INPUT POWER 1250 W
COMBINATION INPUT POWER 1500 W
OUTSIDE DIMENSIONS (W D H) 20.2 x 15.8 x 12.2 in.
CAVITY DIMENSIONS (W D H) 13.9 x 13.4 x 9.1 in.
CAVITY VOLUME 0.99 cu.ft
NET WEIGHT APPROX. 36.6 lbs.
TIMER 60 min.
POWER SELECTIONS 10 Levels
* Specifications are subject to change without notice.
20.2
12.2
15.8

6
FEATURE DIAGRAM
1
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1DOOR HOOK - When the door is closed, it will
automatically lock shut. If door is opened while oven is
operating, the magnetron will immediately stop operating.
2DOOR VIEWING SCREEN - Allows viewing of food. The
screen is designed so that light can pass through, but not
the microwave.
3METAL RACK
4TOP HEATER - Turns on when convection, grill and combi
cooking is selected.
5OVEN LAMP - Automatically turns on during oven
operating.
6SAFETY INTERLOCK SYSTEM
7CONTROL PANEL
8TURNTABLE TRAY - Rotates during cooking and ensure
even distribution of Microwaves.
It can also be used as a cooking utensil.
9ROLLER GUIDE - This must always be used for cooking
together with the turntable tray.
0COUPLER - This fits over the shaft in the center of the
ovens cavity floor. This is to remain in the oven for all
cooking.
qCONVECTION FAN
wOVEN FRONT PLATE
eDOOR SEAL - Door seal maintains the microwave energy
within the oven cavity and prevents microwave leakage.

7
1
q
w
2
e
3
4
5
6
7
8
9
0
11Display : Cooking time, power level, program
indicators and present time are displayed.
MW ( ): When blinking, the oven is operating in
MICROWAVE COOK mode.
Grill ( ): When blinking, the oven is operating in
GRILL mode.
Combi ( ): When blinking, the oven is operating
in COMBI mode.
Convection ( ): When blinking, the oven is
operating in CONVECTION mode.
Defrost ( ): When blinking, the oven is
operating in DEFROST mode.
Auto-cook ( ): When blinking, the oven is
operating in AUTO COOK mode.
Warm ( ): When blinking, the oven is operating
in WARM mode.
Steam Cleaning ( ): When blinking, the oven is
operating in STEAM CLEANING mode.
pound ( ): When blinking, the oven is operating
in weight input mode.
22Auto cook : Used to cook or reheat.
33MW : Used to set power level of the microwave.
44Defrost : Used to defrost foods.
55Grill : Used to select grill mode.
66Combi : Used to select combi mode.
77Convection : Used to select convection mode
and selected temp.
88Clock : Used to set clock.
99STEAM CLEANING : Used to clean the inside of
the oven
00Warm : Used to keep the food warm.
qqDial knob : Used to set time, weight and quantity.
wwSTART/SPEEDY COOK : Used to start a
program or a speedy start(each press adds 30
seconds of microwave cooking time).
eeSTOP/CLEAR : Used to stop the oven operation
or to delete the cooking data.
FEATURES DIAGRAM (continued)

8
ACCESSORIES
This oven comes equipped with several accessories. They can be used in various ways to facilitate cooking.
12 3
11Glass Turntable - Center the tray on the roller guide when using the microwave features. Place food or microwave-safe
cookware directly on the glass turntable.
22Roller Guide - The roller guide must be in place when using the oven.
IMPORTANT : The roller guide must be placed at the center of the oven cavity.
33Metal Rack - Center the rack on the glass tray when using the grill cooking, convection cooking, and auto cooking menus.
■HOW TO USE THE ACCESSORIES OF COOKING
NOTE : Glass Turntable is attached on the left cushion.
■Glass Turntable ■Metal rack ■Dish-Warm rack
(Premium option model only)
• All Cooking modes. • Grill cooking
• Convection cooking
• Combination cooking
• Auto cooking menu 1~4.
• Dish warming

9
BEFORE OPERATION
When your oven is plugged in, the display will show “ :0” and a tone will sound. If the AC power goes off and comes back on, the display
will show “:0”.
Your oven has a multiple(12hr/24hr) clock system. To set the clock, follow the procedure below.
Example : To set 5:30 in a 24hr clock system.
1. Press Clock button once. (example : to set “5:30”)
The display will show “ 12H ”. This is a 12 hour clock system.
2. Press Clock button once more, the display shows “24H”.
This is a 24hour clock system. If you want 12hour clock system, omit this step.
3. Turn the dial knob to set the hour number “5:”.
The hour digit starts blinking, the colon will light.
4. Press Clock button. “5:00” shows in display.
The minute digit starts blinking, the colon and hour number will light.
5. Turn the dial knob until “5:30” shows in the display window.
6. Press Clock button. The colon starts blinking.
If you selected the 12hour clock system, this digital clock allows you to set the
time from 1:00 to 12:59.
If you selected the 24hour clock system, this digital clock allows you to set the
time from 0:00 to 23:59.
SETTING THE CLOCK
Note : You can check the current time while cooking is in progress by
pressing the Clock button.

10
Child lock : The Child Lock function helps to prevent accidents from children operating the oven without being monitored by the parents.
Power save mode : This function is used for saving energy.
To set child lock
1. Press the STOP/CLEAR button.
“: 0” or clock appears in the display.
2. Press and hold the STOP/CLEAR button for 3 seconds.
A beep sounds and the display shows “ LOC ” for 3 seconds.
Now the oven cannot be operated.
3. To cancel child lock simply repeat procedure 2.
The oven will beep.
The oven is again available for normal use.
To set power save mode
1. Press the STOP/CLEAR button.
“: 0” or clock appears in the display.
2. Press and then hold the Clock button for 3 seconds.
The display will turn off and a beep sounds.
To operate the oven in power save mode, press any key or turn the knob.
Then “:0” or clock will be shown and the operation of all function key will be the
same as in the normal mode.
But if there is no operation within 10 seconds in clear mode or while
manipulating the key, all the contents of display will disappear.
3. To cancel the power save mode, simply repeat the setting procedure.
The power save mode will be canceled and a beep sounds.
The oven is again available for normal use.
CHILD LOCK AND POWER SAVE MODE

11
Note : The oven will automatically work on 100% microwave power if a
cooking time is entered without the power level previously being
selected.
You can check the power level while cooking is in progress by
pressing the MW button.
This microwave cooking method allows you to cook food for a desired time. In addition to the maximum power level(100%),
you can select different microwave power from 9 other levels, 10% to 90% for the foods that require slower cooking.
If you have used the appliance for grilling, convection or combination cooking, let the oven cool down before using again. Never switch
the microwave oven on when it is empty.
MICROWAVE COOKING
1. Press the MW button once. MW indicator ( ) lights.
“P-HI” shows in display.
2. Select the appropriate power level by pressing the MW button again until the
corresponding percentage is displayed. Refer to the power level table below
for further details.
3. Turn the dial knob to set the cooking time.
For a cooking time of 5 minutes 30 seconds, turn the dial knob to the right to
set 5:30. ( up to 60 minutes )
“5:30” shows in display.
4. Press the START/SPEEDY COOK button.
The oven light comes on and the turntable starts rotating.
Cooking starts and the time in the display will count down.
Tips : Please read this OPERATION section for the proper safety information and the operating instructions before use of the oven.
Prior to setting the controls, place one cup of water in the oven, in a heat-proof glass measuring cup, for testing purposes.
The oven could be damaged if operate the oven in microwave mode without anything in the cavity.
Note : When the cooking time elapsed the oven beeps three times and "End" appears on the display. The glass turntable stops
and the oven-light turns off. The oven will continue to beep every one-minute until either the STOP/CLEAR button is
pressed or the door is opened. Opening the door while cook is in progress will cause the oven to stop and any displayed
countdown will pause. If the START/SPEEDY COOK button is pressed, the countdown will resume. If the
STOP/CLEAR button is pressed, the cook will cancel. The oven can display the set cooking time in 10 second steps (up
to 5 minutes cooking time), in 30 second steps (up to 10 minutes cooking time), and in 1 minute steps (up to 60 minutes
cooking time).
When the door is opened after cooking, the cooling fan may start to operate for 5 minutes to cool down the inside of
oven. (Display shows "cool" and " :0 or clock")
Note that while the power cord is plugged-in and the door is opened, the fan will operate. This is normal operating
conditions that no need to be worried.
Also note that when the Cooling mode operates, lamp, tray, and fan runs at the same time and “cool” is show on the
display.
OPERATION
Power level table
Power level
P-HI
P-90
P-80
P-70
P-60
percentage
100%
990%
980%
970%
960%
Output
900W
810W
720W
630W
540W
Power level
P-50
P-40
P-30
P-20
P-10
P-00
percentage
50%
40%
30%
20%
10%
90%
Output
450W
360W
270W
180W
90W
900W

12
The Grill enables you to heat and make food to turn brown quickly without using microwave.
GRILL COOKING
Note : When first using the grill heater, smoke and odour will be given off.
To avoid this happening when food is being cooked, turn the heater
on with a microwave safe bowl containing 200cc of water in the oven
for 10 minutes.
Place food directly on the rack, in a flat dish or on a heat resistant
plate on the rack.
Note :
The heating element is located on the top surface of the oven.
1. Press the Grill button once. The GRILL indicator ( )lights.
2. Turn the dial knob to set the grilling time.
For a grilling time of 11 minutes, turn the dial knob to the right to set 11:00.
( up to 60 minutes )
“11:00” shows in display.
3. Press the START/SPEEDY COOK button.
The oven light comes on and the turntable starts rotating.
Cooking starts and the time in the display will count down.
WARNING :
The temperature inside the oven and window is very high.
Do not touch the oven window and metallic interior of the oven when taking
food in and out.
Use thick oven gloves while handling food or accessories.
This method is ideal for toasting bread or muffins.
Remember the oven will be hot.
Place all food on metal rack.
Use oven-proof cookware.
As there is no microwave energy being used you can place
metal tins directly onto the metal rack with no danger of arcing.
Suggested use Cookware

13
For convection cooking, it is recommended to preheat the oven to the appropriate temperature (except for the 105F that displays only)
before placing food in the oven.
The maximum preheating time is 30 minutes.
If cooking is not started immediately after preheating, the convection indicator will continue to flash and the preheated oven temperature
will be displayed. It will be maintained for 15 minutes; then switch off automatically.
CONVECTION COOKING(With pre-heat)
1. Press the Convection button once. The CONVECTION indicator ( ) lights.
“355F” shows in display.
2. Select the convection cooking temperature by pressing the Convection
button again until the corresponding temperature is displayed.
3. Press START/SPEEDY COOK button. The CONVECTION indicator ( )
blinks.
The temperature of preheating and “PrE-” blink altematively in the display.
The oven will now preheat. When the oven reaches the preheated
temperature the oven will beep and the preheated oven temperature will
appear in the display.
Then open the door and place your food in the oven.
The oven temperature now shows in the display.
4. Turn the dial knob to set the cooking time.
For a cooking time of 11 minutes, turn the dial knob to the right to set
11:00.(up to 60 minutes)
“11:00”shows in display.
5. Press the START/SPEEDY COOK button.
The oven light comes on and the turntable starts rotating.
Cooking starts and the time in the display will count down.
355F →375F →390F →410F →430F →
105F →210F →230F →250F →265F →
285F →300F →320F →340F →
Temperature sequence

14
The convection mode enables you to cook food in the same way as in a traditional oven. Microwaves are not used.
Always use oven gloves when touching the utensils in the oven, as they will be very hot.
CONVECTION COOKING(Traditional cooking)
1. Press the Convection button once. The CONVECTION indicator ( ) lights.
“355F” shows in display.
2. Select the convection cooking temperature by pressing the Convection
button again until the corresponding temperature is displayed.
3. Turn the dial knob to set the cooking time.
For a cooking time of 11 minutes, turn the dial knob to the right to set
11:00.(up to 60 minutes)
“11:00” shows in display.
4. Press START/SPEEDY COOK button.
The oven light comes on and the turntable starts rotating.
Cooking starts and the time in the display will count down.
Note: You can check the setting temperature while cooking is in progress by pressing the Convection button.
355F →375F →390F →410F →430F →
105F →210F →230F →250F →265F →
285F →300F →320F →340F →
Temperature sequence
• 105F of convection cooking temperature is adequate for fermenting bread-like foods.
• High temperatures in the inside of oven may reduce the quality of fermentation. Cool it down to the room temperature before use.
Fermentation
This function is ideal for cooking meringues, cookies, biscuits,
scones, bread, puddings, large fruit cakes and all pastries.
Remember the oven will be hot.
Place all food on the metal rack.
Use oven-proof cookware.
As there is no microwave energy being used you can place metal
tins directly onto the metal rack with no danger of arcing.
Suggested use Cookware

15
This function allows you to combine convection operation with microwave to produce traditional baked or roasted results in less time.
Always use microwave-safe and oven-proof cookware. Glass or ceramic dishes are ideal as they allow the microwaves to penetrate the
food evenly.
Always use oven gloves when touching the utensils in the oven, as they will be very hot.
COMBINATION COOKING
1. Press the Combi button once.
The COMBI indicator ( ) light and “C-0” will show in the display.
2. Press Convection button once.
“355F” shows in display.
Select the convection cooking temperature by pressing the Convection button
again until the corresponding temperature is displayed.
3. Turn the dial knob to set the cooking time.
For a cooking time of 11 minutes, turn the dial knob to the right to set 11:00.
( up to 60 minutes )
“11:00” shows in display.
4. Press the START/SPEEDY COOK button.
The oven light comes on and the turntable starts rotating.
Cooking starts and the time in the display will count down.
Note : You can check the cooking temperature while cooking is in progress by
pressing the Convection button.
You can check the power level while cook is in progress by pressing the
Combi button.
C - 0 30%
355F →375F →390F →410F →430F →
105F →210F →230F →250F →265F →
285F →300F →320F →340F →
Temperature sequence
Display MW Power

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Weight Defrost automatically sets the defrosting times and power levels to give even defrosting results for frozen food.
During the defrosting process the oven will beep to remind you to check the food. When the oven beeps, open the door, turn the frozen
food over and close the door, and press the START/SPEEDY COOK button again.
(1) WEIGHT DEFROST MODE
1. Press the Defrost button once. The Defrost indicator ( ) lights and “0” is
displayed. The ( ) indicator blinks.
This is a weight defrost mode.
2. Turn the dial knob to set the weight.
Weight can be set up from 0.5 lb to 6.5 lb.
The weight will change in 0.1 lb increments or decrements.
For a defrosting weight of 2.0 lb, turn the dial knob to the right to set 2.0. “2.0”
shows in display.
3. Press the START/SPEEDY COOK button.
The oven light comes on and the turntable starts rotating. The ( ) indicator
goes off.
Cooking starts and the time in the display will count down.
Note : When Weight-Defrosting begins, the defrosting time is automatically
determined by the weight entered.
During the defrosting process the oven will beep to remind you to check the food.
When the oven beeps, open the door, turn the frozen food over and close the door, and press the START/SPEEDY COOK button
again.
(2) TIME DEFROST MODE
1. Press the Defrost button twice. The Defrost indicator ( ) lights and
“: 0” is displayed.
This is a time defrost mode.
2. Turn the dial knob to set the defrosting time.
For a time of 11 minutes, turn the dial knob to the right to set 11:00.(up to 60
minutes)
“11:00”shows in display.
3. Press START/SPEEDY COOK button.
The oven light comes on and the turntable starts rotating.
Cooking starts and the time in the display will count down.

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Auto Cook Menu Start Temp. Method Cookware
Glass Turntable +
Metal rack
Glass Turntable +
Metal rack
Micro and heat proof
shallow dish.
(e.g Pyrex.)
Glass Turntable +
Metal rack
Microproof dish.
(e.g Pyrex.)
Glass Turntable
ROAST PORK
ROAST BEEF
ROAST CHICKEN
BAKED FISH
FRESH
VEGETABLES
Chilled temp.
Chilled temp.
Chilled temp.
1. Tie the joint into a neat shape.
2. Place the meat on the dish.
3. Brush with a little oil.
4. Place roasts fat-side down on the dish.
5. Cook on "AUTO COOK-ROAST PORK or ROAST BEEF".
6. Turn over when hearing the beep.
7. Remove from oven. Drain off any excess juices.
8. Stand for 10 minutes in foil before serving.
1. Wash and dry chicken. Tie the legs loosely together with string.
2. Pierce the skin a couple of times just under the legs.
3. Brush butter mixture all over the chicken on the dish.
4. Place roasts breast-side down on the dish.
5. Cook on "AUTO COOK-ROAST CHICKEN".
6. Turn over when hearing the beep.
7. Remove from oven. Drain off any excess juices. Season with salt if
required. Stand for 10 minutes in foil before serving.
1. All types of fresh fish(except battered or breadcrumbed fish) can
be cooked whether whole, fillets or steaks.
2. Place the prepared fish in a buttered dish.
3. Season with salt and pepper, sprinkle with lemon juice and dot
with butter. Do not cover dish.
4. Place on dish on the metal rack on the turntable.
5. Cook on "AUTO COOK- BAKED FISH".
1. Wash and trim.
2. Place prepared vegetables into a suitable sized container.
3. Sprinkle with 4-5 tbs. of water.
4. Cover with pierced cling film or a lid.
5. Place on dish on the turntable.
6. Cook on "AUTO COOK- FRESH VEGETABLES.
* For best results cut vegetables into similar sized pieces.
This function allows you to simply and automatically cook a range of popular foods.
Always use oven gloves when touching the utensils in the oven.
AUTO COOK
1. Press the Auto Cook button once.
The Auto Cook indicator ( ) lights.
“AC-1” will show in the display.
2. Select the menu by pressing the Auto Cook button until the required menu is
displayed.
Refer to the auto cook menu chart below for further details.
3. Turn the dial knob to set the cooking weight.
For a cooking weight of 2.0 lb, turn the dial knob to the right to set 2.0 lb.( up
to 4.0 lb)
“2.0” and ( ) shows in display.
Refer to the auto cook menu chart below for further details.
4. Press the START/SPEEDY COOK button.
The oven light comes on and the turntable starts rotating.
Cooking starts and the time in the display will count down.
Auto Cook Menu Chart
Press auto cook key
Once
Twice
3 times
4 times
5 times
Auto Cook Menu
ROAST PORK
ROAST BEEF
ROAST CHICKEN
BAKED FISH
FRESH VEGETABLE
Minimum Weight
1.0 lb
1.0 lb
1.6 lb
0.6 lb
0.2 lb
Maximum Weight
4.0 lb
4.0 lb
4.0 lb
2.0 lb
2.0 lb
Weight Step
0.2 lb
0.2 lb
0.2 lb
0.2 lb
0.1 lb
Note : You can check the current cook setting while the cooking is in progress by
pressing the Auto Cook button.

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The Speedy Cook function allows the oven to cook immediately on microwave full power.
The Speedy Cook function has been pre-programmed to increase the cooking time in increments of 30 seconds up to the maximum
time of 5 minutes.
SPEEDY COOK
1. Press the START/SPEEDY COOK button.
The oven will display as “ :30”, MW indicator ( ) lights, and the oven starts
immediately. You may increase the cooking time by keep pressing the
START/SPEEDY COOK button.
The oven light comes on and the turn table starts rotating and the time in the
display will count down in seconds.
Heat-resistant
globe
Note: Once the dish warmer mode ends, please do not grasp a dish or an rack with your bare hands that it may be hot. We
recommend wearing heat-resistant gloves.
The DISH WARMER mode allows the oven to Warm dining dishes/plates before serve the food.
The premium option model comes with the specially designed Dish-Warm Rack used for the dish warmer mode only. Please take out
the glass turntable and place the dish-warm rack at the center of the oven cavity.
Then place dishes/plates (Size ranges from Ø150~Ø260mm) on the rack.
DISH WARMER (For Premium option model only)
1. Keep press the WARM button to select the desired temperature. (from 105F ~
175F)
2. Turn the dial knob to set the desired dish Warm time.
(from 10 sec.~ 60 minutes)
3. Press the START/SPEEDY COOK button.
The oven light comes on and the turntable starts rotating.
Warming starts and the time in the display counts down.