11
Safety instructions
The cooling unit's performance is influenced
by ambient temperatures. Please select the
medium setting for ambient temperatures bet-
ween +15°C and +25°C (refer to
Setting of
cooling compartment temperature
). The unit
operates within its optimum performance
range. Dometic refrigerators work according
to the absorption principle. For physical rea-
sons, an absorption system responds slowly
to changes made by the thermostat controller,
by loss of cooling energy through opening the
door or during storing food. The devices meet
the cooling performance requirements of the
Climatic Class SN acc. to EN/ISO 7371 in the
temperature range of +10°C to +32°C ambient
temperature.
Cold air can restrict the performance of the
unit. Install the winter covers if you disco-
ver any loss of cooling performance when
outdoor temperatures are low (see
Operation during low outside temperatures
).
For ambient temperatures exceeding +32°C
for a longer period of time, it is recommen-
ded installing Dometic additional fan (item
no. 241 2985 - 01).
No refrigerator of any kind can improve the
quality of the food; refrigerators can only
maintain the food's quality for a short dura-
tion as from the time of storing it.
Please observe the following particular
conditions for storing food in a refrigerator
that is built into a vehicle:
2.8 Safety instructions when
storing foodstuffs
nA change in the climatic conditions such as
temperature fluctuations
nHigh temperatures inside the vehicle when
it is closed and parked in direct sunlight
(temperatures are possible up to 50°C)
nA refrigerator built in behind a window and
exposed to direct sunlight
nStoring the products too soon, i.e. shortly
after starting up the appliance for use
nUse of the refrigerator during travel with the
power supply of 12V DC
nFluctuations in the power supply at the par-
king place when using the energy type
230V AC (mains voltage).
schematic
V~
0
5
10
15
230 210 190
°Cinterior
Storing foodstuffs:
nPack raw and cooked foods separately
(e.g. in containers, aluminium foil, etc.).
nOnly remove the outside packaging of sin-
gle packs if all the necessary information,
e.g. the use-by date, can also be read on
the single packs.
nPlease observe the instructions and infor-
mation regarding the use-by date on the
outside packaging of the food.
nDo not leave cooled goods outside the
refrigerator for too long.
nPlace the foods with the next use-by date
at the front, accordingly.
nPack away any left-over food and eat at the
first opportunity.
nWash your hands before and after handling
any food.
nRegularly clean the inside of the refrigera-
tor.
Please observe section
Cleaning
of this
instruction.
Under these particular conditions the refrige-
rator cannot guarantee reaching the tempera-
ture needed for perishables.
Perishables include all products with a stipula-
ted use-by date and a minimum storage tem-
perature of +4°C or less, especially for meat,
poultry, fish, sausages, pre-packed foods.
i
Fig. 1