DUDOFF CH-F3BR User manual

C
VITROCERAMIC
HOB
CH-F3BR
User Instructions

2
Fig. 4
~ 2 mm
min. 25 mm
40 mm
Fig. 3
min. 25 mm
30 mm
40 mm
40 mm
40 mm
Fig. 2
Ø495mm
Ø 510mm
40mm
Fig. 1

3
3 24 1
NL2L1
2P+N
1
2
4
3
L1
L2
N
L1
3 24 1
N
1P+1N
1
2
4
3
L1
N
2 Ph + N
4 x 1.5 mm²
H 05 V2V2 - F
1 Ph + N
3 x 2.5 mm²
H 05 V2V2 - F
Fig. 7
Fig. 6
Fig. 5
Fig. 8
ABCD G
B
E
F

4
GENERAL INSTRUCTIONS
Carefully read the contents of this leaet since
it provides important instructions regarding
safety of installation, use and maintenance.
Keep the leaet for possible future
consultation. All the operations relating to
installation (electrical connections) must
be carried out by specialised personnel in
accordance with current regulations.
INTENDED USE
• This cooktop is intended for use in
households and similar environments.
• This cooktop is not intended for outdoor
use.
• This cooktop is not to be used in mobile
locations such as ships.
• Use the cooktop only in household-type
situations for the preparation and warming
of food. All other types of use are not
permitted.
• Individuals who are incapable of using the
appliance safely because of their physical,
sensory or mental capabilities or their lack of
experience or knowledge must not use this
appliance without supervision or instruction
by a responsible person.
SAFETY INSTRUCTIONS
• Children under 8 years of age must be kept
away from the cooktop unless they are
under constant supervision.
• Children 8 years and older must only be
allowed to use the cooktop if they have
been given supervision or instruction
concerning use of the appliance in a safe
way and understand the hazards involved.
• Children shall not play with the appliance.
• Cleaning and user maintenance shall not
be made by children without supervision.
• WARNING: The appliance and its
accessible parts become hot during use.
Care should be taken to avoid touching
heating elements.
• WARNING: Unattended cooking on a hob
with fat or oil can be dangerous and may
result in re. NEVER try to extinguish a
re with water, but switch off the appliance
and then cover ame e.g. with a lid or a re
blanket.
• WARNING: The cooktop is hot during use
and remains so for some time after being
switched off. The risk of burns remains
until the residual heat indicators have gone
out.
• CAUTION: The cooking process has to be
supervised. A short term cooking process
has to be supervised continuously.
• DANGER OF FIRE: Do not store items on
the cooking surfaces!
• Metallic objects such as knives, forks,
spoons and lids should not be placed on
the hob surface since they can become
hot.
• Always switch the cooking zones off after
use!
• The appliance is not intended to be
operated by means of an external timer or
separate remote-control system.
• RISK OF ELECTRIC SHOCK! If the
cooktop is defective or chipped, cracked or
broken in any way, immediately switch it off
and do not continue to use it. Disconnect it
from the electrical power supply.
INSTALLATION INSTRUCTIONS
These instructions are for a specialized
installer and are a guide for the installation
process, regulations and maintenance
in accordance with the law and current
standards. If the built-in oven or any other
appliances that produce heat, need to be
installed directly underneath the cooking
hobs in ceramic glass, IT IS NECESSARY
THAT THE APPLIANCE (oven) AND THE
COOKING HOBS IN CERAMIC GLASS
ARE ADEQUATELY ISOLATED. Failure
to follow this precaution, could cause a
malfunction in the TOUCH CONTROL
system.
POSITIONING
The domestic appliance was built in order to
be encased on a work surface, the way it is
illustrated in the graph (Fig.1). Predispose
sealing material along the whole perimeter
Fig. 4 (the dimensions of the cut Fig.1).
This operation is necessary to avoid any
liquids penetrating the worktop, as it is not
possible to guarantee that the top, the glass

5
and their connection are completely at.
Lock the domestic appliance into place with
4 supporters, keeping in mind the width of
the surface (Fig.2). If the lower part of the
appliance after installation, is accessable via
the lower part of the furniture, it is necessary
to mount a separating panel keeping in
mind the distances indicated (Fig.3) if the
appliance is being installed underneath an
oven, this is not necessary.
ELECTRICAL CONNECTIONS (Fig.5)
Before making the electrical connections,
check that:
- the ground wire is 2 cm longer than the
other cables;
-the system ratings meet the ratings
indicated on the identication plate xed on
the lower part of the worktop;
- the system is tted with efcient ground
wires in accordance with the laws and
current standards.
WARNING! THIS APPLIANCE MUST BE
GROUNDED
The electrical safety of this appliance
can only be guaranteed when continuity
is complete between it and an effective
earthing system, which complies with
current local and national safety regulations.
It is most important that this basic safety
requirement is present and regularly tested
and, where there is any doubt, the electrical
wiring in the home should be inspected by
a qualied electrician. The manufacturer
cannot be held liable for the consequences
of an inadequate earthing system such as
an electric shock.
The manufacturer cannot be held liable for
damage which is the direct or indirect result
of incorrect installation or connection.
If the domestic appliance is not supplied
with a cable and/or suitable plug, use
material suitable for the absorption value
indicated on the identication plate and the
operating temperature. If wishing to make a
direct connection to the mains, an omnipolar
switch must be installed with a minimum 3
mm opening between the contacts and
appropriate for the load indicated on the plate
and in accordance with current standards
(the yellow/green ground conductor must
not be disconnected by a switch). When the
appliance has been installed, the omnipolar
switch must be easily reachable.
SUITABLE COOKWARE (Fig. 6)
• Most suitable
The best pans for use on a ceramic hob
are those with a thick base which is very
slightly concave when cold. When heated,
the base attens to rest evenly on the hob,
optimising the conduction of the heat.
• Less suitable
Pans made of glass, ceramic or stoneware
are less suitable, as they do not conduct
the heat so well.
• Not suitable
Dishes or containers made from plastic or
aluminium foil must not be used as these
melt at high temperatures.
CLEANING AND MAINTENANCE
• Remove any residues of food and drops of
grease from the cooking surface by using
the special scraper supplied on request
(Fig.7).
• Clean the heated area as thoroughly as
possible using suitable products, and a
cloth/paper, then rinse with water and dry
with a clean cloth.
• Using the special scraper immediately
remove any fragments of aluminium and
plastic material that have unintentionally
melted on the heated cooking area, or
residues of sugar or food with a high sugar
content. In this way, any damage to the
cooktop surface can be prevented.
• Under no circumstances should abrasive
sponges, or corrosive chemical detergents,
such as oven sprays or stain removers, be
used.
• Do not use water spray and steam to clean
the appliance.
USE
Use the touch control system in the
corresponding position according to
individual cooking needs. Keep in mind that
the higher the number, the more heat is
produced.

6
TOUCH CONTROL (Fig.8)
ABCD G
B
E
F
A - On/Off key
B - Cooking zone selection key
C - Increment Key “+”
D - Decrement Key “-”
E - Timer display
F - Cooking zone display
G - Double cooking zone indicator
• Switching the appliance on:
Press Akey to switch the top on.
All the displays Frelative to the cooking
zones switch on in the standby position 0.
The control unit remains active for 20
seconds.
If no cooking zone is selected within this time,
the ccoking top switches off automatically.
• Switching cooking zones on:
Press key A to switch the hob on.
Select the desired cooking zone, by pressing
one of the Bkeys.
Press the Cor Dkeys to increase or
decrease the power of the cooking zone.
The power of each single cooking zone
can be set in 9 different positions and will
be shown in the F display with a number
ranging from 1 to 9.
• Warming function:
The warming function sets a power level
ranging from 0 to 1. Once the cooking zone
is started , press the Ckey and select value
1; then press the D key; the symbol will
appear on the Fdisplay, meaning that the
warming function is activated.
• Parboiling function:
This function allows you to set the maximum
power for some minutes, and then to go
back to a set power value. Select the desired
cooking zone by pressing one of the Bkeys.
Press the Ckey to increase the cooking
zone power, up to value 9; by pressing the
C key again, the symbol will be displayed.
Then, the desired power level can be set by
pressing the Dkey. The set power value and
the symbol will appear alternately on the F
display of the cooking zone selected. After a
few minutes, the function is deactivated and
only the power level is displayed.
• Disabling the dual cooking zone:
To disable this feature, select the zone with
the dual cooking zone B.
Press again the B button (Double zones),
the LED on the display (G) will go off.
• Enabling the dual cooking zone:
To enable this feature, select the zone with
the dual cooking zone B.
Press again the B button (Double zones),
the LED on the display (G) will illuminate.
• Residual Heat:
If the temperature of the cooking zone is still
high (over 50°) after it has been switched off,
the relative display will indicate the symbol
(residual heat). The symbol will only switch
off when the burn risk in no longer present.
• Timer:
This function allows you to set the time (from
01 to 99 minutes) for the automatic turn off of
the cooking zone selected.
Start a cooking zone by pressing one of the
B keys and set the power by pressing the C
or Dkeys.
Press the Cand Dkeys simultaneously
to start the timer (the E display will be
activated), set the time by pressing the Cor
Dkeys and then press the key B again to
conrm your selection.
When the timer function elapses, the
cooking zone will automatically switch off
and an acoustic signal will be heard, which
can be deactivated by pressing any key on
the control panel.
To disable the timer function, press the B

7
key on the cooking zone previously started,
then press the Cand - keys simultaneously
(the E display will be activated), and bring
the timer value back to 00 by using the Dkey
and then press the B key again to conrm
your selection.
• Egg timer/reminder:
This function allows you to set an acoustic
reminder. This function can only be
activated with all the cooking zones off.
Switch on the hob by pressing key A, activate
the timer zone by pressing the Cand Dkeys
simultaneously, and set the time, ranging
from 01 and 99 minutes, by pressing the C
or Dkeys.
When cooking is completed, switch off the
hob by pressing key A, (or wait for 5’’ for the
automatic conrmation).
When the timer function elapses, an acoustic
signal will be heard which can be deactivated
by pressing any key on the control panel.
When the reminder function is active, the
timer function cannot be selected.
• Control lock:
Switch on the hob by pressing key A.
Controls can be locked in order to prevent
any risk of unintentional changes to the
setting (children, cleaning operations, etc.);
this function can only be activated with
all the cooking zones off. Press the Dkey
within 10” from the hob switching on, then
simultaneously press the Bkey found on the
left lower side; the symbol will appear on
the F displays to conrm your selection.
When the control lock is activated you can
switch the hob off. In this case, the control
lock is still activated, even when the hob is
switched on again.
To unlock the hob permanently, press the D
key again, then simultaneously press the key
B found on the left lower side; the symbol 0
will appear on the F displays to conrm your
selection.
• Switching cooking zones off:
To switch a cooking zone off, press the key
B related to this zone, bring the power level
back to 0 by pressing the Dkey, then press
the B key related to this zone to conrm your
selection.
• Switching the appliance off:
To turn off the cooking top entirely hold down
the Akey.
• Safety switch:
The appliance has a safety switch that
automatically switches off the cooking zones
when they have been operating for a certain
amount of time at a given power level.
POWER
LEVEL
OPERATING TIME
LIMIT (hours)
1- 2 6
3 - 4 5
5 4
6 - 7 - 8 - 9 1,5
6 - 7 - 8 - 9 1,5
DISPOSAL OF OLD ELECTRICAL
APPLIANCES
• Old electrical and electronic appliances
often still contain valuable materials.
However, they also contain harmful
substances that were essential for the
proper functioning and safe use of the
equipment. Handling these materials
improperly or disposing of them in your
household waste can be harmful to your
health and the environment. Therefore,
please do not dispose of your old appliance
with regular household waste.
• Old appliances may contain materials that
can be recycled. Please contact your local
recycling authority about the possibility of
recycling these materials.
• Please be sure that your old appliance does
not pose a danger to children while being
stored for disposal.
THE MANUFACTURER DECLINES ALL
RESPONSIBILITY FOR EVENTUAL DAMAGES
CAUSED BY BREAKING THE ABOVE
WARNINGS.
THE WARRANTY IS NOT VALID IN THE CASE
OF DAMAGE CAUSED BY FAILURE TO COMPLY
WITH THE ABOVE-MENTIONED WARNINGS.

3PCLIOBTEC31TDD 09 novembre, 2016