10
CLEANING
CAUT ON:
before cleaning the appliance, disconnect it
from the gas and electricity supplies.
2) WORKTOP
It is very important to clean the hob every time you
use it, while the glass is still warm.
Do not clean using abrasive metal scourers, powder
abrasives or corrosive sprays.
Depending on the degree of dirt, we recommend:
- for light stains, a damp sponge is sufficient.
Be aware that the razor can cause wounds.
- Traces of liquid spilled from pans can be
eliminated with vinegar or lemon juice.
- Never allow sugar or sugary foods to fall on the
hob while cooking. Should this occur, switch off
the hob and clean it immediately with hot water.
- As time goes by metallic reflections, colouring or
scratches may appear due to poor cleaning and
the incorrect movement of pans. Scratches are
hard to eliminate but do not affect the correct
operation of your hob.
Periodically wash the hot plate, the enamelled stell
pan support, the enamelled burner caps “A”, “B”
and “C” and the burner heads "T" (see fig. 4 and
5) with lukewarm soapy water. They should also
be cleaned plugs "AC" and flame detection "TC"
(see fig. 4). Clean them gently with a small nylon
brush as shown (see fig. 6) and allow to dry fully.
Do not wash in the dishwasher. It is very important
to clean the surface soon after every use, when
the glass is still tepid.
Do not allow vinegar, coffee, milk, salted water,
lemon or tomato juice from remaining in contact
with the enamelled surfaces for long periods of
time.
WARN NGS:
comply with the following instructions, before
remounting the parts:
●check that burner head slots “T” (fig. 4) have
not become clogged by foreign bodies.
●Check that enamelled burner cap “A-B-C”
(fig. 4-5) have correctly positioned on the
burner head. t must be steady.
●Burned food on an electric plate must be
removed dry.
●After use, pour a little lukewarm oil on the
plate and wipe it with a cloth.
●The pan support must be placed in the
appropriate centering pins verifying the
perfect stability.
●
Correctly preserve the plate after use by
treating it with special products, easily
available at the supermarket. This will keep
the surface of the plate clean and bright. This
operation will also prevent the formation of
rust.
●Don’t use steam jets for the equipment
cleaning.
Note:
continuous use could cause the burners to
change colour due to the high temperature.
FIG.
FIG. 5
FIG. 4
