Electrolux EOB 946 Manual

Built-in Oven
Instruction and Installation Manual
EOB 946
319 4427-00
K/PM-D 99.05.05

Dear Customer !
Carefully
please
read
these
instructions
for
use.
First
of
all
pay
special
attention
to
the
chapter
“Hints
on
Safety”.
Keep
these
instructions
for
use
for
Jater
on
consultation
and
hand
them
over
to
a
possible
follow-up
owner
of
the
appliance.
A
By
means
of
this
warning
triangle
and/or
by
the
signal
words
“precaution”
and
“attention!”
hints
are
stressed
which
are
of
importance
for
your
safety
or
for
the
functionability
of
the
appliance.
Please
do
absolutely
adhere
to.
D
After
this
sign
you
will
get
further
information
on
attendance
and
practical
application
of
the
appliance.
KJ
By
means
of
this
sign
we
have
marked
tips
and
‘id
hints
for
the
economical
and
environment-pro-
tecting
use
of
the
appliance.
For
possibly
occurring
trouble
these
instructions
do
contain
hints
for
self-acting
remedy,
see
chapter
“What
to
do,
if...”
Should
these
hints
not
be
sufficient
there
are
at
any
time
two
places
to
call
at
for
helping
you
on:
(After-
sales~service
or
Hotline)
Here
you
will
get
an
answer
to
any
question
in
relation
with
the
equipment
and
application
of
your
appliance.
Weare,
of
course,
ready
to
accept
wishes,
suggestions
and
critics.
We
are
aimed
at
permanently
improving
our
products
and
services
for
the
benefit
of
our
customers.
Our
after-sales-service
will
be
at
your
disposal
at
any
time
with
regard
to
technical
problems
(addresses
and
Phone
numbers
are
given
in
chapter
“after-sales-ser-
vice
agencies”).

Contents
Instructions for the user
Hints on safety
Disposal
Description of the appliance
Total view
Control panel
Safety equipment
Prior to first use
Daytime setting
First cleaning
First warming up
The electronic oven control
General information
Switch-on and switch-off
Oven functions
Oven temperature
Short term alarm
Automatic program - cooking duration
Automatic program - switch-off time
Switch-on and switch-off automatic
Meat probe
The oven cavity
Oven accessories
Grease filter
Oven runners
Application of the oven functions
Top and bottom heat
Hot-air
Pizza function
Infrared grill
Large surface grill
Turbo grill
Oven ittumination
Hints, tips and charts
Roasting
Baking
Pizza function
Grilling
What to do in case of..
Cleaning and care
Oven and accessories, door and panel
Oven runners
Fold down top heat elements
Oven with stainless steel fascia
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Instructions for the installer
Installation instructions
Hints on safety
Built-in in kitchen furniture
Built-in dimensions
Mains connection
Technical data, typeplate
31
31
31
31
32
33

Hints
on
safety
The safety of this appliance corresponds to the
acknowledged rules of technique and to the law on
appliance safety. The safety measures existing as a
matter of self-understanding would, however, not cover
all of possible risks of accidents.
Moreover, we feel compelled as the manufacturer to
make you familiar with the following hints on safety.
Electrical safety
Mounting and connection of the new appliance must
exclusively be carried out by an approved electric fitter.
Please observe this hint, as otherwise the claim under
guarantee will be ruled out with occurring damages.
Built-in appliances must be installed in built-in
cupboards. The cupboards have to be located
and fastened in a way that they are stable.
Damaged appliances must not be used. Fuselage
to be cut off or unscrewed in case of trouble or fai-
lure.
Repair work at the appliance must exclusively be
carried out by expert technicians. Improper repair
work may lead to considerable danger. In need of
repair please contact our after-sales-service or
your expert dealer.
Safety for children
When roasting, baking or grilling the oven gets
hot. On principle, keep away small children, the-
refore.
Make use of the door-lock. In this case small chil-
dren cannot open the oven door.
Safety during use
This appliance must exclusively be used for the
boiling and frying of food as usual in household
applications.
Precaution with the connection of electric
appliances to sockets in the vicinity of the
appliance. Connection leads must not get intouch
with the hot oven door or cavity frame.
In case of careless handling there is danger of
burning oneself at the heating elements in the
oven.
When taking out the hot items do absolutely make
use of pot or thermo-gloves.
Besides the accessories supplied with the unit do
exclusively make use of suitable and tempera-
ture-resistant baking tins and roasting dishes. Do
please follow the manufacturers’ instructions.
Safety at cleaning
No heating element must be switched on during
the cleaning procedure. Make sure that the oven
has cooled down in a way that one may get in
touch with interior parts without any danger.
Always keep the oven clean. When heating up fat
splashes and spots will cause inconvenient
odours.
The oven door must firmly close. Ensure clean
sealing surfaces at door and door frame.
The cleaning of the appliance with a steam jet or
high-pressure cleaner is not allowed because of
the requirements of electrical safety.
How to avoid damages on the appliance
Do not use the oven for the purpose of space
heating.
The oven bottom must not be covered with alu-
foil. Pots, pans and vessels must not be placed on
the oven bottom. The heat will accumulate and
may cause damages to the material.
Make sure that no acetic liquids, such as vinegar,
lemon or deliming means get access to the
enamelled cavity, as this would result in mat
spots. Use the deep enamelled universal pan for
preparations like fruit cake etc.
Do’nt keep bread or damp food in the oven cavity.
The opened oven door must not be burdened too
heavily, do not sit or step on it.
After use make sure that the appliance is
switched off.

Disposal
Disposal of packing material
&
@
All parts of the packing are re-usable, foils and
hard foam correspondingly marked.
PE = Polyethylen (cover, bags of accessories)
PS = Polystrol (cushion)
Packing material and possibly old appliances
are to be disposed off orderly.
Please do observe the national and regional
regulations on appliances and packing material
as well as the material marking (material separa-
tion, waste collection, depots for valuable sub-
stances).
Hints on disposal
&
The appliance must not be disposed of with the
rubbish.
Information on collection dates and places are
available from the local towns cleaning dept. or
from the municipal administration. This symbol
refers to tips and hints on the economic and
environment protecting use of the appliance.
Warning! Past use old appliances do please ren-
der unserviceable prior to disposal. Cut off the
mains.

General view
Total view
Panel with switches and
electronic oven control
oven door handle
oven door
with glass fascia and oven view
Panel
® @ ®
®@
©
©
Function selector (rotary knob))
Push button ON/OFF
Push button oven temperature
Push button short-term alarm
Push buttons automatic programs
OQOGONO
Setting knob temperature and time
(rotary knob)

Safety equipment
Oven door locking /
Children safety mechanism
By means of an interlocking mechanism for the oven
you can prevent playing children from getting access
to it.
Activating of door lock
For interlocking of the oven door pull the interlocking
tongue out.
Opening and closing of the oven door with activa-
ted interlocking mechanism.
To open the door push the tongue upwards, the door
can easily be opened. Make use of thermo-gloves or of
a pot cloth in case the appliance will be hot.
When closing the door the interlocking tongue will auto-
matically catch in.
Deactivating of door lock
Push the tongue in. Now the oven may always be ope-
ned.
Activation (pull out) or deactivation (push in) of the
interlocking mechanism are always to be realized with
the door open.
In order to avoid any burns do only activate or
deactivate the oven door interlocking mecha-
nism with the appliance in cold state.
Oven cooling fan
The appliance is fitted with a cooling fan that will auto-
matically switch on in case of heat beeing developed
and, if need be, continue to run after switch-off of the
appliance.

Prior to first use
In the chapters "Daytime setting” and "First heating-up” the
manipulation steps for the electronic oven control are just
briefly described with hints on buttons and symbols: Relevant
explanatory information you will find in the following chapter
"The electronic oven control”:
Daytime setting
The appliance must be switched off when setting or re-
setting the daytime.
After connection to the power supply or after a power
failure 12 00 will flash for about 5 seconds in the display.
Afterwards 12 00 will remain on and between the indi-
cator for hours and minutes will flash. The actual day-
time between 0.00 - 23.59 hours has to be set.
As long as 12 00 is flashing:
by means of the rigth rotary knob (vy ~~ 4)
set the daytime.
With 12.00 already remaining on in the display and with
« flashing:
At first do simultaneously push the buttons
|! (program duration) and —' (end of
cooking time) for about 5 seconds since 12 00
flashes,
by means of rotary knob » 4 then set the
daytime.
After 5 seconds the time will remain in the display and
« is flashing between the indication of hours and minu-
tes. The setting procedure is completed.
In case of corrections of time (Summer/#inter time,
power failure, etc.) proceed in same manner.
First cleaning
To remove any possible production remnants, the ap-
pliance should be cleaned before use.
Remove any possibly existing labels and protective fo-
ils from control panel and oven door.
Clean
control
panel
and
oven
door
with
warm
water
—
and
a
cleanser
and
dry
afterwards.
Remove the accessories from the oven and rinse them.
Clean the oven and the door with warm water and a
cleanser and dry afterwards.
With that the oven light may be switched on:
e Push button © (on/off) for switching on
the oven light and for switching off.

First warming up
The oven must once be heated up prior to first use.
When first heating up take care for a sufficient
space ventilation.
Push button D (on/off).
e@ The switch-on control and the oven indicator
lamp will come on.
e Turn the left rotary knob 6 to
position El (Top/bottom heat),
the function symbol lights up in the display and
the temperatur indicator shows 200 as preset
temperature.
Push the temperature button @&) and
turn the right rotary knob 7 ~~ 4 to the right
for setting the oven temperature to 250 °C.
After about 5 seconds the oven function will switch on.
In this setting operate the empty and closed oven for
about 60 minutes.
e Switch-off: push button ® (on/off).
The control and oven indicator lamp will go out.
The cooling fan continues to run until the oven is
considerably cooled down.

The electronic oven control
Temperature indicator
Oven functions
Rotary knob for
function setting
Control lamp
On/Off
General information
Functions
e Daytime
The setting is described in chapter
"Prior to first use”.
e@ Oven function selection
e Oven temperature selection
e Short-term alarm
e Automatic program Cooking time
e@ Automatic program Switch-off time
e Temperature automatism with the meat probe
Setting duration 5 seconds
Any setting performed will within 5 seconds be taken
over by the electronic control and possibly started.
With initial settings it may happen that, within this short
Period of time, you will not have completed yet the
setting step next to follow. By repeated pushing of the
corresponding button you may reactivate the desired
setting procedure and continue.
Oven cooling fan
After switch-off the appliance will continue to run until
the oven temperature has dropped below about 160
°C.
O — push buttons —- O
Indication of daytime and time
settings
TA
Rotary knob for
temperatur and
time setting
Control lamps for
time setting
_ With the function setting knob the
_ desired oven function has to be set:
turn to the right or to the left to the|
desired function. The function
symbol lights up.
Daytime, short-term alarm, automa-
tic time settings must be set by tur-|
ning the rotary knob on the right side:
turn to the left or to the right
= higher, /7 = lower.
Pushing the button switches the
oven on or off. The switch-on control
lamp and the oven light come on.
After actuation of the button the oven!
temperature desired may be set with
the buttons A. or
Setting of sequences of time without
any switching on/off effect.
Setting of the duration of cooking!
time. The function starts at once and)
is automatically switched off after|
lapse of the time set.
Setting of the end of the cooking
time. The oven is switched off at the!
time set.
An automatic switching on and off at|
preset times is possible by combination
of programs cooking time and switch-off
time.