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Electrolux ICON Professional E30DF74GPS User manual

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30" DUAL-FUEL FREESTANDING RANGE
CONTROL PANEL FEATURES
Electronic Oven Control
Professional-Style Stainless Steel Console
Large Professional Skirted Knobs with Bezel
RANGETOP FEATURES
Min-2-Max™Dual-Ring Sealed Burner (BTU)
Sealed Power Burner™(BTU)
Sealed Precision Burner™(BTU)
Continuous Grates
Electronic Ignition
LARGE OVEN CAVITY FEATURES
Capacity
Bake Element (Watts)
Broil Element (Watts)
Convection Element (Watts)
Cobalt Blue Interior
Third Element European Convection System
Self-Clean with Door Lock
Halogen Oven Light
Eight-Pass Bake & Broil
Smooth-Glide™Racks
Conventional Rack
Convection Roasting Rack
Hidden Bake Element
ADDITIONAL FEATURES
Stainless Steel Backsplash
Full Stainless Steel Side Panels
Professional Handle
Fully Adjustable, Heavy-Duty Legs
ACCESSORIES
Broil Pan and Insert
Stainless Steel Cleaner
Griddle
Wok Ring
Simmer Plate
9" Stainless Steel Backsplash – PN# 903104-9010
12" Stainless Steel Backsplash – PN# 903105-9010
4" Stainless Steel Kick Plate – PN# 318352601
Stainless Steel Island Trim Kit – PN # 903106-9010
Black Knobs Kit – PN# 903108-9010
SPECIFICATIONS
Oven Cavity Dimensions –
Height
Width
Depth
Overall Exterior Dimensions –
Height (Including Adjustable Legs)
Width
Depth (Including Handle)
(with 90° Door Open)
Gas Supply Connection Location
Power Supply Connection Location
Amps@ 240/208 Volts
Minimum Circuit Required (Amps)
Connected Load (kW Rating) @ 240/208 Volts
LP Gas Conversion Kit
Shipping Weight (Approx.)
NOTE: Always consult local and/or national electric and gas codes. Refer to Product
Installation Guide for detailed installation instructions on the web at electroluxicon.com.
Specifications subject to change.
Yes
Yes
6
2 (18,000 – 450)
1 (14,000)
1 (5,000)
2
Yes
4.2 Cu. Ft.
2500
4000
2500
Yes
Yes
Yes
2
Yes
3
1
1
Yes
6"
Yes
Yes
Yes
Included
Included
Included
Included
Included
Optional
Optional
Optional
Optional
Optional
16-1/2"
24-1/8"
18-1/32"
41-5/8 – 42-5/8"
29-7/8"
28-5/8"
45-1/2"
Center Bottom Rear
Left Bottom Rear
27/23
30
6.5/4.8
Included
280 Lbs
electroluxicon.com
Smooth-Glide™Oven Racks
Fully extending oven racks with a centered
easy-grip handle make access to oven contents
safe and easy. Patented ball bearing rack system
allows racks to glide effortlessly.
Min-2-Max™Burners
Burner configuration includes two versatile
Min-2-Max™sealed burners delivering anywhere
from 18,000 to 450 BTUs. Thanks to the double
ring configuration, you can simmer sauces or
bring water to a boil. You decide the level of heat
output by a simple turn of the knob.
Four Sealed Burners
Diversified sealed burner configuration provides
an amazing range of cooking options. Includes:
two 18,000-450 BTU Min-2-Max™burners, one
14,000 BTU Power Burner™and one 5,000 BTU
Precision Burner™
.
Third Element European
Convection System
By adding a third cooking element and a
convection fan, heat is distributed evenly
throughout the oven. Cooking every meal to
perfection has never been easier.
Designed for the well-lived home.
Dual-Fuel Freestanding Range
E30DF74GPS professional series
Dual-Fuel Freestanding Range
E30DF74GPS professional series
High standards of quality at Electrolux Home Products, Inc. mean we are
constantly working to improve our products. We reserve the right to change
specifications or discontinue models without notice.
Electrolux Major Appliances, N.A.
USA
•250 Bobby Jones Expressway •Augusta, GA 30907 •1-877-4electrolux (1-877-435-3287) •
electroluxicon.com
CANADA
•5855 Terry Fox Way •Mississauga, ON L5V 3E4 •1-800-265-8352 •
electroluxicon.ca
E30DF74GPS 01/09 © 2009 Electrolux Home Products, Inc. Printed in the U.S.A.
30" Dual-Fuel Freestanding Range Specifications
•
Product Weight – 250 Lbs.
•
Single phase 3- or 4-wire cable, 120/240 or 120/208 Volt,
60 Hertz AC only electrical supply with ground required on separate
circuit fused on both sides of line.
•
Connected Load (kW Rating) @ 240/208 Volts = 6.5/4.8kW
•
Amps @ 240/208 Volts =27/23 Amps
•
Recommended Circuit Breaker – 30 Amps
•
Always consult local and/or national electric and gas codes.
•
Range ships with 3/4" factory regulator.
•
LP Gas conversion kit supplied.
•
Overhead cabinetry should not exceed a 13" maximum depth.
•
Allow 30" minimum clearance between top of rangetop and bottom of
unprotected wood or metal overhead cabinetry.
•
Absolute minimum horizontal distance between overhead cabinets
installed to either side of appliance must be no less than maximum width
of appliance.
•
Allow 7" minimum clearance from edge of rangetop to nearest
combustible wall on either side of unit.
•
Allow 24" minimum clearance when bottom of wood or metal overhead
cabinet is protected by not less than 1/8" flame-retardant millboard
covered with not less than No.28 MGS sheet steel, 0.015" stainless
steel, 0.024" aluminum or 0.020" copper.
•
To reduce risk of fire when using overhead cabinetry, install
vent hood that projects horizontally a recommended minimum
of 5" beyond bottom of cabinets.
Note: For planning purposes only. Refer to Product Installation Guide
on the web at electroluxicon.com for detailed instructions.
Optional Accessories
•
9" Stainless Steel Backsplash – (PN# 903104-9010).
•
12" Stainless Steel Backsplash – (PN# 903105-9010).
•
Stainless Steel Island Trim Kit (for use in place
of backsplash) – (PN# 903106-9010).
•
4" Stainless Steel Kick Plate – (PN# 318352601).
•
Black Knobs Kit – (PN# 903108-9010).
29 7/8"
Front
415/8"
min.
425/8"
max.
Gas inlet
location
(center
bottom
rear)
19/16"
285/8"
271/4"
26"
Standard 6"
backsplash
Side
73/4"
11/2"
Power
supply
location
(left
bottom
rear)
Optional 9"
Optional 12"
353/4"min.
363/4"max.
Depth including oven door in
90°open position – 451/2"
adjustable legs
13"
max.
25"
7"min.
to nearest
combustible
wall (either
side of unit)
18"min.
Vertical
noncombustible
surface
Area to locate junction
box or wall receptable
353/4"
min.
36"
stand.
30"
min.
297/8"
min.
C
L
10"
301/16"
8"x 12"opening to
route gas supply
24"
min.
241/2"
max.
7"max. 2"