Elite Gourmet EGC007BL Technical specifications

User Manual of Product 1:
Elite Gourmet EGC007BL Rapid Egg Cooker, 7 Easy-To-Peel,
Hard, Medium, Soft Boiled Eggs, Poacher, Omelet Maker, Auto
Shut-Off, Alarm, 16-Recipe Booklet, Classic Blue
User Manual of Product 2:
Elite Gourmet Easy Electric 7 Egg Capacity Cooker, Poacher,
Omelet Maker, Scrambled, Soft, Medium, Hard Boiled with
Auto Shut-Off and Buzzer, BPA Free

EASY EGG COOKER
MODEL: EGC-007(A~Z)
INSTRUCTION MANUAL & RECIPE GUIDE

EASY EGG COOKER
IMPORTANT SAFEGUARDS...........................................................................3
PARTS IDENTIFICATION................................................................................6
BEFORE FIRST USE ........................................................................................8
HOW TO USE YOUR EGG COOKER..............................................................9
CLEANING & MAINTENANCE TIPS...............................................................16
TROUBLESHOOTING..................................................................................... 17
RECIPES ..........................................................................................................18
WARRANTY & CUSTOMER SERVICE.............................................................36
2Questions? We’re here to help! Visit: shopelitegourmet.com for support on this product.

IMPORTANT SAFEGUARDS
3
The Elite Brand takes consumer safety very seriously. Products are designed
and manufactured with our valued consumers’ safety in mind. Additionally,
we ask that you exercise a level of caution when using any electrical
appliance by following all instructions and important safeguards.
When using electrical appliances, basic safety precautions should
always be followed, including the following:
1. READ ALL INSTRUCTIONS
CAREFULLY.
2. Remove all packaging and labels
from appliance prior to use.
3. To protect against risk of electrical
shock, do not put cords, plugs or the
appliance in or near water or any
other liquid.
4. Keep appliance away from children
when in use.
5. Only use approved ingredients
with this product – other food may
damage the appliance.
6. Unplug from outlet when not
in use, during assembly, during
disassembly and before cleaning.
7. Avoid contact with heating parts.
8. Do not operate this appliance with a
damaged cord, damaged plug, after the
appliance malfunctions, is dropped,
or damaged in any manner.
9. 
before plugging in.
10. Use only Egg Cooker attachments
recommended or sold by Elite

electric shock, or injury.
11. Do not use outdoors.
12. Do not leave eggs in Egg Cooker

prolonged period.
13. Do not let the cord hang over the
edge of a table, edge of a counter,
over the sink or touch any hot
surfaces.
14. Only use the Egg Cooker on a stable
surface.
15. Do not put your hands or other

objects into the Egg Cooker while it
is in operation. If food spills on the
Heating Plate, make sure the Egg

cleaning.
16. Keep hands and utensils away from
Heating Plate while cooking eggs to
reduce the risk of severe injury or
damage to the Egg Cooker.
17. Internal base and contents (water
and eggs) of the Egg Cooker are
hot when in use. Let cool before
handling/or cleaning.
18. Do not place on or near a hot gas
burner, hot electric burner or in a
heated oven.
19. Use extreme caution when handling
the Measuring Cup, as it contains
a sharp Pin located on the bottom
which may cause injury.
20. When cleaning the body, do not
submerse in any liquid. Instead, use
a soft, wet cloth to wipe it down.
21. The shell Lid becomes very hot
while in use- do not touch while the
eggs are cooking. Let it cool before
touching.
22. Be certain the Lid is securely in place
before engaging appliance.
23. Do not open Lid when Egg Cooker is
cooking.
24. 
removing the cord from the wall or
the eggs from the Egg Cooker.
25. Do not put the appliance in the
refrigerator.
4
IMPORTANT SAFEGUARDS (cont.)
Do not use expired eggs,
expired egg whites, or
expired liquid eggs.
SAVE THESE INSTRUCTIONS
THIS PRODUCT IS FOR
HOUSEHOLD USE ONLY

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SHORT CORD PURPOSE
POLARIZED PLUG
5
NOTE: A short power cord is provided to reduce the risk of personal injury
resulting from becoming entangled in or tripping over a longer cord.
Longer power-supply cords or extension cords may be used if care is
exercised in their use.
If an extension cord is used: (1) the marked electrical rating of the extension
cord should be at least as great as the electrical rating of the product;
(2) the extension cord should be arranged so that it will not drape over the
countertop or tabletop where it can unintentionally be pulled on or tripped
over by children or pets.
If this appliance is equipped with a polarized plug (one blade is wider than
the other), please follow the below instructions:




plug can be fully inserted into the extension cord. Do not alter the plug of the
product or any extension cord being used with this product. Do not attempt
to defeat the safety purpose of the polarized plug.

6
PARTS IDENTIFICATION
1 6
1213
7
2
3
4
5
1. Lid Handle
2. Steam Vent
3. Lid
4. Measuring Cup
5. Piercing Pin
6. Egg Cooking Rack

7
9
10
11
8
7. Heating Plate
8. Egg Cooking Rack Handle
9. Poaching Tray
10.Omelet Tray
11.Body
12.Power Button
13.Indicator Light

BEFORE FIRST USE
AUTO SHUT-OFF TIMER
The Elite Gourmet Egg Cooker is designed with a thermal sensor that
detects when water has fully evaporated from the Heating Plate, signaling

sound.
NOTE: Avoid unplugging the Egg Cooker in the middle of the cooking cycle.

on when the unit is plugged back in for next use. However the thermal
sensor will detect no water on the Heating Plate and will automatically shut

1. Wash and rinse all removable parts in hot, soapy water. DO NOT
submerge body in any liquids. Base can be wiped clean with a damp
cloth. Please refer to the Cleaning Instructions for more information.
2. Place Poaching Tray, Measuring Cup, Omelet Tray, Lid and Egg Cooking
Rack next to the unit.
8Questions? We’re here to help! Visit: shopelitegourmet.com for support on this product.

COOKING EGGS
9
The cooking times listed below are guidelines on how long to cook eggs for
desired doneness. The thermal sensor in the Egg Cooker will automatically

The Time Chart provided is for Medium to Large eggs. Jumbo or XL eggs will
require additional water and time for the Egg Cooker to achieve the desired
cooking results.

an additional 2-3 minutes before removing them.


DONENESS # OF EGGS COOK TIME
SOFT-BOILED 1-3 4-7 7 11
MEDIUM-BOILED 1-3 4-7 9 13
HARD-BOILED 1-3 4-7 12 17

11
SOFT, MEDIUM AND HARD-BOILED EGGS
1. Be sure the Egg Cooker is switched OFF before
plugging into power. Remove Lid.
2. Fill the Measuring Cup to the appropriate line
with cold water and pour onto Heating Plate.
(Fig. 1)
TIP: For best results, use distilled water - tap water
contains minerals that can cause heating plate to
discolor.
3. Place the Egg Cooking Rack over the Heating
Plate. The side handles should be facing
upward. (Fig. 2)
Optional: If the boiled eggs are erupting during
cooking, pierce the larger end of each egg using
the Piercing Pin on the bottom of the Measuring
Cup. (Fig. 3)
4. Place an egg in each allotted spot on the Egg
Cooking Rack.
5. Make sure the holes pierced in the eggs are
pointing upwards. Do not let the eggs touch the
Heating Plate.
HOW TO USE YOUR EGG COOKER
Fig. 1
Fig. 2
Fig. 3
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12
6. Place Lid on top of the unit and push the POWER
Button to turn ON. Indicator Light will illuminate.
(Fig. 4)
7. When the Egg Cooker alarm sounds, the eggs
will be cooked. Actual cooking time depends
on number of eggs and desired doneness (See
Cooking Time Chart on p. 9). (Fig. 5)
8. 
Button to silence the alarm and turn the Egg
(Fig. 6)
9. Remove eggs immediately and rinse under cold
water to prevent overcooking and make egg
peeling easier.
HOW TO USE YOUR EGG COOKER (cont.)
Fig. 4
Fig. 5
Fig. 6
NOTES AND TIPS
• Refrigerate eggs until ready to use. Always use cold
eggs – do not bring them to room temperature before
using or the eggs will be slightly overcooked.
• 
uncooked in a bowl of salted, cool water. If they sink,

• The recommended water levels are a guide, and
water levels may need to be adjusted to achieve
desired consistency.
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13
HOW TO USE YOUR EGG COOKER (cont.)
Fig. 7
Fig. 8
Fig. 9
POACHED EGGS
1. Fill Measuring Cup to the Medium line with cold
water and pour onto stainless steel Heating Plate.
(Fig. 7)
2. Lightly butter or spray vegetable oil on Poaching
Tray.
3. Break one egg for each poaching section.
4. Place Egg Cooking Rack over the Heating Plate.
5. Place Poaching Tray on top of Egg Cooking Rack.
(Fig. 8)
CAUTION: Never place Poaching Tray or Omelet
Tray directly onto Heating Plate as they will melt and
damage the Egg Cooker.
6. Place Lid on top of the unit and press the POWER
Button to turn ON. Indicator Light will illuminate.
7. When the alarm sounds, the eggs will be ready.
8. 

(Fig. 9)

14
OMELETTES
1. Fill Measuring Cup to the Hard line with cold water
and pour onto Heating Plate. (Fig. 10)
2. Lightly butter or spray vegetable oil on Omelet Tray.
3. Break up to 3 eggs into a separate bowl and mix.
Add water to desired omelet consistency. If desired,
add non-meat ingredients (i.e. chives, mushrooms).
Pour beaten mixture into Omelet Tray. (Fig. 11)
4. Place Egg Cooking Rack over the Heating Plate. Place
Omelet Tray on top of Egg Cooking Rack. (Fig. 12)
CAUTION: Never place Poaching Tray or Omelet
Tray directly onto Heating Plate as they will melt and
damage the Egg Cooker.
5. Place Lid on top of the unit and press the POWER
Button to turn ON. Indicator Light will illuminate.
6. When the alarm sounds, the eggs will be ready.
Fig. 10
Fig. 11
Fig. 12
HOW TO USE YOUR EGG COOKER (cont.)

15
7. 
few extra minutes. It is normal for the omelet to

the omelet will shrink back down.
8. 

(Fig. 13)
Fig. 13
HOW TO USE YOUR EGG COOKER (cont.)
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16
CLEANING & MAINTENANCE
CAUTION: The base is extremely hot after use. Allow unit to cool before
handling or cleaning.
1. Always unplug your Egg Cooker appliance from the electrical outlet and
allow to cool completely before cleaning.
2. Wipe Heating Plate and Main Body with a wet cloth. DO NOT immerse
in water.
3. Wash the Accessories and Lid in the sink with warm, soapy water.
4. Place clean Egg Cooking Rack, Omelet and Poaching Trays, and
Measuring Cup inside the Egg Cooker body to store.
CLEANING THE HEATING PLATE
The stainless steel heating surface will not rust. After a few uses, there
may be discoloration to the surface left behind my minerals in your
water. It is NOT rust.
1. Remove any mineral deposits left behind from water by wiping the
Plate with a paper towel moistened with one tablespoon of white
vinegar.
2. You can also use a “magic-eraser” type scrubber and rub the Heating
Plate in a circular motion with warm water.
NOTE: If unit is not cleaned with white vinegar on a regular basis,
minerals naturally occurring in water will build up causing
discoloration of eggshells. However, this does not aect the taste of
the eggs.
YOUR EGG COOKER IS NOT DISHWASHER SAFE
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17
TROUBLESHOOTING
1. Power Indicator Light is already ON after plugging into power outlet.
• The Power Button may have been unintentionally pushed to ON
prior to plugging into power outlet.
• Push the Power button again to turn the Egg Cooker OFF.
2. Why are there brown stains on the Heating Plate?
• The residue is from usage.
• Use a paper towel or a dish rag and white vinegar to clean the
Heating Plate.
Apply a few drops of cooking oil (of your choice) to the heating plate
with a paper towel before use. Be sure Egg cooker is completely cool
before applying oil.
3. Why are the eggs overcooked or undercooked?
• You may have not used enough water.
• Be sure to use Measuring Cup for appropriate amount of water.
If eggs are overcooked, be sure to remove the eggs promptly when
unit beeps.
If eggs are undercooked, your eggs may be XL or very cold, use
additional water and leave eggs in the Egg Cooker for an extra few
minutes after unit beeps.

18
RECIPES
Simple, quick & easy eggs await.
Recipes included in this manual are courtesy of
www.recipezaar.com & www.fastcooking.ca

19