Euromaid EMFS60DODFSS User manual

Double Oven / User Manual
EN
EMFS60DODFSS

EN - 2
Icon Type Meaning
WARNING Serious injury or death risk
RISK OF ELECTRIC SHOCK Dangerous voltage risk
FIRE Warning; Risk of re / ammable materials
CAUTION Injury or property damage risk
IMPORTANT / NOTE Operating the system correctly
Dear Customer,
Congratulations on the purchase of your new product from Belling.
We recommend you please take some time to read the instruction manual thoroughly to
familiarise yourself with the functionality and operations to ensure optimum performance
of your new appliance.
After reading the manual, please store it in a safe and accessible location for future
reference.
Installation
The installation of your new appliance must be carried out by a qualified
installer / technician in accordance to local regulations.
Please ensure all packaging materials are disposed of correctly.
Customer Care
Our Customer Care centre is available should you wish to learn more about your
appliance in relation to how to use it to its best potential, or tips on cleaning as well
as available accessories.
For further details please contact our Customer Care Team
Australia
1300 556 816 or email [email protected]
New Zealand
09 274 8265 or email [email protected]
Thank you
Regards,
Belling Australia and New Zealand

EN - 3
CONTENTS
1.SAFETY INSTRUCTIONS .................................................................................................4
1.1 General Safety Warnings ...............................................................................................4
1.2 Installation Warnings ......................................................................................................7
1.3 During Use .....................................................................................................................8
1.4 During Cleaning and Maintenance ...............................................................................10
2.INSTALLATION AND PREPARATION FOR USE ............................................................12
2.1 Instructions for the Installer ..........................................................................................12
2.2 Installation of the Cooker ..............................................................................................13
2.3 Gas Connection ............................................................................................................13
2.4 Gas Conversion (if available) .......................................................................................14
2.5 Electrical Connection and Safety (if available) ............................................................15
2.6 Safety Chain .................................................................................................................16
2.7 Adjusting the feet ..........................................................................................................16
3.PRODUCT FEATURES ...................................................................................................17
4.USE OF PRODUCT ........................................................................................................18
4.1 Use of gas burners .......................................................................................................18
4.2 Use of Gas Burners ......................................................................................................18
4.3 Accessories ..................................................................................................................24
5.CLEANING AND MAINTENANCE...................................................................................25
5.1 Cleaning ...................................................................................................................25
5.2 Maintenance .................................................................................................................28
5.3 Maintenance .................................................................................................................28
6.TROUBLESHOOTING&TRANSPORT ............................................................................29
6.1 Troubleshooting ............................................................................................................29
6.2 Transport ...................................................................................................................30
7.TECHNICAL SPECIFICATIONS ......................................................................................31
7.1 Injector Table ................................................................................................................31

EN - 4
1. SAFETY INSTRUCTIONS
• Carefully read all instructions before using your
appliance and keep them in a convenient place for
reference when necessary.
•DO NOT USE OR STORE FLAMMABLE
MATERIALS IN THE APPLIANCE STORAGE
DRAWER OR NEAR APPLIANCE
•DO NOT SPRAY AEROSOLS IN THE VICINITY OF
THIS APPLIANCE WHILE IT IS IN OPERATION
•DO NOT USE THIS APPLAINCE AS A SPACE
HEATER
•DO NOT MODIFY THIS APPLIANCE
•DO NOT PLACE ARTICLES ON OR AGAINST
THIS APPLIANCE
• Not suitable for use with after-market lids or covers.
Do not place anything, e.g. flame tamer or griddle
plate between pan and pan support. Do not remove
the pan support and enclose the burner with a
wok stand, only use the wok support supplied (if
supplied). Do not use large pots or heavy weights
which can bend the pan support or deflect flame
onto the hotplate. Locate pan centrally over the
burner so that it is stable and does not overhang the
appliance.
• Where the data plate is obscured by cabinetry when
the cooker is in the installed position, place the
supplied duplicate data plate to a suitable adjacent
surface or within the instruction manual for future
reference.
1.1 General Safety Warnings
• This appliance can be used by children aged from
8 years and above and by persons with reduced
physical, sensory or mental capabilities or lack

EN - 5
of experience and knowledge if they have been
given supervision or instruction concerning use of
the appliance in a safe way and understand the
hazards involved. Children should not play with the
appliance. Cleaning and user maintenance should
not be made by children without supervision.
WARNING: The appliance and its accessible parts
become hot during use. Care should be taken to avoid
touching heating elements. Keep children less than 8
years of age away unless they are continually
supervised.
WARNING: Unattended cooking on a hob with
fat or oil can be dangerous and may result in fire.
NEVER try to extinguish such a fire with water, but
switch off the appliance and cover the flame with a lid
or a fire blanket.
CAUTION: The cooking process has to be
supervised. A short term cooking process has to be
supervised continuously
WARNING: Danger of fire: Do not store items
on the cooking surfaces.
WARNING: If the surface is cracked, switch off
the appliance to avoid the possibility of electric shock.
• For models which incorporate a hob lid, clean any
spillages off the lid before use and allow the cooker
to cool before closing the lid.
• Do not operate the appliance with an external timer
or separate remote-control system.
WARNING: To prevent
the appliance tipping, the
stabilising brackets must be
installed. (For detailed

EN - 6
information refer to the anti-tilting kit set guide.)
• During use the appliance will get hot. Care should
be taken to avoid touching heating elements inside
the oven.
• Handles may become hot after a short period during
use.
• Do not use harsh abrasive cleaners or scourers to
clean oven surfaces. They can scratch the surfaces
which may result in shattering of the door glass or
damage to surfaces.
• Do not use steam cleaners to clean the appliance.
WARNING: To avoid the possibility of electric
shock, make sure that the appliance is switched off
before replacing the lamp.
CAUTION: Accessible parts may be hot when
cooking or grilling. Keep young children away from the
appliance when it is in use.
• Your appliance is produced in accordance with all
applicable local and international standards and
regulations.
• Maintenance and repair work should only be carried
out by authorised service technicians. Installation
and repair work that is carried out by unauthorised
technicians may be dangerous. Do not alter or
modify the specifications of the appliance in any
way. Inappropriate hob guards can cause accidents.
• Before connecting your appliance, make sure
that the local distribution conditions (nature of the
gas and gas pressure or electricity voltage and
frequency) and the specifications of the appliance
are compatible. The specifications for this appliance
are stated on the label.
CAUTION: This appliance is designed only for

EN - 7
cooking food and is intended for indoor domestic
household use only. It should not be used for any
other purpose or in any other application, such as for
non-domestic use, in a commercial environment or for
heating a room.
• Do not use the oven door handles to lift or move the
appliance.
• This appliance is not connected to a ventilation
device. It should be installed and connected in
accordance with current installation regulations.
Particular attention shall be given to the relevant
requirements regarding ventilation.
• If the burner has not lit after 15 seconds, stop
operating the device and open the compartment
door. Wait at least 1 minute before attempting to
ignite the burner again.
• These instructions are only valid if the correct
country symbol appears on the appliance. If the
symbol does not appear on the appliance, refer to
the technical instructions which describe how to
modify the appliance to match the conditions of use
of the country.
• All possible measures have been taken to ensure
your safety. Since the glass may break, care should
be taken while cleaning to avoid scratching. Avoid
hitting or knocking the glass with accessories.
• Make sure that the supply cord is not trapped or
damaged during installation. If the supply cord is
damaged, it must be replaced by the manufacturer,
its service agent or similarly qualified persons in
order to prevent a hazard.
• Do not let children climb on the oven door or sit on it
while it is open.
• If your appliance is provided with a cooking hotplate

EN - 8
made of glass or glass ceramic:
CAUTION: “In case of hotplate glass breakage”:
- immediately shut off all burners and any electrical
heating element and isolate the appliance from the
power supply
- do not touch the appliance surface
- do not use the appliance.
• Please keep children and animals away from this
appliance.
1.2 Installation Warnings
• Do not operate the appliance before it is fully
installed.
• The appliance must be installed by an authorised
technician. The manufacturer is not responsible
for any damage that might be caused by incorrect
placement and installation by unauthorised people.
• When the appliance is unpacked, make sure that
it is has not been damaged during transportation.
In the case of a defect do not use the appliance
and contact a qualified service agent immediately.
The materials used for packaging (nylon, staplers,
styrofoam, etc.) may be harmful to children and they
should be collected and removed immediately.
• Protect your appliance from the atmosphere. Do
not expose it to sun, rain, snow, dust or excessive
humidity.
• Materials around the appliance (i.e. cabinets) must
be able to withstand a minimum temperature of
100°C.
• The appliance must not be installed behind a
decorative door, in order to avoid overheating.

EN - 9
1.3 During Use
• When you first use your oven you may notice a
slight smell. This is perfectly normal and is caused
by the insulation materials on the heater elements.
We suggest that, before using your oven for the
first time, you leave it empty and set it at maximum
temperature for 45 minutes. Make sure that the
environment in which the product is installed is well
ventilated.
• Take care when opening the oven door during or
after cooking. The hot steam from the oven may
cause burns.
• Do not put flammable or combustible materials in or
near the appliance when it is operating.
• Always use oven gloves to remove and replace food
in the oven.
• Under no circumstances should the oven be lined
with aluminium foil as overheating may occur.
• Do not place dishes or baking trays directly onto the
base of the oven whilst cooking. The base becomes
very hot and damage may be caused to the product.
Do not leave the cooker unattended when
cooking with solid or liquid oils. They may catch fire
under extreme heating conditions. Never pour water
on to flames that are caused by oil, instead switch the
cooker off and cover the pan with its lid or a fire
blanket.
• Always position pans over the centre of the cooking
zone, and turn the handles to a safe position so they
cannot be knocked.
• If the product will not be used for a long period of
time, turn the main control switch off. Turn the gas
valve off when gas appliances are not in use.

EN - 10
• Make sure the appliance control knobs are always
in the “0” (stop) position when the appliance is not in
use.
• The trays incline when pulled out. Take care not
to spill or drop hot food when removing it from the
oven.
CAUTION: The use of a gas cooking appliance
results in the production of heat, moisture and
products of combustion in the room in which it is
installed. Ensure that the kitchen is well ventilated
especially when the appliance is in use, keep natural
ventilation holes open or install a mechanical
ventilation device (mechanical extractor hood).
• Prolonged intensive use of the appliance may call
for additional ventilation, such as opening a window,
or for more effective ventilation, for example by
increasing the level of mechanical ventilation where
present.
• While using the grill burner, keep the oven door
open and always use the grill deflector shield
supplied with the product. Never use the grill burner
with the oven door closed.
CAUTION: Glass lids may shatter when
heated. Turn off all the burners and allow the
hob surface to cool before closing the lid.
• Do not place anything on the oven door
when it is open. This could unbalance the oven or
damage the door.
• Do not place heavy or flammable items (e.g. nylon,
plastic bags, paper, cloth, etc.) into the drawer. This
includes cookware with plastic accessories (e.g.
handles).
CAUTION: The inside surface of the storage
compartment may get hot when the appliance is in

EN - 11
use. Avoid touching the inside surface.
• Do not hang towels, dishcloths or clothes from the
appliance or its handles.
1.4 During Cleaning and Maintenance
• Make sure that your appliance is turned off at
the mains before carrying out any cleaning or
maintenance operations.
• Do not remove the control knobs to clean the control
panel.
• To maintain the efficiency and safety of your
appliance, we recommend you always use original
spare parts and to call our authorised service agents
when needed.
Disposal of your old machine
This symbol on the product or on its packaging
indicates that this product should not be
treated as household waste. Instead it should
be handed over to the applicable collection
point for the recycling of electrical and
electronic equipment. By ensuring this product is
disposed of correctly, you will help prevent potential
negative consequences for the environment and
human health, which could otherwise be caused by
inappropriate waste handling of this product. For more
detailed information about recycling of this product,
please contact your local city office, your household
waste disposal service or the retailer who you
purchased this product from.

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EN - 11
ABCC
DE
LPG: Gas pressure must be adjusted to
2.75 kPa.
The flexible hose assembly must be
certified to AS/NZS 1869 class B or D, be
of appropriate internal diameter for the total
gas consumption (10mm), be kept as short
as possible (not exceeding 1200mm), must
not be in contact with the floor or any hot
surface or sharp surface. the hose
assembly must not be subject to strain,
abrasion, kinking, deformation or contact
with any other appliance.
Gas leakage and operation of the
appliance must be tested by the installer
before leaving. Check burner flames are
blue in colour, stable and completely ignite
at both high and low flame settings with no
appreciable yellow tipping, carbon
deposition, lifting, floating, lighting back or
objectionable odour. Test burners
individually and in combination. When
satisfied with the operation of the cooker,
please instruct the user the correct method
of operation.
2.3 Gas Connection
Assembly of gas supply and leakage
check
Connect the appliance in accordance with
applicable local and international
standards and regulations. First, check
what type of gas is installed on the
cooker. This information is available on a
sticker on the back of the cooker. You can
find the information related to appropriate
gas types and appropriate gas injectors in
the technical data table. Check that the
feeding gas pressure matches the values
on the technical data table, to be able to
get the most efficient use and to ensure
the minimum gas consumption. If the
pressure of used gas is different than the
values stated or is not stable in your area
it may be necessary to assemble an
available pressure regulator on the gas
inlet. You should contact an authorised
service centre to make these adjustments.
This appliance is suitable for connection
with rigid pipe or flexible hose. The
isolating manual shut-off valve connection
point must be accessible when the
appliance is installed. Inlet connection is at
rear 50mm from the edge.
Natural Gas: The supplied regulator must
be fitted to the appliance inlet connection.
Gas pressure must be adjusted to 1.0kPa
when approximately 50% of the burners
are on a high flame, the appliance test
point is located on the regulator.
Overall appliance dimensions
(WxDxH)
600mm x 600mm x 900mm
Clearance from combustible
materials:
200mm sides from the edge
of the nearest burner.
600mm overhead from the
top of the trivets.

EN - 14
Points that must be checked during
fixed gas connection assembly
The method used to assemble a fixed
gas connection (gas connection made
by threads, e.g. a nut) varies according
to the country you are in. The most
common parts for your country will be
supplied with your appliance. Any other
parts required can be supplied as spare
parts.
During connection, always keep the nut
on the gas manifold fixed while rotating
the counter-part. Use appropriately-
sized spanners for a safe connection.
For surfaces between different
components always use the seals
provided in the gas conversion kit.
The seals used during connection
should also be approved to be used in
gas connections. Do not use plumbing
seals for gas connections.
Remember that this appliance is ready
to be connected to the gas supply in the
country for which it has been produced.
The main country of destination is
marked on the rear cover of the
appliance. If you need to use it in
another country, any
of the connections in the figure below
may be required. In such a case, contact
local authorities to learn the correct gas
connection.
Natural Gas(the appliance test point is
located at the regulator)
The supplied regulator must be fitted to
the appliance inlet connection. Gas
pressure
must be adjusted to 1.0 kPa when
approximately 50% of the burners are on
high flame.
Universal LPG(the appliance test point is
located at the injector)
Gas pressure must be checked to confirm
the appliance operating pressure is 2.75
kPa, the appliance test point is the Semi-
Rapid burner injector as shown below.
1 Test Point location
2 Gas inlet pipe
3 Elbow
4 Regulator
The Cooker must be installed and
maintained by a suitably qualified gas
registered technician in accordance with
current safety legislation.
WARNING: Do not use a naked flame
to check for gas leaks.
2.4 Gas Conversion (if available)
Conversion to different gas types to be completed by
an authorised serice technician.
Your appliance is designed to be operated
with LPG/NG gas. The gas burners can be
adapted to different types of gas, by
replacing the corresponding injectors and
adjusting the minimum flame length
suitable to the gas in use. For this purpose,
the following steps should be performed.
1. Disconnect power.
2. Light the auxiliary burner and set to high
flame. Ensure all other burners are off.
3. Zero manometer, then apply flexible
tubing to seal over the Semi-Rapid burner
injector, hold securely in place and check
the gas pressure by pressing the
corresponding burner control knob in, then
turning to high flame position.
4. If the pressure is 2.75 kPa, reassemble
the burner and perform the final checks as
per this instruction manual.
5. If the pressure is not 2.75 kPa,
disconnect the appliance and check/adjust/
replace the LPG cylinder regulator(s) as
appropriate in accordance with AS/NZS
5601.
Patent 2015101170. For enquires contact
Gas Approval Consulting Pty Ltd
Glen Dimplex Australia licence 043 for
AGA 8792 G

EN - 15
Changing injectors Hob
burners
• Cut off the main gas supply and unplug
the appliance from the mains electrical
supply.
• Remove the burner caps and the
adapters.
• Use a 7 mm spanner to unscrew the
injectors.
• Replace the injector with the ones
from the gas conversion kit, with
the correct diameters for the type
of gas that is going to be used,
according to the gas injector table.
Adapter
Spanner
Adapter
Cup
Burner
cap
Adjusting the minimum flame position:
First of all, make sure that the appliance is
unplugged from the mains electrical supply and
that the gas feed is open. The minimum flame
position is adjusted with a flat screw located on
the valve. For valves with a flame failure safety
device, the screw is located on the side of the
valve spindle as shown in the figures. To make
adjusting the flame position easier, we
recommend that you remove the control panel
(and the micro switch if your model has one)
during the alteration. The bypass screw must
be loosened for conversion from LPG to NG.
For conversion from NG to LPG, the bypass
screw must be tightened.
Bypass screw Screw(i
nside
the
hole)
Valve with flame failure
device
Valve with flame failure
device
Determining the minimum flame position
To determine the minimum position, ignite the burners
and leave them on in the minimum position. Remove
the knobs because the screws are accessible only
when the knobs are removed. With the help of a small
screwdriver, fasten or loosen the bypass screw by
around 90 degrees. When the flame has a length of at
least 4mm, the gas is well distributed. Make sure that
the flame does not die out when passing from the
maximum position to the minimum position. Create an
artificial wind with your hand towards the flame to see
if the flames are stable.
Changing the gas inlet
For some countries, the gas inlet type
can be different for NG/LPG gases. In
this case, remove the current connection components
and nuts (if any) and connect the new gas supply
accordingly. In all conditions, all components used in
gas connections should be approved by local and/or
international authorities. In all gas connections, refer to
the “Assembly of gas supply and leakage check”
clause explained above.
2.5 Electrical Connection
and Safety (if available)
WARNING: The electrical connection of this
appliance should be carried out by a licensed
electrician
according to the instructions in this guide and in
compliance with the current local regulations.
WARNING: THE APPLIANCE MUST BE EARTHED.
• Before connecting the appliance
to the power supply, the voltage
rating of the appliance (stamped
on the appliance identification
plate) must be checked for
correspondence to the available
mains supply voltage, and the
mains electric wiring should be
capable of handling the
appliance’s power rating (also
indicated on the identification
plate).

EN - 16
Adapter
Spanner
Adapter
Cup
Burner
cap
Adjusting the minimum flame position:
First of all, make sure that the appliance
is unplugged from the mains electrical
supply and that the gas feed is open. The
minimum flame position is adjusted with a
flat screw located on the valve. For valves
with a flame failure safety device, the
screw is located on the side of the valve
spindle as shown in the figures. For valves
without a flame failure safety device, the
screw is located inside the valve spindle
as shown in the figure. To make adjusting
the flame position easier, we recommend
that you remove the control panel (and the
micro switch if your model has one) during
the alteration. The bypass screw must be
loosened for conversion from LPG to NG.
For conversion from NG to LPG, the bypass
screw must be tightened.
Bypass screw Screw(inside the hole)
Valve with flame failure
device
Valve with flame failure
device
Determining the minimum flame position
To determine the minimum position, ignite
the burners and leave them on in the
minimum position. Remove the knobs
because the screws are accessible only
when the knobs are removed. With the help
of a small screwdriver, fasten or loosen the
bypass screw by around 90 degrees. When
the flame has a length of at least 4mm,
the gas is well distributed. Make sure that
the flame does not die out when passing
from the maximum position to the minimum
position. Create an artificial wind with your
hand towards the flame to see if the flames
are stable.
Changing the gas inlet
For some countries, the gas inlet type
can be different for NG/LPG gases. In
this case, remove the current connection
components and nuts (if any) and connect
the new gas supply accordingly. In all
conditions, all components used in gas
connections should be approved by local
and/or international authorities. In all gas
connections, refer to the “Assembly of
gas supply and leakage check” clause
explained above.
2.5 Electrical Connection
and Safety (if available)
WARNING: The electrical connection
of this appliance should be carried out
by an authorised service person or
qualified electrician, according to the
instructions in this guide and in compliance
with the current local regulations.
WARNING: THE APPLIANCE MUST
BE EARTHED.
• Before connecting the appliance to the
power supply, the voltage rating of the
appliance (stamped on the appliance
identification plate) must be checked for
correspondence to the available mains
supply voltage, and the mains electric
wiring should be capable of handling the
appliance’s power rating (also indicated
on the identification plate).
• During installation, please ensure
that isolated cables are used. An
incorrect connection could damage
your appliance. If the mains cable is
damaged and needs to be replaced
this should be done by a qualified
personnel.
• Do not use adaptors, multiple sockets
and/or extension leads.
• The supply cord should be kept away
from hot parts of the appliance and must
not be bent or compressed. Otherwise
the cord may be damaged, causing a
short circuit.
• If the appliance is not connected
to the mains with a plug, a all-pole
disconnector (with at least 3 mm contact
spacing) must be used in order to meet
the safety regulations.

EN - 17
• The appliance is designed for a power
supply of 220-240 V~. If your supply is
different, contact the authorized service
personnel or qualified electrician.
• The power cable (H05VV-F) must be of
sufficent length to be connected to the
appliance.
• The fused switch must be easily
accessible once the appliance has been
installed.
• Ensure all connections are adequately
tightened.
• Fix the supply cable in the cable clamp
and then close the cover.
• The terminal box connection is placed
on the terminal box.
44
NN PE
PE
L2
L3 L1 L
5 5
33
22 11
2.6 Safety Chain
The appliance can be prevented from falling
over by securing the supplied safety chain
to the rear of the cooker.
Use a wall plug to fasten the hook (1) to the
kitchen wall and connect the safety chain
(3) to the hook with the help of the locking
mechanism.
12
3
4
5
6
1- Hook
2- Locking mechanism
3- Safety chain (mounted to appliance)
4- Tightly fix chain to cooker rear
5- Rear of cooker
6- Kitchen wall
The safety chain should be as short as
practically possible to avoid the cooker
tilting forward.
2.7 Adjusting the feet
Your product stands on four adjustable
feet. For safe operation, it is important that
your appliance is correctly balanced. Make
sure the appliance is level prior to cooking.
To increase the height of the appliance,
turn the feet anti-clockwise. To decrease
the height of the appliance, turn the feet
clockwise.
It is possible to raise the height of the
appliance up to 30 mm by adjusting the
feet. The appliance is heavy and we
recommend that a minimum of 2 people lift
it. Never drag the appliance.

EN - 18
3. PRODUCT FEATURES
Important: Specifications for the product vary and the appearance of your appliance
may differ from that shown in the figures below.
List of Components
1. Cooktop
2. Control Panel
3. Top Oven Door Handle
4. Top Oven Door
5. Main Oven Door Handle
6. Main Oven Door
7. Adjustable Feet
1
2
3
4
5
6
7
Control Panel
8. Button (Ignition)
9. Timer
10. Main Oven Control Knob
11. Top Oven Control Knob
12. Main Oven Thermostat Knob
13. Hob Control Knob
7777777

EN - 19
4. USE OF PRODUCT
4.1 Use of gas burners
Ignition of the burners
The position symbol above each control
knob indicates the burner that the knob
controls.
Manual Ignition of the Gas Burners
If your appliance is not equipped with an
ignition aid, or in case there is a failure in
the electric network, follow the procedures
listed below.
For Hob Burners: Push in the knob of
the burner you wish to ignite and keep
it pressed while turning it anti-clockwise
until the knob is in the ‘maximum’ position.
Continue pressing the knob and hold a lit
match, taper or other manual aid to the
upper circumference of the burner. Move
the ignition source away from the burner as
soon as you see a stable flame.
Electrical ignition by control knob
Push in the knob of the burner you wish to
ignite and keep it pressed while turning it anti-
clockwise until the knob is in the 90 degrees
position.The microswitch under the knob will
create sparks through the spark plug for as
long as the control knob is pressed. Press the
knob until you see a stable ame on the burner.
4.2 Use of Gas Burners
Ignition of the Burners
The position symbol above each control
knob indicates the burner that the knob
controls.
Manual ignition of the gas burners
If your appliance is not equipped with an
ignition aid, or in case there is a failure in
the electric network, follow the procedures
listed below.
For hob burners: Push in the knob of
the burner you wish to ignite and keep
it pressed while turning it anti-clockwise
until the knob is in the ‘maximum’ position.
Continue pressing the knob and hold a lit
match, taper or other manual aid to the
upper circumference of the burner. Move
the ignition source away from the burner as
soon as you see a stable flame.
For oven burner: Push in and turn the
oven control knob anti-clockwise until the
knob is in the ‘maximum’ position. Hold a
lit match, taper or other manual aid to the
ignition hole that is located on the front
left corner of the burner. Move the ignition
source away as soon as you see a stable
flame.
For grill burner: Push in and turn the grill
control knob clockwise until the marker on
the knob points at the grill sign. Continue
pressing the knob and hold a lit match,
taper or other manual aid to the holes on
the burner. Move the ignition source away
from the burner as soon as you see a stable
flame.
Electrical ignition by control knob
Push in the knob of the burner you wish
to ignite and keep it pressed while turning
it anti-clockwise until the knob is in the 90
degrees position.The microswitch under
the knob will create sparks through the
spark plug for as long as the control knob
is pressed. Press the knob until you see a
stable flame on the burner.
Flame safety device
Hob burners
Hobs equipped with a flame failure device
provide security in case of an accidentally
extinguished flame. If such a case occurs,
the device will block the burners gas
lines and will avoid any accumulation of
unburned gas. Wait 90 seconds before
re-igniting an extinguished gas burner.Hob
Controls
Hob burner
The knob has 3 positions: off (0), maximum
(big flame symbol) and minimum (small
flame symbol). Ignite the burner with the
knob in the 'maximum' position; you can
then adjust the flame length between the
'maximum' and 'minimum' positions. Do
not operate the burners when the knob is
between the 'maximum' and 'off' positions.

EN - 20
OFF position MAX position
MIN. position MODULATE
After ignition, visually check the flames.
If you see a yellow tip, lifted or unstable
flame, switch the gas flow off, then check
the assembly of burner caps and crowns
once they have cooled. Make sure there is
no liquid in the burner caps. If the burner
flames go out accidentally, switch the
burners off, ventilate the kitchen with fresh
air and wait at least 90 seconds before
attempting re-ignition.
Cap
Crown
Spark
plug
Burner
cup
To switch the hob burners off, turn the hob
burner knob clockwise to the ‘0’ position or
so that the marker on the hob burner knob
points upwards.
Your hob has burners of different diameters.
You will find that the most economical
way of using gas is to choose the correct
size gas burner for your cooking pan size
and to bring the flame to the 'minimum'
position once boiling point is reached. We
recommend that you always cover your
cooking pan to avoid heat loss.
To obtain maximum performance from the
main burners, we suggest you use pots with
the following flat bottom diameters. Using
pots smaller than the minimum dimensions
shown below will cause energy loss.
Rapid / Wok Burner 22-26 cm
Semi-rapid Burner 14-22 cm
Auxiliary Burner 12-18 cm
Make sure that the tips of the flames do not
spread out from the outer circumference
of the pan, as this may harm plastic
accessories, such as handles.
Switch the main gas control valve off when
the burners are not in use for prolonged
periods of time.
WARNING:
• Only use flat-bottomed pans with thick
bases.
• Make sure the bottom of the pan is dry
before placing it on the burner.
• The temperature of accessible parts
may become high while the appliance is
operating. It is imperative that children
and animals are kept well away from the
burners during and after cooking.
• After use, the hob remains very hot for a
prolonged period of time. Do not touch it
and do not place any object on top of it.
• Never place knives, forks, spoons and
lids on the hob as they will get hot and
could cause serious burns.
• Do not allow pan handles or any other
cooking utensils to project over the edge
of the cooker top.
Circular Saucepan
Base
Small Saucepan
Diameter
Saucepan base that
has not settled