GE JGBP24GEJ User manual

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—
contents
Anti-TipBracket 3,5 Shelves 10,19
.ApplianceRegistration 2VentDuct 10
CareandCleaning 17-23 ProblemSolver 26
Clock 10-12 RepairService 27
ControlPanel 17 SafetyInstructions 2-5
Features 6,7 SurfaceCooking 49
FlooringUnderRange 5Burners 18,23
Leveling 5Burner Grates 17,23
Lift-UpCooktop 18 ControlSettings 8
MinuteTimer 10-12 CookwareTips 9
ModelandSerialNumbers 2DripPans l%23
Oven 9FlameSize 8
AirAdjustment 24 LightingInstructions 8
Baking,BakingGuide 13,14 Warranty BackCover
BroilerPanand Rack 18,23
Broiling,BroilingGuide 16
ControlSettings 9
DoorRemoval 19
Light;BulbReplacement 10,19
OvenBottomRemoval 19
OvenTimer 10-12
Preheating 13,14
Roasting,RoastingGuide 15 6E4NwW CimteP
Self-CleaningOperation 20-22 8H.8262H0
MOCMSJGBI?24GEJ‘JCW?27GEJ
JGBP26GEJ JGBP28GEJ
3
2’/--”
.

Itisintendedtohelpyouoperateand
maintainyournewrangeproperly.
Keepithandyforanswerstoyour
questions.
Nyou
don’tunderstandsomething
orneedmorehelp,write(include
yourphonenumber):
ConsumerAffairs
GEAppliances
AppliancePark
Louisville,KY40225
writedownthemodel
andserial!nmbers.
You’llfindthemonalabellocatedin
theburnerboxunderthecooktop.
Seepages6and7.
Thesenumbersarealsoonthe
ConsumerProductOwnership
RegistrationCardthatcamewith
yourrange.Beforesendinginthis
card,pleasewritethesenumbers
here:
Model Number
Serial Number
Usethesenumbersinany
correspondenceorservicecalls
concerningyourrange.
Ifyou Zwxivd.
adamagedrange. oa
Immediatelycontactthedealer(or
builder)thatsoldyoutherange.
sawtimeandmoney.
Bfmr’eyou request
service.e e
ChecktheProblemSolveron
page26.Itlistscausesofminor
opemtingproblemsthatyoucan
correctyourself.
FORYOURSAFEW
Donot storeoruse
gasolineOrother
flammablevapomand
liquidsinthevicioity
ofthisoranyother
appliance.
woRTmT
smTY Nma
T’heCaliforniaSafeEMinking
Waterand‘lloxicEnforcement
ActrequirestheGovernorof
Californiatopttblishalistof’
substancesknownto the state
tocausecancerand requires
businessesto warncustomers
ofpotentialexposure@such
substances.
Oasappliancescancause
minorexposuretothree ofthese
substances,namelybenzene,
formaldehydeand soot, caused
primarilybythe incomplete
combustionofnaturalgas or IX
fuels. l?roperlyadjustedranges,
indicatedby abluishrather than
ayellowflame, willminimize
incompletecombustion.Exposure
to thesesubstancescan be
minimizedfurthe~byventing
with anopenwindowor using
aventilationfimor hood.
men%!i9tllGetYourMnge
eHavetheimhiler showyou
thelwationoftherangegas
cut-offvalveandhowtoshut
itoffifIMx?ssaryo
@~~~gjyo~r rangeimall~d
andproperlygroMndedbya
qu~lifie~iMtiller9 in accordance
with theInstallationinstructions.
Anyadjustmentandserviceshwldi
be performedonlybyqualified
gasrangeinstallersor service
technicians.

indoubiaboutthegroundingof
thehomeelectricalsystem,it is
yotixpersonalresponsibilityand
obligationto havean tmgrounded
outietreplacedwith aproperly-
groundedthree-prongoutletin
accordancewith the National
ElectricalCode. Do notusean
extensioncordwiththisap@iance.
w~G–AIl ranges
cantipand
injurycould
red. m)
prevent
accidental
tippingd’the
range,attach
ittothewaH
orfloorby
installingthe
UWI-TIPbracketsup~lied;To
checkifthebracketi; ~nstalled
andengagedproperly,removethe
drawer(on modelsso equipped)
andinspecttherearlev;lii~leg.
Makesureitfitssecurelyintothe
siotinthebracket.
Formodelswithoutastorage
drawer,carefi.dlytiptherange
forwardtocheckiftheANTI-TIP
bracketisengagedwiththe
levelingleg.
Ifyoupulltherangeoutfromthe
wallforanyreason,makesure
therearlegisreturnedtoits
positioninthebracketwhenyou
-pushtherangeback.
QBesureallpackingmateria~s
areremovedfromtherange
beforeoperatingit,,toprevent
fireorsmokedamageshould
thepackingmaterialignite.
QIQMmterangeoutofkitchen
:3
-.,>
-3
:./ trafficpath and out‘ofdrafty
Matimls to$MWentpoorah?
.
,,,.,$+
/- ~-,ti:k~~jj~f~~~o
.1
J
type(@gas(NatwralorLP)013
;%’[e-mail]
rangecanbeconvertedforuseon
eithertypeofgas.
@Afterproion~edWX?d’a
range,highmoortemperature
may resultandmanyf’kw
COverirlgswill!notWithstind
thiskindofuse.Neverinstallthe
rangeovervinyltileorlinoleum
thatcannotwithstandsuchtypeof
use.Neverinstallitdirectlyover
interiorkitchencarpeting.
usingYourRange
~Don’tMow anyoneto
climb,standorhangonthedoor,
draweror rangetop.Theycould
damagetherangeandeventipit
overcausingseverepersonalinjury.
eCiw.mri: mms OF
mTEmsT ‘m CHILDWN
SHOULDNom’BEsmmD
mCmmm ABOVEA
RANGEORONTHE
BACWPLMH OFARANGE
CHILDRENCLIMBINGON
THERANGEK) REACH
ITEMSCOULDIX
SERIOUSLYINJURED.
@Letburnergratesandother
surfacescod beforetouching
themmleavingthan where
childrencanreachthem
=Neverwearhose fittingor
hanginggarlnenk whilewing
theappliance.Flammable
materialcouldbeignitedif
broughtincontactwithflameor
hotovensurfacesandmaycause
severeburns.
3
sNW3°l.we ywr appliailce!&N
JvarlningwileaiingthermIn*
Prolongeduseoftherange
withoutadequateventilationcan
behazardous.
eDonotusewatermlgrease
fires.Neverpickupaflaming
pan.Turnoffburner,then
smotherflamingpanbycovering
pancompletdywithwellfitting
lid,cookiesheetorflattray.
Flaminggreaseoutsideapancan
beputoutbycoveringwithbaking
sodaor,ifavailable,amulti-
purposedry chemicalor foam
typefire extinguisher.
@~~ ~()~~~o~~fl~~~~~~~
materialsinanovenormar
the Cooktop.
eDo notMcookinggrease
orotherflammablematfxids
accumulateinorneartherange.
eWhencookingpork, follow
thedirectionsexactlyandalways
cookthemeattoaninternal
temperatureofatleast170°F.
Thisassuresthat,intheremote
possibilitythattrichinamaybe
presentin the meat, it willbe
killedandmeatwillbe safeto eat.
surface Cooting
~AIwaysusetheLITEposition
whenignitingtopburnersand
makesuretheburnershaveignited.
~Neverleavesurfaceburners
mattended atHIfkme settings.
I’3oilovercausessmokingand
greasyspilloversthatmaycatch
on fire.
@~djust top burner flame size
so it does not extend beyo~dthe
M&eof the tooting utensil.
Excessiveflame is hazardous.

={.2%2WA’iky patMdm-
11-lCAorfhmppothokitmcmho{
Swhxs my resultinbum from
SWml.DOnotk%potI“lokkrscorm
mm open fkimeswhen M@
UkmikiDonotUSCaWV’elorCX’her
buk.ycM.hinpkiceofapothokier.
smminilniEethe possibility
d’ bur~lsyignitionoffkinmxibk
materials,andspillage,turnthe
cookwarehandlestowardtheside
orbackoftherangewhhout
extendingoveradjacentburners.
aMwaysturn!surfacebMrner‘to
OFFbeforeremovingutensil.
@Cwefdly watchfoodsbeing
friedat HI flamesetting.
@p$~~~J’~]()~~~~~~~~~(~~~
o~nings) ofthe range.They
providetheairinletandoutlet
whichisnecessaryfortherange
tooperateproperlywithcorrect
combustion.
@Doriotw%?swokonthe
Cootingsurfaceifthe wokhasa
roundmetalringwhichis
placedovertheIblwner
grate to
suppor$ the w&.. This ring acts
asaheattrapwhichmaydamage
theburnergrateandburnerhead.
Also,itmaycausetheburnerto
workimproperly.Thismaycause
acarbonmonoxidelevelabove
thataHowedbycurrentstandards,
resultinginahealthhazard.
@Foodsfor fryingshouldibeas
dryas possible. Frostonfrozen
foodsormoistureonfreshfoods
cancausehotfattobubbleupand
oversidesofpan.
@use !k%stpossibleamountof
fatforeffeeti%%shallowOrdeep”
Mfrying,Fillingthepantoofull
d’fatcancausespilloverswhen
g
modisMk.kXi.
eAlways heatfatdilwkyy and
watchas it heats.
@Usedeep fiatthermometer
whenever~ssible toprevent
overheatingfatbeyondthe
smokingpoint.
*Useproprpansize-.~void
pansthatare unstableor easily
tipped. Selectutensilshavingflat
bottomslargeenoughto properly
containfoodavoidingboilovers
and spillovers,and largeenough
to coverburner grate. Thiswill
both savecleaningandprevent
hazardousaccumulationsof food,
sinceheavyspatteringorspillovers
lefton rangecan ignite.Use pans
with handlesthat can beeasily
graspedand remaincool.
e~seonlygkwiiscookwarethat
is recommendedforuseongas
burners.
@Keepall plasticsawayfrom
topbmmm.
~TOavoidthe possibilityofa
burn, alwaysbe certainthat the
controlsfor allburnemareat
OFFpositionandallgratesare
cd beforeattemptingto
removeagrate.
*Whenflaming foodsunder
the hood, turn thefanoff. The
fan, if operating,mayspread
the flame.
=If rangeishated neara
window9donotuselongcurtains
whichcouldblowoverthetop
burnersandcreateafirehazard.
@If yousmellgw+turnoffthe
gastotherangeandcallaqualified
servicetechnician.Neverusean
openflametolocatealeak.
4
BakiQg,BroiliIlgaE2d
Ro%tiag ‘
*Domwe w’tm fora$mmige
iww%.
*SmndafvayfronltheE’arlgy
whenopeningthedoor d’ahot
well. mehot ah’m“ Stean}
whichescapes(%Nnmuse burns
to hands,faceamlkweyes.
@Placemm shelvesindesired
positioIlwhileovenis cd.
@Pullingout SIMM’to theshelf
stopisaconvenienceinlifting
heavyfoods.It isalsoa
precautionagainstbums from
toucting hot!nwfkes ofthe
doororovenwalk
~Don9theatmoped food
Comimrs intheoven.Pressure
couldbuildupandthecontiiner
couldburstcausingan injury.
*Don’tusealuminumfoil
anywherein theovenexceptas
describedin thisbook. Misuse
couldresultinafirehazardor
damagetotherange.
~~seody glasscookwarethatis
recommendedforuseingas
ovens.
@
Whenusingcookingor
roastingbagsin oven~follow
themanufacturer’sdirection.
IS
Alwaysremovebroilerpan
fromthe ovenassoonasyou
finishbroiling.Greaseleftinthe
pancancatchfireifovenisuseci
withoutremovingthegreasefrom
thebroilerpan.
9when broiling9ifmeatistoo
dose tothe fkme9 the fat may
ignite.Trimexcessfattoprevent
excessiveflare-ups.

*mnotdeanthedwxgidw!t.
‘N-Edoor gasketisessentialfora
goodseal.Becwefulnottorub,
damageormoveit.
*DonotU&x!ovendt%m?meN()
commercialovenckxmeroroven
linerprotectivecoatingofany
kindshouldbeusedinoraround
anypal-toftheWen.
eRemovethebroiierpmJland
othercookwarebeforeself-
cleaningtheoven.
—.
—cleaning Your Range
eckm only partslistedinthis
Us%?aidcm?Bd’1.
eKeeprangedean and free
d’accuInMlationsof’greaseor
spiIIQvemWtiehmayignite.
sRead663%43moblemsober”
onpage26of’this book..
=$~~n>tattempt‘torepair
orrephce anypm& your
rangeWMH’?9it isspecifically
recommendedinthis hk AH
otherservicingshmddbereferred
toaqualifkdtechnician.
Flooringunder‘the
Range
!iburrange, likesomanyother
householditems,isheavyand can
settleintosortfloorCoverings
suchascushionedvinylOF
carpeting.WhenmovingIhemnge
onthistypeofflooring.usecare.
Donotinstalltherangeover
kitchencarpetingunlessyou
placeaninsulatingpadorsheetof
~/4-inch-thick
plywcxxl between
therangeandcarpeting.
Whenthejkw coveringendsdthe
Jrontof therange,theareathatthe
rangewillrestonshouldbebuiltup
withplywoodorsimilarmateiialto
thesamelevelorhigherthanthe
floorcovering.Thiswillallowthe
rangetobemovedforcleaningor
servicing.
hvelingtheRange
Levelinglegsarelocatedoneach
cornerofthebaseoftherange.
Removethebottomdrawer(on
modelssoequipped)andyoucan
leveltherangeonanunevenfloor.
Toremovedrawer,pulldrawer
outalltheway9tiltupthefront
andtakeitout.Toreplacedrawer,
insertglidesatbackofdrawer
beyondstoponrangeglides.Lift
drawerifnecessarytoinserteasily.
Letfrontofdrawerdown,thenpush
intoclose.
Oneoftherearlevelinglegswill
engagetheANTI-TIPbracket(allow
forsomesidetosideadjustment).
Allowaminimumclearanceof1/$”
betweentherangeandtheleveling
legthatistobeinstalledintothe
ANTI-TIPbracket.

FeaturesofYourRange
69” (B-J
fwsz2!!
#ssa 1A
l+-
1
-* .9
MOM JGBP26G~
Model JGBW7G~ with
Brushed c~romp rfifiLhr-
‘---- UUWALW P
Model JGBM8GE.1
...—
Wth Ih.l$hed Chro-meCooktop
ws=————
-G-
6

Explained JG~n6GEJ
FeatureIndex onpage JGBP24GEJ JGBP27GEJ JGBm$Gu
1ModelandSerialNumbers 2eee
(inburnerboxundercooktop)
2SurfaceBurnerControls 84 4 4
3SurfaceBurners,GratesandChrome 8,17,18 4 4 4
DripPans
4OVENSETControl 9@ee
5OVENTEMPControl 9e@e
6AutomaticOvenTimer, 1(H2,
20,21 e@@
ClockandMinuteTimer
7SurfaceLight 9, 17 ee
8DoorLatch 21 e@o
9DoorLockedIndicator 21,22 e@e
10 OvenCleaningIndicator 22 @oe
11 Oven“On”Indicator 9eea
12 SurfaceLightSwitch 9e*
13 OvenVent 10 eee
14 OvenInteriorLight 10 e*e
15 OvenLightSwitch 10 e e
(letsyouturninteriorovenlightonandoff)
16 OvenShelves 10, 19 222
(easilyremovedorrepositionedon
shelfsupports)
17 OvenShelfSupports 10 e e e
18 BroilerPanandRack 18,23 6e e
19 RemovableOvenDoor 19 eee
(easilyremovedforovencleaning)
10 Lift-UpCooktop 18 @ee
(locksinuppositiontosimplify
cleaningunderneath)
~1RemovableOvenBottom 19 0e@
12 StorageDrawer 3,5 @e
~S Anti-TipBracket 3,5 @@ @
(seeSafetyInstructions)
—.—..—
7

surfaceCootiw
AutomaticIgnition
Yoursurfaceburnersarelighted
byelectricignition,eliminatingthe
needforstandingpilotlightswith
constantlyburningflames.
In caseofapoweroutage,youcan
lightthesurfaceburneisonyour
rangewithamatch.Holdalighted
matchtotheburner,thenturnthe
knobtotheLITEposition.Use
extremecautionwhenlighting
.burnersthisway.
Surfaceburnersinusewhenan
electricalpowerfailureoccurswill
continuetooperatenormally.
surface Burner Contmk
Knobsthatturnthesurfaceburners
onandoffarelocatedonthelower
controlpanelandaremarkedasto
whichburnerstheycontrol.
ToLightaSurfaceBurner
Pushthecontrolknobin andturn
ittoLITE. Youwillhearalittle
c~ickingnoise—thesoundofthe
electricsparkignitingtheburner.
Afiertheburnerignites,turnthe
knobto adjusttheflamesize.
Normalburneroperation:
Whenaburnerisfirstturnedon,
youmayhearablowingorhissing
soundfor30to45secondsor until
theburnerheatsup.Thisnormal
soundisduetoimprovedinjection
ofgasandairintotheburner.Puta
panontheburnerbeforelightingit,
or adjusttheflametomatchpan
sizeas soonasitlights,andthe
blowingorhissingsoundwillbe
muchlessnoticeable.
Lifting
Flamewillbealmosthorizontal
andwillliftslightlyawayfromthe
burnerwhen~heburnerisfirst
turnedon. Ablowingorhissing
soundmaybeheard.
Flamewillstabilizeandcurve
upwardsafteraburnerheatsupor
30to45secondsafterit isturned
on.Theblowingorhissingsound
willstop.
Afterlightingaburner: ~
~Checktobesuretheburneryou
turnedonistheoneyouwanttouse.
~Donotoperateaburnerforan
extendedperiodoftimewithout
cookwareonthegrate.Thefinish
onthegratemaychipwithout
cookwaretoabsorbtheheat.
~Besuretheburnersandgratesare
coolbeforeyouplaceyourhand,a
potholder,cleaningclothsor other
materialsonthem.
How toSAMFlameSize
Theflamesizeonagasburner
shouldmatchthecookwareyou
areusing.
NEVERLETTHEFLAME
EXTENDUPTHESIDESOFTHE
COOKWARE.Anyflamelargerthan
thebottomofthecookwareiswasted
andonlyservestoheatthehandles.
Whenusingaluminumor
aluminum-cladstainlesssteel
potsandpans,adjusttheflameso
thecircleitmakesisabout1/2inch
smallerthanthebottomofthe
cookware..
Whenboiling,usethissameflame
size—1/2inchsmallerthanthe
bottomofthecookware—nomatter
whatthecookwareismadeof.Foods
cookjust asquicklyatagentleboil
astheydoatafuriousrollingboil.
Ahighboilcreatessteamandcooks
awaymoisture,flavorandnutrition.
Avoiditexceptforthefewcooking
processeswhichneedavigorousboil.
Whenfryingorwarmingfoods
instainlesssteel,castironor
enamelware,keeptheflamedown
lower—toabout1/2thediameter
ofthepan.
Whenfryinginglassorceramic
cookware,lowertheIlarneevenmore.
.
.ss=$
—
~..

JGBZ?H3)
Afull-widthfluorescentlightover
theuppercontrolpanelilluminates
thecooktop.Pressandmomentarily
hoidtheSURFACELIGHTswitch
ontheuppercontrolpaneltoturn
thelightonandoff.
Top-Qf-Ra~eCookware
Aluminum:Medium-weight
cookwareisrecommendedbecauseit
heatsquicklyandevenly.Mostfds
brownevenlyinanaluminumskillet.
Mineralsinf~ andwaterwillstain
butwillnotharmaluminum.A
quickscourwithasoap-filledwool
padaftereachusekeepsaluminum
cookwarelookingshinynew.Use
saucepanswithtight-fittinglidsfor
cookingwithminimumamounts
ofwater.
Cast Iron: If heatedslowly,most
—skilletswillgivesatisfactoryresults.
~Enamelware:Undersome
conditions,theenamelofsome
cookwaremaymelt.Followcookware
manufacturer’srecommendations
forcookingmethods.
Glass:Therearetwotypesofglass
cookware—thoseforovenuseonly
andthosefortop-of-rangecooking
(saucepans,coffeeandteapots).
Glassconductsheatveryslowly.
HeatproofGlassCeramic:Can
beusedforeithersurfaceoroven
cooking.It conductsheatvery
slowlyandcoolsveryslowly.
Checkcookwaremanufacturer’s
directionstobe sureitcanbeused
ongasranges.
StainlessSteel:Thismetalalone
haspoorheatingproperties,andis
usuallycombinedwithcopper,
aluminumor othermetalsfor
improvedheatdistribution.
Combinationmetalskilletsusually
worksatisfactorilyiftheyare
usedwithmediumheatasthe
manufacturerrecommends.
LlsingYouroven
AutonlaticIgnition
Theovenibkwmwandbroil
burneronyourrangearelighted
byekctrk ignition.Theovenand
broikrcannotbeoperatedinthe
eventofapowerfailure.
Tolighttheburners,turnthe
OVENSETandOVENTEMP
knobstothedesiredfunctionand
temperature.Theburnershould
ignitewithin60seconds.
CAUTION:DON(YI’MAKEANY
ATTEMPTlX3OPERATETHE
ELECTRICIGNITIONOVEN
DURINGANELKIXICAL
POWERFAILURE.Resumption
ofelectricalpowerwhenOVEN
TEMPandOVENSETcontrols
areinanypositionotherthanOFF
willresultinautomaticignitionof
theovenor broilerburnerand
couldcausesevereburnsif, atthe
time,youwereattemptingtolight
theburnerwithamatch.
ll~~Ore UsingYourOven
Besureyouunderstandhowtoset
thecontrolsproperly.Practice
removingandreplacingtheshelves
whiIetheoveniscool.Readthe
informationonthefollowingpages,
andkeepthisbookhandy.
OveB ~o~~~ok
Thecontrolsforyouroven
aremarkedOVENSETandOVEN
TEMP.
9
TheOVENSETcontrolhassettings
forBAKE>BROIL,TIMEDBAKE,
CLEANandOFF.Whenyouturn
theknobtothedesiredsetting,the
properburnerisactivatedforthat
operation.
BAKE—Usethissettingforall
normalovenoperations—for
example,forcookingroastsor
casseroles.Onlythebottomoven
burneroperatesduringbaking.
BROIL-Use thissettingfor
broiling.Onlythetop(broil)
burnerwilloperate.
TIMEDBAKE-Use thissetting
toturntheovenonandoffat
specifiedtimeswhenyouwant
cookingtostartandstop.See
AutomaticOvenTimeronnext
page.
CLEAN-Use thissettingforthe
self-cleaningfunctiononly.
OFF-Shuts offpowertotheoven
controls.Ovenwillnotoperate.
TheOVENSETandOVENTEMP
controlsshouldbeturnedtoOFF
whenevertheovenisnotinuse.
TheOVENTEMPcontrol
maintainsthetemperatureyouset
fornormalovenoperationaswell
asforbroiling.
Fornormalovenoperation,turn
theknobtothedesiredtemperature
whichis markedin 25°increments.
Itwillnormallytake30to 60
secondsbeforetheflamecomeson.
Aftertheovenreachestheselected
temperature,theovenburnercycles
—offcompletely,thenonwitha
fi.dlflame-to keeptheoven
temperaturecontrolled.
Ove~ “0~9’ Indicator
Lightonuppercontrolpanelglows
whenovenisinoperation;itgoes
outwhentheOVENSETknobis
turnedtoOFF.

LTsingYouroven
Oven Shelves
Theshelvesaredesignedwith
stop-iockssowhenplacedcorrectly
ontheshelfsupports,theywillstop
beforecomingcompletelyoutof
theovenandwillnottiltwhenyou
areremovingfoodfromthemor
placingfoodonthem.
Whenplacingcookwareonashelf,
pulltheshelfouttothe “stop”
position.Placethecookwareon
theshelf,thenslidetheshelfback
intotheoven.Thiswilleliminate
reachingintothehotoven.
Toremoveashelffromtheoven,
pullitouttothestopposition,lift
upon frontandpullout.
SheIfPositions
Theovenhasfourshelfsupports——
A(bottom),B,CandD(top).Shelf
positionsforcookingaresuggested
onBakingandRoastingpages.
oven Li@t
Thelightcomeson automatically
whentheovendoorisopened.For
modelsJGBP26,JGBP27and
JGBP28,usetheswitchonthe
uppercontrolpaneltoturnthelight
cmandoffwhenthedoorisclosed.
OvenMokture
Asyourovenheatsup,the
temperaturechangeoftheair
intheovenmaycausewater
dropletstoformonthedoor
glass.Topreventthis,openthe
ovendoorforthefirstminute
ofovenheat-uptoletthemoist
airout.
ova-l!vent
Yourovenisventedthroughducts
attherearoftherange(seepage6).
Donotblocktheseductswhen
cookingintheoven—itisimportant
thattheflowofhotairfromthe
ovenandfreshair totheoven
burnersbeuninterrupted.
~Ventopeningsandnearby
surfacesmaybecomehot.Donot
touchthem.
oEhmUesofpotsandpansonthe
cooktopmaybecomehotifleft
tooclosetothevent.
*Donotleaveplasticitemson
thecooktop-they maymeltif
lefttooclosetothevent.
Ass?&.
—— -
.
Automatic~mersand(lock
Ekdronk Digitalclock
Whenpowerisfirstconnected
totherangeor aflerapoweroutage,
thedisplaywillflashshowing
figure8’salternatingwithtwo
flashingindicatorsdirectlyabove
buttons(A)and(B).
‘I’osetthetimeof day,push
andholdbuttons(A)and(B)
whilerotatingknob(D)untilthe
correcttimeofdayappearsinthe
displaywindow.Releasebuttons
(A)and(B).
Mintlt!e/&xondsWm.mer
Tosettheminute/secondtimer,
pushtheNIIN/SECTIMERbutton
(A)androtatetheknob(D)
clockwiseto thedesiredtime(up
to 99minutes).Anindicatorwill
appeardirectlyabovebutton(A),
showingthatthetimerisinuse,
andtimewillstartcountingdown
in seconds.
Tostoptheaudiblesignal,push
button(A).
Thetimeremainingcanbe
changedwhilethetimerisinuse,
Simplyrotateknob(D)clockwise
toincreaseor counterclockwise
todecrease.
—
—