Ginnys WTF-4D User manual

BRAND
FIVE SPEED HAND MIXER
User Guide
Item: 740782
Ginnys.com • 800-544-1590
Facebook.com/GinnysBrand
Pinterest.com/GinnysBrand
Ginnys.com/Blog



TABLE OF CONTENTS
Important Safeguards 3
Electrical Safety and Specicaons 4
Get to Know Your Mixer 5
How to Operate 6
Cleaning & Care 7
Recipes 8-11
Warranty 12

____________________________________________________________
____________________________________________________________
Thank you for purchasing a Ginny’s Brand
Five Speed Hand Mixer. This compact mixer
won’t take up permanent counter space, but
performs like one of the big guys! It’s easy to
use and easy to store...the storage container
aaches to the mixer to keep the cord and
beaters all in one dy package. Enjoy!
President, Ginny’s
2Ginnys.com 800-544-1590
____________________________________________________________
____________________________________________________________


President, Ginny’s
IMPORTANT SAFEGUARDS
READ CAREFULLY BEFORE USING AND SAVE THESE INSTRUCTIONS!
• FOR HOUSEHOLD USE ONLY. Do not use this appliance for other than its
intended use.
• REMOVE all packaging materials and labels before rst use.
• WASH all removable parts before rst use. See Cleaning & Care.
• A SHORT CORD is provided to reduce the hazards resulng from entan-
glement or tripping. Do not drape the cord over the counter or tabletop,
where it can be pulled on or tripped over. Never wrap the cord ghtly
around the appliance, as this could cause it to fray and break.
• We do not recommend using an extension cord with this appliance.
However, IF AN EXTENSION CORD IS USED, the marked electrical rang
should be at least as great as the electrical rang of this appliance.
• CLOSE SUPERVISION is necessary when using this appliance near
CHILDREN.
• A re may occur if this appliance is used near FLAMMABLE MATERIALS,
including curtains, towels, walls, etc. Do not place the appliance or its
cord on or near a heated surface, or in a heated oven.
• This appliance should always be used on a STABLE, DRY, HEAT-RESISTANT
SURFACE. Do not use near water.
• Do not use an accessory or aachment not recommended by Ginny’s, as
this may cause injury, or damage the appliance.
• Keep the cord, hands, hair and clothing away from all MOVING PARTS.
• Do not use outdoors.
• Turn OFF AND UNPLUG this appliance when not in use.
• NO SERVICEABLE PARTS INSIDE THIS APPLIANCE.
• DO NOT USE AN APPLIANCE WITH A DAMAGED CORD OR PLUG, OR
AFTER THE APPLIANCE MALFUNCTIONS, OR HAS BEEN DAMAGED IN ANY
MANNER.
3
Facebook.com/GinnysBrand

ELECTRICAL SAFETY
SPECIFICATIONS
This appliance is equipped with a polarized plug in which one prong is
wider than the other. This is a safety feature to reduce the risk of electrical
shock. The plug should be aached to the appliance before connecng to
an electrical outlet. The plug will t into a polarized outlet only one way. If
you are unable to insert the plug into the outlet, try reversing the plug. If it
sll does not t, contact a qualied electrician. Do not aempt to modify
the plug in any way. Ginny’s cannot accept any liability for damage or inju-
ry resulng from failure to observe these safety procedures.
POWER RATING 120 V, 60 Hz, 150 W
CORD LENGTH 36”
DIMENSIONS 7 1/2”L x 3”W x 7 1/4” H
MODEL WTF-4D
4Pinterest.com/GinnysBrand

GET TO KNOW YOUR MIXER
5
Ginnys.com/Blog
1. Storage Container Clip
2. Storage Container
3. Speed Dial Switch/Eject Buon
4. Mixer
5. Beaters (2)

6
HOW TO OPERATE
1. Make sure the mixer is OFF and unplugged from the outlet.
2. Insert the beaters into the boom of the mixer unl they click into place.
3. Plug the mixer into the outlet.
4. Put the ingredients in a mixing bowl per recipe instrucons.
5. Lower the beaters into the bowl and start the mixer by pushing the switch
forward to speed 1. Increase speed per recipe instrucons.
6. When nished, pull the switch back toward the “0”.
7. Unplug the mixer.
8. Remove the beaters by pressing the eject buon.
Ginnys.com 800-544-1590

1. Turn o and unplug the mixer.
2. Always allow the mixer to cool completely before cleaning.
3. Do not use abrasive brushes or pads, or harsh cleaning soluons.
4. The storage container and beaters may be washed by hand in warm,
soapy water, or they may be washed in a dishwasher (top rack only for
the storage container).
5. Wipe the exterior of the mixer with a damp cloth.
6. Do not immerse any electrical appliance, its cord or plug, into water.
7. Ensure all parts are dried thoroughly before reassembling and using
this mixer.
8. To store the mixer, put the beaters in the boom of the storage container.
Tuck the cord in and snap the storage container to the mixer. To
release the storage container, pull down on the storage container clip.
7
CLEANING & CARE
Facebook.com/GinnysBrand
Mixer
Storage
Container
Clip

RECIPES
8

¼ tsp. onion powder 2 c. shredded extra-sharp cheddar cheese
8 oz. cream cheese, soened 1 jalapeño pepper, seeded and minced
½ c. mayonnaise ¼tsp. ground cayenne pepper
1 ¼ tsp. garlic powder 1 jar (4 oz.) diced pimento, drained
salt and pepper to taste
1. Place all ingredients, except the salt & pepper, into a large mixing bowl.
Beat at low/medium speed, unl thoroughly combined.
2. Season to taste with salt and pepper.
3. Serve with torlla chips or crackers.
Serves 12

4 medium potatoes 1 T. olive oil
4 medium turnips ¼ c. buer, soened
4 medium carrots ½ c. milk, heated
3-4 cloves garlic salt & pepper, to taste
½ large onion, minced
1. Peel the potatoes, turnips and carrots and cut them into chunks. Boil in
salted water with the garlic unl all vegetables are tender.
2. In a separate pan, sauté the onion in the olive oil unl translucent.
3. Drain the vegetables and return them to the cooking pot. Add the onions,
buer and milk.
4. Using the mixer on low speed, blend all together unl desired consistecy
is reached (leave a few chunks, or whip unl smooth). Salt & pepper to
taste.
5. Serve hot, garnished with green onions, fresh, chopped parsley, or grated
cheese.
Serves 6
Pinterest.com/GinnysBrand

RECIPES
9

Feel free to substute whatever vegetables you have on hand for the top-
pings on this pizza.
2 packs (8 oz. ea.) reduced fat crescent rolls 4 green onions, sliced
8 oz. low fat sour cream ½ bell pepper, chopped
8 oz. low fat cream cheese 2 c. broccoli, chopped
2 t. dried dill weed 1 carrot, nely chopped
½ t. garlic powder 15 grape tomatoes, sliced
½ pack (half of .75 oz.) ranch dressing mix 1 c. cheddar, shredded
1. Preheat the oven to 350° F. Spray a cookie sheet with nonsck cooking
spray.
2. Put the crescent roll dough on the cookie sheet in a single layer. Spread
the dough as needed to make a crust. Using a fork, poke holes in the
dough. Bake for 10 minutes.
3. In a large mixing bowl, on low speed, mix the sour cream, cream cheese,
dill, garlic powder and dressing mix unl well blended.
4. Into the cream cheese mixture, sr the onion, pepper, broccoli and
carrot. Spread all evenly on the cooled crust. Top with the tomatoes and
cheddar cheese. Refrigerate unl ready to serve.
Makes about 15 servings
Ginnys.com/Blog

RECIPES
10

14 oz. sweetened shredded coconut ¼ t. salt
14 oz. sweetened condensed milk 2 egg whites
½ t. vanilla extract cinnamon
1. Preheat the oven to 325° F.
2. In a large bowl, combine the coconut, milk, vanilla and salt. Sr to blend
well.
3. In a mixing bowl, with your mixer on med-high speed, whip the egg
whites unl rm peaks form.
4. Fold the egg whites into the coconut mixture and sr to combine well.
5. Drop the mixture by heaping teaspoon onto parchment lined cookie
sheets - these cookies will really sck to your pan if you don’t use the
parchment!
6. Sprinkle each cookie with a lile cinnamon, and bake for 20 minutes, or
unl the tops are browning.
Makes 2-3 dozen cookies
Ginnys.com 800-544-1590

RECIPES
11
Facebook.com/GinnysBrand
 (submied by Lucy G. 9-10-15)
2 apples
1 t. cinnamon
2 T. sugar
½ c. water
white cake mix
1. Coat the cake pan with buer (I just take out a sck of buer and rub it
in the pan unl the pan is coated – then I throw the sck of buer back
in the fridge).
2. Preheat the oven according to cake mix box instrucons.
3. Peel and core the apples. Slice into wedges approximately ¼” thick.
Place apple wedges on boom of the buered pan.
4. Sprinkle the apples with the sugar and cinnamon and pour the water
over the apples.
5. Using your mixer, prepare the cake mix according to box instrucons
and pour the baer over the apples.
6. Bake unl the top of the cake is golden brown (25 minutes was perfect
for two 9” cake pans at 350°). Serve with whipped cream.
Serves about 24

WARRANTY
Ginny’s warrants this product free from defects in material and workman-
ship for one year from provable date of purchase.
Within this warranty period, Ginny’s will repair or replace, at its opon, de-
fecve parts at no charge, provided the product is returned, freight prepaid
with proof of purchase to Ginny’s. Allow 2-4 weeks for return shipping.
This warranty does not cover improper installaon, misuse, abuse or neglect
on part of the owner. Warranty is also invalid in any case that the product is
taken apart or serviced by an unauthorized service staon.
This warranty gives you specic legal rights and they may vary from
state to state.
THE FOREGOING WARRANTIES ARE IN LIEU OF ALL OTHER WARRANTIES AND
CONDITIONS, EXPRESS OR IMPLIED, INCLUDING BUT NOT LIMITED TO THOSE
OF MERCHANTIBILITY OR FITNESS FOR A PARTICULAR PURPOSE.
Ginny’s, Inc.
1112 7th Avenue
Monroe, WI 53566
Customer Service: 800-544-1590
8:00 a.m. to Midnight CST, Monday through Friday
12
Ginnys.com 800-544-1590