Gourmia GTA1500 User manual

FREE FRY 360°
TURBO COOK CENTER
MODEL# GTA1500

© 2016 Gourmia
www.Gourmia.com
The Steelstone Group
Brooklyn, NY
All rights reserved. No portion of this manual may be reproduced by any means whatsoever
without written permission from The Steelstone Group, except for the inclusion of quotations in a
media review.
Although every precaution has been taken in the preparation of this manual, The Steelstone
Group assumes no responsibility for errors or omissions. Nor is any liability assumed for damages
resulting from the use of the information contained herein. Although every eort has been made
to ensure that the information contained in this manual is complete and accurate, The Steelstone
Group is not engaged in rendering professional advice or services to the individual consumer;
further, The Steelstone Group shall not be held responsible for any loss or damage allegedly
arising from any information or suggestion in this manual.
10 9 8 7 6 5 4 3 2 1
Printed in China
Welcome to Delicious Entreés, Snacks,
Desserts & More from Gourmia!
With the purchase of the Free Fry 360°Turbo Cook Center, you’ve opened the door
to amazingly avor-packed foods without the heavy fat of typical deep-fried foods. In
fact, you won’t need to add oil to this versatile Free Fry Turbo 360 Cook Center unless
you choose to add avor!
Consider all the foods you can easily prepare using the features of the truly hands-
free Free Fry Turbo 360° Cook Center: golden roast chicken; thick, juicy beef steaks;
delicate sh llets; luscious desserts and tender-crisp fresh vegetables. And, as a handy
bonus feature, many of your favorite prepared frozen foods can be easily fried in mere
minutes for your convenience. We are sure you and your family will love all the delicious
one-dish dinners, snacks, vegetables, desserts and more that come from inside the new,
easy and innovative Free Fry Turbo 360° Cook Center.
The following pages of this manual give you full and complete instructions for all
the functions and features of the Free Fry Turbo 360° Cook Center. Inside these pages,
you’ll nd cooking guides, information on Cooking Modes, and complete step-by-step
instructions for assembly, operating and maintenance of your Free Fry Turbo 360° Cook
Center. Please read all safety instructions and complete directions carefully for safe
usage at all times.
Thank you for your purchase! We hope you will enjoy all the innovative products
brought to you by our family at Gourmia.

5
SAFETY FIRST p. 6
FEATURES & FUNCTIONS p. 9
BEFORE FIRST USE & MAINTENANCE p. 15
QUICK & EASY ACCESSORY ASSEMBLY p. 19
PRE-PROGRAMMED CONTROL PANEL p. 23
QUICK & EASY COOKING GUIDE p. 29
Turbo Mode p. 29
Roast Mode p. 30
Fry Mode p. 30
Bake Mode p. 31
Stir Fry Mode p. 31
Grill Mode p. 33
BBQ Mode p. 33
GOURMIA IN YOUR KITCHEN! p. 35
WARRANTY & SERVICE p. 37
TABLE OF CONTENTS

SAFETY FIRST
SAFETY FIRST
76
IMPORTANT SAFEGUARDS
When operating this electric appliance, basic safety instructions should
always be followed. Refer to the following for these instructions.
1. READ ALL SAFETY & USAGE INSTRUCTIONS BEFORE USING FREE FRY
TURBO 360 COOK CENTER.
2. Use extreme caution when moving Removable Cooking Pot into or o of the
Cooking Base to ensure that liquids or foods DO NOT spill into the Base. Spills
may cause electrical shock or severe injury.
3. Before using, ALWAYS place the Free Fry Turbo 360° Cook Center Base on a
heat-resistant glass, wood or stone surface. Do not place on any counter or
table that may be aected by high heat.
4. AVOID ELECTRICAL SHOCK. DO NOT immerse cord, plugs or the Free Fry Turbo
360° Cook Center Base in water or other liquid.
5. When in use, the surface of the Free Fry Turbo 360° Cook Center may become
hot. Use caution when touching the machine while in operation.
6. Allow sucient space around the Free Fry Turbo 360° Cook Center for proper
air ow and opening of the Lid when cooking.
7. UNPLUG Free Fry Turbo 360° Cook Center from outlet when not in use or
before cleaning. Do not let cord hang over edge of table or counter or touch
hot surfaces, including the Free Fry Turbo 360° Cook Center.
8. DO NOT add or remove parts or accessories while HOT.
9. Children should never use Free Fry Turbo 360° Cook Center; close supervision is
required when appliance is used near children.
10. Avoid the Heat Release Vents on the Lid during operation. Steam may escape
while cooking. Keep children away from vents.
11. Operate the Free Fry Turbo 360° Cook Center on a level surface well away
from any hot gas or electrical burner, heat source, combustible spray cans or
pressurized items.
12. Do not operate the Free Fry Turbo 360° Cook Center outdoors.
13. Never operate the Free Fry Turbo 360° Cook Center with a damaged cord or
plug or one that has malfunctioned or been damaged in any way. Immediately
contact Customer Service for analysis.
14. DO NOT add unauthorized accessory attachments. Such use may result in
electric shock, injury or re.
FOR HOUSEHOLD USE ONLY
3-Conductor Cord Set: This Free Fry Turbo 360°
Cook Center is equipped with a 3-conductor cord set
that has a 3 prong grounding-type plug. It should be
properly connected to a grounding-type outlet. The
plug is designed to t ONLY a 3-grounding outlet
unit, and as such, the grounding prong should never
be removed. If needed, purchase a 2-prong adaptor
and ground it to the outlet. Consult a qualied
electrician if in doubt. Do not use an adaptor unless
you are condent it is grounded. Do not modify this
plug. If the plug does not t the outlet securely, call a
qualied electrician for assistance.
15. Use only factory cord supplied; NEVER add extension cords. When done using,
switch control to OFF then pull plug from outlet.
16. DO NOT operate the Free Fry Turbo 360° Cook Center when empty.
17. Do not use the Free Fry Turbo 360° Cook Center for any use other than intended.
Do not attempt to deep fry in the Removable Cooking Pot. Do not use Removable
Cooking Pot on a stovetop or other heat source.
SAVE THESE INSTRUCTIONS

99
FEATURES & FUNCTIONS
A. Removable Cooking Pot: The Removable Cooking Pot has a nonstick interior
and EasyLift Handles to assist with easy movement and clean-up. The Cooking Pot
must always be used when frying, roasting, baking or cooking in any Mode in the
Free Fry Turbo 360° Cook Center.
To place the Removable Cooking Pot into the Cook Center Base correctly,
align the EasyLift Handles on the Pot with the two handle grooves on the Base.
When in the correct position, the opening for the Rotisserie Spit in the Removable
Cooking Pot will be aligned to the opening in the Base of the Cook Center.
The Cooking Pot is designed to hold solid foods and small amounts of
liquids, however, the Free Fry Turbo 360° Cook Center is not designed to slow
cook, braise, or cook foods in a long-low heat method. Add only small amounts of
liquid, as needed, for roasting or frying. When steaming, add one to two inches of
water (see Step-by-Step Cooking for instructions).
The Removable Cooking Pot will accommodate all the Accessories that are
provided in the Accessory Pack. Always check before cooking to ensure foods
placed on the Rotisserie Spit, such as whole chickens or roasts, will turn freely and
t within the closed Free Fry Turbo 360° Cook Center.
B. The Free Fry Turbo 360° Cook Center Base: The Cook Center Base holds the
Removable Cooking Pot and contains the following features:
1. EasyView Lid with RadiVection 360° Cooking System.
2. Pre-programmed LED Control Panel with Mode, Preset and Rotation
options.
3. Secure-Hold Suction Plates on the bottom of the Base to add non-slip
protection.
4. Air Intake Vent positioned at the back of the Base for superior air ow.
8
FEATURES & FUNCTIONS
B
A
1
2
3
4

FEATURES & FUNCTIONS
FEATURES & FUNCTIONS
C. EasyView Lid with RadiVection 360° Cooking System: The EasyView Lid has
a unique heating system built right inside – a combination of turbo-charged
convection heat and a powerful halogen light. These two powerhouse heating
elements use super-turbo air circulation to fry, roast, bake, and stir-fry foods
quickly and eciently without using oil. Your results? Fresh avors, lower fat
content, tender and moist interiors, super crispy exteriors and compliments all
around from your family and friends.
Keep the EasyView Lid closed while cooking to optimize cooking times and
ensure fully-cooked foods.
If needed, open the EasyView Lid while cooking to add ingredients. Use a pot
holder or oven mitt and fully extend the Lid until it“clicks”in full open position.
Use caution: Hot air and/or steam may be released when the Lid is opened.
Although the heating system will stop temporarily when the Lid is opened,
any rotation accessory in use will continue to turn. Close the Lid securely; the
Control Panel will continue the timer countdown and frying/cooking.
To close the Lid, release the lock on the side of the hinge.
Heat Release Vents →
The large vents on top of the Lid may
release hot air and/or steam as foods
are fried. Avoid standing close
or placing your face or hands
near the Vents.
ACCESSORIES
(see p. 19 for Assembly instructions):
With the accessories included in your package, you have a wealth of options for
rotisserie, stir-frying, roasting, and baking at your ngertips! Check the Assembly
Section to nd full instructions for using each of these accessories.
D. Turbo Lifter. The single piece Turbo
Lifter acts as a pair of easy-to-use tongs. Slip
the ngers of your hand into the rectangular
openings and rest the palm of your hand on
the plastic protector at the joint. Open the
Lifter and securely hold or pick up heated foods
in the Frying Tumbler as well as foods on the
Rotisserie Spit (see illustrations below).
D
1110

FEATURES & FUNCTIONS
FEATURES & FUNCTIONS
E
F
G
E. Classic Rotisserie Spit and Spit Forks. Forget about buying rotisserie chicken
from your local grocery store; you can now rotisserie cook tender chicken and
beef roasts to perfection in your own kitchen. The classic Rotisserie Spit and two
Spit Forks hold large cuts of meat or poultry for golden, tender and superior
results.
F. Frying Tumbler. The Tumbler is your go-to accessory when you want stir-fried
foods, French-fries, or other foods that need turning while frying. The end result?
Hands-free frying and guilt-free favorite foods.
G. High/Low Rack. Flip this Rack to the High position for even air-ow turbo
baking or place it in the Low position for grilling, barbecuing, and frying. The Rack
sits easily in the Removable Cooking Pot in either position.
1312

1515
BEFORE USE & MAINTENANCE
BEFORE FIRST USE
1. Place the Free Fry Turbo 360° Cook Center on a level, at surface that is
heat-resistant (g.1).
2. Ensure that the Free Fry Turbo 360° Cook Center is several inches away
from obstructions, such as walls, cabinets, doors, and other appliances.
Allow enough room above the Cook Center so the lid can be fully opened
(g.2).
3. Open the EasyView Lid completely until it audibly“clicks.”Wipe the interior
and exterior of the Free Fry Turbo 360° Cook Center with a damp cloth,
water and a mild detergent. Dry thoroughly. Wipe and dry the Removable
Cooking Pot.
4. When ready to fry or cook, insert the lled Removable Cooking Pot into
the Cook Center Base and add accessories as indicated. The round opening
in the Removable Cooking Pot should align with the Rotisserie opening in
the Cook Center Base and the Pot EasyLift Handles should align with the
two handle grooves in the Base (see g.3-5). Follow instructions on the
Pre-programmed Control Panel to start cooking.
X
g.1
g.2
g.3
g.4
g.5
14

BEFORE FIRST USE & MAINTENANCE
BEFORE FIRST USE & MAINTENANCE
1716
MAINTENANCE
ALWAYS allow the Free Fry Turbo 360° Cook Center to cool completely before
cleaning.
Unplug the Free Fry Turbo 360° Cook Center before cleaning.
After each use, clean and dry the Free Fry Turbo 360° Cook Center. Use a damp
cloth to clean the Cook Center Base and EasyView Lid. DO NOT immerse the Base
in water. Use non-abrasive soap only.
After each use, the Removable Cooking Pot may be placed in the dishwasher or
washed by hand with the other accessories.

19
QUICK & EASY ACCESSORY ASSEMBLY
QUICK & EASY ACCESSORY ASSEMBLY
Accessory Assembly Note: When using the Classis Rotisserie Spit and Frying
Tumbler, be sure to insert the pointed end of the Spit onto the round opening and
place the other end of the Spit onto the Spit holder on the other side of the Pot as
indicated below:
CLASSIC ROTISSERIE SPIT & SPIT FORKS
Turbo/Roast Modes
1. Holding the square end of the Spit in one hand, place a Fork on the Spit
with the fork tines facing toward the center of the Spit. Slide the Fork on
the Spit until the screw is over the small pin indentation on the Spit. Hand
tighten the screw (g. 1 and 2).
2. Insert the pointed tip of the Spit into middle of a roast or poultry and press
meat until the tines of the Fork pierce the meat. The meat should sit rmly
in the middle on the Spit (g.4).
3. Slide the remaining Fork onto the Spit with the tines facing the center and
press tines into the meat until it pierces the meat and holds rmly. Hand
tighten the screw of the Fork. Check and adjust if needed to ensure the
meat is balanced on the Spit (g.5 and 6).
4. Slide the pointed end of the Spit into the round opening in the Removable
Cooking Pot and place the square end of the Spit on the Spit holder. If the
Spit does not lie at, turn the Spit and re-adjust until the Spit lies at on
the Spit holder (see above). Close the Lid and set the Mode desired.
round opening
Spit holder
g.1
g.4
g.2
g.6
g.3
g.5
pin indentation

QUICK & EASY ACCESSORY ASSEMBLY
QUICK & EASY ACCESSORY ASSEMBLY
2120
FRYING TUMBLER
Turbo/Roast/Fry Modes
1. Insert the pointed end of the Rotisserie Spit into the square opening on one
end of the Tumbler and thread through to the other side. Slide the Tumbler
until the screw box on the Tumbler is aligned with the small pin indentation
on the Spit. Hand tighten the screw (see p. 18). Repeat with the other screw
box and pin indentation on the Spit
2. Open the Tumbler door and ll with foods to be fried. Do not ll the Tumbler
more than one-half full (allow room for foods to tumble). Close and lock the
door.
3. Insert the Tumbler into the Cook Center by placing the pointed end of the
Spit into the round opening in the Removable Cooking Pot. Place the other
end of the Spit onto the Spit holder on the other side of the Pot (see p.19).
Close the Lid and set the Mode desired.
HIGH/LOW RACK
Turbo/Fry/Bake/Grill/BBQ
1. Place the High/Low Rack in either position in the Removable Cooking Pot
to facilitate the movement of air throughout the Free Fry Turbo 360° Cook
Center.
2. Grill or barbecue meat, poultry or seafood directly on the Rack in the Low or
High position.
3. Select an 8 to 8½ inch diameter round heat-proof baking dish or pan and
place the baking dish on the Rack. Bake cookies, breads, muns, casseroles
and other combination dishes.
4. Place the Rack in the Low position and position a steaming pan on the Rack.
Add fresh vegetables or sh to the steaming pan. Add 1-2 inches water to the
Removable Cooking Pan to steam the foods quickly.

2323
PRE-PROGRAMMED CONTROL PANEL
A
M N O P Q
G J
H K
I L
B C D E F
THE PRE-PROGRAMMED CONTROL PANEL houses the LED Display and
electronic platform for pre-programmed Cooking Modes and Manual
Cooking options, including the manual Rotisserie Rotation (Roll) feature.
Within the pre-programmed Modes, there are also options to increase or
decrease the cooking time and temperature:
I. COOKING WITH AUTO COOKING MODES
II. COOKING WITH MANUAL TIME & TEMP
III. MAKING ADJUSTMENTS & CHANGING MODE CYCLES
IV. ADDING PRESET (DELAY START)
I. COOKING WITH AUTO COOKING MODES
Before use, plug Cook Center Base into the wall outlet. The Control Panel will
beep once. The LED Display will show“000” as the temperature and“0:00” as the
time.
1. Press the Menu button until the Icon displaying your desired Mode
ashes. The Display will indicate the preset time and temperature for
that Mode.
2. Press the Start button. The cooking process will start. If the Mode
selected includes rotation, the rotisserie motor will activate.
3. Control Panel will display time countdown in hours/minutes
throughout cooking process and the Display will read“0:00” when
done.
4. When done, the Cook Center will beep 3 times to indicate cooking
process is complete. The fan will continue briey to cool the interior of
the Cook Center and then will automatically turn O.
22

PRE-PPROGRAMMED CONTROL PANEL
PRE-PPROGRAMMED CONTROL PANEL
2524
PRE-PROGRAMMED TIME & TEMP CHART
Auto Mode Time Temp Accessories Rotation
Turbo 15 min 450°F Rotisserie/Tumbler/Rack Yes
Roast 25 min 390°F Rotisserie/Tumbler/Rack Yes
Fry 25 min 450°F Tumbler/Rack Yes
Bake 15 min 360°F High/Low Rack No
Stir Fry 10 min 390°F Tumbler No
Grill 15 min 380°F High/Low Rack No
BBQ 12 min 390°F High/Low Rack No
II. COOKING WITH MANUAL TEMP & TIME
Before use, plug Cook Center Base into the wall outlet. The Control Panel will beep
once. The LED Display will show“000” as the temperature and“0:00” as the time.
To choose a custom-cooking process, set the Free Fry Turbo 360° Cook Center
manually as follows:
1. Press the Temp/Timer button until Timer Display ashes. Press the + or –
buttons to set the desired time. (Time range is: 0:01 min to 1:00 hr).
2. Press the Temp/Timer button until the Temp Display ashes. Press the +
or – buttons to set the desired temperature. (Temp range is 120 - 450°F).
3. Press the Start button to start cooking process. Press the“Roll” button to
start the rotisserie rotation, if using.
4. Press the Start/Stop Button to begin the cooking process (rotation will
begin, if using).
5. When done, Cook Center will beep 3 times to indicate cooking
process is complete and will automatically turn O.
III. MAKING ADJUSTMENTS & CHANGING MODE CYCLES
To Interrupt the Cooking Process:
1. Open the Lid until the audible “click” is heard. Stand back to avoid any
hot air or steam.
2. If using the Rotisserie option, the rotation will continue, although the
cooking cycle will not continue. Press the Roll Button to stop rotation, if
desired.
3. Add ingredients or make adjustments as needed, close the Lid and
the cooking process will continue. Press the Roll Button to restart the
rotation.
To Adjust the Time/Temp during the Cooking Process:
1. Press the + Button or – Button to increase or decrease the temperature.
The temperature range is 120°F to 450°F.
2. Press the + Button or – Button to increase or decrease the time. The time
range is 0:01 minute to 1:00 hour.

PRE-PPROGRAMMED CONTROL PANEL
PRE-PPROGRAMMED CONTROL PANEL
2726
IV. ADDING PRESET (DELAY START)
The Free Fry Turbo 360° Cook Center oers a Preset (Delay Start) feature for your
convenience. To cook adding a Preset (Delay Start) time on the Control Panel,
follow these instructions.
Please note the following for your safety:
• Do not use Preset (Delay Start) for meat, poultry, sh or shellsh. Do not
allow these foods to sit at room temperature in the Cook Center. Cook
these foods immediately to prevent the unwanted growth of potentially
dangerous bacteria.
• Do not use Preset (Delay Start) for dairy foods such as milk, cream
and yogurt and other foods such as eggs or cheese. Cook these foods
immediately to prevent the unwanted growth of potentially dangerous
bacteria.
NOTE: The Preset/Delay Start feature works when using a Cooking Mode. It will
not function when using a manual setting for time and temperature.
1. Press the Start button. The LED Display will indicate “000” temperature
and “0:00” minutes.
2. Press the Preset button. The LED Display will show “1:00” (1 hour).
3. Press the + button or – button to increase or decrease the desired Delay
Time. The time range for Delay Start is 0:01 minute to 10:00 hours.
4. Press the Start button.
5. Press the Menu button until the Cooking Mode of your choice ashes.
6. Press the Start button. The Delay timer will countdown to“0:00.”
7. When the Delay Start time is done, the Cooking Mode will automatically
start and the countdown will begin.

29
WHY
CHOOSE
TURBO
MODE?
29
QUICK & EASY COOKING GUIDE
THE 7 COOKING MODES in your Free Fry Turbo 360° Cook Center are
only the starting place to create deliciously easy dishes! With various times
and temperatures already preset by the factory, you can choose any of the
Cooking Modes and alter the times/temperatures, or you can choose to set
a custom cooking process for your favorite recipes.
This Cooking Guide will help you choose accessories for Cooking Modes
and nd the best Mode for frying, roasting, baking or grilling your favorite
foods.
QUICK & EASY COOKING GUIDE
TURBO MODE
Pre-Programmed: 15 minutes @ 450°F
* quick, high-heat for searing and sautéing
* quick-fry frozen prepared snacks and entrées
* super-fast grilling for beef steaks, chops,
boneless chicken breasts
* super-fast frying for fragile foods (sh llets, fruit)
TURBO MODE & ACCESSORIES
Classic Rotisserie: fully cooked ham, Cornish game hens
Frying Tumbler: vegetables (peppers, onions, celery, carrots); seasoned
bread cubes for croutons, small cippolini onions, quartered pears or
apples.
High/Low Rack: Position the Rack in the Low position in the Removable
Cooking Pot. Place meat, poultry or seafood directly on Rack. Turbo fry
for fast results.

QUICK & EASY COOKING GUIDE
QUICK & EASY COOKING GUIDE
WHY
CHOOSE
ROAST
MODE?
WHY
CHOOSE
BAKE
MODE?
WHY
CHOOSE
FRY
MODE?
WHY
CHOOSE
STIR FRY
MODE?
ROAST MODE
Pre-Programmed: 25 min @ 390°F
* rotisserie results in crisp exterior, tender interior
* larger cuts of meat, roasts, poultry cook faster
* fat drips away in rotisserie; healthier results
ROAST MODE & ACCESSORIES
Classic Rotisserie: 2-3 pound roast, whole chicken
Frying Tumbler: chicken nuggets, homestyle potato chips, quartered
root vegetables, sliced large carrots.
High/Low Rack + Your Baking Pan: cook combination dinners, roast
vegetables.
BAKE MODE
Pre-programmed: 15 min @ 360°F
* moderate temp + hot air = faster cooking
* breakfast quiche + egg dishes
* re-heat leftovers
* bake muns, cupcakes, quick breads
BAKE MODE & ACCESSORIES
High Rack + Your Baking Pan: baked goods, brownies, cookies, cakes
omelets, frittatas, fruit crisp and cobblers, galette, tarts
STIR FRY MODE
Pre-programmed: 10 min @ 390°F
* high heat + fast cook time
* use motion to evenly and rapidly cook
* hands-free cooking
STIR FRY MODE & ACCESSORIES
Food Tumbler: thinly slice meat, poultry or shellsh and add thinly slice
vegetables. Tumble fry food, add sauce when done.
High/Low Rack + Your Cooking Pan: position Rack in the Low position
in Pot. Arrange a cooking pan on the Rack. Cook fajita meat, poultry or
seafood and sliced vegetables.
FRY MODE
Pre-Programmed: 25 min @ 450°F
* Hot air fries foods faster
* Minimal clean-up without oil
* Crispy exterior, tender interior
* Nutritious benets of less fat
FRY MODE & ACCESSORIES
Frying Tumbler: Potato wedges or homestyle fries, egg rolls, chicken
tenders vegetables.
3130

QUICK & EASY COOKING GUIDE
QUICK & EASY COOKING GUIDE
WHY
CHOOSE
GRILL
MODE?
WHY
CHOOSE
BBQ
MODE?
GRILL MODE
Pre-programmed: 15 min @ 380°F
* Quickly grill thin cuts of meat
* Grill thin-sliced vegetables
* Grill fruit kebabs
GRILL MODE & ACCESSORIES
High/Low Rack: place Rack in Low position. Add meat, sh or vegetables
to grill on the Rack.
High/Low Rack + Your Baking Pan: place Rack in High position. Thaw
frozen foods, re-heat leftovers.
BBQ MODE
Pre-programmed: 12 min @ 390°F
* BBQ to nish par-cooked ribs
* BBQ pork tenderloin - slice and serve.
* BBQ Shellsh or Seafood kebabs
BBQ MODE & ACCESSORIES
High/Low Rack + Your Heat-proof Plate or Pan: place Rack in Low
position. Add meat, sh, or poultry. Add barbecue sauce when done.
Food Tumbler: Cut chicken breasts or beef into small nugget-sized
pieces. Serve with sauce after grilling.
3332

35
Gourmia Stainless Steel
Deep Fryer with
3 Frying Baskets
GDF500
Gourmia Wide Mouth Fruit
and Vegetable Juice Extractor
GJ750
Gourmia 2.2 Quart Automatic
Ice Cream, Gelato, Sorbet
& Frozen Yogurt Maker
GSI400
Did you know? Although Gourmia is the new kid on the block, we’ve
already established ourselves as one of the leading manufacturers of creative and
innovative kitchen products.
Check out these new kitchen appliances and check our website often for new
product release information @ www.gourmia.com
Gourmia 8 Quart Smart Pot
Electric Pressure Cooker
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Why not Add these Best-selling
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GOURMIA IN YOUR KITCHEN!
34

37
WARRANTY & SERVICE
This Limited Warranty is for one full year from the date of purchase. It is
applicable to the original purchaser only and is not transferable to a third party
user. Repair or replacement of defective parts is solely at the seller’s discretion.
In the event that repair isn’t possible, the seller will replace the product/part. If
product repair/replacement won’t suce, the seller has the option of refunding
the cash value of the product or component returned.
Product defects not covered under the Warranty provisions include normal wear
and damage incurred from use or accidental negligence, misuse of instruction
specications or repair by unauthorized parties. The manufacturing company
is not liable for any incidental or consequential damages incurred by such
circumstances.
For Customer Service or Questions, Please call: 888-552-0033
www.gourmia.com
WARRANTY & SERVICE
36

www.gourmia.com
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