Gourmia GAF-228 User manual

AIR FRYER
Model# GAF-228
USER MANUAL

Model: GAF-228
© 2018 Gourmia
www.gourmia.com
The Steelstone Group
Brooklyn, NY
All rights reserved. No portion of this manual may be reproduced by any means
whatsoever without written permission from The Steelstone Group, except for the
inclusion of quotations in a media review.
Although every precaution has been taken in the preparation of this manual, The
Steelstone Group assumes no responsibility for errors or omissions. Nor is any
liability assumed for damages resulting from the use of the information contained
herein. Although every eort has been made to ensure that the information
contained in this manual is complete and accurate, The Steelstone Group is not
engaged in rendering professional advice or services to the individual consumer;
further, The Steelstone Group shall not be held responsible for any loss or damage
allegedly arising from any information or suggestion in this manual.
Read this manual thoroughly
before using and save it for
future reference
2
FOR CUSTOMER SERVICE
QUESTIONS OR COMMENTS
VISIT US @ GOURMIA.COM
OR CALL 888.552.0033

Welcome to the Exciting World of
Air Frying from Gourmia
Congratulations on your purchase of the Air Fryer from Gourmia, exclusively
designed for healthier cooking!
If you are one the those people who enjoy the great crisp of fried food and that
“crunchy”goodness; yet you stay away from those unhealthy foods - you’ve
made the right choice.
With your new Gourmia Air Fryer, preparing fresh and healthy air fried foods is
only moments away. We’re condent that you’ll nd your new Gourmia Air Fryer
easy and fun to use; with the end results being a great tasting and healthy treat.
The pages of this manual oer full and comprehensive instructions to guide you
through the functions and features of the Gourmia Air Fryer. Inside this guide
you will also nd information on its modes of operation, complete step-by-step
instructions for the operation, assembly, cleaning, and maintenance of your
appliance.
Please read all safety instructions thoroughly to ensure safe usage at all times.
Thank you for your purchase! We sincerely hope you will enjoy this as well as all
the many innovative products brought to you by our family at Gourmia.
3

1. This appliance is not intended for use by
persons (including children younger then 8)
with reduced physical, sensory or mental
capabilities, or lack of experience and
knowledge, unless they have supervision.
2. Check if the voltage indicated on the appliance
corresponds to the local main voltage before
you connect the appliance.
3. Do not use the appliance if the plug, the main
cord or the appliance itself is damaged. Always
make sure that the plug is inserted properly
into a wall outlet.
4. Do not operate any appliance with a damaged
cord or plug or after the appliance
malfunctions, or has been damaged in any
manner. Return appliance to the nearest
authorized service facility for examination,
repair or adjustment.
5. Close supervison is neccesary when any
appliance is used by or near children. Children
should be supervised to ensure that they do
not play with the appliance. Cleaning and user
maintenance shall not be done by children
unless they are older than 8 and
supervised.
6. Do not let the cord hang over the edge of table
or counter or touch hot surfaces.
7.To protect against electric shock do not immerse
cord, plugs, or appliance in water
or other liquid. Do not plug in the
appliance or operate the control panel with
wet hands.
8. Never connect this appliance to an external
timer switch or separate remote-control
system in order to avoid a hazardous situation.
Always attach plug to appliance rst, then plug
cord in the wall outlet.To disconnect, turn any
control to“o”, then remove plug from wall
outlet.
9. Do not place the appliance on or near
combustible materials such as a tablecloth or
curtain.The accessible surfaces may become
hot during use. Do not place on or near a
hot gas or electric burner, or in a heated
oven.
10. Do not place the appliance against a wall
or against other appliances. Leave at least 4
inches of free space on the back and sides
and 4 inches of free space above the appliance.
Do not place anything on top of the
appliance.
11. Do not use the appliance for any other purpose
than described in this manual.The use of
accessory attachments nor recommended
by the appliance manufacturer may cause
injuries.
12. Do not let the appliance operate unattended.
Extreme caution must be used when moving
an appliance containing hot oil or other hot
liquids.
13. Do not use outdoors.
14. Do not touch the hot surfaces, use handles and
knobs only. During hot air frying, hot steam is
released through the air outlet openings. Keep
your hands and face at a safe distance from the
steam and from the air outlet openings. Also be
careful of hot steam and air when you remove
the pan from the appliance.
15. After using the appliance, the metal cover
inside is very hot, avoid to contact the hot
metal inside after cooking. Unplug from outlet
when not in use and before cleaning. Allow to
cool before putting on or taking o parts, and
before cleaning the applinace.
16. Immediately unplug the appliance if you see
dark smoke coming out of the appliance. Wait
for the smoke emission to stop, before you
remove the pan from the appliance.
17. For household use only.
SAVE THESE INSTRUCTIONS
IMPORTANT SAFEGUARDS
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IMPORTANT SAFEGUARDS
Before using the electrical appliance, the following basic precautions should always be followed:

TABLE OF CONTENTS
Know Your Air Fryer........................6
Before Using The Air Fryer ..............7
Using Your Air Fryer........................8
Troubleshooting...........................10
Frying Tips...................................11
Settings Chart..............................12
Cleaning & Maintenance...............14
TABLE OF CONTENTS
5
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Basket
Crisper
Timer arrows
Power/Start
icon
Display
Screen
Temperature
Arrows
F
6
KNOW YOUR AIR FRYER
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Handle

USING YOUR AIR FRYER
1. Place the appliance on a
stable, horizontal,
heat-resistant, and leveled
surface.
2. Place the crisper in the
basket. Put the ingredients
in the basket. (Do not over-
load) Slide the basket into
the air fryer.
3. Plug the Air Fryer into an
electrical wall outlet.
Using Your Air Fryer
This is an air fryer that works on hot air.
•Do not ll the basket with oil, frying fat, or any other liquid.
•Do not put anything on top of the appliance.
Note: Do not place the appliance against a wall or against other
appliances. It is important to leave at least 4 inches of free space on the back
and sides, and 4 inches of free space above the appliance to allow for proper
ventilation.
7
USING YOUR AIR FRYER
Before Using The Air Fryer For The First Time
1. Remove all packaging material.
Remove any stickers or labels from the appliance.
2. Thoroughly clean the basket and crisper with hot water,
some dishwashing liquid and a non-abrasive sponge.
3. Wipe the inside and outside of the appliance with a moist cloth.
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Note: During the rst few times of using your new GAF228 Air Fryer
there might be a “hot plastic” smell. This is perfectly normal in
new Air Fryers as the material is heated for rst time.
It will go away after the rst few uses.

8
6. Tap the temperature and
timer arrows to set the
correct cook time and
temperature for your food.
4. To turn on the appliance
press the power icon.
F
F
F
F
8
USING YOUR AIR FRYER
Add 3 minutes to the preparation time to preheat the air fryer. When cooking multiple batches only preheat before rst batch.
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F
F
7. Tap the
power
button to
begin cooking. A blue fan icon
will appear. When the food is
done the blue fan icon will turn
o and the air fryer will beep.
5. Use the settings chart
located on page 12 of
this manual, to select
the correct cook time and
temperature for your food.

9. Some recipes or ingredients call for
shaking halfway through the
preparation time (see ‘Settings Chart’
on page 12). To shake the ingredients,
pull the basket out of the appliance
by the handle and shake it. Then slide
the basket back into the air fryer and
continue to cook.
9
CAUTION:
After hot air frying, the basket and the ingredients are hot -
avoid touching. Depending on the type of the ingredients in the
air fryer, steam may escape from the basket.
9
USING YOUR AIR FRYER
10. Empty the basket into a bowl
or onto a plate using a pair of tongs;
the food, basket and crisper tray will
be hot!
Note: To avoid scratching the
nonstick surface do not use sharp or
metal utensils. Please be careful not
to pour the food from the basket as
the crisper can fall out when tipped.
11. When a batch of ingredients is
ready, the air fryer is instantly ready
for preparing another batch.
No preheat is neccesary.
Add 3 minutes to the preparation time to preheat the air fryer. When cooking multiple batches only preheat before rst batch.
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8. For additional cooking time,
simply slide the basket back into the
air fryer and set the timer to a few
extra minutes.
Note: After sliding the basket out of
the appliance, the display unit will
go into sleep mode, when you return
the basket to the appliance, your
time and temperature settings will
automatically resume. There is no
need to reset your setting or press
the power button.

10
Put the main plug in an earthed wall socket.
Tap the timer arrows to the required preparation
time to turn on the appliance.
Slide the basket into the appliance properly.
Put smaller batches of ingredients in the basket.
Smaller batches are fried more evenly.
Tap the temperature arrows to the required
temperature setting.
(see ‘Settings Chart’on page 12).
Tap the timer arrows to the required
preparation time.
(see ‘Settings Chart’on page 12).
Ingredients that lie on top of or across each other
(e.g.fries) need to be shaken halfway through the
preparation time.
(see ‘Settings Chart’on page 12).
Use oven snacks or lightly brush some oil onto the
snacks for a crispier result.
Do not ll the basket beyond max line
(see ‘Settings Chart’on page 12).
When you fry greasy ingredients in the air fryer, a
large amount of oil will leak into the basket.The oil
produces white smoke and the basket may heat up
more than usual.This does not aect the appliance
or the end result.
White smoke is caused by grease heating up in the
basket. Make sure you clean the basket properly
after each use.
Use fresh potatoes and make sure they stay rm
during frying.
Rinse the potato sticks properly to remove starch
from the outside of the sticks.
Make sure you dry the potato sticks properly
before you add the oil.
Cut the potato sticks smaller for a crispier result.
Add slightly more oil for a crispier result.
The air fryer does not work.
The ingredients fried in
the air fryer are not done.
The ingredients are fried
unevenly in the air fryer.
Fried snacks are not crispy
when they come out of the
air fryer.
I cannot slide the basket into
the appliance properly.
White smoke comes out
of the appliance.
Fresh fries are fried unevenly
in the air fryer.
Fresh fries are not crispy when
they come out of the air fryer.
The appliance is not plugged in.
You have not set the timer.
The basket is not put into the
appliance properly.
The amount of ingredients in the
basket are too much.
The set temperature is too low.
The preparation time is too short.
Certain types of ingredients need
to be shaken halfway through the
preparation time.
You used a type of snack meant to be
prepared in a traditional deep fryer.
The basket is overlled.
You are preparing greasy ingredients.
The basket still contains grease
residues from previous use.
Quality potatoes will give an even
cook.
Rinse the potato sticks properly
before you fried them.
The crispiness of the fries depends on
the amount of oil and water in the
fries.
PROBLEM POSSIBLE CAUSE SOLUTION
8
10
TROUBLESHOOTING
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11
AIR FRYING TIPS
• Smaller ingredients usually require a slightly shorter preparation time than
larger ingredients.
• Shaking smaller ingredients halfway through the preparation time
optimizes the end result and can help prevent unevenly fried ingredients.
• Add 1 Tablespoon of oil to fresh potatoes for a crispy result. Fry your
ingredients in the air fryer within a few minutes after you add the oil.
• Do not prepare extremely greasy ingredients such as sausages in the air fryer.
• Snacks that can be prepared in a oven can also be prepared in the air fryer.
• The optimal amount for preparing crispy fries is about 17 oz.
• Use pre-made dough to prepare lled snacks quickly and easily. Pre-made
dough also requires a shorter preparation time than home-made dough.
• Place a baking tin or oven dish in the air fryer basket if you want to bake a
cake or quiche or if you want to fry fragile ingredients or lled ingredients.
Note: Because the rapid hot air technology instantly reheats the air inside the
appliance, pulling the basket out of the appliance during use, for a short amount of
time, will not eect the process.
Tip: If you set the timer to half the preparation time, your timer will ring
when you have to shake the ingredients. However, this means that you have
to set the timer again to the remaining preparation time after shaking.
(see ‘Settings Chart’ on page 12).
Tip: If you set the timer to full preparation time, there is no timer bell during
cooking. Before nishing, you can pull out the basket at any time to check
the ingredients cooking condition. The power will shut down automatically
and, will only resume after you slide the basket back into the appliance
(timer always counts down in this situation).
AIR FRYING TIPS
9
11
FRYING TIPS
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SETTINGS CHART
12
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Min-max Time Temperature Shake Extra information
(ounces) (min.)
POTATOES & VEGETABLES
Thin frozen fries 7 oz. 8-12 400 shake every 5 min.
Thick frozen fries 7 oz. 8-15 400 shake every 5 min.
Frozen onion rings 10 oz. 8-14 400
Roasted zucchini 2 oz. or 6 slices 16-10 400 ip halfway spray with oil
Roasted broccoli and peppers 4 oz. 5-10 400 shake spray with oil
Freshthin fries 5 oz. 8-12 400 shake every 5 min. spray with oil
Freshthick fries 5 oz. 10-20 400 shake every 5 min. spray with oil
Freshhash browns 2 oz. 20-25 350
MEAT & FISH
Frozen chicken ngers 11 oz. 10-20 400 toss halfway
Frozen shsticks 10.5 oz. 10-20 400 toss halfway
Freshsh llet 2-4 oz. 10-15 350 ip halfway
Steaks (medium) 3.2 oz. 10-15 320 ip halfway
Chicken breasts 1 Breast 20-25 350 ip halfway
Chicken wings 3-7Wings 20-30 350 ip halfway
Chicken legs 1 Leg 20-25 350 ip halfway
Chicken thigh 1Thigh 20-25 350 ip halfway
Hamburger 2 Burgers 10-20 350 ip halfway
BAKING
Cake 10 oz. 20-25 350
Muns 2 0z. 10-20 350 pour batter into paper mun cups
SETTINGS CHART (The chart below are the basic settings for preparing your food.)
Air fryers perform similar to ovens. If your dish is not on the list, please refer
to oven instructions on item packaging or recipe.
The settings below are only indications-as ingredients dier in origin, size, shape as well as brand,
we cannot guarantee the best setting for your ingredients.
SETTING’S CHART
10
8
12
SETTINGS CHART
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• Do not turn the basket upside down with the crisper still inside, as any
excess oil that has collected on the bottom of the basket will leak onto the
ingredients.
• Do not touch the crisper or basket after use. Depending on the type of
the ingredients in the air fryer, steam may escape from the basket.
13
The settings below are only indications-as ingredients dier in origin, size, shape as well as brand,
we cannot guarantee the best setting for your ingredients.
11
AIR FRYING TIPS
9
13
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CLEANING AND MAINTENANCE
CLEANING AND MAINTENANCE
Environment
Do not throw away the appliance with the normal household waste
at the end of its life, but hand it in at an ocial collection point for
recycling. By doing this, you help to preserve the environment.
Guarantee and service
If you need service or information or if you have a problem, please visit
our website or contact your distributor.
F
14
STORAGE
• Unplug the appliance
and let it cool down.
• Make sure all parts are
clean and dry.
• Put the air fryer on a
clean and dry place.
CLEANING & MAINTENANCE
SETTINGS CHART
12
SETTING’S CHART
10
8
14
CLEANING & MAINTENANCE
1. Remove the main plug from the
wall outlet and let the appliance cool
down.
Tip: Remove the basket to let the air fryer cool
down, quicker.
2. Wipe the outside of the appliance
with a moist cloth.
3. Clean the basket and the crisper
with hot water, dishwashing soap
and a non-abrasive sponge.
Tip: If dirt is stuck to the crisper or the bottom
of the basket, ll the basket with hot water
and dishwashing soap. Put the crisper in the
basket and let the crisper and the basket soak
for approximately 10 minutes.
4. Clean the inside of the air fryer with
hot water and a cleaning brush to
remove any food residues.
• Clean the appliance after every use.
•Make sure the appliance is completely
cooled o before cleaning.
• Do not use metal kitchen utensils
or abrasive cleaning material, to clean the basket and
the crisper, as this may damage the non-stick coating.
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WARRANTY & SERVICE
This Limited Warranty is for one full year from the date
of purchase. It is applicable to the original purchaser
only and is not transferable to a third party user. Repair
or replacement of defective parts is solely at the seller’s
discretion. In the event that repair isn’t possible, the
seller will replace the product/part. If product repair/
replacement won’t suce, the seller has the option of
refunding the cash value of the product or component
returned.
Product defects not covered under the Warranty
provisions include normal wear and damage incurred
from use or accidental negligence, misuse of instruction
specications or repair by unauthorized parties.
The manufacturing company is not liable for any
incidental or consequential damages incurred by such
circumstances.
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FOR CUSTOMER SERVICE
QUESTIONS OR COMMENTS
VISIT US @ GOURMIA.COM
OR CALL 888.552.0033
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