GoWISE USA GW22611 User manual

ELECTRIC AIRWISE FRYER
GW22611/GW22612
WWW.GOWISEPRODUCTS.COM
Instruction Manual

Table of Contents
2
Product Introduction
Important Safeguards
Electromagnetic Fields
Product Structure & Features
Before First Use
How to use your Air Fryer
Cooking Guide
Cleaning your Air Fryer
Troubleshooting
Warranty
3
4
6
7
9
10
12
14
15
16

Product Introduction
3
GoWISE USA would like to introduce the GW22611 (black) and GW22612
(white) Air Fryers with Rapid Air Technology. Rapid Air Technology is a new
technique for preparing food that traditionally needs to be fried in oil.
Rapid Air Technology works by quickly circulating hot air around the Air
Fryer pan. The best part — it heats food in all directions and most dishes
cook with little to no oil.
This 3.7-quart air fryer features 8 built-in pre-sets including Warm-up,
Chips, Chicken, Steak, Shrimp, Meat, Cake, and Fish. It offers a wide
temperature range from 176°F - 392°F and a timer up to 30 minutes.
Air frying offers a healthier and easier way to prepare your next meal in
minutes.

Important Safeguards
(continued on next page)
4
1. READ THE MANUAL BEFORE ATTEMPTING TO OPERATE.
2. Keep the box and packing material for storage.
3. Do not immerse the cord, plug, or any part of the appliance in water or
any other liquids to avoid electric shock.
4. Keep all the ingredients in the basket to prevent any contact from
heating elements.
5. Do not cover the air inlet and air outlet when the appliance is on.
6. Do not fill the pan with oil. Filling the pan with oil may cause a fire
hazard.
7. Do not touch the inside of the appliance while it is operating.
8. Do not use the appliance if there is any damage to the plug, main cord,
or other parts.
9. Do not go to any unauthorized person to replace or fix the appliance.
10. Keep the main cord away from hot surfaces.
11. Do not plug in the appliance or use the appliance with wet hands.
12. Make sure that the appliance is plugged into the wall socket properly.
13. Make sure that the appliance is out of reach of children, especially when
the fryer is operating.
14. Do not connect the appliance to an external timer switch.
15. Do not place the appliance on or near combustible materials, such as a
tablecloth or curtain.
16. Do not place the appliance against a wall or any other appliances. Leave
at least 5 inches of free space around and above the appliance.
17. Do not place anything on top of the appliance.
18. Do not use the appliance for any other purposes other than described
in this manual.
19. Do not leave the appliance unattended while it is operating.
20. During hot air frying, hot steam is released through the air outlet
openings. Keep your hands and face at a safe distance from the steam
and from the air outlet opening. Be careful of hot steam and air when
you remove the pan from the appliance. Any accessible surface may
become hot during use.

5
Important Safeguards - continued
21. Immediately unplug the appliance if you see dark smoke coming out
of the appliance. Wait for the smoke emission to stop before you
remove the pan from the appliance.
22. Ensure that the appliance is placed on a horizontal, even, and stable
surface.
23. This appliance is designed for household use only. It is not safe to use
in environments such as staff kitchens, farms, motels, and other
non-residential environments.
24. The warranty is void if the appliance is used for professional or semi-
professional purposes, or it is not used according to instructions.
25. Always wait 30 minutes for the appliance to cool down before handling
or cleaning it.

6
Electromagnetic Fields (EMF)
This GoWISE USA air fryer complies with all standards regarding
Electromagnetic fields (EMF). Under proper handling, there is no harm done
to the human body based on available scientific evidence.
If you have any questions regarding your Air Fryer, please contact Customer
Service at 855-233-9199 or [email protected].

Product Structure & Features
7
UNIT
STRUCTURE
CONTROL
BOARD
FRYER
BASKET
PAN/POT
(continued on next page)

8
Product Structure & Features - continued
8 COOKING
PRESETS
THIS ICON
WILL BLINK TO SHOW
AIR FRYER IS HEATING UP
COOKING
TIME
COOKING
TEMPERATURE
DISPLAYS COOK
PRESET SELECTED
ADJUST COOK
TEMPERATURE
STOP COOKING/
CANCEL SETTINGS
THIS ICON WILL LIGHT UP
AND BLINK WHEN THE
FAN IS BLOWING
START/PAUSE
COOKING
ADJUST
COOK TIME
(CONTROL BOARD)

Before First Use
9
1. Remove all packaging materials, stickers, and labels.
2. Clean the basket and pan with hot water, soap, and a non-abrasive
sponge.
3. Wipe the inside and outside of the appliance with a clean cloth.
NOTE: DO NOT fill pan with oil or lard. The appliance uses rapid air
circulation to fry.

How to use your Air Fryer
1. Place the air fryer on a flat and even surface. DO NOT PLACE THE
FRYER ON A SURFACE THAT IS NOT HEAT RESISTANT.
2. Put the basket in the pan. DO NOT FILL THE PAN WITH OIL OR ANY
OTHER LIQUID.
3. Place the ingredients in the basket and then put the basket and pan
back into the appliance.
4. Set your cooking time and temperature by either choosing one of the
8 presets or manually setting it with the “+” or “-” icons.
5. Once you have set your cooking time and temperature, press the START
button.
6. The heat up and fan icon will blink to show that the fryer is heating up
and circulating hot air.
7. You may need to shake the ingredients midway through cooking cycle.
Pull the pan out of the fryer by the handle (the fryer will automatically
pause), and carefully shake the ingredients inside the basket using
the handle. Once you are done, slide the pan and basket back into the
air fryer and it will resume the cooking cycle.
CAUTION: DO NOT PRESS THE BUTTON ON THE HANDLE DURING
SHAKING, THIS WILL DETACH THE BASKET FROM THE PAN. If shaking
the ingredients is too difficult to do while attached to the pan, place
the pan and basket on a pot holder then detach basket from pan, and
shake the basket only.
8. When the cooking time has been reached, the timer will beep five times.
After the timer beeps, the fan will stop shortly after (approx. 20
seconds)
9. Pull the pan out of the fryer and place it on a pot holder.
NOTE: Oil from the ingredients will gather in the bottom of the pan, be
careful when pulling the pan out of the fryer.
10. Check if the ingredients are ready. If they are not, simply slide the
pan and basket back into the fryer, set your cooking time and
temperature, and let the fryer start its cooking cycle.
(continued on next page)
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