Deluxe Charcoal Smoker
De Luxe Fumoir / Barbecue
De Lujo Ahumador / Asador
For additional information or recipes visit www.grillpro.com!
Pour information et recettes, visiter www.grillpro.com!
¡Para más información o recetas visite www.grillpro.com!
GRILLPRO®
WATERLOO, ONTARIO CANADA
N2V 1K3
1800 GRILPRO
•Only use this smoker on a hard,
level, non-combustible, stable
surface. Never use on a wooden
surface or one that could burn.
•Always use a drip pan/ash guard
under Smoker to protect surface
from heat damage and/or
discoloration and to catch ashes,
embers and drippings. Place a thin
layer of water in drip pan/ash guard
to help extinguish falling ashes and
embers. A drip pan/ash guardis
designed for use with a smoker for
easy clean up of drippings that can
cause discoloration of surface and
to catch falling ashes and embers.
•Proper clearance of ten feet between
the smoker and any combustible
material (bushes, trees, wooden
decks, wooden fences, buildings,
etc.) or construction should be
maintained at all times when smoker
is in use. Do not place smoker under
aroof overhang or other enclosed area.
•For household use only. Do not
use this Smoker for other than its
intended purpose.
•For outdoor use only. Do not operate
Smoker indoors or in an enclosed area.
•Water bowl should always be used
when using smoking action. Do
not allow liquid in water bowl to
completely evaporate. Check water
bowl every2hours and add water
if level is low (a sizzling sound may
indicate a need for water). Follow
instructions in “Adding Water During
Cooking” section of this manual.
•Always keep water in the water bowl
even after food is removed from
Smoker. Water will evaporate and
grease in water bowl can catch
on fire.
•Do not move Smoker when water
bowl contain hot liquids.
•Do not leave Smoker unattended
when in use.
•Use extreme caution when adding
charcoal/wood. Follow instructions
in “Adding Charcoal/Wood During
Cooking” section of this manual.
•Never move Smoker whilst it is in use.
•Do not store or use Smoker near
gasoline or other flammable liquids,
gases or whereflammable vapors
may be present.
•We do not recommend the use of
lighting fluid. If you choose to use
charcoal lighting fluid, only use
lighting fluid approved for lighting
charcoal. Carefully read instructions
on the charcoal lighting fluid and
charcoal prior to use.
•Do not use self-starting charcoal.
Use only high grade plain charcoal
or charcoal/wood mixture.
•Do not use gasoline, kerosene or
alcohol for lighting charcoal. Use
of any of these or similar products
can cause an explosion possibly
leading to severe bodily injury.
•Never add charcoal lighting fluid
to hot or even warm charcoal.
•During grilling, grease from meat
may drip into the charcoal and
cause a grease fire. If this should
happen, replace dome lid to
suffocate the flame. Do not use
water to extinguish grease fires.
•Use caution since flames can flare-up
when fresh air suddenly comes in
contact with fire. When opening the
dome lid, keep hands, face and body
safe from hot steam and flame flare-
ups. Remove the dome lid by tilting it
toward you to allow heat and steam
to escape away from your face.
Important Safety
Warnings
We want you to assemble and use your
smoker BBQ as safely as possible.
When you see this safety alert symbol
please pay particular attention to the
information which follows it.
Read all safety warnings and instructions
carefully before assembling and operating
the smoker BBQ.
Warning
