Haden HCTT60 User manual

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CONTENTS
Safety Information
Installation
Getting to know your Hob
Before use
Usage
Hints and Tips
Care and use
Troubleshooting
Electrical Safety
Technical Specification
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SAFETY INFORMATION
KEEP THIS MANUAL IN A CONVENIENT PLACE SO YOU CAN REFER TO IT FOR THE
SAFE AND PROPER USE OF THE APPLIANCE THIS APPLIANCE MUST BE EARTHED.
THIS PRODUCT MUST BE INSTALLED BY A QUALIFIED ELECTRICIAN.
• This appliance can be used by children aged from 8 years and above
and persons with reduced physical, sensory or mental capabilities or
lack of experience and knowledge if they have been given supervision
or instruction concerning use of the appliance in a safe way and
understand the hazards involved.
• Children should be supervised to ensure that they do not play with
the appliance.
• This appliance is intended for domestic household use and similar
applications.
- staff kitchen areas in shops, offices and other working environments;
- farm houses;
- by clients in hotels, motels and other residential type environments;
- bed and breakfast type environments.
• This appliance complies with electromagnetic safety standards.
However, persons with cardiac pacemakers or other electrical
implants (such as insulin pumps) must consult with their doctor or
implant manufacturer before using this appliance to make sure that
their implants will not be affected by the electromagnetic field.
• Unwrap the packaging materials as indicated and dispose of them
safely.
• Take care – panel edges could be sharp failure can result in injury.
• All electrical connections must match the values indicated on the
rating plate.
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• Ensure that the appliance is not standing on the electricity supply
cable.
• Never use an extension cord or a multiple socket for connection to
the power supply. The power connection should be easily accessible
after the machine has been installed.
• No combustible material or products should be placed on the
appliance at any time.
• Ensure the appliance is switched off at the wall socket prior to
cleaning and maintenance.
• During use, accessible parts of this appliance will become hot
enough to cause burns.
• Do not let your body, clothing or any item other than suitable
cookware contact the glass panel until the surface is cool.
• Metallic objects such as knives, forks, spoons and lids should not be
placed on the hob surface as they can get hot.
• Handles of saucepans may be hot to touch. Check saucepan handles
do not overhang other cooking zones that are on. Keep handles out of
reach of children.
• Never leave the appliance unattended when in use.
• Never use your appliance as a work or storage surface.
• Never use the appliance for heating or warming the room.
• After use, always turn off the cooking zones.
• Do not repair or replace any part of the appliance unless specifically
recommended in the manual. All other servicing should be done by a
qualified technician.
• If the supply cord is damaged, it must be replaced by the
manufacturer, its service agent or similarly qualified persons in order
to avoid a hazard.
• Do not use a steam cleaner to clean your cooktop.
• Do not place or drop heavy objects on your cooktop.
• Do not stand on your cooktop.
• Do not use pans with jagged edges or drag pans across the Induction
glass surface as this can scratch the glass.
• Do not use scourers or any other harsh abrasive cleaning agents to
clean your cooktop, as these can scratch the Induction glass.
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• WARNING: Unattended cooking on a hob with fat or oil can be
dangerous and may result in fire. NEVER try to extinguish a fire with
water. First switch off the appliance and then cover flame e.g. with a
lid or a fire blanket.
• The appliance is not intended to be operated by means of an external
timer or separate remote-control system.
• Before your appliance is connected to the mains electricity supply,
check to ensure the voltage and frequency shown on the rating label
corresponds with your power supply.
• The hob should not be installed directly above a dishwasher, fridge,
freezer, washing machine or clothes dryer, as the humidity may
damage the hob electronics.
• Do not cook on a broken or cracked cooktop. If the cooktop surface
should break or crack, switch the appliance off immediately at the
mains power supply (wall switch) and contact a qualified technician.
• This appliance is to be properly installed and earthed only by a
suitably qualified person.
•This Ceramic hob is intended to be used in a domestic environment.
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• Under any circumstances, make sure the Induction cooker hob is
well ventilated and the air inlet and outlet are not blocked. Ensure the
induction cooker hob is in good work state.
As shown below
L(mm) W(mm) H(mm) D(mm) A(mm) B(mm) X(mm) F(mm)
590 520 60 56 561min-
564max
491min-
494max
50min 3min
A(mm) B(mm) C(mm) D E
760 50 20 Air intake Air exit 5mm
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Note: The distance between the hob and the cupboard above the hob
should be at least 760mm
ENSURING ADEQUATE VENTILATION
Make sure the induction cooker hob is well ventilated and that air inlet
and outlet are not blocked. In order to avoid accidental touch with the
overheating bottom of the hob, or getting unexpectable electric shock
during working, it is necessary to put a wooden insert, fixed by screws,
at a minimum distance of 50mm from the bottom of the hob. Follow
the requirements below.
BEFORE INSTALLING THE HOB, MAKE SURE THAT
• The work surface is square and level, and no structural members
interfere with space requirements.
• The work surface is made of a heat-resistant material.
• If the hob is installed above an oven, the oven has a built-in cooling
fan.
• The installation will comply with all clearance requirements and
applicable standards and regulations.
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• A suitable isolating switch providing full disconnection from the
mains power supply is incorporated in the permanent wiring, mounted
and positioned to comply with the local wiring rules and regulations.
• The isolating switch must be of an approved type and provide a 3 mm
air gap contact separation in all poles.
• The isolating switch will be easily accessible to the customer with
the hob installed.
• You use heat-resistant and easy-to-clean finishes (such as ceramic
tiles) for the wall surfaces surrounding the hob.
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AFTER INSTALLING THE HOB, MAKE SURE THAT
• The power supply cable is not accessible through cupboard doors or
drawers.
• There is adequate flow of fresh air from outside the cabinetry to the
base of the hob.
• If the hob is installed above a drawer or cupboard space, a thermal
protection barrier is installed below the base of the hob.
• The isolating switch is easily accessible by the customer.
BEFORE LOCATING THE FIXING BRACKETS
The unit should be placed on a stable, smooth surface (use the
packaging). Do not apply force onto the controls protruding from the
hob

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ADJUSTING THE BRACKET POSITION
The hob should be placed on a stable, smooth surface (use the
packaging). Do not apply force onto the controls protruding from the
hob. Fix the hob on the work surface by screw four brackets on the
bottom of hob (see picture) after installation.
CAUTIONS
• The Ceramic hob must be installed by qualified personnel or
technicians. Please never conduct the operation by yourself.
• The hob will not be installed directly above a dishwasher, fridge,
freezer, washing machine or clothes dryer, as the humidity may
damage the hob electronics
• The wall and induced heating zone above the table surface shall
withstand heat.
• A steam cleaner is not to be used.
A B C D
Screw Bracket Screw Hole Hob Base

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BEFORE PROCEEDING WITH THE ELECTRICAL CONNECTION,
VERIFY THAT
• The current carrying capacity of the household electrical circuit and
the socket is adequate for the maximum power rating of the hob.
• The voltage indicated on the rating label is the same as the supply
voltage.
• Do not use extension leads or adapters when connecting.
• Electrical installation of the residence and the electric socket must
be earthed and conform with the safety regulations.
• The appliance is provided for fixed connection to the power supply.
• The power supply cable must not touch any hot parts and must be
positioned so that its temperature will not exceed 75˚C at any point.
• The bottom surface and the power cord of the hob are not accessible
after installation.
CONNECTING THE HOB TO THE MAINS POWER SUPPLY
NOTE: THE WIRE CONNECTION MUST ONLY BE COMPLETED BY A
QUALIFIED ELECTRICIAN.

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012
GETTING TO KNOW YOUR CERAMIC HOB
1. Max. 1200 W zone
2. Max. 1800 W zone
3. Max. 1200 W zone
4. Max. 1800 W zone
5. Glass plate
6. ON / OFF
7. Control panel
4
3
5
6
1
2
7

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CONTROL PANEL
1. ON /OFF
2. Power setting keys
3. Keylock
12
3

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BEFORE USE
CHOOSING SUITABLE COOKWARE
• Do not use cookware with jagged edges or a curved base.
• Make sure that the base of your pan is smooth, sits flat against the
glass, and is the same size as the cooking zone. Use pans whose
diameter is as large as the graphic of the zone selected. Always centre
your pan on the cooking zone.
• Always lift pans off the Ceramic hob – do not slide, or they may
scratch the glass.

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USING YOUR CERAMIC HOB
TOUCH CONTROLS
• The controls respond to touch, so you don’t need to apply any
pressure.
• Use the ball of your finger, not its tip.
• You will hear a beep each time a touch is registered.
• Make sure the controls are always clean, dry, and that there is no
object (e.g. a utensil or a cloth) covering them. Even a thin film of
water may make the controls difficult to operate.
START COOKING
1. Touch the ON/OFF control, all displays show “–”
2. Place a suitable pan on the cooking zone that you wish
to use. Make sure the bottom of the pan and the surface of
the cooking zone are clean and dry.

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BEWARE OF HOT SURFACES
3. Select a heat setting by touching the “-” or “+” control.
• You can modify the heat setting at any time during cooking.
NOTE: If you don’t choose a heat setting within 1 minute, the Ceramic
hob will automatically switch off. You will need to start again at step 1.
4. Turn the cooking zone off by scrolling down to “0” or touching “-”
and “+” control together. Make sure the display shows “0”
5. Turn the whole cooktop off by touching the ON/OFF control.
“H” will show which cooking zone is hot to touch. It will disappear
when the surface has cooled down to a safe temperature. It can also
be used as an energy saving function if you want to heat further pans,
use the hotplate that is still hot.

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CONTROL LOCK/UNLOCK
You can lock the controls to prevent unintended use (for example
children accidentally turning the cooking zones on).
When the controls are locked, all the controls except the ON/OFF
control are disabled.
Lock
Touch the lock control the timer indicator will show “Lo”, the
controls are now locked
Unlock
To Unlock the control, press and hold the lock control for more
than three seconds.

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018
A temperature sensor equipped can monitor the temperature inside
the ceramic hob. When an excessive temperature is monitored, the
ceramic hob will stop operation automatically.
RESIDUAL HEAT WARNING
When the hob has been operating for some time, there will be some
residual heat. The letter “H” appears to warn you to keep away from it.
DEFAULT WORKING TIME
This hob is designed to automatically shut down if the controls are not
touched after 10 minutes.
HINTS AND TIPS
• Take care when frying as the oil and fat heat up very quickly. At
extremely high temperatures oil and fat will ignite spontaneously and
this presents a serious fire risk.
• When food comes to the boil, reduce the temperature setting.
• Using a lid will reduce cooking times and save energy by retaining
the heat.
• Minimize the amount of liquid or fat to reduce cooking times.
• Start cooking on a high setting and reduce the setting when the food
has heated through.
OVER TEMPERATURE PROTECTION

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Heat Setting Suitability
1-2 • delicate warming for small amounts of food
• melting chocolate, butter, and foods that burn quickly
• gentle simmering
• slow warming
3-4 • reheating
• rapid simmering
• cooking rice
5-6 • pancakes
7-8 • sautéing
• cooking pasta
9• stir-frying
• searing
• bringing soup to the boil
• boiling water

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020
CARE & CLEANING
Cleaning the hob after use
Everyday soiling on glass
(fingerprints, marks,
stains left by food or
non-sugary spill on the
glass)
1. Turn the hob off and
allow to cool down.
2. Apply a hob cleaner
while the glass is still
warm (but not hot!)
3. Rinse and wipe dry
with a clean cloth or
paper towel.
• Heavy-duty scourers,
some nylon scourers and
harsh/abrasive cleaning
agents may scratch the
glass. Always read the
label to check if your
cleaner or scourer is
suitable.
• Never leave cleaning
residue on the cooktop:
the glass may become
stained.
Boil overs, melts and hot
sugary spills on the glass
Remove these imme-
diately with a fish slice,
palette knife or razor
blade scraper suitable for
Induction glass hob. Take
care of the of hot surface
and avoid scratching the
glass.
Everyday soiling on glass
(fingerprints, marks,
stains left by food or
non-sugary spill on the
glass)
Spill overs on the touch
controls
1. Turn the hob off and
allow to cool down.
2. Soak up the spill
3. Wipe the touch control
area with a clean damp
sponge or cloth.
4. Wipe the area com-
pletely dry with a paper
towel.
• Make sure you wipe the
touch control area dry
before turning the cook-
top back on.