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  9. Haier HIL 2001CSPH User manual

Haier HIL 2001CSPH User manual

Please read this booklet carefully before fixing and using and
save it for future reference.
HIL 2001CSPH
.IMPORTANT SAFEGUARDS…………。。。。。………………………
The following basic precautions should always be followed
when using electrical appliance:
1. Read all instructions before using.
2. Make sure the voltage in your living area corresponding to
the one shown on the rating label of the appliance. And the
wall socket is properly grounded.
3. To reduce the risk of fire in the oven cavity:
a. Do not overcook the food.
b. Remove wire twist -ties from paper or plastic bags before
placing bags in the oven.
c. Do not heat oil or fat for deep drying as the temperature of
oil cannot be controlled.
d. After use wipe the waveguide cover with a damp cloth,
followed by dry cloth to remove any food splashes and
grease. Built -up grease may overheat and begin to cause
smoke or catch fire.
e. If materials inside the oven should smoke or ignite, keep
oven door closed, turn oven off and disconnect the power
supply.
f. When heating food in plastic or paper containers, keep an
eye on the oven due to the possibility of ignition.
4. To reduce the risk of explosion and sudden boiling:
a. WARNING: Liquids and other foods must not be heated in
sealed container since they are liable to explode; Baby
bottles fitted with a screw cap or teat are considered to be
sealed containers.
b. Use the wide -mouthed container to cook liquid, and the
cooked liquid should not be removed out immediately.
Several moments should be waited before removing. In
2
order to avoid possible hazards caused by delayed eruptive
boiling of liquids.
c. Potatoes, sausage and chestnut should be peeled or
pierced before cooking. Eggs in their shell, whole hard
-boiled eggs should not be heated in microwave ovens since
they may explode, even after microwave heating has ended.
d. The contents of feeding bottles and baby food jars are to
be stirred or shaken and the temperature is to be checked
before consumption, in order to avoid burns.
5. If the supply cord is damaged, it must be replaced by the
manufacturer or its service agent or a qualified technician in
order to avoid a shock hazard.
6. After cooking, the container is very hot. Using gloves to
take out the food and avoid steam burns by directing steam
away from the face and hands.
7. Slowly lift the furthest edge of dishes cover and
microwave plastic wrap and carefully open popcorn and
oven cooking bags away from the face.
8. To prevent the turntable from breaking:
a. Let the turntable cool down before cleaning.
b. Do not place hot foods or utensils on the cold turntable.
c. Do not place frozen foods or utensils on the hot turntable.
9. Make sure the utensils do not touch the interior walls
during cooking.
10. Only use utensils that are suitable for use in microwave
ovens.
11. Do not store food or any other things inside the oven.
12. Do not operate the oven without any liquid or food inside
the oven. This would do damage the oven.
13. When the appliance is operated in the combination mode,
3
children should only use the oven under adult supervision
due to the temperatures generated.
14. Any accessories not recommended by the manufacturer
may cause injuries to persons.
15. Do not use outdoors.
16. Save these instructions.
17. WARNING: If the door or door seals are damaged or the
oven is malfunctioned, the oven must not be operated until it
has been repaired by a competent person;
18. WARNING: It is hazardous for anyone other than a
competent person to carry out any service or repair
operation that involves the removal of a cover which gives
protection against exposure to microwave energy;
19. If smoke is emitted, switch off or unplug the appliance
and keep the door closed in order to stifle any flames;
20. Microwave heating of beverages can result in delayed
eruptive boiling; therefore care must be taken when handling
the container;
21. Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the oven door glass since they can scratch
the surface, which may result in shattering of the glass.
22. The lamp of microwave oven is not intended for other
purposes.
23. The appliances are not intended to be operated by
means of an external timer or separate remote -control
system.
24. This appliance is intended to be used in household and
similar applications, such as:
• Staff kitchen areas in shops, offices and other working
environments;
4
• Farm houses;
• By clients in hotels, motels and other residential
environments;
• Bed and breakfast type environments.
25. The microwave oven is intended for heating food and
beverages. Drying of food or clothing and heating of
warming pads, slippers, sponges, damp cloth and similar
may lead to risk of injury, ignition or fire.
26. This appliance can be used by children aged from 8
years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience and
knowledge if they have been given supervision or instruction
concerning use of the appliance in a safe way and
understand the hazards involved. Children shall not play with
the appliance. Cleaning and user maintenance shall not be
made by children unless they are older than 8 and
supervised. Keep the appliance and its cord out of reach of
children less than 8 years.
27. This appliance is not intended for use by persons
(including children) with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge, unless
they have been given supervision or instruction concerning
use of the appliance by a person responsible for their safety.
28. Children should be supervised to ensure that they do not
play with the appliance.
29. A steam cleaner is not to be used.
30. The door or the outer surface may get hot when the
appliance is operating.
31. WARNING: Accessible parts may become hot during use.
Young children should be kept away.
32. During use the appliance becomes hot. Care should be
5
taken to avoid touching heating elements inside the oven.
33. The surfaces are liable to get hot during use.
Household use only
.INSTALLATION……………………………………………………..……….…
1. Remove the packaging and take out the distance limiter
from accessory in microwave oven (some models have been
installed already), unlock the power cord, according to the
specific shape of distance limiter, install by following the
given instruction. The purpose of the distance limiter is to
make the microwave oven to keep a certain distance from
the wall.
2. Take out all the packing. Carefully check whether there is
damage to the microwave oven. Such as:
a. the oven cavity is impacted or pressured.
b. the door is not flat; the switch is not smooth and flexible.
c. the metal Insulated mesh on the door is bended or
deformed.
d. the power cord is loose.
IF IT IS FOUND ABOVE, CONTACT YOUR NEAREST
SERVICE CENTER APPROVED.
3. Microwave ovens must be placed under dry and
non-corrosiveness environments, kept away from heat and
humidity, such as gas burner or water tank.
4. To ensure sufficient ventilation, the distance of the back of
microwave to the wall should be at least 10 cm, the side to
the wall should be at least 5 cm, the free distance above the
top surface at least 20 cm. the distance of the microwave to
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the ground should be at least 85 cm.
5. The position of the oven shall be far from the TV, radio or
antenna to avoid disturbance, the distance at least more
than 5 m.
6. The appliance must be positioned so that the plug is
accessible, and must ensure a good grounding in case
leakage, ground loop can be formed to avoid electric shock.
7. The microwave oven shall not be placed in a cabinet. The
microwave oven is intended to be used freestanding.
8. As there is manufacturing residue or oil remained on the
oven cavity or heat element, it usually would smell the odor,
even a slight smoke, It is normal case and would not occur
after several times use, keep the door or window open to
ensure good ventilation. So it is strongly recommended to
set the oven to grill mode and operate dry several times.
9. To keep the microwave oven at a distance from the wall, it
is necessary to install a distance limiter.
Push Distance Limiter
in this direction
1)Push Distance Limiter in the given direction;
2)Make sure Clasp A is secured to Hole A;
Secure Clasp A to Hole A
Hole A
Clasp A
Hole A
Distance Limiter
3)Insert Clasp B and Clasp C into their respective square holes.
Clasp C
Clasp B
7
.CLEANING…………………………………………………………………….…。
MICROWAVE OVEN CARE
The oven should be cleaned regularly and any food deposits
removed.
1. Remove the power cord from the wall outlet before
cleaning. Don't immerse the appliance in water or other
fluids when cleaning.
2. Failure to maintain the oven in a clean condition could
lead to deterioration of the surface that could adversely
affect the life of the appliance and possibly result in a
hazardous situation
3. Never use hard detergent, gasoline, abrasive powder or
metal brush to clean any part of the appliance
4. Do not remove the waveguide cover
5. When the microwave oven has been used for a long time,
there may be some strange odors exist in oven, Following 3
methods can get rid of them:
a. Place several lemon slices in a cup, then heat with high
Micro Power for 2-3 min.
b. Place a cup of red tea in oven, then heat with high micro
power.
c. Put some orange peel into oven, and then heat them with
high Micro Power for 1 minute.
6. WARNING: Only allow children to use the oven without
supervision when adequate instructions have been given so
that the child is able to use the oven in a safe way and
understands the hazards of improper use;
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HIL 2001CSPH 1280 800 1000 1000 2450 20230V
Model
Microwave
power
consumption Volume
Input
power
Output
power
Voltage/
Frequency
~/50Hz
1240
Convection
Combi 1
(W)
995
Convection
Combi 2
(W)
1245
Grill
Combi 1
(W)
996
Grill
Combi 2
(W)
Grill
power
Convection
power
9
.PRODUCT INSTRUCTION………………………….............................
②⑤⑦
⑥
④
③
①
⑧
Waveguide cover
1) Door lock
Microwave oven door must be properly closed in order for it to
operate
2) Viewing window
Allow user to see the cooking status
3) Rotating axis
The glass turntable sits on the axis; the motor underneath it
drives the turntable to rotate
4) Rotating ring
The glass turntable sits on its wheels; it supports the turntable
and helps it to balance when rotating
5) Turntable
The food sits on the turntable, its rotation during operation
helps to cook food evenly
- Place the rotating ring first
- Fit the turntable onto the rotating axis and make sure that it is
geared in properly
10
6) Control panel
See below in details (the control panel is subject to change
without prior notice)
7) Waveguide cover
It is inside the microwave oven, next to the wall of control panel.
Never remove the waveguide cover
8) Grill rack
Use to place the roasting food.
.OPERATION OF CONTROL PANEL…。。。。。。。。。。….。….....。...
1. BEFORE COOKING
The LED flashes 3 times when plugged in power supply. Then
it shows “1:00”, and colon flashes prompting you to input the
cooking menu and time.
11
2. TIME/WEIGHT KNOB
You can increase or decrease cooking time, weight or auto
cooking menu during operation by turning Time/Weight knob.
3. PAUSE/CANCEL
At the initial or input stage: press once to cancel input
programs and resume initial stage.
During cooking: press once to stop oven operation, press twice
to cancel cooking programs.
4. AUTO REMINDER
When your preset cooking procedure have finished, the LED
display will show End and three beeps sound will be heard to
prompt you to take out food. If you do not press Pause/Cancel
button once or open the door, the beep will sound at an interval
of 3 minutes.
5. INSTANT COOKING
On the standby status, press Instant/Start button, the oven will
start cooking with high power; system default cooking time is 1
minute. You can increase or decrease cooking time by turning
the knob.
Note: This instant cooking function applies to one of following
situations:
a. Activate instant cooking function within 2 minutes when the
oven door is closed.
b. Activate instant cooking function within 2 minutes when the
Pause/Cancel is pressed.
c. Activate instant cooking function within 2 minutes when the
preset cooking program finishes.
12
6. CLOCK SETTING
Clock button make it available for you to input current or preset
time when “:” flashes onto LED display after plugged in, or try
to skip it over to continue if unnecessary.
Example: to set 12:30
Steps Display
1After power-up, the colon flashes 1:00
2 Press and hold Defrost/Clock/Temp button for
3 seconds 1:00
3Turn Time/Weight knob to set exact hours. 12:00
4 Press Defrost/Clock/Temp button once again. 12:00
5 Turn Time/Weight knob to set exact minutes. 12:30
6
Press Defrost/Clock/Temp button once again
or wait for 60 seconds, and the numbers will go
steadily.
7. MICROWAVE COOKING
This function is for cooking and heating food. Press Micro
Power button, LED cycles to show 100P — 80P — 60P — 40P
— 20P.
High power 100% microwave power. Applicable for quick and
thorough cooking
Medium
High power
80% microwave power. Applicable for medium
express cooking
Medium
power
60% microwave power. Applicable for steaming
food
Medium
Low power
40% microwave power. Applicable for defrosting
food
Low power 20% microwave power. Applicable for keeping
warm
13
a. The max time which can be set is 60 minutes.
b. Never use the grill rack during microwave cooking.
c. Never operate the oven empty.
d. If you turn the food during operation, press the Instant/Start
button once and the preset cooking procedure will continue.
e. If you intend to remove the food before the preset time, you
must press Pause/Cancel button once to clear the preset
procedure to avoid unintended operation of next time use.
f. At the maximum microwave power, the oven will
automatically lower the power after a certain time of cooking
to lengthen the service life.
Example: To cook at 80P for 10 minutes.
Steps Display
1After power-up, the colon flashes 1:00
2 Select the desired power by pressing Micro
Power button consecutively 80P
3Set cooking time by turning Time/Weight
knob. 10:00
4 Press Instant/Start button to start and LED
will count down to show running time.
14
8. GRILL AND COVECTION COOKING
This function is for grilling food. Press Conv.Combi
/Grill.Combi button, LED display will cycle to show
C-C.1-C.2-G-G.1-G.2.
8.1 COVECTION AND COMBINATION COOKING
C
Convection, convection unit will be energized during
entire operation time. In this mode, hot air is circulated
throughout the oven cavity to brown and crisp foods
quickly and evenly.
C.1
Combination of Convection Grill and microwave
cooking. 30% of time microwave output and 70% of
time Convection Grill
C.2
Combination of Convection Grill and microwave
cooking. 55% of time microwave output and 45% of
time Convection Grill
Temperature setting
Select operating temperature by different task, temperature
includes 100℃, 120 , 1℃40 ,℃160 and℃180 .℃
15
Example: To cook with convection C at 180 for 20 minutes℃
Steps Display
1 After power-up, the colon flashes 1:00
2 Press Conv Combi /Grill Combi button
consecutively to select desired menu C
3 Set the operating temperature by pressing
Defrost/Clock/Temp button. 180C
4 Set the cooking time by turning
Time/Weight knob. 20:00
5 Press Instant/Start button start cooking
8.2 GRILL AND GRILL COMBINATION
G
Grill, the heat element will be energized during
operation time. Which is applicable for rolling thin meats
or pork, sausage, chicken wing as good brown color
can be obtained
G.1 Combination of Grill and microwave cooking. 30% of
time microwave output and 70% of time grilling
G.2 Combination of Grill and microwave cooking. 55% of
time microwave output and 45% of time grilling
In the mode of convection/combi/grill, all of the oven parts, as
well as the rack and cooking containers, may become very hot.
Use caution when removing any item from the oven. Use heavy
potholders or oven mitts to PREVENT BURNS.
16
Example: To grill food with G.2 cook menu for 10 minutes
Steps Display
1 After power-up, the colon flashes 1:00
2 Press Conv Combi/ Grill Combi button to
select desired grill menu G.2
3 Set cooking time by turning Time/Weight knob 10:00
4 Press Instant/Start to start cooking
9. AUTO DEFROST
This function is used to defrost food; press the
Defrost/Clock/Temp button when at standby state, the LED
display will cycle to show Ad-1, Ad-2, Ad-3.
Ad-1 For defrosting meat, the weight range from 0.1 to 2.0 kg.
Ad-2 For defrosting poultry, the weight range from 0.2 to 3.0kg.
Ad-3 For defrosting seafood, the weight range from 0.1 to 0.9kg.
a. It is necessary to turn over the food during operation to
obtain uniform effect.
b. Usually defrosting will need longer time than that of cooking
the food.
c. If the food can be cut by knife, the defrosting process can be
considered completed.
d. Microwave penetrates around 4cm into most food.
e. Defrosted food should be consumed as soon as possible, it
is not advised to put back to fridge and freeze again.
17
Example: To defrost 0.4kg poultry
Steps Display
1 After power-up, the colon flashes 1:00
2 Press Defrost/Clock/Temp button to set the
food kind. Ad-2
3 Turn Time/Weight knob to set the defrost
weight 0.4
4 Start cooking by pressing Instant/Start
5
During defrosting, beep sounds will be heard
to prompt you turn over the food. Open the
door and turn over the food. Then close the
door. Press Instant/Start button again to
continue defrosting
10. AUTO COOKING
The oven has default cooking menu for simple operation. When
the LED flashes colon, press the Auto Cooking button and
LED will cycle to show A-01, A-02 …… A-10
Choose the appropriate menu according to the food type and
weight and strictly observe the directions in below table,
otherwise the cooking effect will be largely influenced.
18
Display NO. Menu weight
1laivA1
2 Veg coconut curry 250g
500 g
1rebmasnikpmuP3
1ecirnomeL4
1masarotamoT5
1yentuhcikilmI6
mg051ecirteewS7
1ildialasamawar8
g052ibogyrD9
500g
1naelcnomeL01
1idhcihKiNiakaM1
1idakihtarajuG2
1yentuhcikamA3
1yrrucotamotveS4
1kaahsunihtemaleK5
1ayihdoO6
1annapakamA7
1idakattaG1
1valupaktttaG2
g052alasaMnagniaB3
g052alasaMnekcihC4
500g
1izbuSikzayP5
1ratamayohK1
1ratamameehK2
1ialamratamihteM3
g052alawnahkaMgeV4
500g
1inahkaMreenaP5
1amruKantarvaN6
1alasaMreenaP7
g052nekcihcdratsuM1
500g
g052yrrucialamnwarp2
A-1
A-2
A-3
A-4
A-5
BEGNALI DISHES
SOUTH/ NORTH INDIAN DISHES
GUJARATI DISHES
RAJASTHANI DISHES
PUNJABI DISHES
19

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