Hamilton Beach 31334-CN User manual

English ...................... 2
简体中文 ................. 10
READ BEFORE USE
使用前阅读
Visit www.hamiltonbeach.cn for our
complete line of products and Use and
Care Guides – as well as
delicious recipes, tips, and
to register your product online!
有关我们所有系列产品的，使用与维护
指南 – 以及美味食谱、生活小贴士和
产品在线注册的更多信息，请访问
www.hamiltonbeach.cn 。
Questions?
Please call us – our friendly
associates are ready to help.
China: 400-852-2655
使用本设备前，我们建议您仔细阅读这
些说明。
如有疑问？
请致电我们，我们的团队
随时准备为您提供帮助。
中国大陆免费客服热线：
400-852-2655
官方网站：www.hamiltonbeach.cn
型号：31334-CN
此说明书中图片仅供参考，
产品以实物为准。
Toaster Oven
弧形多功能
烤箱

2
WARNING
Fire Hazard.
• If contents ignite, do not open oven door. Unplug oven and allow contents to stop burning and cool before
opening door.
• Do not operate unattended while in Toast or Broil modes.
• Do not use with oven cooking bags.
• Always allow at least one inch between food and heating element.
• Always unplug toaster oven when not in use.
• Regular cleaning reduces risk of fire hazard.
IMPORTANT SAFEGUARDS
1. Read all instructions.
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against electric shock, do not immerse cord, plug,
or toaster oven in water or other liquid.
4. Close supervision is necessary when any appliance is used by
or near children.
5. Unplug from outlet when not in use and before cleaning. Allow
to cool before cleaning appliance and putting on or taking off
parts.
6. Do not operate any appliance with a damaged cord or plug, or
after the appliance malfunctions or is dropped or damaged in
any manner. Call our toll-free customer service number for
information on examination, repair, or adjustment.
7. The use of accessory attachments not recommended by the
appliance manufacturer may cause injuries.
8. Do not use outdoors.
9. Do not let cord hang over edge of table or counter or touch
hot surfaces.
10. Do not place on or near a hot gas or electric burner or in a
heated oven.
11. Extreme caution must be used when moving an appliance
containing hot oil or other hot liquids.
12. To disconnect, turn all controls to OFF; then remove plug from
wall outlet.
13. Use extreme caution when removing pan or disposing of hot
grease.
14. Do not clean with metal scouring pads. Pieces can break off
the pad and touch electrical parts, creating a risk of electrical
shock.
15. Oversize foods or metal utensils must not be inserted in a
toaster oven as they may create a fire or risk of electric shock.
16. A fire may occur if the toaster oven is covered, touching, or
near flammable material, including curtains, draperies, walls,
and the like, when in operation. Do not store any item on top
of the appliance when in operation or before the appliance
cools down.
When using electrical appliances, basic safety precautions should always be followed, including the following:

3
Other Consumer Safety Information
This appliance is intended for household use only.
The length of the cord used on this appliance was selected to
reduce the hazards of becoming tangled in or tripping over a
longer cord. If a longer cord is necessary, an approved extension
cord may be used. The electrical rating of the extension cord must
be equal to or greater than the rating of the appliance. Care must
be taken to arrange the extension cord so that it will not drape
over the countertop or tabletop where it can be pulled on by
children or accidentally tripped over.
This appliance is equipped with a fully tempered safety glass door.
The tempered glass is four times stronger than ordinary glass and
more resistant to breakage. Tempered glass can break; however,
it breaks into pieces with no sharp edges. Care must be taken to
avoid scratching door surface or nicking edges. If the door has a
scratch or nick, call our toll-free customer service number.
Always unplug your toaster oven from the outlet when not in use.
BEFORE FIRST USE
Most heating appliances produce an odor and/or smoke when
used the first time. Plug the toaster oven into an outlet. Turn
Temperature Dial to 450°F (230°C). Heat at this temperature for
10 minutes. The odor should not be present after this initial
preheating. Wash baking pan and oven rack before using.
SAVE THESE INSTRUCTIONS!
17. Extreme caution should be exercised when using containers
constructed of materials other than metal or glass.
18. Do not store any materials, other than manufacturer-
recommended accessories, in this oven when not in use.
19. Do not place any of the following materials in the oven: paper,
cardboard, plastic, and the like.
20. Do not cover crumb tray or any part of the oven with metal foil.
This will cause overheating of the oven.
21. To turn oven off, turn timer to O (OFF) position. See “Parts and
Features” section.
22. Do not place eyes or face in close proximity with tempered
safety glass door, in the event that the safety glass breaks.
23. Always use appliance with crumb tray securely in place.
24. Do not use appliance for other than intended use.
25. Clean oven interior carefully. Do not scratch or damage heating
element tube.

4
Parts and Features
Baking Pan
Temperature Dial
ON Indicator Light
Slide-Out
Crumb Tray
Oven Rack
Oven Door
Timer
HIGH RACK POSITION:
broiling
LOW RACK POSITION:
baking and toasting

5
How to Toast
2 3
1
Place oven rack in LOW RACK
POSITION (shown) for toast,
English muffins, bagels, and
waffles.
Turn Temperature Dial to
maximum temperature ( ).
Place food in oven.
• When toasting only two slices of bread, place bread in middle of
oven rack to get even toasting on top and bottom.
• To toast bagels, English muffins, and waffles, place oven rack in
LOW RACK POSITION and place food cut/split side facing up. This
will toast the cut/split side more than the outside food. Set Timer
to desired setting.
• To toast regular toaster pastries or frozen pastries, place oven
rack in the LOW RACK POSITION. Select a color lighter than Medium
and toast directly on the oven rack. If pastry has a glaze or
frosting, use baking pan.
• When toasting, condensation may form on the oven door. The
moisture will slowly escape from the enclosed oven.
• The number of slices of bread and the bread freshness will affect
toast color. For example, toasting 4 slices of bread will require a
darker toast color setting than 2 slices of bread. Adjust the Timer
based on desired color and number of slices.
• If you are not satisfied with the color balance between the two
sides of your food in the recommended rack position, select a
different rack position.
Rotate Timer past 10 and then
back to desired toast color. A
bell will sound when the toast
cycle is complete.
Fire Hazard.
• If contents ignite, do not open oven
door. Unplug oven and allow contents
to stop burning and cool before
opening door.
• Do not operate with door open or
removed.
• Do not leave appliance unattended
when in operation.
• Always unplug toaster oven when not
in use.
4
When finished, turn Timer dial
to O (OFF) and unplug.
WARNING

6
How to Bake
2 3
1
5
4
Place oven rack on LOW RACK
POSITION (shown).
When finished, turn Timer dial
to O (OFF) and unplug.
Turn Temperature Dial to
desired temperature.
• Do not totally enclose foods in aluminum foil.
Foil can insulate foods and slow down heating.
• To reheat rolls or biscuits, place on baking pan
and heat at 300°F (149°C) for 10 minutes.
• Reheat leftover roasts or casseroles at 350°F
(177°C) for 20 to 30 minutes or until heated
through.
• Bake foods, such as pizza, on the LOW RACK
POSITION. Place food directly on oven rack or
in baking pan.
Rotate Timer past 10 and let
preheat for 5 minutes prior to
placing food in oven.
After oven is preheated, set
Timer to desired time by rotating
Timer past 10 and then to desired
baking time or rotate Timer to
(ON).
Fire Hazard.
• If contents ignite, do not open oven
door. Unplug oven and allow contents
to stop burning and cool before
opening door.
• Do not use oven cooking bags.
• Do not operate with door open or
removed.
•
Always allow at least one inch (2.5 cm)
between food and heating element.
• Always unplug toaster oven when not
in use.
WARNING

7
How to Broil
2 3
14
Slide oven rack into HIGH RACK
POSITION. Insert baking pan
under oven rack and add food.
DO NOT PREHEAT OVEN.
Turn Temperature Dial to
(broil).
Rotate Timer past 10 and then
to the desired broiling time or
rotate Timer to (ON). Turn
foods when browned or halfway
through cooking time.
When finished, turn Timer dial
to O (OFF) and unplug.
Fire Hazard.
•
If contents ignite, do not open oven door.
Unplug oven and allow contents to stop
burning and cool before opening door.
• Do not leave oven unattended during
operation.
• Do not operate with door open or
removed.
• Keep one inch (2.5 cm) between food
and heating element.
• Do not use oven cooking bags.
•
Do not heat foods in plastic containers.
• Follow food manufacturer’s instructions.
FOOD
Hamburgers
Hot Dogs
Sausage Links or Patties
(pierce casings before cooking)
Fish
APPROX. BROIL TIME
25 minutes
15 minutes
15 to 20 minutes
15 minutes
These cooking times are an average and should be adjusted to
individual preferences. Turn foods halfway through cooking time.
• Cook beef and pork to at least
160°F (71°C).
• Cook chicken to at least 165°F
(73°C).
• Cook fish until at least 145°F
(63°C) or until opaque or flakes
with a fork.
WARNING

8
Care and Cleaning
To clean inside of oven, wipe
oven walls, bottom of oven, and
glass door with a damp, soapy
cloth. Repeat with a damp, clean
cloth.
For stubborn stains, use a
plastic scouring pad.
To remove door: Open door;
gently pull straight up and
remove to clean with hot,
soapy water. Rinse with water
and dry. DO NOT place door
in dishwasher, since this may
damage the door and will void
your warranty.
To replace door: Align inside of
door piece with outside door
piece; gently slide into position.
Door must remain in fully open
position during removal and
replacement.
Wipe outside of oven with a
damp cloth. Do not use abrasive
cleansers or metal scouring
pads.
2 4
5
3
6
Electrical Shock Hazard.
Do not clean with metal scouring pads. Pieces can break off
pad and touch electrical parts.
Baking Pan
Oven Rack
Crumb Tray
1
When finished, turn Timer dial
to O (OFF) and unplug.
WARNING

9
PROBLEM
Oven will not heat.
Moisture forms on
inside of oven door
when toasting.
An odor and smoke
come from oven.
Oven will not toast.
Some foods burn and
some are not done.
Concentrated steam
comes out of top
corners of oven door.
PROBABLE CAUSE
• Check to make sure electrical outlet is working and the oven is plugged in. Turn Temperature Dial to
350°F (177°C) and turn Timer to (ON).
• This is normal when toasting in a toaster oven. Moisture is slower to escape from a toaster oven than
from a toaster. The amount of moisture will differ between fresh bread, bagels, and frozen pastries.
• Smoke and odor are normal during first use of most heating appliances. These will not be present after
initial heating period.
• Check to make sure outlet is working and oven is plugged in. Turn Temperature Dial to (toast) and
rotate Timer past 10 and then back to desired toast color.
• Adjust oven temperature or cooking time for best results with your recipes.
• Moisture escaping from oven will be concentrated into streams from the top corners of the door. This
gives the appearance of smoke. This is normal for this product.
Troubleshooting
Visit www.hamiltonbeach.cn for our complete line
of products and Use and Care Guides –
as well as delicious recipes, tips, and
to register your product online!

10
警告
火灾危险。
• 如果烤箱内物件着火，请勿打开烤箱门。拔下烤箱电源插头，让着火物件停止燃烧并冷却后再打开烤箱门。
• 在（烤面包）或（烧烤）模式下，请勿置于无人看管状态。
• 请勿与烤箱蒸煮袋同时使用。
• 务必在食材和加热元件之间保留至少 2.5 厘米间隙。
• 未使用时，务必拔下烤箱电源插头。
• 定期清洁可减少火灾危险。
重要安全说明
1. 阅读所有相关说明。
2. 请勿接触发热表面。应使用手柄或旋钮。
3. 为防止触电，请勿将底座、电源线或插头放入水或其他液体中。
4. 当电器由儿童使用或距离儿童较近时，需有成人看护。
5. 不使用与清洁前，请从插座拔下电源。拆装部件前以及清洁前，
必须让电器冷却。
6. 在下列情况下，请勿使用电器：电源线或插头破损、或电器出现故
障后、电器曾跌落或已经出现任何形式的损坏。请拨打我们的免费
售后服务电话，咨询有关电器检查、修理或调整的相关信息。
7. 使用非电器制造商推荐的配套附件可能会导致创伤。
8. 请勿户外使用。
9. 请勿将电源线搭置在桌台边缘上以及与发热表面接触。
10. 请勿靠近或放置在燃气或电炉上，或放进加热烤箱内。
11. 当移动含有热油或其他热液体的电器时，应特别小心。
12. 断开电源前，将所有的控制器调整到OFF（关）位置，然后从壁装
电源插座中拔下插头。
13. 取下烤盘或处理热油时应特别小心。
14. 请勿使用金属清洁球清洁设备。部件会损坏清洁垫并可能接触到带
电部件，有电击的危险。
15. 尺寸过大的食物或金属器具绝对禁止放入烤箱中，可能引起火灾或
电击。
16. 在操作时，如果烤箱被覆盖，接触或靠近易燃材料，包括窗帘、布
料、墙壁等时，容易引起火灾。当操作时或电器冷却前，请勿在电
器顶部放置任何物品。
在使用家用电器时，应始终遵守基本的安全防范措施，包括以下内容：

11
其他用户安全信息
此电器建议于家庭使用。
此电器电源线的长度设计考虑减少长电源线缠绕或绊倒的危险。倘若需
要更长的电源线，可使用批准的电源延长线。电源延长线的额定功率必
须等于或大于此电器的额定功率。电源延长线使用时需特别注意，以防
将其搭设在工作台或桌台上，造成儿童扯拉或绊倒他人。
本电器装有钢化安全玻璃门。钢化玻璃具有四倍于普通玻璃的强度，
更具抗裂性。钢化玻璃会碎裂，但是碎屑没有锋利边缘。需小心清
理，避免刮花玻璃门表面或刮伤玻璃门边缘。如果烤箱门有刮花或刻
痕，请拨打我们的免费客服电话。
未使用时，总是从插座上拔下烤箱电源插头。
初次使用前
大部分发热类器具在初次使用时会散发异味和/或冒烟。将烤箱插头插
入插座。将温控器旋钮旋至 230°C。在此温度下加热 10 分钟。初次加
热后，异味消失。使用前，请清洗烤盘和烧烤架。
请妥善保管这些说明！
17. 使用金属或玻璃以外材料构成的容器时，应谨慎行事。
18.
当烤箱不使用时，请勿将任何非制造商推荐的配件存放到烤箱中。
19. 请勿将下列材料放入到烤箱中：纸、纸板、塑料等类似材料。
20. 请勿使用金属箔盖住面包屑盘或烤箱的任何部件。这将导致烤箱过热。
21. 关闭烤箱时，将定时器旋转到 O OFF（关）位置。详见“部件和功
能”章节。
22. 请勿让脸部或眼睛靠近钢化安全玻璃门，以防安全玻璃门破裂。
23. 务必将面包屑盘固定到位。
24. 请勿将电器用于非预期用途。
25. 小心清洁烤箱内部。请勿刮伤或损坏加热原件管。

12
部件和功能
烤盘
温度设定旋钮
工作指示灯
滑出式
屑盘
烧烤架
烤箱门
定时器
顶层烤架位置：
烧烤
底层烤架位置：
烘烤和烤面包

13
如何烤面包
2 31
烤土司、英式松饼、百吉饼和华夫
饼时，请将烤架置于底层烤架位置
（如图所示）。
将温度设定旋钮旋至（ ）最高温
度。将食材放入烤箱。
• 只烤两片面包时，请将面包放置在烤架中心区，以让面包上部和底部
均匀烘烤。
• 烤百吉饼、英式松饼和华夫饼时，请将烤架置于底层烤架位置，并将
食材切开的一面朝上放置。这会让食材切开的一面比食材外部烤的更
久。按所需设置设定定时器。
• 烤普通糕点或速冻面点时，请将烤架置于底层烤架位置。选择比中间
色更浅的色泽，直接放在烤架上烘烤。如果糕点含有糖浆或糖霜，请
使用烤盘。
• 烘烤时，烤箱门上可能会凝结水珠。水雾将缓慢从密闭烤箱中溢出。
• 切片面包数量和面包新鲜程度将影响烘烤色泽。如，烤 4 片面包比烤
2 片面包要求更深的烘烤色泽设置。根据所需色泽和切片面包数量调
整定时器设置。
• 如果您对建议的烤架位置所烘焙食材的两面色泽平衡不满意，请选择
不同的烤架位置。
将定时器旋钮旋至超过 10 分钟，
然后再往回旋至所需烘烤色泽。烘
烤循环完成后，将会发出响铃声。
火灾危险。
• 如果烤箱内物件着火，请勿打开
烤箱门。拔下烤箱电源插头，让
着火物件停止燃烧并冷却后再打
开烤箱门。
• 请勿在玻璃门处于打开或取下状
态时操作。
• 请勿让电器在工作期间处于无人
看管状态。
• 未使用时，务必拔下烤箱电源插头。
警告
4
完成后，将定时器旋钮旋至
O（关） 并拔下电源插头。

14
如何烘烤
2 3
1
5
4
请将烤架置于底层烤架位置（如图
所示）。
完成后，将定时器旋钮旋至
O（关）并拔下电源插头。
将温度设定旋钮旋至所需温度。
• 请勿用锡箔纸完全包裹食材。锡箔纸可将食材隔
热，减缓加热。
• 要加热面包卷或饼干，请将其放在烤盘上并以
300°F（149°C）温度加热10 分钟。
• 以 350°F（177°C）温度加热吃剩的烤肉或砂锅菜
20 至 30 分钟或直至完全热透。
• 在底层烤架位置上加热烘烤如披萨之类的食材。
将食材直接放在烤架或烤盘上。
把食材放入烤箱前，将定时器旋钮
旋至超过 10 分钟位置把烤箱预热
5 分钟。
烤箱预热后，旋转定时器旋钮超过
10 分钟至所需烘烤时间位置，以
设置所需时间或将定时器旋钮旋至
（开）。
火灾危险。
• 如果烤箱内物件着火，请勿打开烤箱
门。拔下烤箱电源插头，让着火物件
停止燃烧并冷却后再打开烤箱门。
• 请勿使用烤箱蒸煮袋。
• 请勿在玻璃门处于打开或取下状态
时操作。
•
务必在食材和加热元件之间保留至
少 2.5 厘米间隙。
• 未使用时，务必拔下烤箱电源插头。
警告

15
如何烧烤
2 3
14
将烤架滑入到顶层烤架位置。将烤
盘放入到烤架下方，然后加入食
材。请勿预热烤箱。
将温度设定旋钮旋至 （烧烤）。 将定时器旋钮旋至超过 10 分钟，
然后旋至所需烤面包时间或将定时
器旋钮旋至 （开）。烤到焦黄
时或中途须将食材翻面。
完成后，将定时器旋钮旋至
O（关）并拔下电源插头。
火灾危险。
•
如果烤箱内物件着火，请勿打开烤
箱门。拔下烤箱电源插头，让着火
物件停止燃烧并冷却后再打开烤
箱门。
• 请勿让电器在工作期间处于无人
看管状态。
• 请勿在玻璃门处于打开或取下状
态时操作。
• 食材和加热元件之间保留至少
2.5 厘米间隙。
• 请勿使用烤箱蒸煮袋。
•
请勿在热塑容器中加热食材。
• 请遵循食材制造商的说明。
警告
食材
汉堡
热狗
香肠串或肉饼（烹饪前已串好）
鱼
大约烧烤时间
25 分钟
15 分钟
15 至 20 分钟
15 分钟
上述烹饪时间为平均时间，可根据个人喜好进行调整。烹饪达到一半
时间时将食材翻面。
• 牛肉和猪肉烤到不低于温度
160°F（71°C）。
• 鸡肉烤到不低于温度 65°F（73°C）。
• 鱼烤到不低于温度
145°F（63°C）持续烧烤或至不透
明状或可用餐叉剥落鱼肉时。

16
保养与清洗
使用蘸清洁剂的湿布清洁烤箱内
部、擦拭烤箱壁、烤箱底部和玻璃
门。使用蘸清洁剂湿布重复擦拭。
对于顽固污迹，则使用塑料清洁
垫擦拭。
取下烤箱门：打开门，垂直往上
拉，取下后用热肥皂水清洗。用清
水冲洗，然后将其干燥。请勿将烤
箱门放入到洗碗机中清洗，因为这
将损坏烤箱门并致使保修无效。
装上烤箱门：将内部烤箱门卡件对
准外部烤箱门卡件，轻轻滑入到
位。在取下与装上的过程中，烤箱
门必须保持在完全打开的位置。
请使用湿布擦拭烤箱外部。请勿使
用磨砂清洗剂或金属清洁垫。
2 4
5
3
6
电击危险。
请勿使用金属清洁球清洁设备。碎片会脱离清洁垫并
触碰电气元件。
警告
烤盘
烧烤架
屑盘
1
完成后，将定时器旋钮旋至
O（关）并拔下电源插头。

17
问题
烤箱无法加热。
烘烤时，烤箱门
内表面出现水雾。
烤箱散发异味和
冒烟。
烤箱无法烤面包。
部分食材烧焦而
部分未熟。
从烤箱门的顶部边角
冒浓缩蒸汽。
可能的原因
• 检查确定电源插座是否正常工作且烤箱插头已插上。将温度设定旋钮旋至 350°F（180°C）。然后将定时器旋
钮旋至 （开）。
• 这属于烤箱烘焙的正常现象。水份从烤箱中散发出来的速度慢于从多士炉中散发出来的速度。新鲜面包、百
吉饼和速冻面点所散发的水汽量各有不同。
• 大部分发热类器具初次使用时出现冒烟和异味属正常现象。初次加热后，这些现象将会消失。
• 检查确定电源插座是否正常工作且烤箱插头已插上。将温度设定旋钮旋至 （烧面包）然后将定时器旋钮旋
至超过 10 分钟，然后再往回旋至所需烘焙色泽。
• 调整烤箱温度或烹饪时间，实现所用配方的最佳效果。
• 烤箱中溢出的水分将冷凝成蒸汽从烤箱门上角冒出。这看上去似烟气。此属本产品的正常现象。
故障排除
访问 www.hamiltonbeach.cn，了解我们
完整的产品系列和使用及护理指南，
以及美味配方、小贴士
和在线注册您的产品。

18
840231900
Model/型号:
31334-CN
Dist.: Hamilton Beach Brands, Inc., Glen Allen, VA 23060
© 2013 Hamilton Beach Brands, Inc.
以上内容如有改动，恕不预先通知
Type/类别：
O57
Rating/规格
220-240V~ 50/60Hz 1100-1300W