hestan KICS 36 User manual

INDOOR COOKING
Smart Induction Cooktop
KICS
Installation Manual

©2018 Hestan Commercial Corporation
EN
SAFETY DEFINITIONS
THIS INDICATES THAT DEATH OR SERIOUS INJURY MAY OCCUR
AS A RESULT OF NOT OBSERVING THIS WARNING
THIS INDICATES THAT MINOR OR MODERATE INJURY MAY
OCCUR AS A RESULT OF NOT OBSERVING THIS WARNING.
THIS INDICATES THAT DAMAGE TO THE APPLIANCE OR
PROPERTY MAY OCCUR AS A RESULT OF NOT OBSERVING THIS
WARNING.
READ THESE INSTRUCTIONS CAREFULLY AND COMPLETELY BEFORE INSTALLING OR
USING YOUR APPLIANCE TO REDUCE THE RISK OF FIRE, BURN HAZARD, OR OTHER
INJURY. KEEP THIS MANUAL FOR FUTURE REFERENCE.
Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this
or any other appliance.
Installation and service must be performed by a qualified installer or service agency.
DO NOT REPAIR, REPLACE OR REMOVE ANY PART OF THE APPLIANCE UNLESS
SPECIFICALLY RECOMMENDED IN THE MANUAL. IMPROPER INSTALLATION,
SERVICE OR MAINTENANCE CAN CAUSE INJURY OR PROPERTY DAMAGE. REFER
TO THIS MANUAL FOR GUIDANCE. ALL OTHER SERVICING SHOULD BE DONE BY
A QUALIFIED TECHNICIAN.
INSTALLER: LEAVE THIS MANUAL WITH THE OWNER OF THE APPLIANCE.
HOMEOWNER: RETAIN THIS MANUAL FOR FUTURE REFERENCE.
IF THE INFORMATION IN THIS MANUAL IS NOT FOLLOWED
EXACTLY, A FIRE OR EXPLOSION MAY RESULT CAUSING
PROPERTY DAMAGE, PERSONAL INJURY, OR DEATH.

©2018 Hestan Commercial Corporation
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EN
When properly cared for, your Hestan appliance will provide safe, reliable service for many years.
When using this appliance, basic safety practices must be followed as outlined below.
IMPORTANT: Save these instructions for the local electrical inspector’s use.
INSTALLER: Please leave these Installation Instructions with the owner.
OWNER: Please retain these Installation Instructions for future reference.
Do NOT install this appliance outdoors.
SAFETY PRECAUTIONS - BEFORE YOU BEGIN
ELECTRICAL SHOCK HAZARD
Disconnect power before installing or servicing appliance. Failure to do so
can result in death or electrical shock.
ELECTRICAL GROUNDING
This appliance must be grounded. Grounding reduces the risk of electric shock in the event of
a short circuit. Read the ELECTRICAL CONNECTIONS section of this manual for complete
instructions.
DO NOT ground to a gas pipe.
DO NOT use an extension cord with this appliance.
DO NOT have a fuse in the NEUTRAL or GROUNDING circuit. A fuse in the NEUTRAL or
GROUNDING circuit could result in an electrical shock.
TABLE OF CONTENTS
1 SAFETY PRECAUTIONS - BEFORE YOU BEGIN
2 MODEL NUMBERS
2 RATING LABEL
2 REGULATORY / CODE REQUIREMENTS
3 CUTOUT DIMENSIONS AND REQUIREMENTS
6 COOKTOP INSTALLATION
8 ELECTRICAL CONNECTIONS
11 FINAL SETUP
12 PARTS LIST
12 SERVICE

©2018 Hestan Commercial Corporation
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MODEL NUMBERS
RATING LABEL
The rating label contains important information about your Hestan appliance such as the model
and serial number, electrical rating and the minimum installation clearances.
The rating label is located on the bottom of the cooktop.
If service is necessary, contact Hestan Customer Service with the model and serial number
information shown on the label.
COOKTOP MODELS
MODEL NO. DESCRIPTION CIRCUIT BREAKER
REQUIRED
KICS 36 36” Smart Induction Cooktop 50 Amp
REGULATORY / CODE REQUIREMENTS
Installation of this cooking appliance must be made in accordance with local codes. In the
absence of local codes, this unit should be installed in accordance with the National Electrical
Code and local codes.
This appliance must be electrically grounded in accordance with local codes or in the absence of
local codes with the National Electrical Code
ANSI/NFPA 70 , or Canadian Electrical code CSA
C22.1
.
Rating label
Figure 1. Typical rating label

©2018 Hestan Commercial Corporation
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CUTOUT DIMENSIONS AND REQUIREMENTS
CABINET REQUIREMENTS
To eliminate the risk of burns or fire by reaching over heated surface units, cabinet storage units
located above the surface units should be avoided. If cabinet storage is to be provided, the risk can
be reduced by installing a range hood that projects horizontally a minimum of 5 inches [ 12.7 cm]
beyond the bottom of the cabinets.
Model A B C
36” [91.4cm] 30” [76.2 cm] min. or as
required by ventilation hood. * 18” [45.7 cm] min height from counter-top to nearest
cabinet on side of unit. *
36” [91.4 cm]
min.
Model D E
36” [91.4cm] 2” [5.1 cm] min clearance from
cutout to side wall on the left
or right of the unit. **
13” [33 cm] depth of
unprotected overhead
cabinets.
* 30” [76.2 cm] minimum clearance between the top of the cooking surface and the bottom of an
unprotected wood or metal cabinet.
** It is permissible to mount the cooktop as close as 2” away from a cabinet or wall on one side.
The other side must be unobstructed.
B
A
C
D
E
WALL COVERING, CABINETS,
AND COUNTERTOP MUST
WITHSTAND HEAT UP TO
212° F [100° C]
Figure 2. Cabinet clearances

©2018 Hestan Commercial Corporation
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CUTOUT DIMENSIONS AND REQUIREMENTS (CONT.)
BEFORE YOU START
Do not install the cooktop above an unventilated oven or a dishwasher.
The cooktop is 2 1/8” deep, and requires a minimum 1” clearance below it.
If a drawer is directly below the cooktop, it and its contents must be heat resistant. Such a
drawer should be placed/arranged so that nothing can be drawn from the drawer into the
ventilation fans of the cooktop.
IMPORTANT PREPARATION SUGGESTIONS
Chamfer all exposed edges of decorative laminate to prevent damage from chipping.
Radius corners of cutout and file to ensure smooth edges and prevent corner cracking. A 1/4” or
3/8” diameter drilled hole at each corner to start the cut is recommended.
Rough edges, inside corners which have not been rounded and forced fits can contribute to
cracking of the countertop laminate.
If the countertop material is susceptible to moisture, the cut edges should be sealed with a
suitable sealer. All materials and adhesives must be able to withstand temperatures up to 212F
[100C].
The junction box must be accessible with the cooktop in place.
For service purposes it is advisable to have enough access to the bottom of the cooktop so that
it can be lifted out.

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CUTOUT DIMENSIONS AND REQUIREMENTS (CONT.)
Figure 3. Cooktop dimensions
36 ⁄”
[929 mm]
22 ⁄”
[573 mm]
2 ⁄”
[46.5 mm]
3/8”
[10 mm]
2” [5.1 cm]
MIN CLEARANCE
3 ⁄” [7.9 cm]
min depth
HOLE FOR
POWER CABLE
ENCLOSURE
BOTTOM
(OPTIONAL)
34 ¼
[87 cm] 19-¼” [48.9 cm]
Figure 4. Cutout dimensions

©2018 Hestan Commercial Corporation
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COOKTOP INSTALLATION
Always consult the countertop manufacturer for specific instructions.
Ensure the countertop is square and level and ensure no structural members interfere with
space requirements.
Prepare the cutout according to the instructions (see cutout dimensions).
Make sure the wall coverings, countertop and cabinets around the cooktop can withstand heat
(up to 212° F / 100°C).
STEP 1
Remove packaging materials and literature package from the cooktop before beginning
installation. Remove Installation Manual from literature pack and read them carefully before
you begin.
EXCESSIVE WEIGHT HAZARD
Use two or more people to move and install cooktop. Failure to do so can result in back or
other injury.
CUT HAZARD
Beware of sharp edges. Wear protective gloves or use the polystyrene ends when carrying the
product. Failure to use caution could result in minor injury or cuts.
Figure 5. Needed tools
COOKTOP HOUSING
TOWEL OR CLOTH
Figure 6. Protecting the surface

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COOKTOP INSTALLATION (CONT.)
STEP 2
Place a towel or cloth on the work surface. Place the cooktop face down on the protected area.
Step 3
A foam tape is provided to seal the cooktop to the countertop. Apply tape to the underside of the
cooktop glass between the body of the cooktop and the inner edge of the frame.
There should be about .08” [2mm] between the edge of the tape and the edge of the glass. Use tape
around the entire glass perimeter.
The tape will retain the cooktop and seal against leaks into the cabinet. Trim the tape ends so that
they meet with no gaps.
STEP 4
Make a final check that all required clearances are met.
Feed the cable through the cabinet as needed. Insert the cooktop centered into the cutout opening.
Make sure the front edge of the counter top is parallel to the cooktop.
COOKTOP HOUSING
FOAM
TAPE
COOKTOP GLASS
GLASS FRAME
2 mm
Figure 7. Apply foam tape
Figure 8. Placing cooktop

©2018 Hestan Commercial Corporation
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COOKTOP INSTALLATION (CONT.)
Use the countertop opening dimensions that are given with these instructions.
The cooktop may be installed over a single oven. The oven must exhaust out of the cooktop
enclosure.
The cooktop should be centered over the oven.
The cooktop and the oven must be installed according to each specific installation instruction.
ELECTRICAL CONNECTIONS
B
A
JUNCTION BOX LOCATION
The ELECTRICAL CONDUIT is 4 1/2 FEET
LONG.
The junction box must be located where it
will allow considerable slack in the conduit
for serviceability.
A: Place junction box so that the conduit
will easily reach it. Make sure that the
conduit will clear any drawers or other
obstructions.
B: Install junction box so that it can be
reached through the front of the
cabinet.
Figure 9. Location of electrical connection

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EN
Disconnect power before servicing the product. Failure to do so could result in death or
electrical shock.
Your cooktop can use 200-240V at 50 or 60 Hz.
The connection leads are 3x8 AWG copper.
This cooktop does not require a neutral connection. If the cooktop is to be completely enclosed
in a cabinet, feed the cooktop cable through the opening in the cabinet.
Make the electrical connection following the appropriate steps for your installation.
The 3/4” flexible conduit is 4 1/2 feet long (137 cm) located at the right rear of the cooktop
bottom box. Do not cut the conduit. It should be connected directly into a junction box with a
U.L - or CSA - listed conduit connector.
• A time delay fuse or circuit breaker is recommended.
• Do not ground to a gas pipe. Do not have a fuse in the grounding circuit.
• Both supply (phase) lines must be protected by fuses or a circuit breaker.
A three-wire, single phase, 200-240 Volt 60 cycle electrical system (properly circuit protected to
meet Local Codes of NFPA No.70) must be provided. The unit must be properly grounded in
accordance with local wiring code. The chart on page2 recommends the minimum circuit
protector size if the appliance is the only unit on the circuit.
If smaller sizes of wire are used, the unit efficiency will be reduced and a fire hazard may be
created. It is advisable that the electrical wiring and hookup be accomplished by a competent
electrician.
NFPA
National Fire Protection Association.
1 Batterymarch Park
Quincy, Massachusetts
USA 02169-7471
ELECTRICAL CONNECTIONS (CONT.)

©2018 Hestan Commercial Corporation
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ELECTRICAL CONNECTIONS (CONT.)
This appliance is manufactured with a green ground wire connected to the cooktop chassis.
After making sure that the power has been turned off, connect the flexible conduit from the
cooktop to the junction box using a U.L. listed conduit connector.
The instructions provided below present the most common way of connecting the cooktop. Your
local codes and ordinances, of course, take precedence over these instructions. Complete electrical
connections according to local codes and ordinances.
Grounding through the neutral conductor is prohibited for new branch-circuit installations (1996
NEC); mobile homes; and recreational vehicles, or in an area where local codes prohibit grounding
through the neutral conductor.
4--WIRE BRANCH CIRCUIT
1) Connect the green ground wire from the
cooktop to the ground wire in the junction
box (bare or green colored wire)
2) Connect the red and black leads from the
cooktop to the corresponding leads in the
junction box.
3) Terminate and insulate the neutral (gray or
white colored wire) in the junction box.
Red wires
Bare or green wires
3-Wire cable from cooktop
Twist-on
connector
Black wires
U.L. - or CSA-listed conduit connector
Junction box
White wire
Cable from power supply
3-WIRE BRANCH CIRCUIT
1) Where local codes allow the connection of
ground wire from the cooktop to the branch
circuit neutral wire (gray or white colored
wire) proceed as follows.
2) If local codes permit, connect the green
GROUND wire from the cooktop to the
branch circuit neutral wire (gray or white
colored wire).
3) Connect the red and black leads from the
cooktop the corresponding leads in the
junction box.
Where local codes permit connecting the
frame-ground conductor to the neutral (white)
junction box wire.
(Not used for Canadian installations)
Cable from power supply
Red Wires
White Wire
Bare or green wires
3-Wire cable from cooktop
Junction box
Twist-on connector
Black wires
U.L.-or CSA-listed conduit connector

©2018 Hestan Commercial Corporation
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FINAL SETUP
CLEANUP, VERIFY POWER
Remove any final packaging materials and protective film from all exterior areas.
Check the electrical requirements for the correct electrical supply and that the cooktop is properly
grounded.
Check power at the junction box wires using a voltmeter having a range of 0-250 VAC.
• A 240 Volt supply should read 220 to 240 Volts between the black and red wires (Line to Line).
• A 208 Volt supply should read 190 to 208 Volts between the black and red wires.
FUNCTIONAL TEST
The following test will confirm that the cooktop is working correctly.
1) Fill an induction-capable cookware piece with 1/2 - 1” [1.2-2.5 cm] of water and place it on one
of the cooking zones.
1) Switch the Control ON by touching the Power key(1).
2) Touch the zone [ON/OFF] key (13) for the
cook zone where the cookware is.
3) Touch the power slider for that zone and set
it to a level between 3 and 9.
4) Observe that the display responds to
the power setting, and observe that the
cookware begins to heat up.
5) Touch the ON/OFF key (13) for that zone to
turn it off.
6) Touch the Power key (1) to turn the
cooktop off.
Item Function Item Function
1Power key 8Power slider - maximum power
2Connectivity key 9Select Power Booster
3Connectivity indicator 10 Cooking zone level display
4Pause key 11 Power level indicator
5Pause / Recall indicator 12 Cooking zone indicator
6Graphic indicating controlled zone 13 Cooking zone ON/OFF
7Power slider - minimum power
CRITERIA
If the controls respond as described and the cookware heats up, then the test is successful.
3 4 5 6 7
1011
2
12
1 8 9
13
min
ON
Figure 10. Cooktop controls

©2018 Hestan Commercial Corporation
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EN
SERVICE
All warranty and non-warranty repairs should be performed by qualified service personnel. To
locate an authorized service agent in your zone, contact your Hestan dealer, local representative,
or Hestan. Before you call, please have the model number and serial number information ready.
Hestan Commercial Corporation
3375 E. La Palma Avenue
Anaheim, CA 92806
[phone]
PARTS LIST
Please visit the Hestan website to access the parts list for your Hestan Indoor product:
www.hestanhome.com.

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©2018 Hestan Commercial Corporation
LISEZ ATTENTIVEMENT ET COMPLÈTEMENT CES INSTRUCTIONS
AVANT D’INSTALLER OU D’UTILISER VOTRE APPAREIL AFIN DE
RÉDUIRE LES RISQUES D’INCENDIE, DE BRÛLURE OU D’AUTRES
BLESSURES. CONSERVER CE MANUEL POUR RÉFÉRENCE FUTURE.
DÉFINITIONS DE SÉCURITÉ
INSTALLATEUR: LAISSER CE MANUEL AVEC LE PROPRIÉTAIRE DE
L’APPAREIL.
PROPRIÉTAIRE: CONSERVEZ CE MANUEL POUR RÉFÉRENCE FUTURE.
Ne pas entreposer ni utiliser de I’essence ni d’autres vapeurs ou liquides inflammables
dans Ie voisinage de l’apparell, ni de tout autre appareil.
L’installation et l’entretien doivent être effectués par un installateur qualifié, ou une
agence de service.
NE PAS RÉPARER NI REMPLACER DES PIÈCES DE I´APPAREIL À MOINS QUE
CELA NE SOIT EXPRESSÉMENT RECOMMANDÉ DANS LE MANUEL. TOUTE
INSTALLATION, RÉPARATION OU MAINTENANCE INADÉQUATE PEUT
ENTRAÎNER DES BLESSURES OU DES DOMMAGES MATÉRIELS. CONSULTER
CE MANUEL POUR OBTENIR DES CONSEILS SUR LA FAÇON DE PROCÉDER.
TOUS LES TRAVAUX D‘ENTRETIEN DOIVENT ÊTRE CONFIÉS À UN TECHNICIEN
QUALIFIÉ.
L’INOBSERVATION DES INFORMATIONS DONNÉES DANS CE
MANUEL PEUT ENTRAÎNER UN INCENDIE OU UNE EXPLOSION
DE NATURE À CAUSER DES DÉGÂTS MATÉRIELS ET DES
BLESSURES GRAVES, VOIRE MORTELLES.
CECI INDIQUE QUE L’INOBSERVATION DE CET AVERTISSEMENT
PEUT ENTRAÎNER DES BLESSURES GRAVES VOIRE MORTELLES.
CECI INDIQUE QUE L’INOBSERVATION DE CET AVERTISSEMENT
PEUT ENTRAÎNER DES BLESSURES MINEURES OU MODÉRÉES.
CECI INDIQUE QUE L’INOBSERVATION DE CET AVERTISSEMENT
PEUT ENTRAÎNER DES DOMMAGES DE L’APPAREIL OU DES
DÉGÂTS MATÉRIELS.

©2018 Hestan Commercial Corporation
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Lorsqu’elle est correctement entretenue, votre appareil Hestan fournira un service sûr et fiable
pendant de nombreuses années.
Lors de l’utilisation de cet appareil, des pratiques de sécurité de base doivent être suivies comme
indiqué ci-dessous.
IMPORTANT: Conservez ces instructions pour l’utilisation de l’inspecteur électrique local.
INSTALLATEUR: Veuillez laisser ces instructions d’installation avec le propriétaire.
PROPRIÉTAIRE: Veuillez conserver ces instructions d’installation pour référence future.
N’installez PAS cet appareil à l’extérieur.
PRÉCAUTIONS DE SÉCURITÉ - AVANT DE COMMENCER
RISQUE DE CHOC ÉLECTRIQUE
Débranchez l’alimentation avant d’installer ou d’entretenir l’appareil. Ne pas le
faire peut entraîner la mort ou un choc électrique.
MISE À LA TERRE ÉLECTRIQUE
Cet appareil doit être mis à la terre. La mise à la terre réduit le risque de choc électrique en
cas de court-circuit. Lisez la section BRANCHEMENTS ÉLECTRIQUES de ce manuel pour des
instructions complètes.
NE PAS broyer sur un tuyau de gaz.
N’utilisez PAS de rallonge avec cet appareil.
N’ayez PAS de fusible dans le circuit NEUTRE ou TERRE. Un fusible dans le circuit NEUTRE ou
MISE A LA TERRE pourrait entraîner un choc électrique.
TABLES DES MATIERES
1 PRÉCAUTIONS DE SÉCURITÉ - AVANT DE COMMENCER
2 NUMÉROS DE MODÈLE
2 PLAQUE SIGNALÉTIQUE
2 RESPECT DE LA RÉGLEMENTATION ET DES CODES EN VIGUEUR
3 DIMENSIONS DU PRODUIT ET EXIGENCES DE DÉCOUPE
6 INSTALLATION DE LA TABLE DE CUISSON
8 CONNEXIONS ELECTRIQUES
10 CONFIGURATION FINAL
11 LISTE DES PIÈCES
11 SERVICE

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NUMÉROS DE MODÈLE
PLAQUE SIGNALÉTIQUE
La plaque signalétique fournit des informations importantes sur cet appareil Hestan telles que le
numéro de série, le numéro de modèle et la classification électrique.
La plaque signalétique est située sous l’unité.
Si une réparation est nécessaire, contactez le service clientèle de Hestan en indiquant les
numéros de modèle et de série sur la plaque.
RESPECT DE LA RÉGLEMENTATION ET DES CODES EN VIGUEUR
Plaque signalétique
MODÈLES DE TABLE DE CUISSON
MODEL NO. DESCRIPTION DISJONCTEUR
REQUIS
KICS 36 Table de cuisson à induction Smart de 36 po 50 Ampères
L’installation de cet appareil de cuisson doit être effectuée conformément aux codes locaux. En
l’absence de tels codes, installer cet appareil conformément au National Electrical Code et les
codes locaux.
Tous les composants électriques doivent mis à la terre conformément aux codes locaux ou, en
l’absence de tels codes, au National Electrical Code ANSI/NFPA 70 ou au Code national de
l’électricité du Canada CSA C22.1.
Figure 1. Plaque signalétique typique

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DIMENSIONS DU PRODUIT ET EXIGENCES DE DÉCOUPE
EXIGENCES DE CABINET
Pour éliminer les risques de brûlures ou d’incendie en atteignant les unités de surface chauffées,
les unités de rangement des armoires situées au-dessus des unités de surface doivent être
évitées. Si le rangement de l’armoire doit être fourni, le risque peut être réduit en installant un
capot qui dépasse horizontalement d’au moins 5 po [12,7 cm] du fond des armoires.
Découpe largeur A B C
36”
[91,4cm]
30” [76,2 cm] min. (voir note*)
Du plan de travail à la surface non
protégée à la verticale *
18” [45,7 cm] min Hauteur min.
du plan de travail au meuble
le plus près des deux cotés de
l’appareil
36”
[91,4 cm] min
Découpe largeur D E
36”
[91,4cm]
2” [5,1 cm] min Espace min. de la
découpe à la paroi latérale sur la
gauche et la droite de l’appareil **
13” [33 cm] Profondeur des meubles
non protégées à la verticale
* 30 po [76,2 cm] de dégagement minimum entre le dessus de la surface de cuisson et le fond
d’une armoire en bois ou en métal non protégée.
** Il est permis de monter la table de cuisson aussi près que 2 po [5,1 cm] d’une armoire ou d’un
mur d’un côté. L’autre côté doit être dégagé.
B
E
C
A
D
LES REVETEMENTS DES
MEUBLES ET LE PLAN DE
TRAVAIL DOIVENT RESISTER A
UNE CHALEUR DE 93° C [200° F]
Figure 2. Cabinet

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AVANT DE COMMENCER
N’installez pas la table de cuisson au-dessus d’un four non ventilé ou d’un lave-vaisselle.
La table de cuisson mesure 2 13/16 po [5,5 cm] de profondeur et nécessite un dégagement d’au
moins 1 po [2,5 cm] en dessous.
Si un tiroir est directement sous la table de cuisson, elle doit être résistante à la chaleur. Un tel
tiroir doit être placé / disposé de sorte que rien ne puisse être tiré du tiroir dans les ventilateurs
de ventilation de la table de cuisson.
CONSEILS IMPORTANTS DE PRÉPARATION
Biseautez tous les bords exposés du contre-plaqué décoratif pour empêcher qu’ils ne s’écaillent.
Arrondissez les quatre coins de la découpe et limez le pourtour pour que les bords soient lisses
et que les coins ne se fissurent pas. Utilisez une mèche de 1/4 po [0,6 cm] ou 3/8 po [0,9 cm]
pour percer les trous à chaque angle.
Si les bords ne sont pas lisses, l’intérieur des coins n’est pas arrondi et l’encastrement a été forcé,
il est possible que le contre-plaqué du plan de travail se fendille.
Si le matériau du comptoir est sensible à l’humidité, les bords coupés doivent être scellés
avec un scellant approprié. Tous les matériaux et les adhésifs doivent pouvoir résister à des
températures allant jusqu’à 212 F [100 C].
La boîte de jonction doit être accessible avec la table de cuisson en place.
Pour des raisons de service, il est conseillé d’avoir suffisamment d’accès au bas de la table de
cuisson pour pouvoir la soulever.
DIMENSIONS DU PRODUIT ET EXIGENCES DE DÉCOUPE (SUITE)