
Description of the appliance 1. Freezer chamber2. Ice tray(in Freezer chamber )3.!"#$%"&&'%()"*
4. Lamp cover5. LED light(in the lamp cover)6. Control knob7. Storage shelves8. Wine rack9. Crisper cover10.Crisper11.Door12. Door racks13. Adjustable feetView of the applianceControl panel Note: Due to continual modification of our products, your refrigerator may be slightly different from this instruction Manual, but its functions and usage methods remain the same.Starting up and temperature regulationInsert the plug of the connection lead into the plug socket with a protective grounding contact. When the refrigerator compartment door is opened, the internal lighting is switched on.The temperature selector knob is located on the back side of the refrigerator compartment.Setting “off” means no coolingTurn the temperature control to “off” positionstops the cooling cycle,but does not shut off the power of the refrigerator.Setting “1” meansHighest temperature, warmest setting.Setting “7” (end-stop) meansLowest temperature, coldest setting.Important! High ambient temperatures (e.g. on hot summer days) and a cold setting (position 6 to 7) may cause the compressor to run continuously or even non-stop!Reason: When the ambient temperature is high, the compressor must run continuously to maintain the low temperature in the appliance. Warning! Don’t try to repair the applianceand change the LED light yourself. If the LED light can’t work, please contact your specialist dealer or your local Customer Service Center to change it.Important! Normally, we advise you select a setting of 2, 3 or 4; if you want the temperature higher or lower, please turn the knob to a warmer or colder setting accordingly. When you turn the knob to a colder setting, this can lead to the more energy efficiency. Otherwise, it would result the consumption of energy.123456789101112138
Note: To get the best energy efficiency of this product, please place all shelves,drawers on
their original position as the illustration above.
Note: High temperature setting will accelerate
food waste.
• For optimum food preservation, a medium
setting is generally the most suitable.