IFB 20BC5 User manual

MODEL: 20BC5
CONVECTION MICROWAVE OVEN
User Manual
PLEASE READ THESE OWNERS’S MANUAL INSTRUCTION CAREFULLY BEFORE
OPERATION AND KEEP IT FOR FUTURE REFERENCE.
Please record the details of your microwave oven below for future reference:
Serial no:
Purchase Date:
Warranty:
Customer copy:

1
CONTENTS
SPECIFICATIONS .............................................................................................................................................2
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY ....................2
IMPORTANTSAFETYINSTRUCTIONS .............................................................................................................3
INSTALLATION .................................................................................................................................................5
RADIO INTERFERENCE...................................................................................................................................5
GROUNDING INSTRUCTIONS.........................................................................................................................5
MICROWAVE COOKING PRINCIPLES ............................................................................................................6
BEFORE YOU CALL FOR SERVICE ................................................................................................................6
UTENSIL GUIDE ...............................................................................................................................................7
PART NAMES....................................................................................................................................................8
CONTROLPANEL..............................................................................................................................................9
HOW TO SET THE OVEN CONTROLS ..........................................................................................................10
SETTING CLOCK TIME .................................................................................................................................. 10
QUICK START................................................................................................................................................. 10
MICROWAVE COOKING ................................................................................................................................ 11
GRILL .............................................................................................................................................................. 11
MICROWAVE + GRILL.................................................................................................................................... 11
CONVECTION................................................................................................................................................. 12
To Preheat and Cook with Convection ............................................................................................................12
MICROWAVE +CONVECTION ....................................................................................................................... 13
OFC-H1/H2...................................................................................................................................................... 14
SMART CHOICE ............................................................................................................................................. 14
WEIGHT DEFROST ........................................................................................................................................ 15
MULTI-STAGE COOKING............................................................................................................................... 16
CHILD LOCK ................................................................................................................................................... 16
PROTECTION ................................................................................................................................................. 17
AUTO COOK MENUS ..................................................................................................................................... 18
CLEANING AND CARE ...................................................................................................................................59

2
SPECIFICATIONS
Power Consumption:
230V/50Hz
1200W(Microwave) 1200W(Grill) 2200W(Convection)
Microwave Power Output: 800W
Operation Frequency: 2450MHz
Outside Dimensions: 262mm(H)×452mm(W)×390mm(D)
Oven Cavity Dimensions: 210mm(H)×315mm(W)×329mm(D)
Oven Capacity: Compact 20 Litres
Net Weight: Approx.15.0 kg
PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY
1.
Do not attempt to operate this oven with the door open since open door operation can result in
harmful exposure to microwave energy. It is important not to defeat or tamper with the safety
interlocks.
2.
Do not place any object between the oven front face and the door or allow soil or cleaner
residue to accumulate on sealing surfaces.
3.
Do not operate the oven if it is damaged. It is particularly important that the oven door close
properly and that there is no damage to the
a. Door(bent),
b.
Hinges and latches (broken or loosened),
c.
Door seals and sealing surfaces.
4.
The oven should not be adjusted or repaired by anyone except properly qualified service
personnel.

3
IMPORTANTSAFETYINSTRUCTIONS
When using electrical appliance basic safety
precautions should be followed, including the
following:
WARNING: To reduce the risk of burns, electric
shock, fire, injury to persons or exposure to
excessive microwave energy:
1.
Read all instructions before using the
appliance and keep for future reference.
2.
Use this appliance only for its intended use
as described in this manual. Do not use
corrosive chemicals or vapors in this
appliance. This type of oven is specifically
designed to heat, cook or dry food. It is not
designed for industrial or laboratory use.
3.
Do not operate the oven when empty.
4.
Do not operate this appliance if it has a
damaged cord or plug, if it is not working
properly or if it has been damaged or
dropped. If the supply cord is damaged, it
must be replaced by the manufacturer or its
service agent or a similarly qualified person
in order to avoid a hazard.
5.
WARNING: Only allow children to use the
oven without supervision when adequate
instructions have been given so that the
child is able to use the oven in a safe way
and understands the hazards of improper
use.
6.
WARNING: It is hazardous for anyone other
than a trained person to carry out any
service or repair operation which involves
the removal of any cover which gives
protection against exposure to microwave
energy.
7.
To reduce the risk of fire in the oven cavity:
a.
When heating food in plastic or paper
container, keep an eye on the oven due to
the possibility of ignition.
b.
Remove wire twist-ties from paper or
plastic bags before placing bag in oven.
c.
If smoke is observed, switch off or
unplug the appliance and keep the door
closed in order to stifle any flames.
d.
Do not use the cavity for storage
purposes. Do not leave paper products,
cooking utensils or food in the cavity when
not in use.
e.
The microwave oven is intended for
heating food and beverages. Drying of
clothing and heating of warming pads,
slippers, sponges, damp cloth and similar
may lead to risk of injury, ignition or fire.
8.
WARNING: Liquid or other food must not be
heated in sealed containers since they are
liable to explode.
9.
Microwave heating of beverage can result in
delayed eruptive boiling, therefore care has
to be taken when handling the container.
10.
Do not fry food in the oven. Hot oil can
damage oven parts and utensils and even
result in skin burns.
11.
Eggs in their shell and whole hard-boiled
eggs should not be heated in microwave
ovens since they may explode even after
microwave heating has ended.
12.
Pierce foods with heavy skins such as
potatoes, whole squashes, apples and
chestnuts before cooking.
13.
The contents of feeding bottles and baby
jars should be stirred or shaken and the
temperature should be checked before
serving in order to avoid burns.
14.
Cooking utensils may become hot because
of heat transferred from the heated food.
Potholders may be needed to handle the
utensil.
15.
Utensils should be checked to ensure that
they are suitable for use in microwave oven.
16.
WARNING: It is hazardous for anyone other
than a trained person to carry out any
service or repair operation which involves
the removal of any cover which gives
protection against exposure to microwave
energy.
17.
This product is a Group 2 Class B ISM
equipment. The definition of Group 2 which
contains all ISM (Industrial, Scientific and
Medical) equipment in which radio-
frequency energy is intentionally generated
and/or used in the form of electromagnetic
radiation for the treatment of material, and
spark erosion equipment.

4
For Class B equipment is equipment suitable
for use in domestic establishments and in
establishments directly connected to a low
voltage power supply network which
supplies buildings used for domestic
purpose.
18.
This appliance is not intended for use by
persons (including children) with reduced
physical, sensory or mental capabilities, or
lack of experience and knowledge, unless
they have been given supervision or
instruction concerning use of the appliance
by a person responsible for their safety.
19.
Children should be supervised to ensure that
they do not play with the appliance.
20.
The microwave oven is only used in
freestanding.
21.
WARNING: Do not install oven over a range
cook top or other heat-producing appliance.
If installed could be damaged and the
warranty would be avoid.
22.
The microwave oven shall not be placed in a
cabinet.
23.
The door or the outer surface may get hot
when the appliance is operating.
24.
Warning: Accessible parts may become hot
during use. Young children should be kept
away.
25.
During use the appliances becomes hot.
Care should be taken to avoid touching
heating elements inside the oven, for
cooking ranged and ovens.
26.
WARNING: If the door or door seals are
damaged, the oven must not be operated
until it has been repaired by a competent
person
27.
The instructions shall state that appliances
are not intended to be operated by means of
an external timer or separate remote-control
system.
28.
The microwave oven is for household use
only and not for commercial use.
29.
Never remove the distance holder in the
back or on the sides, as it ensures a
minimum distance from the wall for air
circulation.
30.
Please secure the turntable before you move
the appliance to avoid damages.
31.
Caution: It is dangerous to repair or maintain
the appliance by no other than a specialist
because under these circumstances the
cover have to be removed which assures
protection against microwave radiation. This
applies to changing the power cord or the
lighting as well. Send the appliance in these
cases to our service centre.
32.
The microwave oven is intended for
defrosting, cooking and steaming of food
only.
33.
Use gloves if you remove any heated food.
34.
Caution! Steam will escape, when opening
lids or wrapping foil.
35.
This appliance can be used by children aged
from 8 years and above and persons with
reduced physical, sensory or mental
capabilities or lack of experience and
knowledge if they have been given
supervision or instruction concerning use of
the appliance in a safe way and understand
the hazards involved. Children shall not play
with the appliance. Cleaning and user
maintenance shall not be made by children
unless they are aged from 8 years and
above and supervised.
36.
If smoke is emitted, switch off or unplug the
appliance and keep the door closed in order
to stifle any flames.

5
INSTALLATION
1.
Make sure that all the packing materials are
removed from the inside of the door.
2.
WARNING: Check the oven for any
damage, such as misaligned or bent door,
damaged door seals and sealing surface,
broken or loose door hinges and latches
and dents inside the cavity or on the door. If
there is any damage, do not operate the
oven and contact qualified service
personnel.
3.
This microwave oven must be placed on a
flat, stable surface to hold its weight and the
heaviest food likely to be cooked in the
oven.
4.
Do not place the oven where heat, moisture,
or high humidity are generated, or near
combustible materials.
5.
For correct operation, the oven must have
Sufficient airflow. Allow minimum 20cm of
free space necessary above the top surface
of the oven and 5cm at both sides. The
microwave oven rear plate must be placed
close to the wall. Do not cover or block any
openings on the appliance. Do not remove
feet.
6.
Do not operate the oven without glass tray,
roller support, and shaft in their proper
positions.
7.
Make sure that the power supply cord is
undamaged and does not run under the
oven or over any hot or sharp surface.
8.
The socket must be readily accessible so
that it can be easily unplugged in an
emergency.
9.
Do not use the oven outdoors.
10.
The microwave oven should be operated at
the same voltage as that specified on the
rating label.
RADIO INTERFERENCE
Operation of the microwave oven can cause
interference to your radio, TV, or similar
equipment.
When there is interference, it may be reduced or
eliminated by taking the following measures:
1.
Clean door and sealing surface of the oven.
2.
Reorient the receiving antenna of radio or
television.
3.
Relocate the microwave oven with respect to
the receiver.
4.
Move the microwave oven away from the
receiver.
5.
Plug the microwave oven into a different
outlet so that microwave oven and receiver
are on different branch circuits.
GROUNDING INSTRUCTIONS
This appliance must be grounded. This oven is
equipped with a cord having a grounding wire
With a grounding plug. It must be plugged into a
wall receptacle that is properly installed and

6
grounded. In the event of an electrical short
circuit, grounding reduces risk of electric shock
by providing an escape wire for the electric
current. It is recommended that a separate
circuit serving only the oven be provided. Using
a high voltage is dangerous and may result in a
fire or other accident causing oven damage.
WARNING Improper use of the grounding plug
can result in a risk of electric shock.
Note:
1. If you have any questions about the
grounding or electrical instructions, consult
a qualified electrician or service person.
2.
Neither the manufacturer nor the dealer can
accept any liability for damage to the oven
or personal injury resulting from failure to
observe the electrical connection
procedures.
The wires in this cable main are colored in
accordance with the following code:
Green and Yellow = EARTH
Blue = NEUTRAL
Brown = LIVE
MICROWAVE COOKING PRINCIPLES
1.
Arrange food carefully. Place thickest areas
towards outside of dish.
2.
Watch cooking time. Cook for the shortest
amount of time indicated and add more as
needed. Food severely overcooked can
smoke or ignite.
3.
Cover foods while cooking. Covers prevent
spattering and help foods to cook evenly.
4.
Turn foods over once during microwaving to
speed cooking of such foods as chicken
and hamburgers. Large items like roasts
must be turned over at least once.
5.
Rearrange foods such as meatballs halfway
through cooking both from top to bottom
and from the center of the dish to the
outside.
BEFORE YOU CALL FOR SERVICE
If the oven fails to operate:
1.
Check to ensure that the oven is plugged in
securely. If it is not, remove the plug from
the outlet, wait 10 seconds, and plug it in
again securely.
2.
Check for a blown circuit fuse or a tripped
main circuit breaker. If these seem to be
operating properly, test the outlet with
another appliance.
3.
Check to ensure that the control panel is
programmed correctly and the timer is set.
4.
Check to ensure that the door is securely
closed engaging the door safety lock system.
Otherwise, the microwave energy will not
flow into the oven.
IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT A QUALIFIED TECHNICIAN.
CALL ON THE IFB CARE NUMBER MENTIONED ON THE ON PRODUCT STICKER
DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF.

7
1.
Microwave cannot penetrate metal. Only use
utensils that are suitable for use in
microwave ovens. Metallic containers for
food and beverages are not allowed during
microwave cooking. This requirement is not
applicable if the manufacturer specifies size
and shape of metallic containers suitable for
microwave cooking.
2.
Microwave cannot penetrate metal, so
metal utensils or dishes with metallic
trim should not be used.
3.
Do not use recycled paper products
when microwave cooking, as they may
contain small metal fragments which
may cause
sparks and/or fires.
4.
Round /oval dishes rather than
square/oblong ones are recommend, as
food in corners tends to overcook.
5.
Narrow strips of aluminum foil may be used
to prevent overcooking of exposed areas.
But be careful don’t use too much and keep
a distance of 1 inch (2.54cm) between foil
and cavity.
The list below is a general guide to help you select the correct utensils.
Cookware Microwave Grill Convection Combination*
Heat–Resistant Glass Yes Yes Yes Yes
Non Heat–Resistant Glass No No No No
Heat–Resistant Ceramics Yes Yes Yes Yes
Microwave–Safe Plastic Dish Yes No No No
Kitchen Paper Yes No No No
Metal Tray No Yes Yes No
Baking plate No Yes Yes No
Aluminum Foil & Foil Container No Yes Yes No
* Combination: applicable for both "microwave + grill", and "microwave + convection" cooking.
UTENSIL GUIDE

8
PART NAMES
1. Door Safety Lock System
2. Oven Window
3. Shaft
4. Roller Ring
5. Control Panel
6. Wave Guide (Please do not remove the mica plate covering the waveguide)
7. Glass Tray
8. Grill Heater
9. Bake Tray
10. Metal Rack 1
11. Metal Rack 2

9
CONTROLPANEL
MENU ACTIONSCREEN
Cooking time, power, action indicators, and clock
time are displayed.
MICROWAVE
Press this button a number of times to set microwave
cooking power level.
WEIGHT/CLOCK
Press to set clock time.
Press to specify food weights or number of servings.
GRILL/MICRO+GRILL
Press to set grill program.
Press to select one of four combination cooking
settings.
CONV/MICRO+CONV
Press to program convection cooking.
Press to select one of four combination cooking
settings.
PAUSE/CANCEL
Press to cancel setting or reset the oven before
setting a cooking program.
Press once to temporarily stop cooking, or twice to
cancel cooking altogether.
It is also used for setting child lock.
SMART CHOICE
Use to set keep warm, deodorize, cleaning, ferment,
power save and weight defrost program.
OFC-H1/H2
Use to set ofc-h1/h2function.
MENU/TIME (KNOB)
Turn the knob to enter time.
Turn the knob to select an auto-cooking menu.
START/QUICK START
Press once to start a cooking program.
Simply press it a number of times to set cooking time
and cook immediately at full power level

10
HOW TO SET THE OVEN CONTROLS
 When the oven first plugged in, beep will sound and the display will show “1:01” and.
 During cooking, if press PAUSE/CANCEL pad once or if the door is opened, the program will be
paused, then press START/QUICK START pad to resume, but if press PAUSE/CANCEL pad twice,
the program will be canceled.
 After cooking ends, the screen will display End with sound every two minutes until user presses
PAUSE/CANCEL pad or opens the door.
 During the cooking setting process, the system will return to waiting mode if there is not any
operation within 25seconds.
 The electronically control system of the microwave oven has the feature of cooling .As for any
cooking mode with cooking time above 2 minutes, the oven fan will work about 3 minutes automatically
to cool the oven for prolonging the life of the oven.
SETTING CLOCK TIME
This is a 12 or 24 hour clock. To check the time while the oven is operating, press the WEIGHT/CLOCK
button, then the time will be displayed for a while on the display screen.
FOR EXAMPLE: Suppose you want to set the oven clock time to 8:30.
1. Press WEIGHT/CLOCK button once or twice to select 12 or 24 hour clock cycle
2. Turn MENU/TIME knob to set hour digit8.
3. Press WEIGHT/CLOCK button once to confirm the hour setting.
4. Turn MENU/TIME to set minute digit30.
5. Press WEIGHT/CLOCK button once to confirm the setting.
QUICK START
The oven will cook food quickly at HIGH power (100% power output) for quick start cooking program.
Just press the START/QUICK START a number of times to set cooking time, the oven starts working
automatically at full power. The maximum cooking time you can enter is 10 minutes. To check the power
level, just press MICROWAVE pad once.
Setting Time
/Clock
Press once Rotate to set the
desired hour Press once Press once
Rotate to set the
desired minutes
12345
Quick Start
Keep pressing in quick succession to set the
cooking time (Max 10 minutes)
1

11
MICROWAVE COOKING
For microwave cooking, just press the MICROWAVE button a number of times to select a cooking power
level, and then use the MENU/TIME knob to set a desired cooking time. The longest cooking time is 95
minutes. The oven will start cooking after START/QUICK START button is presses.
For example, suppose you want to cook for 10 minute at 60% of microwave power.
1. Press MICROWAVE button a number of times to set60%.
Press MICROWAVE button COOKING POWER
Once 100%
Twice 80%
3 times 60%
4 times 40%
5 times 20%
6 times 0%
2. Turn MENU/TIME knob to10:00.
3. Press START/QUICK START.
NOTE: During cooking, you can check the power level by touching MICROWAVE pad. If you
want to cook at full power level, omit the first step.
GRILL
The oven allows you to defrost food based on the time entered by user. The longest cooking time is 95
minutes.
1. Press GRILL/MICRO+ GRILL button once.
2. Turn MENU/TIME knob to enter cook time.
3. Press START/QUICK START.
MICROWAVE +GRILL
The longest cooking time is 95 minutes. This feature allows you to combine grill and microwave cooking
on two different settings.
Microwave
Cooking
Select the desired
Power level
Rotate to set time Press Start
123
Grill Cooking
Press Grill once Rotate to set time Press Start
123

12
COMBINATION 1 (C1)
30% of time for microwave cooking, 70% for grill cooking. Use for fish, potatoes or au gratin.
Suppose you want to set combination 1 cooking for 25 minutes.
1. Press GRILL/MICRO+ GRILL button twice.
2. Turn MENU/TIME knob to enter cook time.
3. Press START/QUICK START button.
COMBINATION 2 (C2)
55% of time for microwave cooking, 45% for grill cooking. Use for pudding, omelets, baked potatoes and
poultry.
Suppose you want to set combination 2 cooking for 12 minutes.
1. Press GRILL/MICRO+ GRILL button 3times.
2. Turn MENU/TIME knob to enter cook time.
3. Press START/QUICK START button.
CONVECTION
During convection cooking, hot air is circulated throughout the oven cavity to brown and make crisp
foods quickly and evenly. This oven can be programmed for ten different cooking temperatures. Max
cooking time user can set is 95min.
To Cook with Convection
To cook with convection, presses CONV/MICRO+CONV pad to enter the desired convection
temperature (110oC~200oC).
Suppose you want to cook at 180℃for 40 minutes.
1. In waiting mode, place food into oven, and close it.
2. Press CONV/MICRO+CONV pad to indicate convection temperature.
3. Turn MENU/TIME knob to enter cooking time.
4. Press START/QUICK START button.
NOTE: During cooking you can check the cooking temperature by touching CONV/MICRO+VONV
button.
To Preheat and Cook with Convection
Your oven can be programmed to combine preheating and convection cooking operations.
Suppose you want to preheat to 170
°Candthencook35minutes.
Microwave + Grill
Cooking
Press Grill combi twice or
thrice to select C1 or C2
Rotate to set the
desired time
Press Start
123
Press Grill combi twice or
thrice to select C1 or C2 Rotate to set time Press Start
123
Convection
Cooking without
Preheat
Select the desired cooking
Temperature (110oC ~200oC)
Rotate to set the
desired time Press Start
123

13
1. In waiting mode, press CONV/MICRO+CONV pad to indicate convection temperature.
2. Press START/QUICK START button.
3. When oven reaches the designated temperature, it “beep” per 5 sec to remind user.
4. Open the door and place container of food at the center of the turntable.
5. Turn MENU/TIME knob to enter cooking time.
6. Press START/QUICK START button.
NOTE: The longest preheat time is 30 minutes, and the preheat time cannot be set.
MICROWAVE +CONVECTION
This oven has four pre-programmed settings that make it easy to cook with both convection heat and
microwave automatically. Max cooking time user can set is 95 min
Press CONV/MICRO+CONV button 11~14 times to choose convection temperature (200℃170℃
140℃110℃).
Suppose you want to cook at 140℃for 30 minutes.
1. In waiting mode, place food into oven, and close it.
2. Press CONV/MICRO+CONV button to 13 times to indicate convection temperature..
3. Turn MENU/TIME knob to enter cooking time.
4. Press START/QUICK START button.
NOTE: During cooking, you can check the convection temperature while cooking is in progress by
pressing the CONV/MICRO+CONV button.
Convection
Cooking with
Preheat
Select the desired cooking
Temperature (110oC ~200oC)
Place food in MWO/ rotate
to set the desired time
Press Start Press Start
Baking
Preheat
1234
Microwave +
Convection Cooking
Press 11 to 14 times to
select the desired cooking
temperature
Rotate to set the
desired time Press Start
123

14
OFC-H1/H2
Setting H1 function
1. In waiting mode, press OFC-H1/H2 button once, and the display will show“H-1”.
2. Press START/QUICK START button to confirm. The oven will start to preheat 2 minutes at 100%
microwave power level. After preheat, beep will sound and “0:00” will show on the display.
3. Turn MENU/TIME dial to enter cooking time. The longest cooking time you can set is 95minutes.
4. Press START/QUICK START to confirm. The oven will start cooking with grill power level.
Setting H2 function
1. In waiting mode, press OFC-H1/H2 button twice, and the display will show“H-2”.
2. Press START/QUICK START button to confirm. The oven will start to preheat 2 minutes at 100%
microwave power level. After preheat, beep will sound and “0:00” will show on the display.
3. Turn MENU/TIME dial to enter cooking time. The longest cooking time you can set is 95minutes.
4. PressSTART/QUICKSTARTtoconfirm.Theovenwillstartcookingatconvectionpowerlevelwith
200°C temperature.
NOTE: After preheating, the buzzer emits two beeps every 10 seconds for 1 minute. If there is not any
Operation within 1 minute, the buzzer will sound four beeps and the oven will return to standby mode.
SMART CHOICE
Keep warm
1. In standby mode, press SMART CHOICE button once
2. Press START/QUICK START. The display will show”30:00” and the oven start countdown.
Deodorize
1. In standby mode, press SMART CHOICE button twice.
2. Press START/QUICK START. The display will show”5:00” and the oven start countdown.
Steam Cleaning
1. In standby mode, press SMART CHOICE button 3times.
2. Press START/QUICK START. The display will show”5:00” and the oven start countdown.
Ferment
1. In standby mode, press SMART CHOICE button 4times.
H1 Function
Press once Rotate to set the
desired time Press Start
1234
Place Tawa
+ Low rack
Place food on
Tawa& brush
with oil
Press Start to
preheat Tawa
H2 Function
Press twice Rotate to set the
desired time Press Start
1234
Press Start to
preheat Tawa
Place Tawa
+ Low rack
Place food on
Tawa& brush
with oil

15
2. Press START/QUICK START. The display will show”30:00” and the oven start countdown.
Power save
In standby mode, press SMART CHIOCE button 6 times, turn off the display screen. The ovens enter
power save mode. Press any button to lit the display screen exit power save mode.
WEIGHT DEFROST
The oven allows you to defrost food based on the weight entered by user. The defrosting time and
power level is automatically set once the food category and the weight are programmed. The frozen food
weight ranges from 100g to1800g.
1. In waiting mode, press SMART/CHOICE button 5times.
2. Press WEIGHT/CLOCK to select weight of food to be defrosted.
3. Press START/QUICK START.
NOTE: The oven stops during defrosting to let the user to turn food over for uniform defrosting and then
Power Save
Press Smart Choice 6 times
12
Press any button or open the door
To select Power save mode To exit Power save mode
34
MWO beeps/
Display goes
OFF
MWO beeps/
Display turns
ON
Smart Choice
Press once
12
1
12
12
12
Press twice
Press 3 times
Press 4 times
Press Start
Press Start
Press Start
Press Start
Ferment
mode starts
Cleaning
mode starts
Deodorize
mode starts
Keep Warm
mode starts

16
press START/QUICK START to defrost for the remaining time.
MULTI-STAGE COOKING
Your oven can be programmed for up to 3 automatic cooking sequences.
Suppose you want to set the following cooking program.
Microwave cooking
↓
Convection cooking
1. In waiting mode, place food into oven, and close it.
2. Input Microwave cooking program. Do not touch START/QUICK START button.
3. Input Convection cooking program.
4. Press START/QUICK START button.
NOTE: Weight defrost and auto cook cannot be set in the multistage cooking program.
CHILD LOCK
Use to prevent unsupervised operation of the oven by little children. The CHILD LOCK indicator will
show up on display screen, and the oven cannot be operated while the CHILD LOCK is set.
1. To set the CHILD LOCK: Press and hold the PAUSE/CANCEL button for 3 seconds, a beep sounds
and lock indicator lights.
2. To cancel the CHILD LOCK: Press and hold the PAUSE/CANCEL button for 3 seconds until lock
indicator on display turns off.
Child Lock
Press & hold pause/Cancel for 3 secs
12
Press & hold pause/Cancel for 3 secs
To Lock To Unlock
34
MWO beeps/
indicator light
ON
MWO beeps/
indicator light
g
oes OFF
Weight Defrost
123
Press 5
times Press Start
Press to select
weight of food

17
PROTECTION
OVERHEATING PROTECTION
When the system enters into super high temperature protection status, the digital display shows “E01”
and continues to beep until troubleshooting, then press “PAUSE/CANCEL”, the system comes back to
normal standby mode.
SENSOR MALFUNCTION PROTECTION
The system enters into protection mode when the system sensor is Short Circuited. The display shows
“E03” and continues to beep until press “PAUSE/CANCEL”, the system comes back to normal standby
mode.

18
AUTO COOK MENUS
Recipe Guide
Cooking times of the auto cook menu are approximate. Factors that may affect cooking are the Starting
temperature, volume, size and shape of food as well as the cookware used. As you become familiar with your
IFB Microwave Oven, you will be able to adjust the cooking times.
Cooking Techniques
Arrange food carefully with the thickest areas towards the outside of dish.
Watch the cooking time. Cook for the shortest amount of time indicated and increase the duration as required.
Extremely overcooked food can smoke or even ignite.
Cover food while cooking, preventing spattering and helping it to cook evenly.
Turn food over once to speed cooking of items such as chicken and hamburgers. Larger items like roasts must
be turned over at least once.
Rearrange items such as meatballs halfway through cooking both from top to bottom and from the centre of the
dish to the outside.
We suggest to Bake cake at 130 degree Celsius. Preheat the oven at 130 degree Celsius for 3 minutes before
setting the baking time.
Auto Cook Menu Programs
For convection menu, when the oven reach the preheat temperature, two beeps will sound and the display will
show countdown for 10 minutes, and the oven will continue sound beep every 10 seconds during 10 minutes
countdown until user open the door and put food into the oven. Close the door and press START/QUICK
START button. The oven will return waiting mode, if there is not any operation for 10 minutes.
When cooking menu, with 2 or 3 stage cooking time, The oven will sound beep every 10 seconds after each
stage of cooking until you press START/QUICK START pad to start the next stage of cooking.
After a cooking program, the display will start 5 seconds countdown, if you open and close the door once, the
oven will return to time setting interface. You can adjust the cooking time as per your choice.
Auto Cook Menu
It is not necessary to program the duration and cooking power for Auto Cook Menus. It is sufficient to indicate
the type of food, its weight or quantity
Steps
1. In waiting mode, turn the MENU/TIME dial anti-clockwise to select food code. The order of change in this
cycle is“bC:” “bF:” “P A:SA” “SP ：” “CS:” “AF ：” “rd ：” “Id:” “HC: ”.
2. Press START/QUICK START to confirm.
3. Turn MENU/TIME dial to select submenu code.
4. Press WEIGHT/CLOCK button a number of times to indicate the desired weight.
5. Press START/QUICK START button.

19
Bake Counter: bC
Recipe
code Recipe Name Weight Range Utensils Ingredients & Cooking Method
bC:01 Chocolate Cake 0.325 kg. Baking cake
tin
Ingredients Wt 325gms
Refined flour 115 gms.
Margarine or Butter 55 gms.
Eggs 2 Nos.
Powdered Sugar 85 gms.
Baking Powder 1 tsp.
Soda Bi-carb 1/2 tsp.
Milk as required
Cocoa Powder 2 tbsp.
Chocolate essence 1 tsp.
Cooking Method
1 .Sieve the flour with the baking powder,
cocoa powder and soda bicarbonate. Whisk
the butter and sugar until light and fluffy.
Add eggs and beat well. Add the essence
and fold in the refined flour with sufficient
milk to make a soft consistency. Pour in a
greased and lined 6” baking round cake tin.
2 .Select the program and press START.
The microwave oven will preheat. After
preheating, place the baking tin on glass
turntable and press START.
3. After baking, cool the cake on a wire
rack. Cut and serve.
Recipe
code Recipe Name Weight Range Utensils Ingredients & Cooking Method
bC:02 Crème Caramel 400ml Tawa+Small
pudding
moulds-6nos
Ingredients Wt 400ml
Milk 2 & 1/2 Cup
Sugar 8tsp/2 tbsp
for caramel
Milk Powder 1tsp
Vanilla
Essence
1tsp
Vanilla
Custard
Powder
1tsp
Eggs 3nos