Ifb 20pg2s User manual

IF

MODEL:

20PG2S

Microwave

Oven

Owner's

Manual

Please

read

these

instructions

carefully

before

installing

and

operating

the

oven.

Record

in

the

space

below

the

SERIAL

NO.

found

on the

nameplate

on

your

oven

and

retain

this

information

for

future

reference.

SERIAL

NO.

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-PRECAUTIONS

TO

AVOID

POSSIBLE

EXPOSURE

TO

EXCESSIVE

MICROWAVE

ENERGY

1.

Do

not

attempt

to

operate

this

oven

with

the

door

open

since

open

door

operation

can

result

in

harmful

exposure

to

microwave

energy.

It

is

important

not

to

defeat

or

tamper

with

the

safety

interlocks.

2.

Do

not

place

any

object

between

the

oven

front

face

and

the

door

or

allow

soil

or

cleaner

residue

to

accumulate

on

sealing

surfaces.

3.

Do

not

operate

the

oven

if

it

is

damaged.

It

is

particularly

important

that

the

oven

door

close

properly

and

that

there

is

no

damage

to

the

a.

Door

(bent),

b.

Hinges

and

latches

(broken

or

loosened),

c.

Door

seals

and

sealing

surfaces.

4.

The

oven

should

not

be

adjusted

or

repaired

by

anyone

except

properly

qualified

service

personnel.

CONTENTS

PRECAUTIONS

TO

AVOID

POSSIBLE

EXPOSURE

TO

EXCESSIVE

MICROWAVE

ENERGY

---------------------------------------------------------------------------------------

=-=-

1

IMPORTANT

SAFETY

INSTRUCTIONS

--------------------------------------------------------

3

SPECIFICATIONS*

------------------------------------------------------------------------------

3

BEFORE

YOU

CALL

FOR

SERVICE

-----------------------------------------------------------

3

INSTALLATION

------------------------------------------------------------------------------------

3

GROUNDING

INSTRUCTIONS

----------------------------------------------------------------

4

RADIO

INTERFERENCE

-------------------------------------------------------------------------

4

MICROWAVE

COOKING

PRINCIPLES

------------------------------------------------------

4

UTENSILS

GUIDE

---------------------------------------------------------------------------------

5

PART

NAMES

-------------------------------------------------------------------------------------

5

CONTROL

PANEL

-------------------------------------------------------------------------------

6

HOW

TO

SET

THE

OVEN

CONTROLS

-------------------------------------------------------

7

Setting

the

clock

---------------------------------------------------------------------------------------

7

Microwave

cooking

----------------------------------------------------------------------------------—-

T

Grill

cooking

---------------------------------------------------------------------------------------------

T

Combination

cooking

---------------------------------------------------------------------------------

7

Auto

COOK

-----------------------------------------------------------------------------------------------

8

Defrost

by

weight

-------------------------------------------------------------------------------------

10

JET

DEFROST

-----------------------------------------------9---9

2-92-22

-n

nn

nnn

nnn nnn nnn

nanan

10

Multi-stage

Cooking

----------------------------------------------------------------------------------

10

Delay

start

----------------------------------------------------------------------------------------------

10

Quick

Start

----------------------------------------------------------------------------------------------

10

Child

Lock

---------------------------------------------------------2---2--9

22-9222

n

anna

nnn

nena

nnn

11

Special

Feature----------------------------------------------------------------------------------------

11

CLEANING

AND

CARE------------------------------------------------------------------------

11

IMPORTANT

SAFETY

INSTRUCTIONS

|

When

using

electrical

appliance

basic

safety

precautions

should

be

followed,

including

the

following:

WARNING:

To

reduce

the

risk

of

burns,

electric

shock,

fire,

injury

to

persons

or

exposure

to

excessive

microwave

energy:

1.

Read

all

instructions

before

using

the

appliance.

2.

Use

this

appliance

only

for

its

intended

use

as

described

in

this

manual.

Do

not

use

corrosive

chemicals

or

vapors

in

this

appliance.

This

type

of

oven

is

specifically

designed

to

heat,

cook

or

dry

food.

It

is

not

designed

for

industrial

or

laboratory

use.

3.

Do

not

operate

the

oven

when

empty.

4.

Do

not

operate

this

appliance

if

it

has

a

damaged

cord

or

plug,

if

it

is

not

working

properly

or

if

it

has

been

damaged

or

dropped.

If

the

supply

cord

is

damaged,

it

must

be

replaced

by

the

manufacturer

or

its

service

agent

or

a

similarly

qualified

person

in

order

to

avoid

a

hazard.

5.

WARNING:

Only

allow

children

to

use

the

oven

without

supervision

when

adequate

instructions

have

been

given

so

that

the

child

is

able

to

use

the

oven

in

a

safe

way

and

understands

the

hazards

of

improper

use.

6.

To

reduce

the

risk

of

fire

in

the

oven

cavity:

a.

When

heating

food

in

plastic

or

paper

container,

keep

an

eye

on

the

oven

due

to

the

possibility

of

ignition.

b.

Remove

wire

twist-ties

from

paper

or

plastic

bags

before

placing

bag

in

oven.

c.

If

smoke

is

observed,

switch

off

or

unplug

the

appliance

and

keep

the

door

closed

in

order

to

stifle

any

flames.

d.

Do

not

use

the

cavity

for

storage

purposes.

Do

not

leave

paper

products,

cooking

utensils

or

food

in

the

cavity

when

not

in

use.

7.

WARNING:

Liquid

or

other

food

must

not

be

heated

in

sealed

containers

since

they

are

liable

to

explode.

8.

Microwave

heating

of

beverage

can

result

in

delayed

eruptive

boiling,

therefore

care

has

to

be

taken

when

handling

the

container.

10.

11.

12.

13.

14.

15.

16.

Do

not

fry

food

in

the

oven.

Hot

oil

can

damage

oven

parts

and

utensils

and

even

result

in

skin

burns.

Eggs

in

their

shell

and

whole

hard-boiled

eggs

should

not

be

heated

in

microwave

ovens

since

they

may

explode

even

after

microwave

heating

has

ended.

Pierce

foods

with

heavy

skins

such

as

potatoes,

whole

squashes,

apples

and

chestnuts

before

cooking.

The

contents

of

feeding

bottles

and

baby

jars

should

be

stirred

or

shaken

and

the

temperature

should

be

checked

before

serving

in

order

to

avoid

burns.

Cooking

utensils

may

become

hot

because

of

heat

transferred

from

the

heated

food.

Potholders

may

be

needed

to

handle

the

utensil.

Utensils

should

be

checked

to

ensure

that

they

are

suitable

for

use

in

microwave

oven.

WARNING:

It

is

hazardous

for

anyone

other

than

a

trained

person

to

carry

out

any

service

or

repair

operation

which

involves

the

removal

of

any

cover

which

gives

protection

against

exposure

to

microwave

energy.

Group

2

ISM

equipment:

group

2

contains

all

ISM

equipment

in

which

radio-frequency

energy

is

intentionally

generated

and/or

used

in

the

form

of

electromagnetic

radiation

for

the

treatment

of

material,

and

spark

erosion

equipment.

e.g.

Domestic

microwave

ovens

are

mentioned

inside

this

scope

under

Annex

A.

Class

B

equipment

is

equipment

suitable

for

use

in

domestic

establishments

and

in

establishments

directly

connected

to

a

low

voltage

power

supply

network

which

supplies

buildings

used

for

domestic

purpose.

Power

Consumption

230V~50Hz,

1200W

(Microwave)

230V,

1000W(Grill)

Rated

Microwave

Power

Output:

SOOW

262mm(H)*452mm(W)x365mm(D)

210mm(H)x315mm(W)x314mm(D)

Net

Weight:

Approx.12.5

kg

*The

data

quoted

above

may

be

further

updated

or

confirmed.

|

BEFORE

YOU

CALL

FOR

SERVICE

If

the

oven

fails

to

operate:

1.

Check

to

ensure

that

the

oven

is

plugged

in

securely.

If

it

is

not,

remove

the

plug

from

the

outlet,

wait

10

seconds,

and

plug

it

in

again

securely.

Check

for

a

blown

circuit

fuse

or

a

tripped

main

circuit

breaker.

If

these

seem

to

be

operating

properly,

test

the

outlet

with

another

appliance.

Check

to

ensure

that

the

control

panel

is

programmed

correctly

and

the

timer

is

set.

4.

Check

to

ensure

that

the

door

is

securely

closed

engaging

the

door

safety

lock

system.

Otherwise,

the

microwave

energy

will

not

flow

into

the

oven.

IF

NONE

OF

THE

ABOVE

RECTIFIES

THE

SITUATION,

THEN

CONTACT

A

QUALIFIED

TECHNICIAN.

DO

NOT

TRY

TO

ADJUST

OR

REPAIR

THE

OVEN

YOURSELF.

Make

sure

that

all

the

packing

materials

are

removed

from

the

inside

of

the

door.

WARNING:

Check

the

oven

for

any

damage,

such

as

misaligned

or

bent

door,

damaged

door

seals

and

sealing

surface,

broken

or

loose

door

hinges

and

latches

and

dents

inside

the

cavity

or

on

the

door.

If

there

is

any

damage,

do

not

operate

the

oven

and

contact

qualified

service

personnel.

This

microwave

oven

must

be

placed

on

a

flat,

stable

surface

to

hold

its

weight

and

the

heaviest

food

likely

to

be

cooked

in

the

oven.

Do

not

place

the

oven

where

heat,

moisture,

or

high

humidity

are

generated,

or

near

combustible

materials.

5.

For

correct

operation,

the

oven

must

have

sufficient

airflow.

Allow

20cm

of

space

above

the

oven,

10cm

at

back

and

5cm

at

both

sides.

Do

not

cover

or

block

any

openings

on

the

appliance.

Do

not

remove

feet.

6.

Do

not

operate

the

oven

without

glass

tray,

roller

support,

and

shaft

in

their

proper

positions.

7.

Make

sure

that

the

power

supply

cord

is

undamaged

and

does

not

run

under

the

oven

or

over

any

hot

or

sharp

surface.

8.

The

socket

must

be

readily

accessible

so

that

it

can

be

easily

unplugged

in

an

emergency.

9.

Do

not

use

the

oven

outdoors.

GROUNDING

INSTRUCTIONS

This

appliance

must

be

grounded.

This

oven

is

equipped

with

a

cord

having

a

grounding

wire

with

a

grounding

plug.

It

must

be

plugged

into

a

wall

receptacle

that

is

properly

installed

and

grounded.

In

the

event

of

an

electrical

short

circuit,

grounding

reduces

risk

of

electric

shock

by

providing

an

escape

wire

for

the

electric

current.

It

is

recommended

that

a

separate

circuit

serving

only

the

oven

be

provided.

Using

a

high

voltage

is

dangerous

and

may

result

in

a

fire

or

other

accident

causing

oven

damage.

WARNING

Improper

use

of

the

grounding

plug

can

result

in

a

risk

of

electric

shock.

Note

1.

If

you

have

any

questions

about

the

grounding

or

electrical

instructions,

consult

a

qualified

electrician

or

service

person.

2.

Neither

the

manufacturer

nor

the

dealer

can

accept

any

liability

for

damage

to

the

oven

or

personal

injury

resulting

from

failure

to

observe

the

electrical

connection

procedures.

The

wires

in

this

cable

main

are

colored

in

accordance

with

the

following

code:

Green

and

Yellow

=

EARTH

Blue

=

NEUTRAL

Brown

=

LIVE

Operation

of

the

microwave

oven

can

cause

interference

to

your

radio,

TV,

or

similar

equipment.

When

there

is

interference,

it

may

be

reduced

or

eliminated

by

taking

the

following

measures:

1.

Clean

door

and

sealing

surface

of

the

oven.

2.

Reorient

the

receiving

antenna

of

radio

or

television.

3.

Relocate

the

microwave

oven

with

respect

to

the

receiver.

4.

Move

the

microwave

oven

away

from

the

receiver.

5.

Plug

the

microwave

oven

into

a

different

outlet

so

that

microwave

oven

and

receiver

are

on

different

branch

circuits.

1.

Arrange

food

carefully.

Place

thickest

areas

towards

outside

of

dish.

2.

Watch

cooking

time.

Cook

for

the

shortest

amount

of

time

indicated

and add

more

as

needed.

Food

severely

overcooked

can

smoke

or

ignite.

3.

Cover

foods

while

cooking.

Covers

prevent

spattering

and

help

foods

to

cook

evenly.

4.

Turn

foods

over

once

during

microwaving

to

speed

cooking

of

such

foods

as

chicken

and

hamburgers.

Large

items

like

roasts

must

be

turned

over

at

least

once.

5.

Rearrange

foods

such

as

meatballs

halfway

through

cooking

both

from

top

to

bottom

and

from

the

center

of

the

dish

to

the

outside.

The

ideal

material

for

a

microwave

utensil

is

transparent

to

microwave,

it

allows

energy

to

pass

through

the

container

and

heat

the

food.

Microwave

cannot

penetrate

metal,

so

metal

utensils

or

dishes

with

metallic

trim

should

not

be

used.

Do

not

use

recycled

paper

products

when

microwave

cooking,

as

they

may

contain

small

metal

fragments

which

may

cause

sparks

and/or

fires.

Round

/oval

dishes

rather

than

square/oblong

ones

are

recommend,

as

food

in

corners

tends

to

overcook.

Narrow

strips

of

aluminum

foil

may

be

used

to

prevent

overcooking

of

exposed

areas.

But

be

careful

don’t

use

too

much

and

keep

a

distance

of

1

inch

(2.54cm)

between

foil

and

cavity.

The

list

below

is

a

general

guide

to

help

you

select

the

correct

utensils.

Non

Heat-Resistant

Glass

|No_

[No

|No

|

|Microwave-Safe

Plastic

Dish

__|

Yes

[No

[NO

Kitchen

Paper

Metal

Tray

Metal

Rack

No

|

Yes,

[NOU

Aluminum

Foil

&

Foil

Containers

|

No

|

Yes

|No

|

.

Door

Safety

Lock

System

-

Oven

Window

-

Roller

Ring

.

Control

Panel

.

Wave

guide

.

Glass

Tray

.

Grill

Heater

-

Metal

Rack

ON

oO

UV

BW

N

=

Idli/

Soup

Dhokla

Reheat

Bhindi

Pizza

Fish

Masala

Curry

Chicken

Plum

Paneer

Tikka

Cake

kabab

Stuffed

GS

Tandoori

tomato

Clock

Gobi

©-

©

Power

Grill/

Jet

Level

Combi.

Defrost

Memor

Weight

y

Defrost

©

MENU

ACTION

SCREEN

Cooking

time,

power,

action

indicators,

and

clock

time

are

displayed.

©

NUMBER

PADS

Touch

to

set

clock,

cooking

time

or

enter

food

weight.

©

QUICK

COOK

BUTTONS

Instant

settings

to

cook

popular

foods.

©

CLOCK

Touch

to

set

the

digital

clock.

©

POWER

LEVEL

Used

to

set

a

microwave-cooking

program.

©

GRILL/COMBI.

Press

up

to

three

times

to

choose

a

cooking

mode.

©

WEIGHT

DEFROST

Programmed

defrosting

based

on

the

weight

of

the

foods

to

be

defrosted.

©

JET

DEFROST

Quick

defrost

function

that

alternates

defrost

and

stand

times

to

quickly

and

effectively

defrost

foods.

©

PRESET

Delay

start

control

allows

you

to

put

food

into

the

oven

and

program

it

to

start

cooking

at

a

later

time.

©

MEMORY

Used

for

setting

a

multistage

cooking

program

®©

START

Touch

to

start

©

QUICK

START

Touch

to

start

cooking

or

start

the

oven

quickly.

@

STOP/CANCEL

=

Touch

to

clear

entry

before

setting

a

cooking

program.

=

Touch

once

to

temporarily

stop

cooking

or

twice

to

cancel

cooking.

=

Touch

and

hold

to

set

child

lock.

HOW

TO

SET

THE

OVEN

CONTROLS

Each

time

a

button

is

touched,

a

beep

will

sound

to

acknowledge

the

touch.

SETTING

THE

CLOCK

To

enter

the

digital

clock

time,

touch

the

CLOCK

button

once

and

then

press

the

number

pads

to

set

the

time

of

day.

For

example:

to

set

the

time

of

6:

35

(A.M

or

P.M).

3

Bic

Touch

number

Touch

pads

to

set

the

|

CLOCK

clock

time.

Touch

clock

pad

button

again

Press-

to

confirm

1min

-

6times

10sec

-

3times

1sec

-

5times

MICROWAVE

COOKING

To

cook

with

microwave,

time

and

power

level

should

be

set.

The

longest

cooking

time

to

be

set

by

touching

the

number

pads

is

99

min.

99

sec.

For

example:

To

cook

for

5

minutes

at

60%

of

microwave

power.

RUNG

Power

level

Touch

Power

GRILL

COOKING

Grill

cooking

is

particularly

useful

for

thin

slices

of

meat,

steaks,

chops,

kebabs,

sausages

of

piece

of

chicken.

It

is

also

suitable

for

hot

sandwiches

and

au

gratin

dishes.

Suppose

you

want

to

grill

for

12

minutes.

STEP

1

STEP

2

SIEP

3

N

=

son

^

Combi.

Touch

number

|

Touch

START

pads

to

set

cooking

time.

Press-

Touch

Grill/COMB.

Pad

once

pad

10min-once

1min-2

times

COMBINATION

COOKING

pad

a

number

of

times

to

set

power

level

Touch

number

|

toych

START

pads

to

set

cooking

time.

button.

Press-

1min-

5times

Note:

during

cooking,

press

POWER

to

show

the

cooking

power

level

for

3

sec.

By

pressing

the

POWER

LEVEL

a

number

of

times,

you

are

selecting

one

of

the

following

microwave

power

levels:

Combination

1:

The

longest

cooking

time

to

be

set

by

touching

the

number

pads

is

99

min.

99

sec.”

36%

time

for

microwave

cooking,

64%

for

grill

cooking.

Recommended

for

fish,

potatoes

or

au

gratin.

Combination

2:

55%

time

for

microwave

cooking,

45%

for

grill

cooking.

Use

for

puddings

omelets,

baked

potatoes

and

poultry.

For

example:

To

set

the

oven

to

COMBINATION

cooking

for

25

minutes.

COMBINATION

1

¢

Grill/

^

Combi.

Touch

Grill/COMB.

|

set

cooking

time

|

Touch

start

pad

twice

COMBINATION

2

¢

Grill/

^

Combi.

Touch

Grill/COMB.

|

set

cooking

time

start

pad

thrice

AUTO

COOK

For

food

or

the

following

cooking

mode,

it

is

not

necessary

to

program

the

duration

and

the

cooking

power.

It

is

sufficient

to

indicate

the

type

of

food

that

you

wish

to

cook

as

well

as

the

weight

of

this

food.

In

order

to

do

this,

press

the

individual

icon

pad

of

the

food

you

are

going

to

cook,

the

first

of

a

number

of

preset

weight

parameters

will

appear,

choose

the

one

that’s

equivalent

to

the

weight

of

food

you

have

placed

into

the

oven.

The

oven

begins

cooking

once

the

START

button

is

engaged.

For

example:

To

bake

certain

amount

of

potato.

1.

Place

Bhindi

Masala

in

the

oven

2.

Press

Bhindi

Masala

a

number

of

times

to

select

weight.

3.

Press

START

button.

Auto

Cook

Menu

List

|Food/cooki

|Cookware

to

be

Information

ng

mode

used

microwave

proof

|

Add

boiled

vegetable

puree

along

with

the

Please

note:

bowl

seasonings

&

vegetable

stock

in

a

bowl

For

some

food,

and

cook.

at

the

middle

of

Idli/dhokla

Microwave

proof

idli

|

Follow

the

manufactures

instructions

while

cooking

time,

maker/microwave

using

idli

maker.

beeps

can

be

proof

flat

dish

for

heard

to

dhokla

remind

you

to

Reheat

Microwave

proof

|

Useful

for

reheating

food

such

as

rice,

open

the

door

and

check

its

doneness

and

plastic

cookware

or

|

vegetables,

curries

etc.

Stirring

and

borosil/pyrex

rotating

foods

as

they

reheat

help

to

distribute

the

heat

more

evenly.

turn

food

over

Bhindi

Microwave

proof

|

Blenderise

curds

with

garam

to

obtain

Masala

bowl

masala,tumeric

powder,red

chilli

uniform

(each

230g)

powder,chopped

green

chillies

and

cooking;

but

be

Marinade

bhindis

after

sliting

them

for

10

careful

to

minutes.

handle

with

Mix

oil

and

marinaded

bhindis

and

cook.

care

of

very

hot

Pizza

Borosil

tray

Use

this

programme

for

reheating

pizza.

food

in

the

(heat

resistant)

oven.

To

Fish

curry

Microwave

proof

|

Maharashtran

style:

resume

bowl.

Marinade

fish

with

red

chilli

powder,ginger

cooking,

just

garlic

paste,tumeric

powder

,green

chillies

close

the

door,

and

salt

for

%

hour.

Add

oil

in

a

dish

and

&

press

start

put

marinated

fish

and

cook

with

coconut

the

oven

will

milk.

cook

for

the

tikka

Plum

cake

Microwave

proof

|

Cake

baked

in

microwave

mode

will

not

bowl.

be

brown,

hence

add

caramelized

sugar

in

the

batter

for

colour

.

Paneer

Borosil

tray

Coat

paneer

pieces

with

paneer

kebab

Kabab

masala

and

cook

using

this

programme.

Stuffed

Borosil

tray

Cut

the

head

of

the

tomatoes

and

scoop

tomato

out

the

pulp

inside.

Mix

the

pulp

with

chopped

onion,

coriander,

grated

cheese,

bread

crumbs

and

fill

in

the

tomatoes.

Top

the

tomatoes

with

a

bit

of

cheese

and

cook.

Tandoori

Borosil

tray

Marinade

cauliflower

florets

with

%2

cup

Gobi

hung

curds,

ginger

garlic

paste,

lemon

juice,

chilli

powder,

garam

masala,

oil

&

salt

as

per

taste.

Cook

cauliflower

florets

using

this

programme.

DEFROST

BY

WEIGHT

The

oven

allows

the

defrosting

of

meat,

poultry,

and

seafood.

The

time

and

the

defrosting

power

are

adjusted

automatically

once

the

weight

of

food

is

programmed.

The

maximum

allowable

weight

for

each

IFB 20PG2S User manual

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