ILVE ZZ1209 User manual

INSTRUCTION MANUAL
FOR INDUCTION HOB
MODEL
:
ILD9E

SUMMARY
SAFETY......................................................................................................................................... 4
P RECAUTIONS BEFORE USING ........................................................................................................ 4
U SING THE APPLIANCE .................................................................................................................. 4
P RECAUTIONS NOT TO DAMAGE THE APPLIANCE .............................................................................. 5
P RECAUTIONS IN CASE OF APPLIANCE FAILURE ................................................................................ 6
O THER PROTECTIONS ................................................................................................................... 6
DESCRIPTION OF THE APPLIANCE........................................................................................... 7
T ECHNICAL CHARACTERISTICS ....................................................................................................... 7
C ONTROL PANEL .......................................................................................................................... 7
USE OF THE APPLIANCE............................................................................................................ 8
D ISPLAY ...................................................................................................................................... 8
V ENTILATION ................................................................................................................................ 8
STARTING-UP AND APPLIANCE MANAGEMENT ..................................................................... 8
B EFORE THE FIRST USE ................................................................................................................. 8
I NDUCTION PRINCIPLE ................................................................................................................... 8
S ENSITIVE TOUCH ......................................................................................................................... 8
S TARTING - UP ............................................................................................................................... 9
P AN DETECTION ........................................................................................................................... 9
R ESIDUAL HEAT INDICATION .......................................................................................................... 9
B OOSTER FUNCTION ..................................................................................................................... 9
C ONTROL PANEL LOCKING ........................................................................................................... 11
A UTOMATIC COOKING ................................................................................................................. 11
B RIDGE ..................................................................................................................................... 12
P AUSE FUNCTION ....................................................................................................................... 12
R ECALL F UNCTION ..................................................................................................................... 12
K EEP W ARM .............................................................................................................................. 13
M Y F UNCTION ............................................................................................................................ 13
COOKING ADVICES................................................................................................................... 14
P AN QUALITY ............................................................................................................................. 14
P AN DIMENSION .......................................................................................................................... 14
E XAMPLES OF COOKING POWER SETTING ...................................................................................... 15
MAINTENANCE AND CLEANING .............................................................................................. 15
WHAT TO DO IN CASE OF A PROBLEM .................................................................................. 15
ENVIRONMENT PRESERVATION ............................................................................................. 17
INSTALLATION INSTRUCTIONS............................................................................................... 18
ELECTRICAL CONNECTION ..................................................................................................... 20
version
01/03/2019

4
SAFETY
Precautions before using
•Unpack all the materials.
•The installation and connecting of the appliance have to be done by
approved specialists. The manufacturer can not be responsible for
damage caused by building-in or connecting errors.
•To be used, the appliance must be well-equipped and installed in a
kitchen unit and an adapted and approved work surface.
•This domestic appliance is exclusively for the cooking of food, to
the exclusion of any other domestic, commercial or industrial use.
•Remove all labels and self-adhesives from the ceramic glass.
•Do not change or alter the appliance.
•The cooking plate can not be used as freestanding or as working
surface.
•The appliance must be grounded and connected conforming to
local standards.
•Do not use any extension cable to connect it.
•The appliance can not be used above a dishwasher or a tumble-
dryer: steam may damage the electronic appliances.
•The appliance is not intended to be operated by means of external
timer or separate remote control system.
Using the appliance
•Switch the heating zones off after using.
•Keep an eye on the cooking using grease or oils: that may quickly
ignite.
•WARNING: Unattended cooking on a hob with fat or oil can be
dangerous and may result in a fire.
•Be careful not to burn yourself while or after using the appliance.
•Make sure no cable of any fixed or moving appliance contacts with
the glass or the hot saucepan.
•Magnetically objects (credit cards, floppy disks, calculators) should
not be placed near to the engaged appliance.

5
•Metallic objects such as knives, forks, spoons and lids should not
be placed on the hob surface since they can get hot.
•In general do not place any metallic object except heating
containers on the glass surface. In case of untimely engaging or
residual heat, this one may heat, melt or even burn.
•Never cover the appliance with a cloth or a protection sheet. This is
supposed to become very hot and catch fire.
•This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities,
or lack of experience and knowledge, unless they have been
given supervision or instruction concerning use of the appliance
by a person responsible for their safety.
•Children should be supervised to ensure that they do not play
with the appliance.
Precautions not to damage the appliance
•Raw pan bottoms or damaged saucepans (not enamelled cast iron
pots,) may damage the ceramic glass.
•Sand or other abrasive materials may damage ceramic glass.
•Avoid dropping objects, even little ones, on the vitroceramic.
•Do not hit the edges of the glass with saucepans.
•Make sure that the ventilation of the appliance works according to
the manufacturer’s instructions.
•Do not put or leave empty saucepans on the vitroceramic hobs.
•Sugar, synthetic materials or aluminium sheets must not contact
with the heating zones. These may cause breaks or other
alterations of the vitroceramic glass by cooling: switch on the
appliance and take them immediately out of the hot heating zone
(be careful: do not burn yourself).
•WARNING: Danger of fire: do not store items on the cooking
surface.
•Never place any hot container over the control panel.

6
•If a drawer is situated under the embedded appliance, make sure
the space between the content of the drawer and the inferior part of
the appliance is large enough (2 cm). This is essential to guaranty
a correct ventilation.
•Never put any inflammable object (ex. sprays) into the drawer
situated under the vitroceramic hob. The eventual cutlery drawers
must be resistant to heat.
Precautions in case of appliance failure
•If a defect is noticed, switch on the appliance and turn off the
electrical supplying.
•If the ceramic glass is cracked or fissured, you must unplug the
appliance and contact the after sales service.
•Repairing has to be done by specialists. Do not open the appliance
by yourself.
•WARNING: If the surface is cracked, switch off the appliance to
avoid the possibility of electric shock.
•If the supply cord is damaged, it must be replaced by a cable or
special set available by the manufacturer or his after sale service.
Other protections
•Note sure that the container pan is always centred on the cooking
zone. The bottom of the pan must have to cover as much as
possible the cooking zone.
•For the users of pacemaker, the magnetic field could influence its
operating. We recommend getting information to the retailer or of
the doctor.
•Do not to use aluminium or synthetic material containers: they
could melt on still hot cooking zones.
•NEVER try to extinguish a fire with water, but switch off the
appliance and then cover flame e.g. with a lid or a fire blanket.
THE USE OF
EITHER POOR QUALITY
POT OR ANY
INDUCTION ADAPTOR PLATE FOR NON-MAGNETIC
COOKWARE RESULTS IN A WARRANTY BREACH.
IN THIS CASE, THE MANUFACTURER CANNOT BE
HELD RESPONSIBLE FOR ANY DAMAGE CAUSED TO
THE HOB AND/OR ITS ENVIRONMENT.

7
DESCRIPTION OF THE APPLIANCE
Technical characteristics
Type Total
Power Zones Diameter Nominal Power* Booster Power*
Minimal pan
detection
Front left
Rear left
Middle
Rear right
Front right
190 x 210mm
190 x 210mm
1600 W
2100 W
2300 W
2100 W
1600 W
1850 W
2300 / 3000 W
3000 W
2300 / 3000 W
1850 W
100 mm
100 mm
110 mm
100 mm
100 mm
* The given power may change according to the dimensions and material of the pan.
Control panel
Keep Warm key
[ - ] key
Selection and Timer
key
Power display
[ + ]
key
On/Off key
Timer display
MY key
Bridge key
Control light timer
Pause key
Control light
On/Off
Ø265mm
190 x 210mm
190 x 210mm
ZZ1209 9700 W

8
USE OF THE APPLIANCE
Display
Display Designation Function
0 Zero The heating zone is activated.
1…9 Power level Selection of the cooking level.
U Pan detection No pan or inadequate pan.
E Error message Electronic failure.
H Residual heat The heating zone is hot.
P Booster The boosted power is activated.
Double Booster The double boosted power is activated.
L Locking Control panel locking.
II Stop & Go The hob is in pause.
U Keep warm Maintain automatically of 70°C
Bridge 2 cooking zones are combined.
Ventilation
The cooling system operates continuously. He starts when turning on the hob and speeds up
when the hob is used intensively. The cooling fan reduces its speed and stops automatically
when the electronic circuit is cooled enough.
STARTING-UP AND APPLIANCE MANAGEMENT
Before the first use
Clean your hob with a damp cloth, and then dry the surface thoroughly. Do not use detergent
which risks causing blue-tinted colour on the glass surface.
Induction principle
An induction coil is located under each heating zone. When it is engaged, it produces a variable
electromagnetic field which produces inductive currents in the ferromagnetic bottom plate of the
pan. The result is a heating-up of the pan located on the heating zone.
Of course the pan has to be adapted:
•All ferromagnetic pans are recommended (please verify it thanks a little magnet): cast iron
and steel pans, enamelled pans, stainless-steel pans with ferromagnetic bottoms…
•Are excluded: cupper, pure stainless-steel, aluminium, glass, wood, ceramic, stoneware,…
The induction heating zone adapts automatically the size of the pan. With a too small diameter
the pan doesn’t work. This diameter is varying in function of the heating zone diameter.
If the pan is not adapted to the induction hob the display will show [ U ].
Sensitive touch
Your ceramic hob is equipped with electronic controls with sensitive touch keys. When your finger
presses the key, the corresponding command is activated. This activation is validated by a
control light, a letter or a number in the display and/or a “beep” sound.
In the case of a general use press only one key at the same time.

9
Starting-up
You must first switching on the hob, then the heating zone:
•Start-up/ switch off the hob :
Action Control panel Display
To start Press key [ ] [ 0 ]
To stop Press key [ ] Nothing or [ H ]
•Start-up/ switch off a heating zone :
Action Control panel Display
Zone selection Press key [ O ] [ 0 ]
Increase power Press key [ + ] [ 1 ] to [ 9 ]
Decrease power Press key [ - ] [ 9 ] to [ 1 ]
Stop Press key [ - ] or press
simultaneously [ O ] and [ - ] [ 0 ] or [ H ]
If no action is made within 20 second the electronics returns in waiting position.
Pan detection
The pan detection ensures a perfect safety. The induction doesn’t work:
•If there is no pan on the heating zone or if this pan is not adapted to the induction. In this
case it is impossible to increase the power and the display shows [ U ]. This symbol
disappears when a pan is put on the heating zone.
•If the pan is removed from the heating zone the operation is stopped. The display shows
[ U ]. The symbol [ U ] disappears when the pan is put back to the heating zone. The
cooking continues with the power level set before.
After use, switch the heat element off: don’t let the pan detection [ U ] active.
Residual heat indication
After the switch off of a heating zone or the complete stop of the hob, the heating zones are still
hot and indicates [ H ] on the display.
The symbol [ H ] disappears when the heating zones may be touched without danger.
As far as the residual heat indicators are on light, don’t touch the heating zones and don’t put any
heat sensitive object on them. There are risks of burn and fire.
Booster function
The Booster function [ P ] and the Double Booster [ ] add a boost of power to the selected
heating zone.
If this function is activated the heating zones works during 5 minutes with an ultra high power.
The booster is foreseen for example to heat up rapidely big quantities of water, like nuddles cooking.
•Start up / Stop the booster function :
Action Control panel Display
Zone selection Press key [ O ] [ 0 ]
Increase power Press key [ + ] [ 1 ] to [ 9 ]
Start up the booster Press key [ + ] [ P ] during 5 min
Stop the booster Press key [ - ] [ 9 ]

10
•Start up / Stop the double booster function:
Action Control panel Display
Zone selection Press key [ O ] [ 0 ]
Increase power Press key [ + ] [ 1 ] to [ 9 ]
Start up the booster Press key [ + ] [ P ] during 5 min
Start up the Double Booster Press key [ + ] [ and P ]
Stop the Double Booster Press key [ - ] [ 0 ] to [ P ]
•Power management:
When it comes to the power, the cooking zones are running by pairs and cannot exceed an overall
maximum of power. If the selected heating levels for both zones exceed the maximum available
amount of power, the power management function is automatically reducing the power from one of
these zones. The display of this zone is first blinking; the level is then automatically reduced to the
highest suitable position.
Heating zone selected The other heating zone: (example: power level 9)
[ P ] is displayed [ 9 ] goes to [ 8 ] and blinks
Note: if the two left cooking zones are used at the maximal power level, the middle cooking zone
is unusable.
Timer
The timer is able to be used simultaneous with all heating zones and this with different time
settings (from 0 to 99 minutes) for each heating zone.
•Setting and modification of the cooking time :
Action Control panel Display
Zone selection Press key [ O ] [ 0 ]
Increase power Press key [ + ] [ 1 ] to [ 9 ]
To select « Timer » Press key [ O ] during 3s Timer [ 00 ] min
Decrease the time Press key [ - ] [ 00 ] wents to 99,98…
Increase the time Press key [ + ] time increase
After a few seconds the control light stops with blinking.
The time is confirmed and the cooking starts until the time reaches [ 00 ].
•To stop the cooking time :
Action Control panel Display
Zone selection Press key [ O ] [ 0 ]
To select « Timer » Press key [ O ] during 3s The remaining time
To stop the « Timer » Press key [ - ] [ 00 ] then stops
If several timers are activated repeat the process.
•Automatic stop at the end of the cooking time :
As soon as the selected cooking time is finished the timer displays blinking [ 00 ] and a sound rings.
To stop the sound and the blinking it is enough to press any key.