iMettos HLQ-14 User manual

Model: HLQ-14
Please read this instruction manual carefully before operating this equipment
Cutting Mixer Machine
Instruction Manual

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Preface
In order to make sure the machine can be used efficiently, we provide concerned
details and information of the machine in this manual, include specifications, operation
procedures and instructions.
This manual should be submitted to the qualified operators, to help them get familiar
with the operation and maintenance of the machine.
Safety Tips! Read carefully before use.
• Position on a flat, stable surface.
• A service agent/qualified technician should carry out installation and any repairs if required.
Do not remove any components on this product.
• DO NOT immerse the appliance in water.
• DO NOT place hands in the cutting bowl
• Suitable for indoor use only.
• Always switch off and disconnect the power supply to the appliance when not in use.
• Regularly check the screws fixing the blades to the cutting discs and tighten as necessary.
• This appliance must only be used in accordance with these instructions and by persons
competent to do so.
• This appliance is not suitable for use by children.
• Keep all packaging away from children. Dispose of the packaging in accordance to the
regulations of local authorities.
• If the power cord is damaged, it must be replaced by an agent or a recommended
qualified technician in order to avoid a hazard.

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Chapter 1 General Introduction
1.1 Product Function
HLQ14 Cutting mixer machine produced by our company is mainly used for food
processing fields, which can process different kinds of roots, stems, leaves and vegetable
into paste speedly and effectively, which can process meat and accessories into glue. It can
also mix different kinds of stuffings evenly, which is the ideal equipment for processing
dumpling and buns, and also the best choice for feed processing field.
1.2 Performance and Features
Principle of relative motion is adopted in this machine, which makes the processing food
and high-speed rotating blades-unit to do vertical relative motion, and differential rotary cut
the food into paste. Steamline appearance and fully enclosed box type body are designed,
all motivation and driving devices are installed inside of the body, which make the machine
with fine craftmanship and excellent structure.
The machine blade speed, pot speed, blade material and hardness are designed as the
best combination. The blades are sharp, rable and sophisticated, which ensures good
cutting efficience, slight temperature lifting and short cutting time, which also improves the
emulsification, the elastic, the smooth and the yield of stuffings.
Toutching switch is adopted in the controlling system of HLQ14 Cutting mixer machine,
which is with features of good waterproof properties, safety, reliability, long service life, low
noise, simple operation and easy maintenance.
Chapter 2 Structure and Principle
2.1 Main structure
The machine is mainly composed of frame, turbine driving device, blades-unit, dish basin,
basin cover, pulley mechanism, motor and other main components(see picture 1).

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Picture 1: structure diagram
2.2 Material safety
The machine parts which contact with food diretly are made of material strictly in
accordance with the requests of food safety and health standards, which is not rust,
corrosion, nontoxic and harmless to buman health even after using for a long time.
2.3 Working principle
When the machine is working, close the basin cover, and put different kinds of roots, stems,
leaves, vegetable, meat and so on into the basin, the food rotates anti-clockwise with the
basin, which will be cut into paste when coming across with vertically rotating blades(size of
the paste is to be controlled by adjusting the cutting time).
2.4 Electrical circuit diagram
The machine is equipped with an input cable with cross section 3X1.0 mm2, length 1.85m.
The machine should be connected to power source as 220V/50Hz.
Attention: socket must be equipped with switch, to make sure power can be cut off on time.
Speed reducer
Machine body
belt driving device
blades-unit
dish basin
motor
basin cover

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Picture 2: electrical circuit diagram
Table 1. Remarks for element symbols
Remark: European voltage: 220-240Vac，50Hz
M
Motor
FR
Overheat
protector
SB2
Start buton
SW1/SW2
Magnetic
switch
SB1
Stop button
KM
Contactor
HL1
Indicator
Chapter 3 Main Technical Data
3.1 Dimension and weight

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Picture 3: dimension
3.2 Main techinical data
Table 2: Main techinical data
Capacity
（kg / h）
Blade
rotating
speed
（r/min）
Basin
rotating
speed
（r/min）
Motor
power
（KW）
Voltage
（V）
Frequ
ency
（Hz）
Waterpr
oof
grade
Belt
model
Net
weight
（kg）
218
1440
12
0.75
220-240
50
IPX1
PJ-508
PJ-540
53.8
Chapter 4 Packing and Inspection
4.1 Packing inspection
The machine must be packed well before shipment with the following(see picture 4)
a. carton and plate
b. cutting mixer machine
c. operation manual
a b c
Picture 4: Packing composition
4.2 Inspection
Make sure there is no damage on the labels outside of carton before uppacking. If there is
damage while transportation(like scars or labels taken off), please list out all the damaged
parts in 3 days after the date on document, and contact with the supplier. While
transportation, please keep the machine parallel with the ground, please do not inverted the
machine.
4.3 Packing material disposal
All packing material(cartons, plastic bags, polyurethane foam) can be disposed as normal

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city garbage. In countries with special requirments and standard on waste disposal, please
dispose strictly obey the local laws.
Chapter 5 Installation
5.1 Place the machine
Placed the machine in dry and ventilated level surface, to ensure the smooth and safe
machine work. Choose the placement space should satisfy the size in figure 1 (based on
the model), can accommodate.
5.2 Connection
Stretching elongation power cord, with grounding symbol of wire core, reliable grounding,
three other line core (single-phase motor for two) respectively received a matching circuit
breaker (the user should bring along their own) extension line terminal blocks, reliable and
marks on equipotential connection wires.
5.3 Preoperational check
Before the first operation, need to press these steps:
1. Carefully unwrapped the package and read the "instruction manual".
2. Inspection on each parts, whether the fasteners loose in transit, switch and the power
cord is damaged due to transport, and check the power supply voltage and existing
product use voltage is matched.
3. Check whether there is foreign body inside the dish basin, if there is any foreign body
clean up in time, so as to avoid external hard impurities caused damage of cutting
tools and other machine parts.
Chapter 6 Operation
6.1 Switch control

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Picture 5: control switch
Control switch button(picture 5):
1—“ON”and“OFF”use cooperatively
2—“OFF”stop
3—“ON”start
6.2 Instructions
Note: when the motor stops rotating, the food can be loaded
According to the following steps:
1. Plug in the power supply.
2. Open the cover, put in the right amount of ingredients, pay attention to not too full, with
no access to the pot cover advisable. Large pieces of vegetables should be cut into small
pieces, throw food do not wrong to foreign bodies during the process of food basin,
otherwise will damage the cutting tool.
3. Close the cover.
4. Press “ON”button, start up power, machine work, the machine should be smooth
operation, no abnormal sound.
5. According to the raw material used to set up the reasonable technical parameters, too
much charge, or a plate of chopping time is too long will not achieve the ideal process
effect.
6. Before each machine work, check there are no foreign bodies in the basin, and must not
be mixed in the cut material is hard and foreign body, so as not to damage the blades or
other equipment failure.
7. After finish cut cut material in the basin, press “OFF”button, dish basin and cutting blade
all stop running, downtime.
8. With the special shovel, remove the basin of chopped turnip.
9. Cleaning after use in every time after work, should be effectively clean, and keep the
machine dry.
10. The machine after use, downtime, pull out the power supply.

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Chapter 7 Regular Cleaning
Note: Don’t put hands into the running machine.
Cleaning and maintenance work only at the time of machine stop and power off.
7.1 General
1. Disconnect the power and pull out the plug before cleaning machine. Rotate the
octaganal knob out anti-clockwise, take off the scraper from the right side (as shown
by picture 6). Rotate the basin clockwise and take it out.
2. The machine must be to clean after work every day, all come into contact with the
food of the mechanical parts to clean and in place.
3. Because of the waste residue will damage the machine, the machine to clean both
inside and outside.
4. Don’t use water detergents, industrial cleaners, iron brush, hoses, and beneath the
surface of the machine cleaning equipment.
Picture 5

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Chapter 8 Machine Maintenance and Daily Inspection
Note: before the maintenance operation work: please unplug the power before
servicing the machine, make sure the machine away from the power.
8.1 The necessity for regular maintenance
1. Regularly for cutting mixer machine maintenance, can effectively extend the
service life.
2. Periodically for cutting mixer machine cleaning, can ensure food quality and safety.
8.2 Daily inspection of key components
1. Cutting blade
Should check the cutting blade whether installation firm, have any damage, before
starting the machine.
2. Belt
Belt should be regularly adjusted, after 2-3 years belts will be replaced, it is necessary
to contact "service center".
3. Cable
Regularly check the cable, replace if necessary, please contact the service center.
Chapter 9 Recycling Method
9.1 No repair
For some reason the machine cannot be repaired, to ensure the machine can't use again,
cancel all electrical connections.
9.2 Discard
When the machine can't repair it abandoned, please contact the waste disposal company,
will be qualified materials used in the manufacture of a variety of other components.
9.3 Electrical and electronic waste
According to the standard of 2002/95 / EC, 2002/96 / EC and 2002/108 / EC, limit the use of
certain hazardous substances in electrical and electronic equipment.
The logo on the products or packaging, means that the product cannot be discarded as
household waste.

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Waste collection to classification, managed by the manufacturer, the user has
the responsibility to contact the manufacturers, manufacturers should be
classified collection of waste in accordance with the waste disposal system.
Classified collection and recycling of waste disposal equipment will help to protect the
natural resources.
To ensure recycling that can protect human health and the environment. (export dedicated )
Chapter 10 Warranty
iMettos warrants to the original purchaser of every new product, under normal and proper
use and maintenance service as specified by iMettos and upon proper installation and
start-up in accordance with the instruction packet supplied with each unit. iMettos’
obligation under this warranty is limited to a period of two (2) year from the date of original
installation.
WARRANTY CLAIMS
All claims for parts must be made directly through iMettos. All claims should include:
Personal Details: Products Details:
Your name: Model number:
Your company: Serial number of the product:
Address: Date of purchase:
Email: Proof of purchase :
Phone:
Pertinent information supporting the existence of the alleged defect.(Such as picture etc.)
Please send the above information to [email protected]
Our warranty departments will according to the actual situation and reply you
within 24hours.

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iMettos Limited
www.imettos.co.uk