Cornell CSM-E9008SSWH User manual

User Manual
Stand Mixer
CSM-E9008SSWH

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IMPORTANT SAFEGUARDS
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Before using the electric l ppli nce, the following b sic prec utions should lw ys
be followed including the following:
• Read all instructions carefully and save this Instruction Manual for future reference.
• Before using the appliance, ensure that the power supply voltage corresponds to the
voltage indicated on the rating plate at the bottom of the appliance.
• Do not operate the appliance with a damaged cord or after a malfunction has occurred
or if appliance has been damaged in any manner.
• Do not allow the power cord to hang over the edge of a table, counter or come into
contact with hot surfaces.
• Do not immerse power cord or the body of the mixer into water or any other liquids as
this may damage the appliance or result in personal injuries.
• If the power supply cord is damaged, have it replaced by the manufacturer or its service
agent or a similarly qualified person in order to avoid a hazard.
• Do not allow this appliance to be used by persons (including children) with
psychological, physical or sensory impairments or with insufficient knowledge, unless
closely supervised and instructed by someone responsible for their safety. Always
supervise children and ensure they do not play with the appliance at all times.
• Do not place an appliance on or near a hot gas or on a heated oven.
• Never eject beaters or dough hooks when the appliance is in operation.
• Do not leave mixer unattended while it is operating.
• Unplug appliance from power supply if not in use, and before attaching or detaching
parts and/or accessories, and before cleaning.
• The use of attachments not sold or recommended by the manufacturer may result in fire,
electric shock or personal injuries.
• Always remove beaters from mixer before washing.
• Always ensure that the speed control dial is set to FF position before plugging power
plug into power supply. To disconnect, turn the speed control dial to FF, then remove
power plug from power supply.
•CAUTION: Always avoid contact with moving parts.
• Keep hands, clothing, as well as spatulas and other utensils away from beaters during
operation to reduce the risk of injury to persons, and/or damage to the mixer.
• Do not use outdoors. This appliance is intended for household use only. Any other use
is considered improper and thus dangerous.
• Save these instructions carefully for future reference.
FOR HOUSEHOLD USE ONLY
C O N T E N T S
IMPORTANT SAFEGUARDS
PARTS IDENTIFICATION
SPECIFICATIONS
SPEED GUIDE FOR HAND-STAND MIXER
BEFORE USING YOUR MIXER
USING YOUR HAND/STAND MIXER
CLEANING AND MAINTENANCE
HELPFUL TIPS
COOKING TIPS
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SPEED GUIDE FOR HAND-STAND MIXER
BEFORE USING YOUR MIXER
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PARTS IDENTIFICATION
SPECIFICATIONS
SPEED MIXINGEXAMPLE
0 OFF –
Use when stirring liquid ingredients or when mixing dry and
1STIR Liquid together alternately in a recipe. Use when preparing
any of the ready prepared or packaged instant puddings
Use when a recipe calls for combining ingredients together.
2MIX Use for quick breads or muffins that require a brisk action,
just enough to blend.
3BLENDUse when preparing cake mixes or for directions calling for a
Medium speed. Use to cream butter and sugar together.
4BEATUse when preparing a frosting from a recipe or package.
Use when preparing whipping cream for desserts.
5 WHIP Use to mash potatoes to develop a light and fluffy texture.
Use when whipping egg whites.
Before using your mixer for the first time, w sh ll tt chments in
hot, so py w ter. Rinse nd dry thoroughly. Note: All tt chments
re dishw sher s fe.
1. To attach the Hand Mixer to the Stand, tilt the Stand’s cradle (the top
of the Stand that holds the Mixer) back and insert the Mixer’s front
into the 2 slots. Then push the back of Mixer until its snaps into
place. To remove the Mixer from the Stand, tilt the cradle back then
grasp the Mixer firmly with hand and press the Release Button on
the bottom of the cradle.
CAUTION: The Mixer should be unplugged from the electrical outlet
and in the “ ff” or “0”position when attaching to - or removing from
the Stand.
2. Raising and lower the mixing head - press the head lock button,
located on the neck of the Stand Mixer. While the button is
depressed, hold the handle and ease the head of the Stand Mixer
back, release the button, the Stand Mixer head will lock into this
position. To lower the mixing head, press the head lock button.
While the button is depressed, hold the handle and ease the head of
the stand mixer down. A “click” sound will indicate when the mixing
head is securely in position. Ensure that the mixer head is securely
in position before using. Make sure the Hand Mixer is firmly attached
to the base and the head is firmly down and locked into place before
picking up or moving mixer.
Washer
Dough hooks
Beaters
Washer
Base
Boost button
Speed control dial
Handle
Head release
Head tilt
Bowl
Mixer head
Eject button
FEATURES OF YOUR HAND-STAND MIXER
•Boost Button – Burst of Power Button, this feature allows for an added boost to the
selected speed setting at the press of a button.
•Ergonomic H ndle – The handle has been ergonomically designed to provide comfort
to prevent hand fatigue during heavy or long mixing tasks.
•B se – The bowl rest tab allows you to easily rest the hand mixer against the bowl to
provide more stability and comfort while mixing.
•Bowl – For holding contents, use with Hand Mixer or mount to stand for Stand Mixer
usage.
•He d Rele se – Button to release Hand Mixer portion from stand.
•He d Tilt – Button to tilt head back for easy access to bowl and accessories.
•Be ters – For creaming butter, sugar, and mixing cake batter.
•Dough Hooks – To knead light dough or other heavy batters.
MODEL NO. CSM-E9008SSWH
RATED VOLTAGE / FREQUENC 220-240V~ 50/60Hz
RATED WATTAGE 250W
CAPACIT 3.0L

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USING YOUR HAND/STAND MIXER
1. Ensure that the speed control is in the “0” position and mixer is unplugged from the
power supply. Insert attachments one at a time by placing stem end into the opening
on the bottom of the mixer. Turn attachment slightly and push in until it clicks into
position. The beater design allows for thorough, fast mixing results for all types of
batters. Use these dough hooks to knead light dough or other heavy batters. Use at
lower speeds for best results.
NOTE: The dough hook/beater with the collar fits into the big drive hole (left) and the
other one goes into the small hole (right). If dough hooks do not click into the drive
holes, reverse the process and try again.
2. Plug into the appropriate outlet. Place the bowl on position. Lower the head and the
attachments into the bowl.
3. Adjust the speed selector to your desired setting. There are 5 settings. The mixer will
run at the highest speed when the “Boost” button mode is selected.
WARNING: Do not insert knife, metal spoons, fork and other objects into the mixing
bowl when operating the appliance.
4. The maximum operation duration should not exceed 5 minutes. Minimum 20 minutes
rest time must be maintained between continuous two cycles.
5. During mixing, the bowl will rotate in conjunction with the rotation of the beaters/dough
hooks.
6. When mixing is completed, turn the speed selector to “0” setting; unplug the power
cord from the power supply.
7. Hold down the head lock button and ease the head of the mixer back until the mix head
is locked into the tilt position.
8. If necessary you can scrape off any excess food particles from the beaters using a
rubber or wooden spatula.
9. Hold the beaters/dough hooks with one hand and press the Attachment Eject button
firmly down with the other hand. Remove the beaters/dough hooks.
NOTE: Remove the beaters/dough hooks only at the “0” setting.
10. The mixing head can be used separately without the stand in position.
CLEANING AND MAINTENANCE
1. Unplug the appliance and wait for it to completely cool down to room temperature before
cleaning.
2. Wipe over the exterior of the head with a dampened cloth. Polish using a soft, dry cloth.
3. Wipe any excess food particles from the power cord.
4. Wash the bowl, the beaters, dough hooks in warm soapy water and wipe dry. These are
dishwasher-safe.
CAUTION: D N T immerse the mixer in water or other liquids.
5. Wipe the base with a damp cloth and never immerse it in the water for cleaning.
HELPFUL TIPS
1. When mixing liquids, especially hot liquids, add small quantities at a time to reduce
spillage.
2. Ingredients should be added to the mixing bowl as specified in the recipe.
3. Select the recommended mixing speed stated in the recipe. Use the speed control dial
of the mixer to help you find the correct speed to use.
4. If times are specified in the recipe, use them! BE CAREFUL N T T VERMIX. ver-
mixing can cause the mixture to become very tough.
5. Should an object, such as a spatula fall into the bowl while the mixer is operating, turn
the mixer FF immediately before attempting to remove it.
6. For easier clean-up, remove beaters and rinse immediately with warm water.
COOKING TIPS
1. Refrigerated ingredients, ie. Butter and eggs should preferably be at room temperature
before mixing. Prepare these ingredients in advance.
2. To eliminate the possibility of egg shells or adding eggs past its shelf lives in your recipe,
break eggs into a separate container first before adding to the mixture.
3. Do not over-beat. Be careful that you only mix/blend mixtures as recommended in your
recipe. Fold into dry ingredients only until just combined. Always use the low speed.
4. Climatic conditions. Seasonal temperature changes, temperature of ingredients and their
texture variation from area to area can affect the required mixing time and the results
achieved.
5. Always start mixing at slow speeds. Gradually increase to the recommended speed as
stated in the recipe.