Kenmore 79041112200 User manual

iNSTALLATiON iNSTRUCTiONS
30" ELECTRIC SLIDE-IN RANGE
United States iNSTALLATiON AND SERVICE MUST BEPERFORMED BY A QUALiFiED iNSTALLER.
iMPORTANT: SAVE FOR LOCAL ELECTRICAL iNSPECTOR'S USE.
READ AND SAVE THESE iNSTRUCTiONS FOR FUTURE REFERENCE.
FOR YOUR SAFETY: Do not store or use gasoline or other flammable
vapors and liquids in the vicinity of this or any other appllance.
Table of Contents
important Safety instructions......................................... 2
Product Dimensions ......................................................... 3
Cutout Dimensions ........................................................... 4
To Avoid Breakage ........................................................... 5
Power Supply Kit .............................................................. 6
Access to Terminal Block & Grounding Strap .............6
Serial Plate Location ....................................................... 6
Electrical Connection to the Range .......................... 7-8
Cabinet Construction ....................................................... 9
Range installation .......................................................... 10
Leveling the range ......................................................... 10
Decorative Rear Trim Installation (if required) ........... 11
Check Operation ............................................................ 11
Anti-Tip Brackets installation ....................................... 12
important Notes to the Installer
1. Read all instructions contained in these installation
instructions before installing range.
2. Remove alt packing material from the oven and
the drawer compartments before connecting the
electrical supply to the range.
3. Observe all governing codes and ordinances.
4. Be sure to leave these instructions with the
consumer.
important Note to the Consumer
Keep these instructions with your owner's guide for
future reference.
Printed in Canada
P/N 318201629 (1209) Rev. B
English -pages 1-12
Espa_ol -pc_ginas 13-24

iMPORTANT SAFETY iNSTRUCTiONS
This manual contains important safety symbols and instructions. Please pay attention to these
symbols and follow all instructions given.
* Be sure your range is installed and grounded
properly by aqualified installer or service
technician.
*This ranc le must be electrically grounded
in accordance with local codes or, in their
absence, with the National Electrical Code
ANSI/NFPA No. 70--latest edition.
*The installation of appliances designed for
manufactured (mobile) home installation
must conform with Manufactured Home
Construction and Safety Standard, title 24CFR,
part 3280 [Formerly the Federal Standard for
Mobile Home Construction and Safety, title 24,
HUD (part 280)] or when such standard is not
applicable, the Standard for Manufactured
Home Installation 1982 (Manufactured Home
Sites, Communities and Setups), ANSI Z225.1/
NFPA 501A-latest edition, or with local codes.
* Make sure the wall coverings around the
range can withstand the heat generated by
the range.
* Before installing the range in an area covered
with linoleum or any other synthetic floor
covering, make sure the floor covering can
withstand heat at least 90°F above room
temperature without shrinking, warping or
discoloring.
Do not install the range over carpeting unless
you place an insulating pad or sheet of
1/4" thick plywood between the range and
_ Never leave children alone or
unattended in the area where an appliance is
in use. As children grow, teach them the proper,
safe use of all appliances. Never leave the oven
when the range is unattended.
Stepping, leaning or sitting on
the door or drawer of this range can result in
serious injuries and can also cause damage to
the range.
* Do not store items of interest to children in
the cabinets above the range. Children could
be seriously burned climbing on the range to
reach items.
*To eliminate the risk of burns or fire by
reaching over heated surface units, cabinet
storage space above the surface unit should be
avoided. If cabinet storage is to be provided
the risk can be reduce by installing a range
hood that project horizontally a minimum of 5
inches beyond the bottom of the cabinet.
* Do not use the oven as a storage space. This
creates a potentially hazardous situation.
*Never use your range for warming or heating
the room. Prolonged use of the range without
adequate ventilation can be dangerous.
" Do not store or use gasoline or other
flammable vapors and/iquids near this or
any other appliance. Explosions or fires could
result.
* Reset all controls to the "off" position after
using a programmable timing operation.
FOR MODELS WITH SELF-CLEAN FEATURE:
*Remove broiler pan, food and other utensils
before self-cleaning the oven. Wipe up excess
spillage. Follow the pre-cleaning instructions
in the Use and Care Guide.
Tip Over Hazard
*A child or adult can tip the
range and be killed.
*Verify the anti-tip device has
been installed to floor or wall as
per installation instructions.
*Ensure the anti-tip device is re-engaged to
floor or wall when the range is moved.
*Do not operate the range without the anti-tip
device in place and engaged.
*Failure to follow these instructions can result
in death or serious burns to children and
adults.
To check if the anti-tip bracket is
installed properly, use both arms
and grasp the rear edge of range
back. Carefully attempt to tilt range
forward. When properly installed,
the range should not tilt forward.
Refer to the anti-tip bracket installation
instructions supplied with your range for proper
installation.

Product Dimensions
A
Side Panel
Mi,: 3s 7/s" (91.1cm) 3o" 31s/16" (79.5 cm) 2O9/16" (S2.2_m)
With Trim :29 1/4" (74,3 ¢m) With Trim :
Max: 36 5/8" (93 cm) (76,2 cm) 31 7/16" (79.9 cm) 22 9/16" (5Z3 cm)
Noles
Do not pinch the power supply cord between the range and the wall.
Do not seal the range to the side cabinets.
Allow a 24" (61 cm) minimum clearance between the cooktop and the bottom of the
cabinet when the bottom of wood or metal cabinet is protected by not less than 1/4"
(0.64 cm) flame retardant millboard covered with not less than No. 28 MSG sheet metal,
0.015" (0.4 ram) stainless steel, 0.024" (0.6 ram) aluminum, or 0.020" (0.5 ram) copper.
Allow a 30" (76.2 cm) minimum clearance when the cabinet is unprotected.
For cutouts below 22 7/8"(58.1 cm), appliance will slightly show out of the cabinet.
Allow at least 14 1/4" (36.2 cm) clearance for door depth when it is open.
3

Cutout Dimensions
Shave Raised
Edge To Clear
Space for
31 5/16"
(81cm)
Wide
Cooktop Rim. H
Locate Cabinet Doors or Drawers
11/4'' (3.2 cm) Min. From Surface of
Countertop
Grounded Junction Box or Wall Outlet Should Be
Located 4" (10.2 cm) From Right or Left Cabinet
Wall and 2" to 4" (5.1-10.2 cm) From Floor
30" Min.
1_2 cm)Min t
13" U
30" Min. (see Note 3) _ v_
(76.2 cm) (See Note 3) 18" Min./
' " (45.7 cm)
Min.
Approx. 1 7/8"
(4.8 cm)24" Min.
(61 cm) Min.
30+1/16"
(76,2_+0,15 cm)
21 5/8" (54,9 cm) Min.
22 1/8" (56,2 cm) Max
24" (61 cm) Min. with backcjuard
36 5/8" (93 cm) Max.
35 7/8" (91.1 cm) Min.
7":
-F i
o
÷
IMPORTANT: Cabinet and countertop width
should match the cutout width.
22 3/4" (5Z8 cm) min.
23 1/4" (59.05 cm) max.
(see Note 4 _1
previous pacje )
11/8"
/(2.86 cm)
FRONT
OF
CABINET Ref.

To avoid breakage: Do NOT handle or manipulate
the unit by the cooktop glass.
The counter-top around the cut-out should be fiat and leveled
(see cross-hatched area in illustration 1).
Before installing the unit, measure the heights of the two (2)
cabinet sides (H1-4), front and back (see illustration 1) from
the floor to the top of the counter.
Level the range using the
four (4)leveling legs so
that the height from the
floor to the underside of
the cooktop glass frame
is greater than the tallest
cabinet measurement
by at least 1/16" (see
illustration 2).
Slide the unit into the cabinet. Make sure the center of
the unit is aligned with the center of the cabinet cut-out.
Remove the protective channels on each side of the
glass cooktop (if provided).
The metal flange under each side of the cooktop MUST be
placed over the cabinet countertop for proper unit support.
The glass cooktop should NOT directly touch the countertop i\
(see illustration 2) or could cause glass breakage voiding the i
warranty. Level the unit if needed.
Iflustration I
After the installation, MAKE SURE that the
unit is supported by the leveling legs NOT
by the cooktop. Iflustration 2
To successfully
install the range,
the initial level
height from floor
to underside of
cooktop glass
frame should
be at least
1/16" taller than
cabinet sides as
measured in step
1.

Power Supply Cord Kit
The user is responsible for connecting the power
supply cord to the connection block located behind
the back panel access cover.
This appliance may be connected by means of
permanent "hard wiring"; flexible armored or
nonmetallic shielded copper cable (when local
code allow it) or by means of a power supply cord
kit.
NOTE: Electric Slide-in Range is shipped from
factory with 1 1/8" (2.9 cm) dia. hole as shown on
figure 4. If a larger hole is required, punch out the
knockout.
Risk af fire ar electrical shack
exists if an incarrect slze range cord kit is used,
the Installatlan Instructlans are nat fallawed, ar
the strain relief bracket is discarded.
For mobile homes, new installations or recreational
vehicles, use only a power supply kit designed for a
range at 125V/250V 50A recommended (minimum
40A). Cord must have either 3 (when local code
permits grounding through neutral) or 4conductors.
Terminal on end of wires must be either closed loop
or open spade tug with upturned ends. Cord must
have strain-relief clamp.
Da nat laasen the nuts which
secure the factary-installed range wiring ta
termlnal black while cannectlng range. Electrlcal
failure ar lass af electrlcal cannectian may accur.
Access to Terminal Block &
Grounding Strap
I
cover daar
__ Figure 1
This appllance is manufactured
with the frame graunded by cannectian af a
graundlng strap between the neutral pawer
supply terminal and the frame, if used in USA,
in a new branch circuit installatlan (1996 NEC),
mabile hame ar recreatlanal vehlcule, where
lacaJ cade da not permit graundlng thraugh
neutral (white) wire ar in Canada; remave the
graundlng strap tram the frame and cut the
ather end, near the neutral terminal. Cannect
the appllance in usual manner.
Electrical Shack Hazard
* Electrical graund is required an this appliance.
* Da not cannect ta the electrical supply until
appliance is permanently graunded.
* Discannect pawer ta the circuit breaker or fuse
bax before making the electrical cannectian.
*This appllance must be cannected ta a
graunded, metallic, permanent wiring system,
ar a graundlng cannectar shauld be cannected
to the graunding termlnal ar wire lead an the
appffance.
Failure ta da any af the abave cauld result in a
fire, persanal injury ar electrical shack.
Serial Plate
Location
You witl find the model
and serial number printed
on the serial plate. The
serial ptate is located as
shown.
Remember to record the
serial number for future
reference. Figure 2

Electrical Connection to the Range
This appliance is manufactured with the neutral
terminal connected to the frame.
Three Conductor Wire Connection to Range
If local codes permit connection of the frame
grounding conductor to the neutral wire of the
copper power supply cord (see Fig. 3):
1. Remove the 3screws at the lower end of the
rear wire cover, then bend the lower end of the
rear wire cover (access cover) upward to expose
range terminal connection block (see Fig. 2).
2.Using the nuts supplied in the literature package,
connect the neutral of copper power supply
cord to the center silver-colored terminal of the
terminal block, and connect the other wires to
the outer terminals. Match wires and terminals by
color (red wires connected to the right terminal,
black wires connected to the left terminal) (see
Fig. 3).
3.Lower the terminal cover and replace the 3
screws.
Silver colored Terminal
Red wire
Four Conductor Wire Connection to Range
Where local codes does NOT permit connection of
the frame grounding conductor to the neutral wire
of the copper power supply cord (see Fig. 4)
1.Remove the 3 screws at the lower end of the
rear wire cover, then raise the lower end of the
rear wire cover (access cover) upward to expose
range terminal connection block (see Fig. 2).
2. Remove the ground strap from the terminal block
and from the appliance frame.
3.Using the nuts supplied in the literature package,
connect the ground wire (green) of copper power
supply cord to the frame of the appliance with
the ground screw, using the hole in the frame
where the ground strap was removed (see Fig. 4).
4.Connect the neutral of the copper power supply
cord to the center silver-colored terminal of the
terminal block, and connect the other wires to
the outer terminals. Match wires and terminals by
color (red wires connected to the right terminal,
black wires connected to the left terminal).
5.Lower the terminal cover and replace the 3
screws.
Block Colored
Terminal
Wire
Terminal --
Block
Black
wire
A strainrelief
supplied by the user
must be installed at
this location ro 240 V
receptacle
Figure 3
1-1/8" Dia,
Direct
Connection
Hole. Punch
out knockout
for 1-3/8" Dia,
Cord Kit Hole
Black
1-1/8"
Direct
Connection
Hole. Punch
out knockout
for 1-3/8" Dia.
Cord Kit Hole
A strainrelief
supplied by the user
must be installed at -To 240 V receptacle
this location
NOTE: Be sure to remove the supplied !_l
grounding strap
Figure 4
7

Direct Electrical Connection to the Circuit
Breaker, Fuse Box or Junction Box
If the appliance is connected directly to the circuit
breaker, fuse box or junction box, use flexible,
armored or nonmetallic sheathed copper cable
(with grounding wire). Supply a U.L. listed strain-
relief at each end of the cable. At the appliance
end, the cable goes through the Direct Connection
Hole (see Figure 4) on the Cord Mounting Plate.
Wire sizes (copper wire only) and connections
must conform to the rating of the appliance.
Where local codes permit connecting the
appliance-grounding conductor to the
neutral (white) wire (see Figure 5):
1. Be sure that no power is supplied on the cable
from residence.
2. Remove the grounding strap from the terminal
block and from the appliance frame.
3. In the circuit breaker, fuse box or junction box:
A) Connect the green (or bare copper) wire,
the white appliance cable wire, and the neutral
(white) wire together.
B) Connect the 2 black wires together.
C) Connect the 2 red wires together.
Cable from
Residence
White Wire
(Neutral) _'---_ Black
Red ;;
Wires
..................._ i_e
Green _ U..-Isted
(or Bare Copper) Conduit
Wire Cable from Connector
Range (or CSA listed)
Figure 5
3-Wire (Grounded Neutral) Electrical System
(Example: Junction Box)
Where local codes DO NOT permit
connecting the appliance-grounding
conductor to the neutral (white) wire, or if
connecting to 4-wire electrical system (see
Figure 6):
1. Be sure that no power is supplied on the cable
from residence.
2. Remove the grounding strap from the terminal
block and from the appliance frame.
3. In the circuit breaker, fuse box or junction box:
A) Connect the white appliance cable wire to
the neutral (white) wire.
B) Connect the 2 black wires together.
C) Connect the 2 red wires together.
D) Connect the green (or bare copper)
grounding wire to the grounding wire of the
circuit breaker, fuse box or junction box.
Green
(or Bare Copper)
Wires
Green
(or Bare Copper)
Wire
Cable from
Residence Junction
Box
_ _hietetrWaill e
_% ____White wire
Cable from Conduit
Appliance Connector
(or CSA listed)
Figure 6-4-Wire Electrical System
(Example: Junction Box)

Cabinet Construction
To eliminate the risk of burns
or fire by reaching over heated surface units, do
not have cabinet storage space above the range.
if there is cabinet storage space above range,
reduce risk by installing a range hood that projects
horizontally a minimum of 5" (12.7 cm) beyond the
bottom of the cabinet.
Countertap Preparation
•The cooktop sides of the range fit over the cutout
edge of your countertop.
•if you have a square finish (fiat) cauntertap, no
countertop preparation is required. Cooktop sides
lay directly on edge of countertop.
•Formed front-edged cauntertaps must have
molded edge shaved fiat 3/4" (1.9 cm) from
each front corner of opening (Fig. 7).
•Tile cauntertaps may need trim cut back 3/4"(1.9
cm) from each front corner and/or rounded edge
flattened (Figure 7).
__ If Accessories Needed
Installatlan With Backguard
A backguard kit can be ordered through a Sears
Service Center.The cutout depth (2t 5/8" (54.9
cm) Min., 22 1/8" (56.2 cm) Max.) needs to
be increased to 24" (61 cm) when installing a
backguard
Installation With End Panel
An end panel kit can be ordered through a Sears
Service Center.
Installation With Side Panel
Aside panels kit can be ordered through a Sears
Service Center.
Install cabinet doors 31" (78.7 cm) min. apart so
as not to interfere with range door opening.
*if the existing cutout width is greater than
30 1/16" (76,4 cm), reduce the 3¼" (1.9 cm)
dimension.
* Counterfop must be level. Place a level on the
countertop, first side to side, then front to back.
if the countertop is not level, the range will not
be level. The oven must be level for satisfactory
baking results. Cooktop sides of range fit over
edges of countertop opening.
9

Range Installation
Important Note: Door removal is not a requirement
for installation of the range, but is an added
convenience.
Refer to the Use
and Care Guide for
oven door removal
instructions.
Figure 8
Standard Installation
The range cooktop overlaps the countertop
at t _ sides and the range rests on the floor. The
cooktop is 311/2.. (81 cm) wide.
Instalt base cabinets 30" (76.2 cm) apart.
Ma sure they are plumb and level before
attaching cooktop. Shave raised countertop edge
to clear 311/2.. (81 cm) wide range top rim.
install cabinet doors 31" (78.7 cm) rain. apart
so it will not interfere with range door opening.
Level the range (see section 6). The floor
w the range is to be installed must be level.
Fotlow the instructions under "Leveling the Range-
Models Equipped with Leveling Legs".
Slide the range into the cutout opening.
Leveling the range
Models Equipped with Leveling Lec_
Level the range and set cooktop height before
installation in the cut-out opening.
1. Install an oven rack in the center of the oven.
2. Place a level on the rack (see Figure 9). Take
2 readings with the level placed diagonally
in one direction and then the other. Level the
range, if necessary, by adjusting the 4leg
levelers with a wrench (see Figure 10).
3. Taking care to not damage the countertop, slide
range into cutout opening and double check for
levelness.
Cutout countertop exactly as shown on page 4.
Make sure the four leveling tegs (front and
rear) are setup higher than the height of the
cabinet (shown on page 5).
Install the anti-tip bracket
at this point before placing the range at its final
position. Follow the installation instructions on page
12 or on the anti-tip bracket template supplied
with the range.
To provide an optimum installation, the top
sur ce of the countertop must be level and fiat
(tie on the same plane) around the 3 sides that are
adjacent to range cooktop. Proper adjustments to
make the top fiat should be made or gaps between
the countertop and the range cooktop may occur.
To reduce the risk of
damaging your appliance, do not handle or
manipulate it by the ceramic glass. Manipulate
with care.
Position range in front of the cabinet
opening.
Make sure that the glass which overhangs the
countertop clears the countertop, if necessary, raise
the unit by lowering the leveling legs.
Figure 9
Figure 10
lO

_Decorative Rear Installation (if
Trim
required)
1. Disconnect the power from the range.
2. Make sure the range is leveled.
3. Pull range toward you.
4. Take the distance between the floor and the
surface underneath the cooktop frame.
5. Mark that distance on the walt where the
decorative trim will be installed.
6. Draw a line.
7. Place the top of the decorative trim under that
line.
8. Using the screws provided fix the decorative
trim into the walt.
9. Slide the range back into position and
reconnect the power source (the bottom of the
cooktop should be located over the decorative
trim).
Trim
Figure 11
Check Operation
Refer to the Use and Care Guide packaged with
the range for operating instructions and for care
and cleaning of your range.
Do not touch the elements. They
may be hot enough to cause burns.
Remove all packaging from the oven and the
warmer drawer (if equipped) before testing.
Operation of Surface I:lements
Turn on each of the four surface elements and
check to see that they heat. Check the surface
element indicator light(s), if equipped.
Operation of Oven Elements
The oven is equipped with an electronic oven
control. Each of the functions has been factory
checked before shipping. However, it is suggested
that you verify the operation of the electronic oven
controls once more. Refer to the Use & Care Guide
for operation. Follow the instructions for the Clock,
Timer, Bake, Broil, Convection (some models) and
Clean functions.
Bake-After setting the oven to 350°F (177°C)
for baking, the lower element in the oven should
become red.
Broil-When the oven is set to BROIL, the upper
element in the oven should become red.
Clean-When the oven is set for a self-cleaning
cycle, the upper element should become red during
the preheat portion of the cycle. After reaching the
self-cleaning temperature, the lower element will
become red.
Convection (some models)-When the oven is
set to CONV. BAKE/ROAST at 350°F (177°C),
the convection element cycles on and off and
the convection fan turns. The convection fan will
stop turning when the oven door is opened during
convection baking or roasting.
When Power Connection is Completed
Make sure all controls are left in the OFF position.
Model and Serial Number Location
The serial plate is located on the oven front frame
behind the oven door (some models) or behind the
drawer (some models).
When ordering parts for or making inquiries about
your range, always be sure to include the model
and serial numbers and a lot number or letter from
the serial plate on your range.
Before You Call for Service
Read the Before You Calt for Service Checklist
and operating instructions in your Use & Care
Guide. It may save you time and expense. The
list includes common occurrences that are not the
result of defective workmanship or materials in this
appliance.
Refer to your Use & Care Guide for Sears service
phone numbers, or call 1-800-4-MY-HOME ®.
11

Anti-Tip Bracket Installation
To reduce the risk of tipping of the
range, the range must be secured to the floor by the
properly installed anti-tip bracket and screws packed
with the range. Failure to install the anti-tip bracket
will allow the range to tip over if excessive weight
is placed on an open door or if child climbs upon it.
Serious injury might result from spilled hot liquids or
from the range itself.
If range is ever moved to a different location, the
anti-tip bracket must also be moved and installed
with the range.
Instructions are provided for installation in wood
or cement floor. When fastening to floor, be sure
that screws do not penetrate electrical wiring or
plumbing.
A. Locate the Bracket Using the Template =Locate
the bracket position (right or left side) by placing
the template symmetrically to the center of the final
range position. Mark the location of the screw holes,
shown on template.
C. Level and position the rang_e_- Slide range to its
final position. Insert the range leveling leg in the anti-
tip bracket. Visually verify if the anti-tip bracket is
engaged. Lower the range by adjusting the 4leveling
legs alternatively until the range is level. Check if the
range is level by placing a spirit level on the oven
rack. Take 2 readings with the spirit level placed
diagonally; take a reading in one direction and then
in the other direction. Level the range if necessary by
adjusting the leveling legs.
Range side
Figure 14
Figure 12
B. Drill Pilot Holes and Fasten Bracket -Drill a 1/8"
pilot hole where screws are to be located. If bracket
is to be mounted to the wall, drill pilot hole at an
approximate 20 ° downward angle. If bracket is to
be mounted to masonry or ceramic floors, drill a
3/16" pilot hole 1-3/4" deep. The screws provided
may be used in wood or concrete material. Use a
5/16" nut-driver or fiat head screwdriver to secure
the bracket in place.
FASTEN BRACKET (WALL OR FLOOR MOUNTING)
Leveling leg
i:iii:il
Floor Mount
Wall mount
i'
\L/ / /'f
Anti-Tip Bracket
Figure 13
Figure 15
Figure 16
12

INSTRUCCIONES DE INSTALACI6N
ESTUFA ELECTRICA DESLIZABLE DE 30"
Estados Unidos LA INSTALACION Y EL SERVICiO DEBEN SER EFECTUADOS POR UN
INSTALADOR CALIFICADO.
IMPORTANTE: GUARDE ESTAS INSTRUCCIONES PARA USO DEL
INSPECTOR LOCAL DE ELECTRICIDAD. LEA Y GUARDE ESTAS
INSTRUCCIONES PARA REFERENCIA FUTURA.
PARA SU SEGURIDAD: No aJmacene nl utilice gasoffna u otros
vapores yliquidos inffamabJes en Ja pro×imldad de este o de cuaJquler otto ar_efacto.
Tabla de materias
Instrucciones de seguridad importantes ..................... 14
Dimensiones de la unidad ............................................ 15
Dimensiones de la gabinete ......................................... 16
Para evitar fractura ....................................................... 17
Estuche de cable del suministro el6ctrico .................. 18
Acceso a ta terminal del bloque ................................. 18
Ubicaci6n de la ptaca de serie ................................... 18
Conexi6n el6ctrica a la cocina .............................. 19-20
Notas importantes para el instalador
1. Lea todas las instrucciones antes de instalar la
cocina.
2. Retire todo material de empaquetado del horno
y de la gaveta de entibiado antes de conectar el
suministro el6ctrico a la cocina.
3. Observe todo c6digo o regtamento.
4. Aseg_rese de dejar estas instrucciones con el con-
sumidor
Construcci6n det armario ............................................. 21
Instalaci6n de la estufa ............................................... 22
Nivelaci6n de la estufa ............................................... 22
Instalaci6n de Accesorio Decorativo Trasero (si se
requiere) ......................................................................... 23
Comprobaci6n del Funcionamiento ........................... 23
Instrucciones de instataci6n de la fijaci6n anti-
inclinaci6n ...................................................................... 24
Nora importante para el consumidor
Mantenga estas instrucciones con el manual del
usuario para futuras referencias.
Impreso en Canada
P/N 318201629 (1209) Rev. B
English - pages 1-12
Espa_ol - p6ginas 13-24

IMPORTANTES INSTRUCCIONES DE SEGURIDAD
Este manual contiene importantes mensajes de seguridad. Siempre lea y obedezca todo
mensaje de seguridad.
* Asecj0rese que su cocina est6 instalada V
conectada adecuadamente a tierra por un
instalador calificado o un t_cnico de servicio.
* Este cocina debe set el_ctricarnente puesta
atierra de acuerdo con los c6dicjos locales
o, en su ausencia, con el C6dicjo El_ctrico
National ANSI/NFPA No. 70-- 01tirna
edici6n en los Estados Unidos.
*La instalaci6n de electrodom6sticos
des,rinados para casas (movibles) deben
conformarse con la Manufactured Home
Construction and Safety Standard, ,rf,rulo
24CFR, par're 3280 [an,riguamen,re la Federal
Standard for Mobile Home Construction
and Safety, ,rffulo 24, HUD (par're 280)] o
cuando es,re c6digo no se aplica, la Standard
for Manufactured Home Installation 1982
(Manufactured Home sites, communities and
setups); ANSIZ225.1/NFPA 501A= 01,rima
edici6n o con c6digos locales en los Es,rados
Unidos. Nunca deje a los ni_os
so os o sin en el area donde el
electrodom_stico et6 en uso. A medida que
los ni_os crezcan, ens_eles el uso adecuado
de los elec,rrodomSsticos. Nunca deje la puer,ra
del horno abier,ra cuando la cocina es,r6 sin
Pisar, apoyarse osentarse
en las puertas o los ca jones de la cocina
pueden causar graves heridas V tambi_n
da_ar ia cocina.
* No coloque cosas que atraicjan a los ni_os
sobre los cjabinetes encima de la cocina. Los
ni_os podr_an sufrir quemaduras tratando de
alcanzarlos.
" Para evitar riescjos de quemaduras o
incendios al tocar superficies calientes, se
deben evitar los armarios sobre la superficie
de los quernadores. Si existe un armario, se
pueden reducir los riesgos instalando una
campana que se extienda horizontalmente en
un m_nimo de 5" por sobre la parte inferior
de los armarios.
*No use el homo como espacio de
alrnacenarniento. Esto crea una situaci6n
muy peligrosa.
* Nunca use su cocina para calentar la pieza.
El uso prolongado de la cocina sin ventilaci6n
adecuada puede ser peligroso.
* No guarde o use cjasolina u otros vapores
inflarnables V liquidos cerca de _ste o
cualquier otro electrodom_stico. Esto podr_a
causar una explosi6n o un incendio.
* Vuelva aprocjrarnar todos los controles a la
posici6n "off" (apacjado) despu_s de haber
utilizado el conteo contador autom6tico.
PARA LOS MODELOS CON AUTO=LIMPIEZA:
*Retire el rostisador, la comida Votros
utensilios antes de auto-limpiar el homo.
Limpie todo exceso de derrames. Siga las
ins,rrucciones para la pre=limpieza en el
Manual del usuario.
Ries9o de volcamiento
*Un ni5o oadulto puede volcar la
estufa y acabar muerto.
*Verifique que se haya instalado el
dispositivo antivuelco en el piso o
en la pared como muestra en las
instrucciones de instalaci6n.
*Aseg6rese de que el dispositivo antivuelco se haya
reacoplado cuando mueva la estufa sobre el piso
o a la pared.
*No utilice la estufa sin el dispositivo antivueico
instalado y acopiado.
*Si no se siguen estas instrucciones, se puede
provocar la muerte o quemaduras graves en nifios
y aduitos.
Para verificar si la fijaciones de anti-
inclinaci6n est6 instalado correctamente,
sostenga el borde trasero de la parte
trasera de la estufa usando ambos
brazos. Intente inclinar la estufa hacia
adelante con cuidado. Si est6 instalada
correctamente0 la estufa no deberia inclinarse hacia
adelante.
Consulte las instrucciones de instalaci6n del soporte
antivuelco proporcionadas con la estufa para
instalarlo adecuadamente.
14

Dirnensiones de la unidad
No instale la
unidad en el gabinete si no ha
lefdo esta p6gina.
A
Side Panel
Min: 35 7/8" (91.1 cm) 30';
Max: 36 5/8'; (93 cm) (76,2 cm) 29 1/4" (74,3 cm)
31 5/16'; (79.5 cm)
Con moldura trasera:
31 7/16'; (79.9 cm)
20 9/16'; (52.2 cm)
Con moldura trasera:
22 9/16'; (57.3 cm)
Notas:
O No pellizque el cord6n el_ctrico o el conducto flexible de gas entre la estufa y la pared.
gNo selle la estufa a los armarios de lado.
O Un espacio mfnimo de 24" (61 cm) entre la superficie de la estufa y el rondo del armario
cuando el rondo del armario de madera o metal est6 protegido por no menos de 1/4"
(0,64 cm) de madera resistente al fuego cubierta por una 16mina met61ica de MSG,
nOmero 28, 0,015" (0,4 mm) de acero inoxidable, 0,024" (0,6 mm) de aluminio, 60,02"
(0,5 mm) de cobre.
Un espacio mfnimo de 30" (76,2 cm) cuando el armario no est6 protegido.
Para los recortados menos que 22 7/8", el electrodom_stico aparecerfa ligeramente en el
exterior del armario.
Deje por los 19 1/4" (48,9 cm) de espacio libre para la profundidad de la puerta cuando
esta abierta.
15

Dirnensiones de la Gabinete
Estas superficies deben de set
planas y niveladas (_rea rayada)°
Lije la parte
elevada deJ
borde para
obtener las
31 5/16"
(81 cm) de
ancho del
reborde de
la plancha
de cocinar.
30" Min.
1(76.2 cm) Min.,
13" I
___'L (33cm)_
30" Min. (v£a la nota 3__
(76.2 cm) Mfn. (vea la nota 3) 18" tAfn.
m|n. (45.7 cm)
M_n.
Localizar las puertas de la cabina
o cajones 11/4" (3.2 cm) min. de la
superficie del mostrador.
H
La caja de empalmes o el enchufe de conexi6n con
la tierra deberfa situarse de 4" (10.2 cm) del armario
derecho y izquierdo y de 2" a 4" (5.1-10.2 cm) del suelo.
4.8 cm)
30+1/16"
[76,2+0,15 cm)
21 5/8" (54,9 cm) Min.
22 1/8" (56,2 cm) Max
24" (61 cm) Min. con un protector trasero.
36 5/8" (93 cm) Max.
35 7/8" (91.1 cm) Min.
f ,
IMPORTANTE: E! ancho de la cubierta y el armario
debe de set icjual al ancho clel corte°
16
22 3/4" (57,8 cm) min.
23 1/4" (59,05 cm) max.
F (v_a la nota 4)
11/8"
(2.86 cm)
PARTE
DELANTERA _ G
DEL ARMARIO Ref.

Para evitar ffactura de la unidad: NO manipule la
unidad sosteniendo ia cubierta de vidrio.
La cubierta alrededor del espacio donde us'red ins,ralara su unidad
debe de es,rar plana y nivelada. (Vea el 6rea sombreada en la
ilus,rraci6n n0mero 1).
Antes de ins,ralar la unidad, mida la al,rura de los dos (2) lados de los
gabine,res (H1-4), fren,re y par're ,rrasera (vea ilus,rraci6n 1) del piso a Io
alto de la cubier,ra.
Nivele la es,rufa usando
las 4 pa,ras niveladoras de
manera que la al,rura del
piso a la superficie interior
de la cubier,ra de vidrio es
mayor que la al,rura del
gabine,re mas alto de su
mobiliario de cocina por
Io menos pot 1/16" (vea
ilus,rraci6n 2).
Lime el 1 1/2"Max.
borde (3.8 cm Max.)
levantado
para
de]ar
espacio
para una unidad
con un dimensi6n de
31 s/]j, (79.5 cm).
Deslice la unidad hacia el gabine,re. Aseg0rese que la unidad es,re cen,rrada
con el cen,rro de la aber,rura del gabine,re.
Remueva la par're en pl6s,rico ex,rruido en cada lado de la cubier,ra
de vidrio. (Algunos modelos)
Es imprescindible que el reborde de metal que se encuen,rra deba]o de
la cubier,ra es,re sobre la cubier,ra del gabine,re. La cubier,ra de vidrio
no deber6 ,rocar direc,ramen,re la cubier,ra del gabine,re (vea ilus,rraci6n
2) de no ser asi la fractura del vidrio anular6 la garanfia. Nivele la
unidad si es necesario.
Despu_s de la ins,ralaci6n, ASEGORESE que la
unidad es,re sos,renida por las pa,ras niveladoras y
NO por la cubier,ra.
Para instaiar
exitosamente su
estufa, la medida
inicial del piso a la
superficie interior
de la cubierta
de vidrio debe
ser mayor que la
altura del gabinete
por Io menos 1/16"
como se midi6 en
el paso nOmero 1.
Ilustraci6n 2
17

Estuche de cable del suministro el_ctrico
El utilizador es responsable de la conexi6n del
cable del suministro el6ctrico al btoque de conexi6n
situado detr6s del panel de acceso.
El electrodom6stico se puede conectar a trav6s de
un cableado permanente "cableado duro"; cable de
cobre blindado armada o cable no-met61ico flexible
(cuando el c6digo local to permite) o par media de un
kit de cable de alimentaci6n.
NOTA: La cocina corrediza el6ctrica viene de
fabrica con un agujero de di6metro 1 1/8" (2.9 cm)
come se muestra en la figura 4. Si un agujero mas
grandees necesario retire la arandela de la pre-
cortada.
El riescjo de fuecja a de
choque el_ctrica puede aparecer si usa el
ramada de cable incorrecto, sl los instruccianes
de instalaci6n no son seguidas a sl retira la
abrazadera de releva.
Para casas sabre ruedas, nuevas instalaciones, en
los vehicutos de recreativos o en las lugares donde
los c6digos locales no permiten ta conexi6n del
conductor de tierra al neutro, un ensamble de
suministro el6ctrico de 4conductores para estufas,
calificado a 125/250 vottios minima, 40 Amperes
minima (50 Amp coma recomendaci6n), debe de ser
utilizad.
No desajuste los tuercas
que aseguran la conexi6n de la cacina al blaque
termlnal cuanda est_ instal_ndala. El carte o la
perdlda de carrlente el_ctrlca puede acurrlr.
Acceso a la terminal del bloque y la
correa de fferra
la
puerto de
canexi6n
el_ctrlca
Este electrodam_stlco rue
fabricada can el marca aterrlzada a trav_s de una
carrea de cane×i6n entre el neutral de la fuente
de allmentaci6n yel marca. Si es utlllzado en los
E.E.U.U., con un clrcuita nueva de instalaci6n
(1996 NEC), en casa sabre ruedas a vehiculo
recreativa, dande el c6diga lacal na permite
el atterizaje a trav_s del cable neutra (blanca)
aen Canada; remueva la carrea de aterrizaje
del marca y carte el afro e×trema, cerca de la
termlnal de neutral Canecte el electradam_stica
de la farina usual.
Peffgra de choque el_ctrico
* La canexi6n a tierra es requerida para este
electradam_stica.
" Ha canecte al sumlnlstra el_ctrica basra que
el electradam_stico este canectado a tierra de
manera permanente.
* Descanecte el suminlstra el_ctrica hacla la caja de
empalmes antes de hacer la canexi6n el_ctrica.
* Este electradam_stica debe set conectada a un
slstema de alambres permanentes, metc_ffcas,
canectadas a tierra a una puesta a tierra
debe set canectada al terminal de tierra o un
emplanbada al electradam_stica.
El na segulr nlnguna de estas instrucclanes padr[a
causar fuega, heridas persanales achaques el_ctricas.
Ubicaci6n de la plata de serie
Encontrar6 el modelo
y el nOmero de serie
impresos
en la ptaca de serie.
Vea ta itustraci6n para
conocer su ubicaci6n
exacta.
AsegOrese de tomar
nora del nOmero de
serie para futura
referencia.
18
Figura :2

DConexi6n el_ctrica ala cocina
Conexi6n del cable a tres alambres la cocina
Si tos c6digos locales permiten la conexi6n del
conductor a tierra del armaz6n al alambre neutral
del cable de bronce del suministro el6ctrico (yea
figura 3).
I. Retire los 3 tornillos de la parte baja de la
cubierta del cable trasero (cubierta de acceso),
luego levante la cubierta hacia arriba para
tener acceso al bloque de conexi6n del borne
terminal (vea _gura 2).
2. UtJlizar las tuercas suministradas en el paquete
de la literatura para conectar la parte neutral
del cable de bronce de suministro el6ctrico al
terminal plateado que se encuentra al centro del
bloque terminal y, conectar los otros alambres
a los terminales externos. Aparee los alambres
y los terminales seg0n el color (alambres rojos
conectados al terminal derecho, alambres
negros conectados al terminal izquierdo) (vea
_gura 3).
3. Bale la cubierta del terminal y vuelva al colocar
los 3 tornillos.
Terminal plata
Alambre
roj o
Conexi6n del cable de cuafro conductores a
la cocina.
1. Retire los 3 tornillos de la parte baja de ta
cubierta del cable trasero, tuego tevante
la cubierta hacia arriba para tener acceso
(cubierta de acceso) al btoque de conexi6n del
borne terminal (vea figura 2).
2. Retire ta correa de la base del bloque terminal
y del armaz6n del electrodom6stico. Retenga el
tornillo de la base.
3. Utitizar las tuercas suministradas en el paquete
de ta literatura para conectar el alambre de
tierra (verde) det cable de bronce del suministro
el6ctrico al armaz6n del electrodom6stico
con el tornillo de ta base, usando el hoyo det
armaz6n por donde retir6 la correa de la base
(vea figura 4).
4. Conecte el alambre neutral (blanco) del cable
de cobre del suministro el6ctrico al terminal
plateado del centro del btoque terminal y,
conecte los otros alambres a los terminales
externos.
5. Bale la cubierta det terminal y vuelva ai
colocar los 3 tornillos.
Btoque terminal Terminal plata
Alambre
Btoque
terminal
Atambre
Negro
Una arazadera de
releva provista debe de
estar instalada a estB
ubicaci6n. Hacia el 240 V
Recept6culo.
Figura3
(2.9 cm) Agujero de
la conexi6n directa. Retira
la arandela pre-cortada
para 1 3/8" (3.5 cm) Dia.
agujero.
Alambre
Negro
1 I/8" (2.9 cm)
Dia.
de ta conexi6n
directa. Retira
la arandela pre-
cortada para 1
3/8" (3.5 cm) alia.
agujero.
Una arazadera de
releva provista debe de
estar Jnstatada a est_
ubicaci6n. Hacia el 240 V recept6culo
NOTA: Asegurese de quitar
la banda de puesta a tierra
provista. Figura 4
19

Conexi6n el_ctrica directa al cortacircuito, a
la caja de fusibles ola caja de empaffnes
Si el aparato est6 conectado directamente al
cortacircuito, a la caja de fusibtes o a la caja de
empalmes, use un cable blindado flexible o no
met6tico recubierto de cobre (con alambre a tierra).
Provee una abrazadera releva de anctaje hom61ogo
UL a cada extremidad del cable. A la extremidad
del electrodom6stico, el cable pase a trav6s del
agujero de la conexi6n directa (ver flgura 5) en
el cord6n de la placa de montaje. El tamaSo de
los alambres (alambre de cobre solamente) y las
conexiones deben estar conforme al r6gimen del
electrodom6stico.
NOTA: Asegurese de quitar
la banda de puesta a tierra provista.
Figura 5
Donde los c6digos locales permitan conecfar el
conductor de puesfa a fierra del elecfrodom_stico al
neutral (blanco) (yea figura 5):
1. Desconecte el suministro el6ctrico.
2. En el cortacircuito, la caja de fusibtes o la caja
de empalmes:
A) Conecte el atambre verde (o cobre desnudo),
el alambre blanco del cable del electrodom6stico
y el alambre neutral (blanco) juntos.
B) Conecte los dos alambres negros juntos.
C) Conecte los dos alambres rojos juntos.
Cable de la fuente de
atimentaci6n
Alambre neutro _ ] ,, ,
[ p. _ ,_,lamores
(btancoq_. _-_ negros
rojos ' Jf"T_ J
I Y'"-: empa rues
Alambre btanco
Atambre i _Ah
desnudos --" "" Conductor de
o verdes uni6n tistado-UL
Cable de la (listado-CSA) ¢'h']
estufa
Donde los c6digos locales NO permitan
conectar el conductor de puesta a tierra del
electrodom_stico al neutral (blanco), o si
est_ conectado con un sistema a 4 alambres
(yea figura 6):
1. Desconecte el suministro el6ctrico.
2. Separe el atambre verde (o cobre desnudo) y el
alambre blanco del electrodom6stico.
3. En el cortacircuito, la caja de fusibtes o la caja de
empalmes:
A) Conecte el atambre blanco del cable del
electrodom6stico al alambre neutral (blanco).
B) Conecte los 2 alambres negros juntos.
C) Conecte los 2 alambres rojos juntos.
D) Conecte el alambre verde (o de cobre desnudo)
de la puesta a tierra del atambre al atambre de
puesta a tierra del cortacircuito, de la caja de
fusibtes o de la caja de empatmes.
Cable de la fuente de
Atambre atimentaci6n
desnudo
o verde
Alambres
roJos
I
Atambre
desnudo
o verde
blanco
Alambres
negros
x__Alambre btanco
Caja de
I:
empa mes Cable de la
estufa
NOTA: Asegurese de quitar
la banda de puesta a tierra provista.
Figura6
Conductor de
uni6n listado-UL
(o listado-CSA)
2O