KitchenAid 720-0819 (LP) User manual

FREESTANDING OUTDOOR GRILL
InstallationInstructionsandUse&CareGuide
For questions about features, operation/performance, parts, accessories or service, call: 1-877-373-2301
or visit our website at www.Kitchenaidgrills.com
ASADOR AUTÓNOMO PARA EXTERIORES
InstruccionesdeinstalaciónyManualdeusoycuidado
Para consultas respecto a características, funcionamiento, rendimiento, piezas, accesorios o servicio técnico, llame al: 1-877-373-2301
o visite nuestro sitio de internet en www.Kitchenaidgrills.com
GRIL D'EXTÉRIEUR AUTOPORTANT
Instructionsd’installationetGuided’utilisationetd’entretien
Pour des questions à propos des caractéristiques, du fonctionnement/rendement, des pièces, des accessoires ou du service,
composer le : 1-877-373-2301
ou visiter notre site web www.Kitchenaidgrills.com
Table of Contents/Índice/Table des matières................................................................................. 2
19000361A1
720-0819
(
LP
)
730-0819
(
NG
)

2
TABLE OF CONTENTS
ÍNDICE
TABLE DES MATIÈRES
OUTDOOR GRILL SAFETY 3
INSTALLATION REQUIREMENTS 5
Tools and Parts 5
Location Requirements 5
Product Dimensions 6
Gas Supply Requirements 6
Gas Connection Requirements
8
Package Contents List 9
REPLACEMENT PARTS 10
INSTALLATION INSTRUCTIONS 12
Freestanding Outdoor Grill Installation 12
Make Gas Connection 17
GAS CONVERSION 19
Tools and Parts for Gas Conversion 19
Conversion from LP Gas to Natural Gas 19
Check and Adjust the Burners
21
OUTDOOR GRILL USE 22
Using Your Outdoor Grill 22
TIPS FOR OUTDOOR GRILLING 24
Cooking Methods 24
Grilling Chart 25
OUT DOOR GRILL CARE 27
Replacing the Igniter Battery 27
General Cleaning 27
TROUBLE SHOOTING 29
ASSISTANCE 29
WARRANTY 30
SEGURIDAD DEL ASADOR PARA EXTERIORES 32
REQUISITOS DE INSTALACIÓN 34
Herramientas y piezas 34
Requisitos de ubicación 34
Medidas del producto 35
Requisitos del suministro de gas
35
Requisitos para la conexión de gas 37
Lista del contenido del paquete 38
PIEZAS DE REPUESTO 39
INSTRUCCIONES DE INSTALACIÓN 41
Instalación del asador autónomo para exteriores
41
Conexión del suministro de gas 46
CONVERSIONES DE GAS
48
Herramientas y piezas para la conversión de gas
48
Conversión de gas LP a gas natural
46
Revise y regule los quemadores
50
USO DEL ASADOR PARA EXTERIORES 51
Cómo usar el asador para exteriores 51
CONSEJOS PARA ASAR AL AIRE LIBRE.………………..53
Métodos de cocción 53
Cuadro para asar 54
CUIDADO DEL ASADOR PARA EXTERIORES 56
Cómo reemplazar la batería del encendedor 56
Limpieza general 56
SOLUCIÓN DE PROBLEMAS 58
ASISTENCIA 58
GARANTÍA 59
SÉCURITÉ DU GRIL D'EXTÉRIEUR 61
EXIGENCES D’INSTALLATION 63
Outils et pièces 63
Exigences d'emplacement 63
Dimensions du produit 64
Spécifications de l'alimentation en gaz 64
Exigences concernant le raccordement au gaz 66
Contenu du colis 67
PIÈCES DE RECHANGE 68
INSTRUCTIONS D’INSTALLATION 70
Installation du gril d’extérieur autoportant 70
Raccordement au gaz 75
CONVERSIONS POUR CHANGEMENT DE GAZ 77
Outils et pièces pour conversion de gaz 77
Conversion de propane à gaz naturel 77
Contrôle et réglage des brûleurs 79
UTILISATION DU GRIL D’EXTÉRIEUR 80
Utilisation du gril d’extérieur 80
CONSEILS POUR L'UTILISATION DU GRIL D'EXTÉRIEUR 82
Méthodes de cuisson
82
Tableau de cuisson au gril
83
ENTRETIEN DU GRIL D’EXTÉRIEUR 85
Remplacement de la pile de l’allumeur 85
Nettoyage général 85
DÉPANNAGE 87
ASSISTANCE 87
GARANTIE 88

3
OUTDOOR GRILL SAFETY
IMPORTANT: This grill is manufactured for outdoor use only. For grills that are to be used at elevations above 200ft (609.6 m)
orifice conversion is required. See “Gas Supply Requirements” section. It is the responsibility of the installer to comply with the
minimum installation clearances specified on the model/serial rating plate. The model/serial rating plate for freestanding models
can be found on the inside cabinet door.
DANGER
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flame.
3. Open lid.
4. If odor continues, keep away from
the appliance and immediately call
your gas supplier or your fire
department
WARNING
1. Do not store or use gasoline or other
flammable liquids or vapors in the vicinity
of this or any other appliance.
2. An LP cylinder not connected for use
shall not be stored in the vicinity of this or
any other appliance.
State of California Proposition 65 Warnings:
WARNING: This product contains one or more chemicals known to the State of California to cause cancer.
WARNING: This product contains one or more chemicals known to the State of California to cause birth defects or other
reproductive harm.
In the State of Massachusetts, the following installation instructions apply:
Installations and repairs must be performed by a qualified or licensed contractor, plumber, or gasfitter qualified or
licensed by the State of Massachusetts.0
If using a ball valve, it shall be a T-handle type.
A flexible gas connector, when used, must not exceed 3 feet.

4

5
Installation Requirements
Tools and Parts
Gather the required tools and parts before starting installation.
Read and follow the instructions provided with any tools listed
here.
Tools Needed
Phillips screwdriver
Wrench or pliers
Pipe wrench
Parts Supplied
Gas pressure regulator/hose assembly set for 11” WCP LP
gas
Right side shelf
Left side shelf
“AA” Batteries (1)
Warming rack
Cooking grid
Grease cup
Door hinges
Flame tamers
Parts Needed
20lb LP gas fuel tank-approximately 18”(45.7cm height)
and 12”(30.5cm) diameter
Parts Needed for Conversion to Natural Gas
Natural gas conversion kit Part Number 710-0003. See
“Assistance” section to order. The conversion kit includes:
Natural gas regulator 4" W.C. (marked “Natural Gas
Regulator”)
10 ft (3.0 m) Natural gas hose with quick connector
5.9" (150 mm) Natural gas regulator hose
6 mm nut driver
6 mm wrench
Hex key
Gas line shutoff valve
1/2" male pipe thread nipple for connection to pressure
regulator.
LP gas-resistant pipe-joint compound
CSA design-certified outdoor flexible stainless steel
appliance connector (4-5 ft [1.2-1.5 m]) or rigid gas supply
line as needed.
Location Requirements
Select a location that provides minimum exposure to wind and
traffic paths. The location should be away from strong draft areas.
Do not obstruct flow of combustion and ventilation air.
Clearance to combustible construction for grill:
A minimum of 24” (58 cm) must be maintained between the front
of the grill hood, sides and back of the grill and any combustible
construction.
A 24” (58 cm) minimum clearance must also be maintained
below the cooking surface and any combustible construction.
Scissors or cutting pliers (to
remove tiedowns)
Noncorrosive leak-detection
solution

6
Product Dimension
The model/serial number rating plate is located on the inside of
the cabinet door. See the following illustration.
A. Model/Serial number plate
Gas Supply Requirements
Observe all governing codes and ordinances.
IMPORTANT: This installation must conform with all local codes
and ordinances. In the absence of local codes, installation must
conform with either the National Fuel Gas Code, ANSI
Z223.1/NFPA54, Natural Gas and Propane Installation Code, CSA
B149.1, Propane Storage And Handling Code, B149.2, or the
Standard for Recreational Vehicles, ANSI A119.2/NFPA 1192 and
CSA Z240 RV Series Recreational Vehicle Code as applicable.
IMPORTANT: Grill must be connected to a regulated gas supply.
Refer to the model/serial rating plate for information on the type of
gas that can be used. If this information does not agree with the
type of gas available, check with your local gas supplier.
Gas Conversion:
No attempt shall be made to convert the grill from the gas specified
on the model/serial rating plate for use with a different gas type
without consulting the serving gas supplier. The conversion kit
supplied with grill must be used. See “Gas Conversions” section for
instructions.
Gas Pressure Regulator
The gas pressure regulator supplied with this grill must be used.
The inlet (supply) pressure to the regulator should be as follows for
proper operation:
LP Gas:
Operating pressure: 11" (27.9 cm) WCP
Inlet (supply) pressure: 11" to 14" (27.9 cm to 35.5 cm) WCP
A
21. 8"
20"
21. 2" 45. 6"
12. 8"
48. 4"
23. 8"

7
Natural Gas:
Operating pressure: 4" (10.2 cm) WCP
Inlet (supply) pressure: 7" to 14" (17.8 cm to 35.5 cm) WCP
maximum.
Contact local gas supplier if you are not sure about the
inlet (supply) pressure.
Burner Requirements for High Altitude
Input ratings shown on the model/serial rating plate are for
elevations up to 2,000 ft (609.6 m), ratings are reduced at a
rate of 4% for each 1,000 ft (304.8 m) above sea level.
Orifice conversion is required. See “Assistance” section to
order.
Gas Supply Line Pressure Testing
Testing above 1/2 psi (3.5 kPa) or 14" (35.5 cm) WCP (gauge):
The grill and its individual shutoff valve must be
disconnected from the gas supply piping system during
any pressure testing of that system at test pressures
greater than 1/2 psi (3.5 kPa).
Testing below 1/2 psi (3.5 kPa) or 14" (35.5 cm) WCP (gauge) or
lower:
The grill must be isolated from the gas supply piping
system by closing its individual manual shutoff valve during
any pressure testing of the gas supply piping system at test
pressures equal to or less than 1/2 psi (3.5 kPa).

8
Gas Connection Requirements
20 lb LP Gas Fuel Tank
This grill is equipped for use with a 20 lb LP gas fuel tank (fuel
tank not supplied). A gas pressure regulator/hose assembly is
supplied.
Any brand of 20 lb LP gas fuel tank is acceptable for use with the
grill, provided that it is compatible with the grill’s retention means
(tank tray included).
It is also design-certified by CSA International for local LP gas
supply or for Natural gas with appropriate conversion.
A. Gas pressure regulator/hose assembly
The 20 lb LP gas fuel tank must be mounted and secured.
Door Style Tank Tray
1. Open cabinet door.
2. Twist the tank bolt counterclockwise until it is loosened.
A. Tank bolt
3. Place the 20 lb LP gas fuel tank bottom collar into the
mounting hole in the tank tray.
4. Tighten the tank bolt clockwise against the bottom collar of
the 20 lb LP gas fuel tank to secure.
Natural Gas Conversion
Conversion must be made by a qualified gas technician. The
qualified Natural gas technician shall provide the Natural gas
supply to the selected grill location in accordance with the
National Fuel Gas Code ANSI Z223.1/NFPA 54 - latest edition,
and local codes. For conversion to Natural gas, the Natural Gas
Conversion Kit supplied with the grill (on some models) or the
Natural Gas Conversion Kit Part Number W10118098 must be
used. See “Assistance” section for information on ordering.
IMPORTANT: The gas installation must conform with local codes,
or in the absence of local codes, with the National Fuel Gas Code,
ANSI Z223.1/NFPA 54 - latest edition. Follow instructions for
converting to Natural gas in the “Gas Conversions” section of this
manual or the instructions supplied with Natural Gas Conversion
Kit Part Number 710-0003.The gas supply line shall be equipped
with an approved shutoff valve. This valve should be located in
the same area as the grill and should be in a location that allows
ease of opening and closing. Do not block access to the shutoff
valve. The valve is for turning on or shutting off gas to the grill.
A. Gas supply line
B. Shutoff valve “open” position
C. To grill
A
A

9
PACKAGE CONTENTS LIST
Firebox assembly-----1pc Left side panel—1pc
Right side panel—1pc
Rear panel—1pc
Door—1pc Bottom panel—1pc
Swivel caster—1pc
Swivel caster with brake—1pc Cart frame, front –1pc
Door hinge—2pcs
Grease cup—1pc Warming rack—1pc
Side shelf, left—1pc
Side shelf, right—1pc
Cooking grid—2pcs
Flame tamer—2pcs
1.5 Volt “AA” size Alkaline Battery—
1pc
Stationary caster—2pcs

10
Replacement Parts
01
02
03
04
05
06
07
02
08
09
10
11
12 13
20
21 10
22
12
09
23
19 18
16 15
14
17
24
26
25
27
28
29
30
34
32
33
36
36
35
39
38
37
40
42
43
45
44
48
46 47
31
41
49
50 51
51
51
52
53
54
55
56
57
NG Package View
(Natural gas conversion kit sold separately)