Krups OK710D51 User manual

DELUXE CONVECTION OVEN
WITH RAPID HEAT TECHNOLOGY
www.krups.com
www.krups.ca
ENFRES

2
When using electrical appliances, basic safety precautions should always be followed,
including the following:
Read all instructions before using.
Do not touch hot surfaces. Use handles or knobs.
To protect against electric shock, do not immerse or partially immerse cord, plugs or
appliance in water or other liquid.
Close supervision is necessary when any appliance is used by or near children.
Unplug from outlet when not in use and before cleaning. Allow to cool before putting on
or taking off parts, and before cleaning the appliance.
Do not operate any appliance with a damaged cord or plug, or after the appliance
malfunctions or has been damaged in any manner. Return appliance to the nearest
authorized service facility for examination, repair or adjustment.
The use of accessory attachments not recommended by the appliance manufacturer may
cause injuries.
Do not use outdoors.
Do not let cord hang over the edge of table or counter, or touch hot surfaces.
Do not place on or near a hot gas or electric burner, or in a heated oven.
Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
To disconnect, turn the product to OFF, then remove plug from wall outlet.
Do not use appliance for other than intended use.
Use extreme caution when removing tray or disposing of hot grease.
Oversized foods or metal utensils must not be inserted in a toaster oven, as they may
create a re or risk of electric shock.
Do not clean with metal scouring pads. Pieces can break off the pad and touch electrical
parts involving a risk of electric shock.
A re may occur if the toaster oven is covered or touching ammable material including
curtains, draperies, walls and the like, when in operation. Do not store any item on top of
the appliance when in operation.
Extreme caution should be exercised when using containers constructed of materials
other than metal or glass.
Do not store any material, other than manufacturer’s recommended accessories, in this
oven when not in use.
Do not place any of the following materials in the oven: paper, cardboard, plastic, and the like.
Do not cover crumb tray or any part of this oven with metal foil. This will cause overheating
of the oven.
To turn off the oven, press the START/STOP button on the control panel.
SAVE THESE INSTRUCTIONS.
THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY.
POLARIZATION INSTRUCTIONS
This appliance has a polarized plug (one blade is wider than the other). To reduce the risk
of electric shock, this plug is intended to t into a polarized outlet only one way. If the plug
does not t fully into the outlet, reverse the plug. If it still does not t, contact a qualied
electrician. Do not attempt to modify the plug in any way.
IMPORTANT SAFEGUARDS

3
ENGLISH
SPECIAL CORD INSTRUCTIONS
a) A short power-supply cord (or detachable power-supply cord) should be used to reduce
the risk of becoming entangled in or tripping over a longer cord.
b) Longer detachable power-supply cords or extension cords are available and may be
used if care is exercised in their use.
c) If a longer detachable power-supply cord or extension cord is used:
1) The marked electrical rating of the cord set or extension cord should be at least as
great as the electrical rating of the appliance; and
2) The cord should be arranged so that it will not drape over the countertop or tabletop
where it can be pulled on by children or tripped over unintentionally. If the appliance
is of the grounded type, the extension cord should be a grounding-type 3-wire cord.
Warning: To reduce the risk of re or electric shock, do not attempt to remove the outer
cover. There are no user-serviceable parts inside. Repair should be done only by authorized
service personnel.
Note: If the power supply cord is damaged, it should be replaced by qualied personnel.
DO NOT USE APPLIANCE FOR OTHER THAN INTENDED USE.
If you have any problems, contact the authorized after-sales service center.
Thank you for buying this appliance. Read the instructions in this leaflet carefully and
keep them within reach. Any commercial use, inappropriate use or failure to comply
with the instructions, the manufacturer accepts no responsibility and the warranty
will not apply.
For your safety, this product conforms to all applicable standards and regulations (Electric
Safety, Food Compliant Materials, Environment, …).
Our company has an ongoing policy of research and development and may modify these
products without prior notice.
Only use parts or accessories provided with the appliance or bought from an Approved
Service Center. Do not use them for other appliances or intentions.
To avoid damaging your appliance, do not use ambé recipes with it at any time.
Prevention of accidents at home
This appliance is not intended for use by persons (including children) with reduced
physical, sensory or mental capabilities, or lack of experience and knowledge, unless
they have been given supervision or instruction concerning use of the appliance by an
adult responsible for their safety. Children should be supervised to ensure that they do
not play with the appliance.
Accessible surface temperatures can be high when the appliance is operating.
Never touch the hot surfaces of the appliance, always use the handles.
As this appliance is for household use only, it is not intended for use in the following
applications and the warranty will not apply for:
– staff kitchen areas in shops, ofces and other working environments
– farm houses
– by clients in hotels, motels and other non-residential type environments
– bed and breakfast type environments
This appliance is not intended to function using an external time-switch or a separate
remote control system.
Do not use the appliance if:
– it has faulty or damaged power cord,
– the appliance has been dropped and shows visible signs of damage or malfunction.

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2a
10
11
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vi
v iii i
iv ii
vii
viii
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20
min
OK
350°F
15
min
0 min
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456
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7 8 9
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16 17 18
19

20
min
OK
350°F
15
min
0 min
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13 14 15
16 17 18
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Mode Convection
Option Temp adjustment Time /shade Adjustment
Cooking rack
position Defrost
Option
TOAST N N Default at 4, From 1 to 7 2 Y
BAGEL N N Default at 4, From 1 to 7 2 Y
BAKE Y Default at 350F, From 100F-450F Default at 30mins, Up to 2 hrs 1 N
ROAST Y Default at 400F, From 100F-450F Default at 30mins, Up to 2 hrs 1 N
BROIL N Only at 450F Default at 10mins, Up to 2 hrs 3 N
PIZZA Y Default at 400F, From 100F-450F Default at 15mins, Up to 2 hrs 2 Y
WARM N Default at 175F, From 100F-300F Default at 30mins, Up to 2 hrs 1 N
REHEAT N Default at 325F, From 100F-450F Default at 30mins, Up to 2 hrs 1 N
PARTS & ACCESSORIES
SET UP & FIRST USE
1 Control Panel
2 Door with viewing window
a Cool Touch Handle
3 LED display
i Convection
ii Defrost
iii Top & bottom heaters
iv Bottom heaters
v Top heaters
vi Time
vii Temperature
viii Cooking function tabs
4 CONTROL Knob – Use to scroll through cooking
functions, cooking time and temperature and toast
shade.
5 SELECT – Press to switch between Function,
Temperature/Shade and Time modes.
6 CONVECTION – Press to select Convection fan.
Convection provides more even baking and cooking.
7 DEFROST – Press to select Defrost for use with frozen
foods with the TOAST, BAGEL and PIZZA functions.
8 LIGHT – Press to turn on/off the interior light. As an
energy saver, the light will automatically turn off after
one minute.
9 START/STOP – Press to start/stop the cooking process.
Press and hold to clear all settings and enter standby
mode.
10 Crumb Tray
11 Two Oven Racks
12 Baking Pan
13 Interior Light (Irreplaceable)
1. Remove all packaging and stickers from your toaster oven. (Fig.1)
2. Remove all accessories and wash them in warm, soapy water. Dry thoroughly. (Fig.2-3)
a. Insert Crumb tray. (Fig.4)
3. Plug the cord into a standard 120V outlet. (Fig.5)
a. 12:00 default time will start to ash. (Fig.6)
b. Press SELECT button to adjust your desired hour with CONTROL knob. Then, press SELECT button again to adjust
your desired minute with CONTROL knob.
c. To set the time, do nothing for 3 seconds.
Note: You can re-set the clock while on stand by mode by pressing and holding the SELECT button for more than one second
until the clock begins to ash.
4. To remove any dust or residue remaining from manufacturing, run the Toaster Oven empty on BAKE for 15 minutes at max
temperature. (Fig.7-10)
Note: You may observe some smoke escaping from the oven during this time. This is normal and will disappear with use.

13
ENGLISH
COOKING RACK POSITION
To ensure optimal performance make sure the rack is placed at the right position. We recommend you follow the table above
according to the function selected. You might want to adjust the position of the rack depending on the recipe, the amount
and size of the food and your personal taste. If using both racks for cooking at the same time, it is recommended to use the
Convection fan and switch the position of the food on each rack half way through the cooking process.
Note: Please refer to page 12. This table is for reference only.
BAKING, ROASTING, BROILING, PIZZA, WARM & REHEAT
1. Choose your desired cooking function with the CONTROL knob and press SELECT button. The default temperature & time
will be displayed.
2. Adjust desired cooking temperature with CONTROL knob and press SELECT button.
3. Adjust desired cooking time with CONTROL knob. If no cooking time has been selected (or the time selected is 00:00), the
toaster oven will cook at the selected temperature for a maximum of 2 hours.
4. Select Convection option by pressing the CONVECTION button if desired. For PIZZA, select DEFROST option by pressing
the DEFROST button.
5. Press the START/STOP button to begin cooking.
Note: The heater will remain on after the timer has reached 00:00, similar to a conventional oven. As a safety precaution,
it will automatically turn off after 2 hours.
TOASTING & BAGEL
1. Choose TOASTING or BAGEL function with the CONTROL knob and press SELECT button. The default toast shade will display.
2. Adjust desired toasting shade with CONTROL knob and press SELECT button.
3. Select DEFROST option by pressing the DEFROST button if desired.
4. Press the START/STOP button to begin cooking.
5. Once toasting is complete, the Toaster Oven will beep and the heater will turn off.
RECIPE
Cheesy Garlic Bread
Prep Time: 5 minutes
Total Time: 20 minutes
Serves 6
10-inch section of soft French bread
2 tablespoons butter, softened
1 small garlic clove, grated
1/8 teaspoon freshly ground black pepper
3/4 cup nely shredded Italian cheese blend (3 oz)
Place oven rack in middle position. Choose the BAKE function with the CONTROL knob and press the SELECT button to set
temperature to 375°F. Press the SELECT button again to adjust the Time to 10 minutes. Press Start/Stop button. Cut bread in half
horizontally; place on work surface cut sides up. In small bowl, mix butter, garlic and pepper. Spread evenly over cut surfaces of
bread. Place cut sides together and wrap loaf in foil. When beep sounds, place on oven rack in oven. When beep sounds, remove
from oven. Press Start/Stop button. Unwrap bread and place on baking pan, cut sides up. Top evenly with cheese. Choose the
TOAST function with the CONTROL knob and press the SELECT button to set the Time/Shade to #5. Place pan in oven. Press
Start/Stop button. Toast until beep sounds or until cheese is melted and starting to brown. Cut in sections.
Mediterranean Pita Pizzas
Prep Time: 12 minutes
Total Time: 20 minutes
Serves 3
3 soft pita breads (6-inch)
6 tablespoons hummus
1 tablespoon chopped fresh oregano
1 tablespoon chopped fresh mint
3 tablespoons thin slivers of red onion
3 tablespoons sliced pitted Kalamata olives
6 tablespoons crumbled feta cheese
1 to 2 teaspoons extra virgin olive oil

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CLEANING & MAINTENANCE
WARNING: Do not clean your Toaster Oven while hot. Allow the unit to completely cool.
1. Before cleaning, unplug the cord and wait for the Toaster Oven to cool completely. (Fig.11-12)
2. Clean the exterior of the toaster oven and door with a damp cloth and dry thoroughly. Do not use abrasive cleaners. (Fig.13)
3. To clean the inside of the oven, use a damp cloth and mild soap solution. Never use abrasive or corrosive products.
(Fig.14-16)
4. Remove the crumb tray by sliding it out of the unit and discarding crumbs. (Fig.17)
5. Wash the crumb tray, cooking rack and baking pan with warm soapy water. Dry thoroughly. (Fig.18-19)
Any other servicing should be performed by an authorized service representative.
Place oven rack in middle position. Spread pitas evenly with hummus. Top with remaining ingredients except olive oil. Choose the
PIZZA function with the CONTROL knob and press the SELECT button to set Time to 7 minutes. Press Start/Stop button. When
beep sounds, place pitas directly on rack. Bake until crisp and thoroughly heated. (Start checking doneness after 5 minutes.)
Press Start/Stop button. If desired, drizzle with olive oil and garnish with additional fresh herbs. Cut in wedges to serve.
Note: For a crispier pizza, increase the cooking time until you have reached desired results.
Blueberry Cream Scones
Prep Time: 15 minutes
Total Time: 40 minutes
Serves 6
1 1/4 cups all-purpose our
2 tablespoons plus 1/2 teaspoon sugar
1 1/2 teaspoons baking powder
1/2 teaspoon kosher salt
3 tablespoons cold butter, cut in small pieces
1/2 teaspoon grated lemon peel
1/2 cup fresh blueberries
1/3 cup whipping cream
1 egg
In medium bowl, mix our, 2 tablespoons sugar, baking powder and salt until well blended. With pastry blender or 2 table
knives, cut in butter until mixture is crumbly. Gently stir in lemon peel and blueberries. In medium bowl, whisk cream and egg
until well blended. Pour all but 2 teaspoons of the mixture into dry ingredients; mix gently with fork just until ingredients are
moistened. Bring together into a ball and let rest for 2 minutes.
Meanwhile, place oven rack in lower position. Choose the BAKE function with the CONTROL knob and select the CONVECTION
option. Then press the SELECT button to set temperature to 375°F and press SELECT button again to adjust Time to 25
minutes. Press Start/Stop button. Line baking tray with parchment paper. On oured work surface, gently knead dough 5 or 6
times. Pat into 7-inch circle. Cut in 6 wedges. Brush tops with reserved cream mixture and sprinkle with 1/2 teaspoon sugar.
Place 1 inch apart on pan. When beep sounds, place in oven. Bake until golden brown and no longer doughy. (Start checking
doneness after 20 minutes.) Press Start/Stop button. Cool slightly.
Broiled Salmon
Prep Time: 5 minutes
Total Time: 25 minutes
Serves 2
3/4 lb salmon llets, about 1 inch thick
2 tablespoons mayonnaise
1/2 teaspoon Dijon mustard
1/4 teaspoon dried dill weed
Lightly brush baking pan with vegetable oil. Place salmon skin side up on pan. Adjust oven rack to upper position. Place pan in
oven. Choose the BROIL function with the CONTROL knob and press the SELECT button twice and Time to 7 minutes. Press
Start/Stop button. When beep sounds, remove pan. Turn salmon over. Spread about 1/2 of mayonnaise mixture over top of
salmon. Return to oven. Set Time to 10 minutes. Broil until top starts to bubble and brown, and sh akes easily with a fork.
(Start checking doneness after 8 minutes.) Serve with remaining sauce.
Note: Exact time will vary depending on thickness of sh.
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