Land ECOD-AT Owner's manual

1
SHIPBOARD ELECTRIC
CONVECTION OVEN
ECOD-AT, ECODL-AT
ECOF-AT, ECOFL-AT
Installation and
Operation
Instructions
2M-W483 Rev. E 3/18/13
ECOF-AT

2
These symbols are intended to alert the user to the presence of
important operating and maintenance instructions in the manual
accompanying the appliance.
FOR YOUR SAFTEY
DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS IN
THE VICINTIY OF THIS OR ANY OTHER APPLIANCE.
POST IN PROMINENT LOCATION
INSTRUCTIONS TO BE FOLLOWED IN THE EVENT USER SMELLS GAS. THIS
INFORMATION SHALL BE OBTAINED BY CONSULTING YOUR LOCAL GAS SUPPLIER.
AS A MINIMUM, TURN OFF THE GAS AND CALL YOUR GAS COMPANY AND YOUR
AUTHORIZED SERVICE AGENT. EVACUATE ALL PERSONNEL FROM THE AREA.
WARNING
IMPROPER INSTALLATION, ADJUSTMENT, ALTERATION, SERVICE OR MAINTENANCE
CAN CAUSE PROPERTY DAMAGE, INJURY OR DEATH. READ THE INSTALLATION,
OPERATION & MAINTENANCE INSTRUCTIONS THOROUGHLY BEFORE INSTALLING OR
SERVICING THIS EQUIPMENT.
WARNING
RISK OF FIRE OR ELECTRIC SHOCK
DO NOT OPEN
WARNING, TO REDUCE THE RISK OF ELECTRICAL SHOCK, DO NOT REMOVE
CONTROL PANEL. NO USER-SERVICABLE PARTS INSIDE.
REPAIRS SHOULD BE DONE BY AUTHORIZED SERVICE PERSONNEL ONLY.
NOTICE
Using any part other than genuine Lang factory supplied parts relieves the manufacturer of all
liability.
Lang reserves the right to change specications and product design without notice. Such
revisions do not entitle the buyer to corresponding changes, improvements, additions or
replacements for previously purchased equipment.
Due to periodic changes in designs, methods, procedures, policies and regulations,
the specications contained in this sheet are subject to change without notice. While
Lang exercises good faith efforts to provide information that is accurate, we are not
responsible for errors or omissions in information provided or conclusions reached as a
result of using the specications. By using the information provided, the user assumes all risks
in connection with such use.
MAINTENANCE AND REPAIRS
Contact your local dealer for service or required maintenance. Please record the model number, serial
number, voltage and purchase & Installation Information in the area below and have it ready when you
call to ensure a faster service.
SAFETY SYMBOL
Model No.:
Serial No.:
Voltage:
1-Phase or 3 Phase:
Purchased From:
Location:
Purchase Date:
Installed Date:

3
Table of Contents
Chapter..........................................Page
1. Table of Contents ..................................3
2. List of Illustrations ..................................3
3. Specications .....................................3
4. Equipment Description ..............................4
5. Installation........................................5
6. Operation ........................................7
7. Maintenance & Troubleshooting Procedures .............8
8. Parts List .........................................15, 17, 19, 21, 23
List of Illustrations
Fig# Title of Illustraion .................................Page #
1. Picture of Oven ....................................Cover
2. Leg Installation ....................................6
3. Stacking Instructions................................6
4. Wiring Diagram 208/240 VAC .........................11
5. Wiring Diagram 440 VAC ............................12
6. Exploded View ....................................14, 16, 18, 20, 22
NOTICE: Service on this, or any other, LANG appliance must be
performed by qualied personnel only. Consult your LANG
authorized service agent directory or call the factory at
314-678-6315, or www.langworld.com for the service agent
nearest you.
SPECIFICATIONS:
Lang Model
Previous
Model Height x Width x Depth
Clearance from
conbustible surface
Weight Freight
ClassActual Shipping
ECOD-AT ECO-6M 25.0” x 38.0” x 45.2”
635mm x 966mm x 1148mm
Side: 6” (153mm)
Back: 6” (153mm)
Floor: 6” (153mm)
380 lbs.
173 kg
430 lbs.
195 kg
70
ECOF-AT ECO-7M 25.0” x 38.0” x 38.2”
635mm x 966mm x 970mm
360 lbs.
164 kg.
410 lbs.
186 kg
ECOD-AT
ECODL-AT ECO-8M 50.0” x 38.0” x 45.2”
1270mm x 966mm x 1148mm
820 lbs.
373 kg
870 lbs
395 kg
ECOF-AT
ECOFL-AT ECO-9M 50.0” x 38.0” x 38.2”
1270mm x 966mm x 970mm
780 lbs.
355 kg
830 lbs.
377 kg
Lang Model
Previous
Model Volts AC - Hz
Total
kW L1 L2 L3 Amps - 1Ph
Single Stack
ECOD-AT
ECOF-AT
ECO-6M
ECO-7M
208 - 50/60
11.5
36 36 23 55.3
240 - 50/60 28 28 26.5 48
380 - 50 20 20 12.5 N/A
440 - 50/60 17 17 11 N/A
480 - 50/60 16 16 10 N/A
Double Stack
ECOD-AT, ECODL-AT
ECOF-AT, ECOFL-AT
ECO-8M
ECO-9M
208 - 50/60
23
59 72 59 111
240 - 50/60 55 56 55 96
380 - 50 30 31.5 30 N/A
440 - 50/60 28 34 28 N/A
480 - 50/60 26 32 26 N/A

4
EQUIPMENT DESCRIPTION
INTRODUCTION
This manual contains the necessary information to install, operate, maintain, and service the Lang model
ECO convection ovens.
Replacement parts should be genuine Lang parts. Failure to use genuine Lang replacement parts may
result in malfunction of the appliance or possible injury to the contractor or service technician.
PURPOSE AND FUNCTION
Convection ovens constantly circulate air over the product. This removes a layer of moisture and cool
air from around the product. This allows heat to penetrate the product more quickly. Cooking times are
shortened and cooking temperatures are reduced.
CAPABILITIES
This convection oven is suitable for cooking all types of products requiring baking or roasting.
ENVIRONMENTAL REQUIREMENTS
The following minimum spacing from combustible surfaces must be maintained: Sides – 2 inches, Back
– 2 inches
ITEMS FURNISHED (Listed by Model Number)
SINGLE STACKED UNITS
ECOD-AT
ECO-6 or ECO-6M (Previouse Model)
1 ea. Oven, Type I, Size 2
4 ea. Legs
16 ea. 3/8 – 16 x 5/8 Bolts (For mounting legs)
16 ea. 3/8 – 16 Hex Nuts (For mounting legs)
32 ea. Washers (For mounting legs)
2 ea. Rack Slides, Extra Deep
5 ea. Racks, Extra Deep
2 ea. Manuals, Technical
ECOD-AT or ECOF-AT
ECO-7 or ECO-7M (Previouse Model)
1 ea. Oven, Type I, Size 1
4 ea. Legs
16 ea. 3/8 – 16 x 5/8 Bolts (For mounting legs)
16 ea. 3/8 – 16 Hex Nuts (For mounting legs)
32 ea. Washers (For mounting legs)
2 ea. Rack Slides, Standard Depth
5 ea. Racks, Standard Depth
2 ea. Manuals, Technical
DOUBLE STACKED UNITS
ECOD-AT, ECODL-AT or ECOF-AT, ECOFL-AT
ECO-8 or ECO-8M (Previouse Model)
2 ea. Oven, Type II, Size 2
4 ea. Legs
16 ea. 3/8 – 16 x 5/8 Bolts (For mounting legs)
16 ea. 3/8 – 16 Hex Nuts (For mounting legs)
32 ea. Washers (For mounting legs)
4 ea. Rack Slides, Extra Deep
10 ea. Racks, Extra Deep
2 ea. Manuals, Technical
1 ea. Stacking Kit
ECOD-AT, ECODL-AT or ECOF-AT, ECOFL-AT
ECO-9 or ECO-9M (Previouse Model)
2 ea. Oven, Type II, Size 1
4 ea. Legs
16 ea. 3/8 – 16 x 5/8 Bolts (For mounting legs)
16 ea. 3/8 – 16 Hex Nuts (For mounting legs)
32 ea. Washers (For mounting legs)
4 ea. Rack Slides, Standard Depth
10 ea. Racks, Standard Depth
2 ea. Manuals, Technical
1 ea. Stacking Kit

5
ITEMS REQUIRED
Anadequatesupplyofwiresuitablefortheloadsandapplicationspeciedonthedatasheetmustbe
provided. The data sheet is on Page 4 of this manual.
TOOLS AND TEST EQUIPMENT REQUIRED
For Installation:
1 set – Open End Wrenches
1 – Flat Blade Screwdriver
1 – Phillips Screwdriver
1 – Wire Cutter/Stripper
1 – AMP Probe
1 – Voltmeter
1 – Drill
4 – #27 Drill Bits
For Service: All of the above plus –
1 – Needle Nose Pliers
1 – Crimping Pliers
1 – Allen Wrench Set
1 – Temperature Meter
1 – Very Small Flat Blade Screwdriver
1 – #10 Square Drive Screwdriver
INSTALLATION
THE OVEN IS EXTREMELY HEAVY. FOR SAFE HANDLING, INSTALLER SHOULD
OBTAIN HELP AS NEEDED, OR EMPLOY APPROPRIATE MATERIALS HANDLING
EQUIPMENT (SUCH AS A FORKLIFT, DOLLY, OR PALLET JACK) TO REMOVE THE
UNIT FROM THE SKID AND MOVE IT TO THE PLACE OF INSTALLATION.
ANY STAND, COUNTER OR OTHER DEVICE ON WHICH OVEN WILL BE LOCATED
MUST BE DESIGNED TO SUPPORT THE WEIGHT OF THE OVEN(S).
SHIPPING STRAPS ARE UNDER TENSION AND CAN SNAP BACK WHEN CUT.
THIS APPLIANCE MUST BE GROUNDED AT THE TERMINAL
PROVIDED. FAILURE TO GROUND THE APPLIANCE COULD
RESULT IN ELECTROCUTION AND DEATH.
INSTALLATION OF THE UNIT MUST BE DONE BY PERSONNEL QUALIFIED TO
WORK WITH ELECTRICITY AND PLUMBING.
IMPROPER INSTALLATION CAN CAUSE INJURY TO PERSONNEL AND/OR
DAMAGE TO EQUIPMENT. UNIT MUST BE INSTALLED IN ACCORDANCE WITH
ALL APPLICABLE CODES.
NOTICE: The data plate is located on the door of the oven. The oven voltage, wattage,
serial number, wire size, and clearance specications are on the data plate. This
information should be carefully read and understood before proceeding with the
installation.
NOTICE: The installation of any components such as a vent hood, grease extractors, re
extinguisher systems, must conform to their applicable National, State and locally
recognized installation standards.
CAUTION
CAUTION
DANGER
WARNING

6
INSTALLATION
INSPECTION AND INSTALLATION
Upon receipt of the oven(s) any damage should be noted on the Bill of Lading and countersigned by the
carrier.Ifconcealeddamageisdiscoveredthecarriershouldbenotied.Allclaimsmustbeledwith
the carrier.
Move the crate(s) containing the oven(s) as close to the place of installation as possible before removing
theprotectivecrating.Uncratetheoven(s)andmovethemascloseaspracticaltothenalinstallation
site.
Boltthelegstothebottomoven,(Seegure#2).Usethe3/8–16x5/8Bolts,HexNutsandWashers
provided. There are pre-punched holes provided in the legs and oven bottom to aid in leg installation.
Nowtheovencanbesetuprightinornearitsnalposition.
SINGLE OVENS:
Connect power throught the knockout on the bottom of the unit.
Theovencanbeplacedinitsnalpositionandleveled.Theovenisreadyforinitialstart-upprocedures
now. (See page 7)
STACKED OVENS:
Be careful to route the power supply wire
between the two ovens using the holes
provided. Do not pinch or cut the supply wires
when stacking the ovens. Use the stacking kit
provided to secure the top oven to the bottom
oven.
The stacking kit contains four (4) identical
corner braces, one brace goes on each corner.
Drill pilot holes for the mounting screws using
the pre-punched holes as a guide. Secure
the top oven to the bottom oven with the sheet
metalscrewsprovided.(Seegure#3)
Connect the power supply leads from the top
oven to the power supply leads of the bottom
oven and incoming power per the wiring
diagram on Page 11 or 12.
Now the bottom oven can be connected
to the incoming power supply through the
knockout provided in the bottom of the oven.
Be sure the power supply voltage matches the
voltage specied on the nameplate located
on the front of the oven! Then the oven can
be placed in its nal position and leveled.
The oven is ready for initial start-up procedures
now. See page 7.
IL1321
Nut 3/8 - 16 Hex
Lock Washer
Washer
Oven Bottom
Bolt 3/8 - 16 x 5/8
Flange
Leg
Top Oven
Bottom Oven
Corner Brace
IL1322
Figure 2, Bolting Legs to bottom oven
Figure 3, Securing the top & bottom ovens together.

7
OPERATING INSTRUCTIONS
NOTICE: During the rst few hours of operation you may notice a small amount
of smoke coming off the oven, and a faint odor from the smoke. This is
normal for a new oven and will disappear after the rst few hours of use.
ALWAYS KEEP THE AREA NEAR THE APPLIANCE FREE FROM
COMBUSTIBLE MATERIALS.
KEEP FLOOR IN FRONT OF EQUIPMENT CLEAN AND DRY. IF SPILLS
OCCUR, CLEAN IMMEDIATELY, TO AVOID THE DANGER OF SLIPS OR
FALLS.
Each oven has the following controls:
Vent – Pull to Open, Push to close.
Timer – Adjust to desired setting.
Temperature – Turn to desired cooking temperature.
Power Switch – Pull up to turn oven ON, push down to turn oven OFF.
Light Switch – Pull up to turn oven light ON, release and oven light goes out automatically.
Motor Speed Switch – Pull up for High Speed, push down for low speed.
INITIAL START-UP
Set oven(s) at 350°F and allow oven to operate empty for 3 hours, prior to initial use.
NORMAL OPERATION
Turn the Power Switch On, turn to the desired temperature and select motor speed. (Hi or Low)
CAUTION
CAUTION

8
MAINTENANCE
Wash the stainless interior & exterior often with a solution of hot water and mild detergent to prevent grease
build-up and preserve the oven’s appearance. The oven racks, slides and stainless steel oven liners are
removable for easier cleaning of the oven interior.
NOTE: Wipeupspillageassoonaspossible.Neverusescouringpowder.Itisdifculttoremovecompletely
and a residue build-up can damage the oven.
KEEP WATER AND SOLUTIONS OUT OF CONTROLS. NEVER SPRAY OR HOSE
CONTROL CONSOLE, ELECTRICAL CONNECTIONS, ETC.
MOST CLEANERS ARE HARMFUL TO THE SKIN, EYES, MUCOUS MEMBRANES
AND CLOTHING. PRECAUTIONS SHOULD BE TAKEN TO WEAR RUBBER
GLOVES, GOGGLES OR FACE SHIELD AND PROTECTIVE CLOTHING.
CAREFULLY READ THE WARNING AND FOLLOW THE DIRECTIONS ON THE
LABEL OF THE CLEANER TO BE USED.
NOTICE: Service on this, or any other, LANG appliance must be performed by qualied
personnel only. Consult your authorized service station directory or call the
factory at 314-678-6315, or www.langworld.com For the service station nearest
you.
BOTH HIGH AND LOW VOLTAGES ARE PRESENT INSIDE THIS APPLIANCE WHEN
THE UNIT IS PLUGGED/WIRED INTO A LIVE RECEPTACLE. BEFORE REPLACING
ANY PARTS, DISCONNECT THE UNIT FROM THE ELECTRIC POWER SUPPLY.
USE OF ANY REPLACEMENT PARTS OTHER THAN THOSE SUPPLIED BY
LANG OR THEIR AUTHORIZED DISTRIBUTORS CAN CAUSE BODILY INJURY
TO THE OPERATOR AND DAMAGE TO THE EQUIPMENT AND WILL VOID ALL
WARRANTIES.
TROUBLESHOOTING GUIDE
SYMPTOM PROBLEM REMEDY
Oven will not turn on
Internal Circuit Breakers Off Turn on
Power supply circuit breakers off Turn on
Improperly Phased Phase per wiring diagram
Fuse Open Change fuses
Power Supply Circuit Breakers
Trip
Supplycircuitbreakersofinsufcientsize Install proper size breakers
Supply voltage & oven voltage do not
match Change voltage to match oven
Internal circuit breakers trip Supply voltage & oven voltage do not
match Change voltage to match oven
Oven takes to long to bake and
will not maintain temperature Improperly Phased Phase oven to match power
supply per wiring diagram
CAUTION
WARNING
WARNING
CAUTION

9
MAINTENANCE and TROUBLESHOOTING CONT’D
PERFORMANCE AND INSPECTION
A periodic check of thermostat calibration should be performed. To check oven calibration attach a thermocouple to
the mid-point of the thermostat bulb in the oven cavity. Turn the temperature dial to 350°F and turn the oven ON. Wait
approximately 20 minutes until the oven temperature has stabilized. If the average of the ON and OFF thermostat
readings is within 10°F of 350°F the oven is in calibration. If not, remove the temperature knob and turn the small
screw in the middle until oven is in calibration. Replace the knob and the oven is ready for normal operation.
MAJOR COMPONENT DISASSEMBLY, REPAIR, REPLACEMENT & REASSEMBLY
(Refertogure#4,page22)
THERMOSTAT, CONTACTORS (RELAYS), SWITCHES
These parts are located behind the control panel assembly on the right hand side of each oven. Remove the screws
attaching the control panel to the front of the oven. Slowly pull out the control panel until the component requiring
replacement is accessible.
THERMOSTAT REPLACEMENT:
Inside the oven cavity remove the retaining clips holding the thermostat-sensing bulb in place. Feed the bulb through
the oven wall into the control panel area. Remove the wires attached to the thermostat terminals. Remember the
terminal each wire was on and attach the wires to the same terminal on the new thermostat. Remove the screws
holding the old thermostat to the front of the control panel. Discard old thermostat. Mount the new thermostat to
the control panel, carefully feed the sensing bulb through the oven wall, and reattach the sensing bulb to the oven
side using the retaining clips removed earlier. Close control compartment. Restore power to oven. Refer to the
“Performance and Inspection” section to verify proper operation of the new thermostat.
ELEMENT REPLACEMENT:
Theelementislocatedinsidetheovencavity.Toreplacetheelement,removethebafeatthebackoftheoven.
This will expose the elements to plain view and allow easy access. Remove the element mounting screws located
near the top of the oven. Gently, pull the element into the oven cavity. There is enough wire connected to the
element to allow easy access to the terminals located behind the element mounting plate. Move each wore from the
existing terminal to the corresponding terminal on the new element. DO NOT mix up these wires! After all wires are
transferred to the new element, feed the wire back through the access hole in the back of the oven and attach the
elementtotheovenwallwiththescrewsremovedearlier.Replacethebafe.Refertothe“InitialStart-up”section
to restore the oven to proper operation.
CONTACTOR (RELAY), SWITCH REPLACEMENT:
Pull out control panel as previously outlined. Remove the wires from the contactor or switch being changed. Place
those wires on the corresponding terminal of the new part. Remove old part and mount new part with wires attached
in the spot where the old part used to be. Reinstall the control panel, restore power to the oven. Turn oven on, set
thermostatto200°Fandallowoventocycle3timesoruntilthetechnicianissatisedwiththeproperoperationof
the oven.
BLOWER WHEEL REPLACEMENT:
Theblowerwheelislocatedinsidetheovencavity.Toreplacetheblowerwheel,removethebafeatthebackof
the oven. This will expose the blower wheel to plain view and allow easy access. Loosen the two (2) set screws
holdingtheblowerwheelontothemotorshaft.Usingathree-ngerblowerwheelpuller,graspthepullerringwith
allthreengersandtightenthepulleruntiltheblowerwheelhubclearsthemotorshaft.Placenewblowerwheel
on the motor shaft and position exactly 5/8” from the oven back motor plate. Tighten the set screw positioned over
theatonthemotorshaft.Spinthefantomakesureitspinsstraight.Tightenthesecondsetscrewandre-tighten
therstsetscrew.Replacethebafe.Theovenisnowreadytore-start.

10
MAINTENANCE and TROUBLESHOOTING CONT’D
MOTOR REPLACEMENT:
Themotorislocatedinsidetheovencavity.Toreplacethemotor,removethebafeatthebackoftheoven.This
will expose the blower wheel and motor shaft to plain view and allow easy access. Remove the blower wheel as
described in “BLOWER WHEEL REPLACEMENT”. Next, remove the bolts holding the motor plate to the back wall
of the oven cavity. Gently pull the motor forward and lay on the bottom of the oven cavity. Mark the wires so they
can be placed on the same terminals of the new motor. Remove the motor wires. Remove the motor from the oven.
Remove the motor mounting bolts, remove the old motor and replace with the new one. Reveres the above steps to
remount the motor and see “BLOWER WHEEL REPLACEMENT” for proper re-installation of the blower wheel.
TRANSFORMER REPLACMENT:
Pull out control panel as previously outlined. Mark the wires attached to the transformer. Remove the wires. Remove
the screws holding the transformer to the control panel. Install the new transformer. Reconnect the wires making
sure they are attached to the same terminals as on the original transformer. Reinstall the control panel, restore
power to the oven. The oven is now ready for normal operation.
MICROSWITCH REPLACEMENT:
Open the oven doors and remove the screws from the micro switch cover located below the doors. Remove the micro
switch cover. Remove the two (2) small screws (6/32) holding the micro switch to its’ mount. Mark the wires attached
to the micro switch, then remove the wires. Attach the wires to the new micro switch. Mount the micro switch with
the two 6/32 screws. Adjust the micro switch arm for proper switch actuation. Replace cover and restart oven.

11
Figure 4
DR: CK. DATE:
2M-61111-30
WD ECO MIL 208/240V 1 OR 3 PHASE
6/19/2009
JMM
LANG MANUFACTURING INT. INC.
# 10 SUNNEN DRIVE
ST. LOUIS, MO. 63143, USA
SHEET OF1 2
THIS DRAWING CONTAINS INFORMATION CONFIDENTIAL TO STAR MFG. INT'L
INC. NO REPRODUCTION OR DISCLOSURE OF ITS CONTENTS IS PERMITTED TOLERANCE: UNLESS NOTED: .xxx ± .015
ANGLES ± 1° REVISIONS
PART NO.
MODEL NO.
TITLE
MATERIAL
FINISH
REV. DATE/ECO DESCRIPTION OF CHANGE DR
B6/23/2009
ECO 7929
REINSTATED OBSOLETE
P/N OB-61111-30 JMM
C12/30/2009
ECO 8842 WIRE 48 WAS 27 JMM
D10/16/2012
ECO 12263
ADDED NOTE FOR BLACK LEAD
CONNECTIONS. JMM
SERVICE CONNECTIONS
SINGLE PHASE
1,3 2,4
L2L1
THREE PHASE
32
L3L2
1 DECK 1,4
L1
1,3,5,7 2,4,6,83.62,5,82 DECK 1,4,7
55.3
48
111
96
23
26
59
55
36
28
72
56
36
28
59
55
11.5
11.5
23.0
23
208
240
208
240
AMPSKW
1 PHASEL3L2L1TOTAL
VOLTS
2 DECK
2 DECK
1 DECK
1 DECK
C
REGULATING
THERMOSTAT
CONTACTOR
MOTOR DOOR SWITCH
RIGHT
REAR VIEW
HEATING ELEMENTS
TERMINALS
OVEN
LAMP
FUSEFUSE
13
19181712
14161513
NO
C
NC
BLK
BLU
RED
BLU
BLK
WHT
RED
15
17
12
19
18
16
14
DOOR SWITCH
LEFT
OVEN
LAMP
SWITCH
GROUND
LUG
POWER
SWITCH
LIMIT
THERMOSTAT
NC
NO
C
HEATER
PILOT
LAMP
1
2
3
4
WHT
MOTOR SPEED
SWITCH
CONTACTOR
BOTTOM DECK
CIRCUIT BREAKERS
2
BOTTOM DECK
TERMINAL BLOCK
1
3
L1
L2
L3
4
1
2
TOP DECK
CIRCUIT BREAKERS
3
TOP DECK
WIRING
IDENTICAL TO
BOTTOM DECK
7
5
8
6
T1
T2
T4
25
26
RED
WIRE
NUT
1
2
3
4
20
11
21
9
10
29
18
19
16
14
38
39
28
27
41
30
31
32
33
37
37
34
33
22
35
23
36
24
BLUE
40
29
1
3
L1
2
3
L2 2
4
1
SINGLE PHASE
6
87
5
NO
C
13
12
17
48
NOTE:
BLACK LEAD #15 & #16
ARE NOT CONNECTED ON
240V MODELS
D

12
Figure 5
REGULATING
THERMOSTAT
CONTACTOR
MOTOR DOOR SWITCH
RIGHT
REAR VIEW
HEATING ELEMENTS
TERMINALS
OVEN
LAMP
FUSE
#2
FUSE
#1
12
19181712
14161513
NO
C
NC
WHT
BLU
BLK
BLU
WHT
RED
BLK
13
17
15
16
18
14
19
DOOR SWITCH
LEFT
OVEN
LAMP
SWITCH
GROUND
LUG
POWER
SWITCH
LIMIT
THERMOSTAT
NC
NO
C
HEATER
PILOT
LAMP
RED
MOTOR SPEED
SWITCH
CONTACTOR
2
BOTTOM DECK
TERMINAL BLOCK
1
3
L1
L2
L3
1
2
CIRCUIT
BREAKER
3
TOP DECK
WIRING
IDENTICAL TO
BOTTOM DECK
6
4
5
T1
T4
T2
52
RED
WIRE
NUT
20
11
21
9
10
29
18
19
16
14
38
39
28
27
41
30
31
32
33
37
37
33
43
35
44
36
24
BLUE
40
29
2 SPEED CONTROL
48
45
46
50
47
240
480
(380)
TRANSFORMER
42
1
3
2
BOTTOM DECK
TERMINAL BLOCK
1
2
3
1
21
TOP DECK
TERMINAL BLOCK
34
51
42
23
53
411
ONLY WIRE 3
ELEMENTS FOR 440V
SERVICE CONNECTIONS
SINGLE PHASE
N/A N/A
L2L1
THREE PHASE
32
L3L2
1 DECK 1,4
L1
N/A N/A3.62,5,82 DECK 1,4,7
N/A
N/A
N/A
N/A
1 2.5
14 .5
33
30
20
15
41
31.5
20
15
33
30
11.66
11.66
23.33
23.33
2.75
3.67
5.5
7.33
2.75
3.67
8.91
8
6.16
4.33
8.91
8
380
380
440
AMPSKW
1 PHASEL3L2L1TOTALL3-L1L2-L3L1-L2
VOLTS
2 DECK
2 DECK
1 DECK
1 DECK
K
440
15.85.5 2.75 1548 0 N/A11.51 DECK 10.83.2
DR : CK. DATE :
2M-61111-31
WD ECO MIL 380V, 440V (480V)
6/19/2009
JMM
STAR MANUFACTURING INTERNATIONAL INC.
# 10 SUNNEN DRIVE
ST. LOUIS, MO. 63143, USA
SHEET OF
1 1
THIS DRAWING CONTAINS INFORMATION CONFIDENTIAL TO STAR MFG. INT'L
INC. NO REPRODUCTION OR DISCLOSURE OF ITS CONTENTS IS PERMITTED
TOLERANCE: UNLESS NOTED: .xxx ± .015
ANGLES
± 1 °
REVISIONS
PART NO.
MODEL NO.
TITLE
MATERIAL
FINISH
REV. DATE/ECO
DESCRIPTION OF CHANGE
DR
F6/23/2009 ECO 7929
ADDED HI LIM IT CONTACTOR PER UL
JMM
G11/5/2009 ECO 8514
REVISED TERMINAL BLOCK AND CONTACTOR
REFERENCE JMM
H12/7/2009 ECO 8842
REVISED AND ADDED MISSING WIRE NUMBERS
JMM
J
11/29/2012
ECO 12382
UPDATED VOLTAGE, KW, & AMP INFO.;
REMOVED SINGLE PHASE INFO
JMM
K12/11/2012
ECO 12417
ADDED 1 DECK 480V DATA TO TABLE
JMM

13
This page intensionally left blank,
so the following pages face each other.

14
SK2257 Rev. - 6/12/07
Model:
ECOF-AT1M Electric Marine Convection Oven
ECO-7M Electric Marine Convection Oven
1
2
3
4
5
6
7
8
9
10
11
8
SEE DETAIL A
SEE DETAIL B
Figure 6a

15
Model No: ECOD-AT, ECODL-AT, ECOF-AT, ECOFL-AT
SHIPBOARD ELECTRIC CONVECTION OVEN
PARTS LIST March 18, 2013, Rev E
IMPORTANT: WHEN ORDERING, SPECIFY VOLTAGE OR TYPE GAS DESIRED PAGE
INCLUDE MODEL AND SERIAL NUMBER OF
Some items are included for illustrative purposes only and in certain instances may not be available.
Description
Part
Number
Key
Number
1 Q9-ECO-471 1 TOP-TOP DECK ECOF
Q9-ECO-472 1 TOP-BOTTOM DECK ECOFL
Q9-ECO-477 1 TOP-TOP-DECK DEEP OVEN ECOD
Q9-ECO-478 1 TOP-BOTTOM DECK DEEP ECODL
Q9-ECO-471-1 1 TOP FRONT - TOP DECK - HATCHABLE
2 Q9-ECO-471-2 1 TOP REAR - TOP DECK - SUB HATCHABLE
3 2P-70901-01 1 PLG BTN BLKPLSTC 1DP-1000 ECOD-AT-440G, ECODL-AT440M, ECOFL-AT208M,
ECOFL-AT440M
2P-70901-01 2 PLG BTN BLKPLSTC 1DP-1000 ECOF-AT-480M, ECOD-AT-480M
4 Q9-ECO-437 1 DAMPER PIVOT ALL
5 Q9-ECO-446 1 DAMPER ROD A ECOF
Q9-ECO-461 1 DAMPER ROD A - DEEP ECOD
6 2C-20103-02 2 SCRW SM PLT 10 X .5 PHLSL HATCHABLE
7 Q9-ECO-479-1 1 BTM COVER BTM DECK ONLY - HATCHABLE
8 Q9-ECO-177 1 BODY WRAP ASSY ECOF
Q9-ECO-177-1 1 BODY WRAP DEEP ASSY ECOD
9 Q9-ECO-196-1 1 FRONT ASSY - SUB ALL
10 Q9-ECO-203 1 SWITCH DOOR ASSY ALL
11 2R-70701-25 1 KNOB DAMPER BLACK PLAIN ALL
RACKS
NI 2B-50200-20 5 RACK ECCO/GCCO OVEN ECOF
NI 2B-50200-31 5 RACK ECO DEEP OVEN ONLY ECOD
NI 2B-50200-32 2 RACK SLIDE 5 POS ECO OVEN ECOF
NI 2B-50200-33 2 RACK SLIDE 5 POS ECO DEEP ECOD
1
1
Qty
Per

16
Front
12
13
14
15
16
17
SK2258 Rev. - 6/12/07
Model:
ECOF-AT1M Electric Marine Convection Oven
ECO-7M Electric Marine Convection Oven
SEE DETAIL C
Figure 6b

17
Model No: ECOD-AT, ECODL-AT, ECOF-AT, ECOFL-AT
SHIPBOARD ELECTRIC CONVECTION OVEN
PARTS LIST March 18, 2013, Rev E
IMPORTANT: WHEN ORDERING, SPECIFY VOLTAGE OR TYPE GAS DESIRED PAGE
INCLUDE MODEL AND SERIAL NUMBER OF
Some items are included for illustrative purposes only and in certain instances may not be available.
Description
Part
Number
Key
Number
12 Q9-ECO-423 VENTS ASSY ALL
13 Q9-ECO-435 VENT CAP - MILITARY ALL
14 Q9-ECO-449 1 DAMPER ROD B ASSY ALL
15 Q9-ECO-391 1 MOTOR MOUNT ASSY 440/480V 440V/480V
Q9-ECO-391-1 1 MOTOT MOUNT ASSY 208V 208V
16 Q9-ECO-172 1 REAR FIREWALL ASSY ALL
17 Q9-ECO-184 1 BODY BACK ALL
ELEMENTS
NI 2N-11090-18 1 ELMNT ECCO 480V 11KW 480V
NI 2N-11090-30 1 ELE 415 440V11KW 440V, 380V
NI 2N-11090-16 1 ELE ECCO OVN 208/240V 11KW 208/240V
1
1
Qty
Per

18
DETAIL A
SK2260a
Typical Door Assy
SEE DETAIL D
45
44
46
47
43
39
38
36
33
34
35
37
48
49
41
39
49
51
50
42
41
40
52
55
53
54 56
10
62
57
51
58
59
60
61
53
55
32
63 63.1
Figure 6c

19
Model No: ECOD-AT, ECODL-AT, ECOF-AT, ECOFL-AT
SHIPBOARD ELECTRIC CONVECTION OVEN
PARTS LIST March 18, 2013, Rev E
IMPORTANT: WHEN ORDERING, SPECIFY VOLTAGE OR TYPE GAS DESIRED PAGE
INCLUDE MODEL AND SERIAL NUMBER OF
Some items are included for illustrative purposes only and in certain instances may not be available.
Description
Part
Number
Key
Number
32 2C-20109-25 4 SCRW S/S 10-32 X 3/4 T/H ALL
33 2C-20201-07 4 WSHR FLT 1/4 SAE PLTD ALL
34 2C-20301-29 4 NUT HEX ACORN 1/4-20 S/S ALL
35 2C-20102-04 4 SCRW PHD ST 8-32X.5 PLTD ALL
36 Q9-ECO-595 2 ECO DOOR HANDLE ALL
37 2R-50800-91 2 DOOR HANDLE ALL
38 Q9-ECO-200-3 1 DOOR CATCH ASSY - SUB ALL
39 2C-20109-04 2 SCRW THD MS SS 10-32X3/8 ALL
40 2C-20115-01 10 SCRW S/S 8-32X1/2 P/H S/T ALL
41 Q9-ECO-507 4 HINGE PIN WELD - ECO ALL
42 2C-20109-15 8 SCRW PHD MS SS 10-32X1/2 ALL
43 Q9-ECO-557 4 HANDLE SPACER ALL
44 2R-70602-03 2 CATCH DOOR MAGNET 3 PC ALL
45 Q9-ECO-533 2 MAGNET BACKER ALL
46 2C-20101-10 4 SCRW THD MS 1/4-20X2 1/4 ALL
47 2C-20201-07 4 WSHR FLT 1/4 SAE PLTD ALL
48 Q9-ECO-563 4 RETAINER ALL
49 2C-20306-03 10 AVK CAD 10-32 1ST GRP ALL
50 Q9-ECO-572 1 RH DOOR VANE ASSY S/S ALL
50 Q9-ECO-584 1 LH DOOR VANE ASSY S/S ALL
51 2C-20103-02 AR SCRW SM PLT 10 X .5 PHLSL ALL
52 Q9-ECO-777-1 2 SWITCH CAM ASSY - 1/2 ALL
53 2C-20109-30 8 SCRW MS SS 10-32 X .75 PH ALL
54 2P-70201-19 4 BRNZBRFLN1/2IDX5/8ODX3/8 ALL
55 Q9-ECO-508-1 1 HINGE BOTTOM RH - ECO ALL
Q9-ECO-508-2 1 HINGE BOTTOM LH - ECO ALL
Q9-ECO-508-3 1 HINGE TOP LH - ECO ALL
Q9-ECO-508-4 1 HINGE TOP RH - ECO ALL
56 Q9-ECO-782 1 SWITCH BOX COVER ALL
57 Q9-ECO-786 2 SWITCH BRACKET MILITARY ALL
58 2C-20101-17 4 SCRW RND MS 6-32X1 PLTD ALL
59 2E-30301-02 2 SWT MICRO #2HLT-5 UNIMAX ALL
60 2C-20301-10 4 NUT HEX 6-32 PLTD ALL
61 2K-70801-03 1 SNAP BUSH 3/8 SB375-4 BLK ALL
62 2C-31901-01 1 CABLE TIE MOUNT ALL
63 Q9-ECO-200-2 1 DOOR LATCH ASSY - SUBMARINE
63.1 Y9-50307-24 - LATCH ASSY - DOOR MARINE
NI 2H-60106-13 2 INSULATION KIT ECO DOOR ALL
NI 2Q-71301-04 2 WINDOW ASSY 9-5/8X16-5/8 ALL
NI Q9-60102-2022 1 DOOR ASSY ECO RIGHT HAND ALL
NI Q9-60102-2021 1 DOOR ASSY ECO LEFT HAND ALL
1
1
Qty
Per

20
18
19
20
21
21
22
23
24
25
26
27
28
29
20
31
30
DETAIL C
SK2259a
Motor Mount Assy
Figure 6d
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3
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