GPF2718J
Owner’s Manual
4
Safe Locations For Use Of This Outdoor Grill
DANGER
Never use this outdoor grill inside any building, garage, shed or breezeway, or inside any boat, trailer or recreational vehicle,
to prevent a possible fire and to prevent the possibility of carbon monoxide poisoning or asphyxiation.
DANGER – Gas Safety
Liquid
propane
(LP)
gas is flammable and hazardous if handled improperly. Become aware of its
characteristics
before using any propane product.
•
Propane Characteristics: Flammable,
explosive under pressure, heavier
than
air and settles
in pools in low
areas.
• In its
natural state, propane has no odor. For
your safety, an
odorant has been
added.
• Contact
with propane could
cause freeze burns to the skin.
•
This grill is
shipped from the factory for propane gas
use only.
• Never use a propane cylinder
with
a damaged body, valve, collar
or footing.
• Dented or rusted propane cylinders
may
be
hazardous
and
should be
checked by your propane gas supplier.
CAUTION
It
is essential to keep the grill’s
valve
compartment,
burners
and circulating air passages clean.
Inspect the
grill before each use.
Step 1. Inspect all hoses and connections and make certain they are secure.
Step 2. Check and clean the burner venturi tubes for insects and insect nest by removing the burner and
inserting a bottle brush cleaner into each tube to make sure the passage is clear.
***
A
clogged
tube
can
lead
to
a
fire
beneath
the
grill. ***
Step 3.
Ensure
that
the
valve
nozzle
is
pointing
straight
and
completely
inserted
into
the
venture
tube.
GENERAL
INFORMATION
1. A propane gas
cylinder
is
required for
operation.
2. This gas grill is NOT
intended
for commercial u
se.
WARNINGS
Do not use this appliance under overhead combustible surface or covered area (e.g., awnings, umbrellas, porches or
gazeboes).
lways confirm that this grill is positioned more than 24 inches (61 cm)
away from any combustible materials or surface before lighting it, and that
no gasoline or other volatile substances are store in the vicinity of this grill.
(As the fig. shown on right).
The temperature of a grease fire or of the radiated heat might otherwise
be sufficient to ignite nearby combustible or volatile substances.
lways locate this grill where there will be ample combustion and
ventilation air, but never position it in the direct path of a strong wind.
Never allow the grill to operate while unattended, to prevent uncontrolled grease fires from erupting.
Never attempt to move this grill while it is in operation or while it is still hot, to prevent possible personal injury.
Never store or use gasoline or other flammable or volatile substances in the vicinity of this grill or in the vicinity of any othe
lways confirm that the installation of this grill conforms with the requirements of all local codes or, in the absence of
applicable local codes, with either the National Fuel Gas Code, ANSI Z223. NFPA 54 or CAN/CGA-B149.2, Propane
