Living & Co LF109 User manual

FIRE PIT
Model No.:LF109
Retain these instructions for future use.
Important: The installer or seller must leave these instructions with the consumer.

IMPORTANT SAFETY WARNINGS
Failure to read and follow this manual and the safety warnings herein may result in serious bodily
injury or death, or in a fire or an explosion causing damage to property.
Important
Check with your local council regarding fire bans before using your firepit.
Check with your local council regarding airquality regulations.
IMPORTANT!Only use this firepit on a flat, level non-flammable surface or ground.
This product is for OUTDOOR USE ONLY. NEVER use in an enclosed space such as a carport,
garage, veranda, covered patio, or under an overhead structure of any kind.
ATTENTION! This firepit will become very hot. Do not attempt to move it during operation.
WARNING! Keep children and pets away from the firepit when in use. Any modification of this
firepit may be dangerous.
When positioning, ensure the firepit is a minimum of 1 metre from flammable items or
structures. Do not use within 4m of gas cylinders, and keep away from vehicles.
Do not overfill metal tray with burnable products. Never handle hot parts with unprotected
hands.
NEVER USE INDOORS. If used indoors, toxic fumes can build up and cause bodily injury or
death. Only use outdoors in a well-ventilated area.
ATTENTION! This firepit should not be used under any overhead combustiblematerial. NEVER
leave this firepit unattended when in use.
Do not add starter fluid or charcoal impregnated with starter fluid to warm or hot fires.
Do not remove ashes until all wood is completely burnt out and the firepit is fully cooled.
Do not use clothing with long or loose sleeves when operating the firepit.
Do not use the firepit in high winds. Do not touch thefirepit with your hands to check if
it is hot.
Do not use water to control flare-ups or extinguish charcoal. Always extinguish your
firepit when not being monitored.
Do not dump hot coals where they may cause a fire hazard. Do not store away or cover the
firepit until all embers are extinguished and removed, and the firepit is fully cooled.
This firepit is not intended to be used in recreational vehicles or boats.
CAUTION! Do not use petrol, spirit or lighter fluid for lighting or re-lighting thefirepit! Use only
commercially made firelighters.
This fire pit is for use with dry, seasonal hardwood. It will burn hotter, more completely and
create less smoke.
Do NOT burn manufactured logs, driftwood, trash, leaves, paper, cardboard, plywood, painted
or stained or pressure treated wood. Avoid using softwoods such as pine or cedar that can
throw sparks.
CAUTION: It is not recommended to use this fire pit (fire place) on a wooden or other
combustible surface or any surface that is not entirely resistant to high heat. However, if you
intend to use this item on a wooden deck, other combustible surface, or any surface that is not
entirely resistant to high heat, you must use a non-flammable and heat resistant material such
as concrete pavers, brick, or stone between the fire pit (fire place) and the surface.
If you start or see a fire that is out of control, call 111 from a safe place.

Parts Identification
1. Handle
2. Fire Screen
3. Cooking Grill
4. Wood Grate
5. Bottom Bowl with Leg Assembly
6. Cooking Grill Handle x 2
7. Fire Pit Lift Tool
Hardware
A. Nut (MG Black Nickel Plated Hex Nut)
ASSEMBLY:
CLEANING AND CARE
This fire pit should be thoroughly inspected and cleaned on a regular basis. Occasional cleaning is necessary to preserve the
clean appearance of the Fire Pit.
WARNING! Risk of burns! Allow the fire pit to cool down completely before cleaning it. Never pour cold water
diectly on the coals to extinguish. This may cause burns or scalding. If necessary, use sand or fine spray of water.
1 A rinsing cloth, water and some washing-up liquid is sufficient for normal cleaning processes. Do not use any scouring
agents! Note: To make it easier to clean your brazier after use, line the fire bowl with aluminum foil, shiny side up.
Remember to leave ventilation holes clear by piercing the foil where necessary. This process will lengthen the life of
your brazier and reflect the heat more efficiently on to the food.
1. Pull on the ring attached to the pin on the leg assembly on the
underside of the bowl (5) and fold the leg down until the end of
pin clicks into the hole on the hinge bracket. Release ring and
leg should be fully extended and locked in place. Repeat with
other 3 legs.
2. Attach handle (1) to the fire screen (2) using the nut (A).
3. Place the wood grate (4) into the bottom bowl (5).
4. Place cooking grill (3) into bottom bowl (5).
Note: Remove the cooking grill using the cooking grill handle (6) while adding wood.
5. Place fire screen (2) onto the bottom bowl (5) when in use.
6. To fold up the fire pit, wait until the fire is out and fire pit has completely cooled. Remove ashes and all grills/grates and fire
screen.
7. Pull on the leg rings until the pins slide out of the holes in the hinge brackets and fold the legs up under the bottom bowl.
2 Clean the grates, grill and tools in hot soapy water as soon as possible after use. Dry thoroughly and store in a dry place.
NOTE: Do not leave your fire pit outside unprotected. If you do not have a protective cover for your fire pit, then please store
this outdoor fire pit in a dry location to maximize product life.
After a period of storage or non-use, check for signs of damage and creosote build-up. Do NOT operate until necessary
repairs and/or cleanup are carried out.
MARKETED BY: The Warehouse, 26 The Warehouse Way, Northcote, Auckland 0627 - Phone: [phone]