LIVIVO BS791 Operator's manual

www.livivo.co.uk
BS791
4 Tray Buffet Server
SAFETY AND INSTRUCTION MANUAL
PLEASE READ CAREFULLY
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Healthier, Tastier Food
Make life easier with this 4 tray buffet server. Keep a variety of foods warm for a
longer period. It’s easy to operate, with an adjustable temperature setting and
whether you are cooking for a large group, or want the convenience of serving up
a multi-portion meal, the 4 tray buffet server is ideal.

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Contents:
Thank you for purchasing this appliance from the
LIVIVO range.
Please read this manual carefully BEFORE using the
appliance for your own safety.
It has been designed to provide many years of
trouble-free use.
There are many benefits to using a 4 Tray Buffet
Server:
• Conveniently doubles as a warming plate.
• Makes life easier by keeping food warmer for
longer time periods.
• Multiple warming pans to heat up different types
of food.
• Easy to operate with adjustable temperature
settings.
• Ready light displays the status of the tray.
1. Specifications
Components and
structure
2. Technical Data
3. Important Safety
Information
4. Before First Use
5. Using your Appliance
6. Troubleshooting
7. Recycling
8. Cleaning & Care
9. Wiring Safety
See back page for Customer
Service Information.

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This box contains:
Instruction Manual
4 Tray Buffet Server:
1 X Hotplate
1 X Stainless Steel Frame
2 X Large Warming Pans
2 X Small Warming Pans
2 X Large Lids
2 X Small Lids
1. Large Pans With Lid
2. Small Pans With Lid
3. Cool Touch Handles
4. Temperature Dial
5. ON/Ready Light
6. Hotplate (base)
1 - Specifications:
Structure of your appliance:
3
1 2
6 45

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Description: 4 Tray Buffet Server
Model: BS791
Rated Voltage: 230V
Frequency: ~ 50/60Hz
Power Consumption: 300W
Documentation
We declare that this product conforms to the following product legislation in
accordance with the following directive(s):
2014/30/EU Electromagnetic Compatibility Directive.
2014/35/EU Low Voltage Directive.
2011/65/EU Restriction of Hazardous Substances Directive.
1935/2004/EC Materials & Articles in Contact With Food
(LFGB section 30 & 31).
RK Wholesale LTD Quality Assurance, United Kingdom.
2 - Technical Data:

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• Check that the voltage
of the main circuit
corresponds with the
rating of the appliance
before operating.
• If the supply cord or
appliance is damaged,
stop using the appliance
immediately and
seek advice from the
manufacturer, its service
agent or a similarly
qualified person.
• DO NOT let the cord
hang over the edge of a
table or counter or let it
come into contact with
any hot surfaces.
• DO NOT carry the
appliance by the power
cord.
• The use of accessory
attachments is not
recommended by the
appliance manufacturer
apart from those
supplied with this
product. DO NOT use
extension cords with the
appliance.
• DO NOT pull the plug
out by the cord as this
may damage the plug
and/or the cable.
• Switch off at the wall
socket then remove the
plug from the socket
when not in use or
before cleaning.
• Close supervision is
necessary when any
appliance is used by or
near children.
• Children should not play
with the appliance.
• This appliance can
be used by children
aged from 8 years and
above and persons with
reduced physical, sensory
or mental capabilities or
lack of experience and
knowledge if they have
been given supervision
or instruction concerning
use of the appliance in a
safe way and understand
the hazards involved.
Please read these notes carefully BEFORE using your
appliance
3 - Important Safety Information:

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• Cleaning and user
maintenance should
not be undertaken
by children without
supervision.
• Take care when any
appliance is used near
pets.
• DO NOT use this product
for anything other than
its intended use.
• This appliance is for
household use only.
• Please ensure that the
appliance is used on a
stable, level, and heat
resistant surface.
• DO NOT immerse cords,
plugs or any part of the
appliance in water or any
other liquid.
• DO NOT use the
appliance outdoors.
• Never position the
unit close to or on hot
surfaces or open flames.
• DO NOT spill liquid
onto the base unit. If
this happens switch off
and unplug from the
mains, mop up the liquid
and seek advice from a
qualified technician.
• High temperatures are
present during operation.
Only touch the handles
on the unit.
• This appliance is not
intended for commercial
use.
• DO NOT place the
product under
cupboards or near
hanging fabric.
• Avoid contact with steam
escaping from the lid
vents.
• The cover can become
extremely hot during
operation therefore
use oven gloves where
possible when removing
the cover to avoid burns.

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• Repairs to electrical
appliances should
only be performed by
a qualified electrician.
Improper repairs may
place the user at risk.
• WARNING! The appliance
can get very hot and
should only be on for
4 hours or less to avoid
injury.
• Never place your hand
over the steam vents
or cover when the
appliance is in operation.
• Any meat dishes placed
in the buffet server must
be thoroughly cooked
first. DO NOT place raw
meat in the buffet server.
• In the unlikely event
the appliance develops
a fault, stop using it
immediately and seek
advice by emailing us
at: [e-mail]

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Read all instructions and safety information carefully before first use. Please retain
this information for future reference.
1. Remove your appliance from the packaging.
2. Before using the appliance for the first time, carefully clean the pans and lids.
3. Do not use any aggressive detergents, brushes with metal or nylon bristles or
sharp objects such as knives or spatulas for cleaning the unit.
4. Your buffet server is now ready for normal use.
4 - Before First Use

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Assembly:
1. Make sure the buffet server is unplugged and that the temperature dial is set
to the Off or LOW setting.
2. Place the base on a clean, dry and level heat resistant surface.
3. Place the frame onto the base and insert the pans into the frame.
Turning On:
Plug the unit into an electrical outlet. Switch the appliance on at the outlet. (If
outlet is switchable.)
CAUTION: The buffet server will automatically turn on when plugged into the outlet.
The ON/Ready light will illuminate red to indicate when the power is on.
Temperature Control:
The temperature dial gives you a range of heat settings between LOW and HIGH.
1. Place the prepared food into each one of the warming pans, and adjust the
temperature dial to your desired heat setting.
2. The ON/Ready light will illuminate red to indicate when the power is on and
will go off once the desired temperature is reached.
Note: The ON/Ready light will turn on and off in order to maintain the desired
temperature.
CAUTION! Do not leave the appliance unattended while operating and/or while it’s
plugged into the electrical outlet.
Warming Pans:
The Warming Pans can keep food hot for a long period of time, however please be
aware of food hygiene issues when keeping food warm for long periods of time.
Any meat dishes placed in the buffet server must be thoroughly cooked first. Do not
place raw meat into the buffet server.
The warming plates must not be on in excess of 4 hours as they may become very
hot. Also It’s at this point when food begins to dry out and/or the flavour changes.
Turning Off:
1. To turn off the buffet server, switch it off at the electrical outlet first. (If outlet is
switchable.)
2. Gently remove the plug from the electrical outlet.
3. Allow the appliance time to cool before handling. (Refer to cleaning section on
page 13)
Note: It is not recommended to move the appliance when it is hot.
5 - Using Your Appliance