Guide to the appliance .............................................4
Caring for the environment..........................................6
Warning and Safety instructions .....................................7
How to save energy ...............................................15
Switching on and off ..............................................17
Before using for the first time.........................................17
Cleaning and care ..............................................17
Operating the appliance ............................................17
Settings mode ....................................................18
Switching the sensor tones on/off...................................19
Activating or de-activating the safety lock ............................19
Switching off for longer periods of time .................................20
The correct temperature ...........................................21
...intherefrigerator and the PerfectFresh zone .........................21
DynamicCooling ..................................................21
Setting the temperature .............................................21
Temperature range ..............................................22
Setting the temperature in the PerfectFresh zone .........................22
Temperature display ...............................................23
Changing the temperature display brightness .........................23
Alarm...........................................................24
To switch off the door alarm whilst the door is still open ....................24
To switch on the door alarm .........................................24
SuperCool.......................................................25
The SuperCool function .............................................25
Using the refrigerator efficiently ....................................26
Different storage zones .............................................26
Food which should not be stored in a refrigerator .........................27
When shopping for food .............................................27
Storing food correctly ..............................................27
Unpackaged meat and vegetables .................................27
Using the PerfectFresh zone .......................................28
Storage temperature ...............................................28
Humidity level ....................................................28
Storing food in the PerfectFresh zone compartments ......................28
The dry compartment ............................................28
The humidity-controlled compartment ................................29
Contents