4
EN: COFFEE GRINDER | Instruction Manual
USING YOUR COFFEE GRINDER
Carefully unpack your coee grinder and remove all packing material. To remove any dust that may have accumulated during
packaging, wipe the grinding chamber, blades with a damp lint-free cloth or sponge. Use extreme care as the blades are
sharp. The transparent cover can be immersed in water for cleaning. Dry thoroughly.
Caution: Never immerse the motor base in water for cleaning, or ll the grinding chamber with water for cleaning.
1. Place the coee grinder on a at surface.
2. Pour coee beans into the grinding chamber, it must be noted the quantity of coee beans shall not exceed 30g.
3. Recover the transparent cover, make tuber of cover align with the “O” mark of groove on the motor base, then place the
cover on the motor base directly (see g.1).
4. Plug into the power outlet.
5. Fix the motor base with one hand, turn the cover in clockwise to the“I”position and hold it on there with the other hand.
The appliance will operate.
6. Release the cover, it will return to the“O” position. The appliance will stop operating. If you want to operate again, only
turn the cover in clockwise to“I”position and hold it on there.
NOTE: Do not operate this appliance continuously for more than 30 seconds, Allow appliance to cool down for 3 minute
between two continuous cycles.
7. View the consistency of coee grounds from the transparent cover.
IMPORTANT: If you want to remove the cover to check the consistency of the coee grounds. It must be noted never
remove the cover until blades come to a complete stop.
8. Once the desired grind has obtained, unplug the power cord from the outlet.
9. Remove the transparent cover, pour out the coee ground directly.
CLEANING AND MAINTENANCE
1. CAUTION: Be sure to unplug this appliance before cleaning. To protect against electrical shock, do not immerse cord,
plug or motor base in water or liquid. After each use, always make sure plug is rst removed from wall outlet.
2. Wash cover with water and mild detergent. The cover is not dishwasher-safe. Rinse thoroughly and dry. Never immerse
motor base or lling water into the grinding chamber.
3. Wipe the grinding chamber, blades with a lint-free cloth. Extreme care should be exercised as the blade is sharp.
GRINDING TIPS
1. The COARSE grind is generally used for percolators and coee urns. MEDIUM grind is used for drip coee makers and
steam-type espresso machines. A FINE grind is used for espresso machines with an electric pump.
2. Vary the grinding times to suit your taste and type of beans you grind.
3. For the freshest, most avorful coee, grind only enough for the pot you are making. Coee beans keep up to 2 months
IO
Fig. 1
Tuber
Groove
