'.
Operating Instructions for
The Nectre Bakers Oven
The Nectre Bakers Oven has
the
firebox at the
top
and the oven below. Heat
is
directed around the oven
by
closing
the damper, located next to the flue outlet.
Before lighting your
Bakers
Oven
ensure that the
damper
control
is
properly located
so
that
it
closes and swings
open. The
damper
is
open
when
the control lever
is
in
the down position and closed
in
the up position
..
Also
enSUre
that the steel inspection panel in the bottom
of
the
oven
is in place (not
to
be confused with the oven tray).
To light
your
cooker, first make
sure
that
the
damper
is
open
and
the
air spindle control (the spindle control
is
opened
and closed to control the rate
of
bum)
on the firebox door is also open to its full extent. Light a fire using finely
chopped wood and establish it
so
that
it
has plenty
of
flames.
As
soon as the fire is
going
briskly, close the damper.
This directs the flames
and
flue gases
down
the sides and around the oven. Keep
the
fire burning briskly until the
oven
is
up to temperature.
NOTE:
The
temperature gauge
011
the oven
door
is
only a
guide
to the temperature
in
the
oven.
We
have
found
that
when the gauge is
reading
around
100
degrees Celsius, the internal oven temperature is
more like 180 degrees Celsius.
It
is a
good
idea
to
use a
meat
thermometer
when cooking. To add more fuel to the
fire,
it
is
advisable to open
the
damper
before
opening
the door. When
the
firebox is loaded, close the door and then
close the damper. This will avoid having
smoke
coming
into the room.
For cooking, always
have
a brisk fire using small pieces
of
wood
that provide plenty
of
flames. This type
of
fire will
maintain the oven temperature.
For
heating
and
longer
bum
time, larger pieces
of
wood
can be used and the spindle
control closed off.
The
oven
temperature will drop
when
in
this
mode
of
operation.
Maintenance
The Bakers
Oven
requires little maintenance,
however
the flue and oven base should
be
periodically checked for
sooUcreosote build
up'that
may
require cleaning. Inside the oven
is
a removable base plate. This plate should be
lifted
off
and any
soot
underneath it removed. You
can
also remove the hotplates
on
cooking
surface
of
the Bakers
Oven and scraPe the sides
of
the
oven.
The
glass
on
the firebox and
oven
door
can be cleaned with steel wool and
water.
It
is
not advisable to use a cleaner that
contains
caustic. and abrasive cleaners.
A metal strip at the top
ofthefireoox
door
can
be
adjusted
in
and out with the allell
key
provided. The strip should
be set leaving a gap
of
about
lmm between
the
edge
of
the strip and the front
ofthe
Bakers
Oven. This gap allows
a small trickle
of
air
to
wash
over
the
glass.
Nectre Bakers Oven 5 Year Warranty
PecanEngineering Pty. Ltd. warrants this stove
to
be
able to operate undernormal
use
and
service and within 5 years
from date
of
the original purchase
on
the terms herein shall repair
or
replace without
cost
to
the original customer
any
part thereof which shall
be
returned
to
our
factory, transportation charges prepaid and which our inspection
shows
would prevent operation.
This
warranty does
not
apply
to
firebricks, brick retainer, baffle, door seal, glass
nor
discoloration
of
the surface
or
tarnishing
of
gold fittings all
of
which require normal service to maintain them.
Under
the terms
of
this warranty, Pecan Engineering Pty. Ltd. assumes
no
responsibility for the labourcosts involved
in
removing
or
replacing the stove.
Nor
shall
Pecan
Engineering Pty. Ltd.
be
liable for any injury, loss,
or
damage
(direct, indirect
or
consequential) arising
out
of
the
use
or
inability to
use
the product,
or
its removal and replacement.
All
other stove warranties, expressed
or
implied are exciuded
to
the extent possible
at
law. Consumers also
have
rights
under
relevant State and
Commonwealth
Laws.
The
Retailer does not
have
the authority to alter this warranty.
For
further
information,
contact:
Pecan
Engineering
Pty.
Ltd.
13
Acorn
Road,
Dry
Creek,
S.A. 5094
Ph: (08)
8349
8474
Fax:
(08)
8260
6643